16 Slow Cooked Tomatoe Recipe Indian Dive Into Deliciousness!
Published on: Mar 30, 2024
If you're craving a taste of India, there's nothing quite like a slow-cooked tomato dish to satisfy your appetite. This traditional Indian recipe is bursting with flavor and can be made easily in your own kitchen. Using fresh tomatoes, aromatic spices, and a slow cooker, you can create a dish that will transport you straight to the streets of India. Not only is it delicious, but it's also a healthy and nutritious option for any meal of the day. So, put on your apron and get ready to learn how to make this mouth-watering slow-cooked tomato dish.
Main Ingredients: Chickpeas, Hot Water, Black Cardamom Pods, Cassia
If you're looking for a flavorful vegetarian dish, this slow cooked curried chickpea recipe is perfect for you. The combination of warm, aromatic spices and tender chickpeas make for a hearty and satisfying meal. The slow cooking process allows the flavors to fully develop and infuse into the chickpeas, creating a dish that is bursting with flavor.
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Slow Cooked Lamb Jalfrezi
Main Ingredients: Oil, Onion, Ginger Paste, Garlic Paste, Chilli Pepper
This slow cooked lamb jalfrezi recipe is a delicious and easy way to enjoy Indian flavors. The slow cooker does all the work, allowing the tender lamb to soak up the rich and spicy sauce. This dish is perfect for a weeknight dinner or for entertaining guests.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a classic Indian dish that is known for its rich and creamy sauce. This slow cooked Indian chicken korma recipe takes it to the next level with the addition of warm and aromatic spices. The slow cooker allows the chicken to become tender and juicy while absorbing all the delicious flavors of the sauce.
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Healthy Slow Cooked Tikka Masala
Main Ingredients: Fresh Ginger, Garlic, Crushed Tomatoes, Unsweetened
This healthy slow cooked tikka masala recipe is a lighter take on the classic Indian dish. The slow cooker allows the flavors to meld together, creating a rich and flavorful sauce without all the extra calories. You won't even miss the heavy cream in this dish!
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
This slow cooked Indian beef curry is the ultimate comfort food. The slow cooking process allows the beef to become tender and flavorful, while the aromatic spices infuse into the dish. Serve it over rice or with naan bread for a hearty and satisfying meal.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
This slow cooked Sri Lankan beef curry is a family recipe that has been passed down through generations. The slow cooking process allows the beef to become melt-in-your-mouth tender while absorbing all the delicious flavors of the curry. This dish is sure to become a family favorite.
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Vegan Lentil Curry – Slow Cooked
Main Ingredients: Lentils, Pinto Beans, Potatoes, Purple Potatoes, Red
If you're looking for a hearty and flavorful vegan dish, look no further than this slow cooked lentil curry. The combination of warm spices and tender lentils make for a satisfying and delicious meal. The slow cooking process allows the flavors to fully develop and create a rich and flavorful dish.
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Slow Cooked Lamb Shanks
Main Ingredients: Vegetable Oil, Cinnamon, Cardamom Pods, Cloves, Onions
Lamb shanks are a flavorful and tender cut of meat that is perfect for slow cooking. This slow cooked lamb shank recipe is sure to impress with its rich and aromatic flavors. Serve it with mashed potatoes or rice for a hearty and comforting meal.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
This Indian ground lamb curry is a twist on the classic dish. Using ground lamb instead of chunks of meat makes for a quicker and easier cooking process, while still creating a flavorful and delicious meal. The slow cooker allows the flavors to meld together and create a rich and aromatic dish.
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Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
If you love a little heat in your food, this spicy slow cooked beef curry is the perfect dish for you. The combination of tender beef and spicy curry sauce is sure to satisfy your taste buds. The slow cooking process allows the beef to become tender and flavorful, while the spices infuse into the dish.
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Slow Cooked Chicken Bhuna
Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Chilli Flakes, Cumin
This slow cooked chicken bhuna recipe is a classic Indian dish that is full of flavor. The slow cooking process allows the chicken to become tender and juicy while absorbing all the delicious spices and flavors of the dish. Serve it with rice or naan bread for a hearty and satisfying meal.
Dahl is a staple in Indian cuisine and for good reason. This slow cooked Indian red lentil dahl is full of warm and aromatic spices and is a great source of protein and fiber. The slow cooking process allows the lentils to become tender and flavorful, making for a satisfying and delicious dish.
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Slow-cooked Indian Beef and Potato Curry.
Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
This slow-cooked Indian beef and potato curry is a hearty and comforting dish that is perfect for a cold day. The slow cooking process allows the beef to become tender and juicy while absorbing all the delicious flavors of the curry. The addition of potatoes makes this dish a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian chickpea coconut curry is a flavorful and hearty dish that is perfect for a weeknight dinner. The slow cooking process allows the chickpeas to become tender and absorb all the delicious flavors of the curry. The addition of coconut milk adds a creamy and rich texture to the dish.
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Indian-style Vegetable Curry
Main Ingredients: Zucchini, Tomatoes, Brown Lentils, Spinach Leaves
This Indian-style vegetable curry is a delicious and healthy way to enjoy Indian flavors. The slow cooking process allows the vegetables to become tender and soak up all the delicious spices and flavors of the dish. Serve it over rice for a complete and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a classic dish that is full of flavor. The slow cooking process allows the chicken to become tender and juicy while absorbing all the delicious spices and flavors of the dish. Serve it with rice or naan bread for a complete and tasty meal.
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Hoppin' John with Indian touch
Main Ingredients: Black Eyed Peas, Chopped Onion, Tomato, Water, Garlic
Hoppin' John is a traditional Southern dish that is typically made with black-eyed peas. This version adds an Indian touch with the addition of warm and aromatic spices. The slow cooking process allows the flavors to fully develop and create a delicious and unique dish.
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Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
This vegetable Indian curry is a great way to incorporate more vegetables into your diet while still enjoying delicious Indian flavors. The slow cooking process allows the vegetables to become tender and absorb all the delicious spices and flavors of the dish. Serve it over rice for a satisfying and healthy meal.
This Indian lentil soup is a hearty and comforting dish that is perfect for a cold day. The slow cooking process allows the lentils to become tender and absorb all the delicious flavors of the soup. The addition of warm spices makes this soup a flavorful and satisfying meal.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
This Indian masala pasta is a unique twist on a classic dish. The combination of warm spices and tender pasta make for a flavorful and satisfying meal. The slow cooking process allows the flavors to meld together, creating a rich and delicious dish.
The Benefits of Slow Cooking
When it comes to cooking, slow and steady wins the race. Slow cooking is a popular method in Indian cuisine as it allows flavors to meld together and creates a depth of taste that cannot be achieved with traditional stovetop cooking. The low and slow cooking process also helps to retain the nutrients and vitamins in the ingredients, making this tomato dish not only tasty but also good for you. Plus, using a slow cooker means you can set it and forget it, making it a convenient cooking method for those with busy schedules.
The Star Ingredient: Tomatoes
Tomatoes are the star of this recipe, and for good reason. Not only are they packed with essential vitamins and minerals, but they also add a beautiful rich and tangy flavor to the dish. Tomatoes are also a staple in Indian cuisine, with their use in curries, chutneys, and sauces. When slow-cooked, tomatoes break down and release their natural juices, creating a thick and flavorful sauce for your dish.
Spice it Up
No Indian dish is complete without a blend of aromatic spices. In this slow-cooked tomato recipe, we use a combination of garam masala, cumin, coriander, and turmeric to give it that authentic Indian flavor. These spices not only add depth and complexity to the dish but also have various health benefits. For example, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion.
Make it Your Own
While this slow-cooked tomato recipe is delicious as is, feel free to make it your own by adding in other ingredients. For a heartier dish, you can add in some chickpeas or lentils for a source of protein. You can also add in some spinach or potatoes for extra veggies. This dish is also customizable in terms of spice level, so add more or less depending on your taste preferences.
Now that you have learned about the benefits of slow cooking and the star ingredients in this dish, it's time to put on your chef's hat and give this slow-cooked tomato recipe a try. Your taste buds will thank you, and you'll have a new go-to dish for your Indian food cravings.
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