17 Slow Cooked Italian Beef Brisket Recipe Experience Flavor Like Never Before!
Published on: Mar 18, 2024
If you're looking for a hearty and delicious meal that will impress your dinner guests, look no further than this slow cooked Italian beef brisket recipe. This dish is perfect for special occasions or when you simply want to treat yourself to a gourmet meal at home. The combination of rich flavors and tender, melt-in-your-mouth beef will leave your taste buds singing. Plus, with the convenience of a slow cooker, this recipe is easy to prepare and allows you to spend more time enjoying the company of your loved ones. So let's dive in and learn how to make this delectable Italian beef brisket.
Main Ingredients: Onion, New Potatoes, Carrots, Beef Brisket, Black
If you're looking for a unique twist on the classic beer can chicken recipe, try this delicious brisket slow-cooked in coffee and brown sugar. The combination of the rich coffee and sweet brown sugar creates a flavorful crust on the outside of the brisket, while keeping the meat tender and juicy on the inside. This recipe is sure to become a new favorite for your next barbecue or family dinner.
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Main Ingredients: Onion, Garlic, Ketchup, Beer, White Vinegar
For a tender and flavorful twist on traditional beer can chicken, try this slow-cooked barbecue beer beef recipe. The combination of beer, barbecue sauce, and spices creates a delicious glaze on the outside of the meat, while the slow-cooking process ensures that the beef is tender and juicy. Serve this dish with your favorite sides for a delicious and satisfying meal.
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Slow-Cooked Pulled Brisket
Main Ingredients: Beef Brisket, Spanish Onion, Garlic, Olive Oil, Peeled
This slow-cooked pulled brisket recipe is perfect for a busy weeknight or a lazy weekend. The simple ingredients and slow-cooking process make it easy to prepare, while the end result is a flavorful and tender brisket that falls apart with each bite. Serve on sandwiches, tacos, or on its own with your favorite sides for a delicious and hearty meal.
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Slow-Cooked Brisket and Onions
Main Ingredients: Olive Oil, Red Onions, Beef Brisket, Coarse Kosher
If you're a fan of rich and savory flavors, this slow-cooked brisket and onions recipe is for you. The combination of tender brisket and caramelized onions creates a delicious and hearty dish that is perfect for any occasion. The slow-cooking process ensures that the meat is tender and juicy, while the onions add depth and flavor to the dish.
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Slow Cooked Corned Beef Brisket with Vegetables
Main Ingredients: Beef Brisket, Large Carrots, Baby Red Potatoes, Onion
This slow-cooked corned beef brisket with vegetables recipe is a delicious twist on the classic beer can chicken. The addition of vegetables such as carrots, potatoes, and cabbage adds a hearty and nutritious element to the dish. The flavors from the beer and spices infuse into the vegetables and meat, creating a flavorful and satisfying meal.
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Slow Cooked Beef Brisket
Main Ingredients: Beef Brisket, Beef Consomme, Worcestershire Sauce
If you're looking for a no-fuss and flavorful meal, this slow-cooked beef brisket recipe is the perfect choice. With only a few ingredients and minimal prep time, you can have a tender and juicy brisket that is perfect for any occasion. Serve with your favorite sides for a complete and delicious meal.
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Slow-Cooked Corned Beef
Main Ingredients: Beef Brisket, Dark Beer, Red Potatoes, Medium Carrots
For a delicious and traditional beer can chicken recipe, try this slow-cooked corned beef. The slow-cooking process allows the spices and flavors to infuse into the meat, creating a tender and flavorful dish. Serve with cabbage, potatoes, and carrots for a complete and satisfying meal.
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Brisket in the style of Chicago's Italian Beef
Main Ingredients: Olive Oil, Beef Brisket, Black Pepper, Salt, Garlic
For a unique and flavorful twist on the classic beer can chicken recipe, try this brisket in the style of Chicago's Italian beef. The combination of Italian spices and beer creates a delicious and tender brisket that is perfect for sandwiches or served on its own with your favorite sides. This dish is sure to be a hit at your next gathering.
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Corned Beef Cabbage Slow Cooked
Main Ingredients: Beef Brisket, Water, Beef Broth, Peppercorns
This corned beef cabbage slow cooked recipe is perfect for St. Patrick's Day or any day you're craving a hearty and delicious meal. The slow-cooking process allows the flavors to meld, creating a tender and flavorful dish. Serve with your favorite sides for a complete and satisfying meal.
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Slow-Cooked Brisket with Red Wine and Shallots
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Pepper
For a sophisticated and flavorful twist on the classic beer can chicken recipe, try this slow-cooked brisket with red wine and shallots. The rich and bold flavors from the red wine and shallots create a delicious and tender brisket that is perfect for special occasions or a fancy dinner at home. Serve with your favorite sides and a glass of red wine for a complete and satisfying meal.
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Date Night Slow Cooked Pulled Brisket With Red Wine
Main Ingredients: Beef Brisket, Garlic Puree, Olive Oil, Tomato Sauce
For a romantic dinner at home, try this date night slow-cooked pulled brisket with red wine recipe. The tender and flavorful brisket is infused with the rich flavors of red wine, creating a delicious and elegant dish. Serve with your favorite sides and a glass of red wine for a perfect date night meal.
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Iraqi Slow-Cooked Beef Sofrito from Jerusalem's Azura...
Main Ingredients: Beef Brisket, Canola Oil, Onions, Cloves Garlic, Water
For a taste of Middle Eastern cuisine, try this Iraqi slow-cooked beef sofrito recipe from Jerusalem's Azura restaurant. The combination of spices and flavors creates a unique and delicious dish that is sure to become a new favorite. Serve with rice or pita bread for a complete meal.
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Slow-cooked brisket with red wine, thyme and onions
Main Ingredients: Beef Brisket, Groundnut Oil, Onions, Plain Flour, Red
This slow-cooked brisket with red wine, thyme, and onions recipe is perfect for a cozy and comforting meal. The rich and bold flavors from the red wine and thyme infuse into the tender brisket, creating a delicious and hearty dish. Serve with your favorite sides for a complete and satisfying meal.
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Slow Cooker Corned Beef and Cabbage
Main Ingredients: Beef Brisket, Green Cabbage, Red Potatoes, Carrots
For an easy and delicious meal, try this slow cooker corned beef and cabbage recipe. The slow-cooking process allows the flavors to develop and creates a tender and flavorful dish. Serve with your favorite sides for a complete and satisfying meal.
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Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
This slow cooker beef brisket recipe is perfect for a busy weeknight or a lazy weekend. With minimal prep time and simple ingredients, you can have a tender and juicy brisket that is perfect for sandwiches, tacos, or served on its own with your favorite sides. The possibilities are endless with this versatile dish.
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Slow Cooker Barbacoa Beef
Main Ingredients: Beef Brisket, Vegetable Oil, Chipotle, Beef Broth
If you're a fan of Mexican cuisine, this slow cooker barbacoa beef recipe is a must-try. The combination of spices and flavors creates a tender and flavorful beef that is perfect for tacos, burritos, or served on its own with your favorite sides. This dish is sure to be a hit with the whole family.
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Slow-cooked Brisket Dip Sandwich
Main Ingredients: Beef, Beef Brisket, Salt And Ground Black Pepper
This slow-cooked brisket dip sandwich recipe is perfect for game day or any casual gathering. The tender and flavorful brisket is paired with a savory and tangy sauce, creating a delicious and satisfying sandwich. Serve with your favorite chips or fries for a complete and delicious meal.
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Slow-Cooked, Texas-Style Beef Brisket
Main Ingredients: Beef Brisket, Coffee, Ketchup, Carbonated Beverage
For a taste of Texas, try this slow-cooked, Texas-style beef brisket recipe. The combination of spices and flavors creates a tender and flavorful brisket that is perfect for any barbecue or family dinner. Serve with your favorite sides and some barbecue sauce for a true Texas experience.
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Slow-Cooked Carolina Beef Brisket
Main Ingredients: Pace Picante Sauce, Molasses, Cider Vinegar, Reduced
This slow-cooked Carolina beef brisket recipe is a delicious twist on the traditional beer can chicken. The combination of spices and flavors from the Carolina-style barbecue sauce creates a tender and flavorful brisket that is sure to be a hit at any gathering. Serve with coleslaw and cornbread for a complete and satisfying meal.
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Crock Pot Corned Beef and Cabbage
Main Ingredients: Corned Beef, Cabbage, Red Potatoes, Baby Carrots
This crock pot corned beef and cabbage recipe is perfect for a busy weeknight or a lazy weekend. The slow-cooking process allows the flavors to develop and creates a tender and flavorful dish. Serve with your favorite sides for a complete and satisfying meal that the whole family will love.
The Perfect Cut of Meat
When it comes to creating a succulent brisket, the cut of meat you use is crucial. For this recipe, we recommend using a boneless beef brisket as it will result in a more tender and evenly cooked dish. It's also important to trim off any excess fat to prevent the meat from becoming greasy during the cooking process. Once your brisket is properly trimmed, it's time to infuse it with the traditional Italian flavors that will make this dish truly special.
Infusing Flavor
To really bring out the Italian flavors in this dish, we'll be using a combination of garlic, rosemary, and red wine. These ingredients will add depth and complexity to the beef, creating a rich and savory taste. Begin by rubbing minced garlic and chopped rosemary all over the brisket, making sure to get it into all the nooks and crannies. Then, pour a generous amount of red wine over the meat, allowing it to marinate for at least an hour before cooking.
The Slow Cooking Process
The secret to achieving a tender and juicy beef brisket is the slow cooking process. This allows the flavors to fully develop and the meat to become incredibly tender. Set your slow cooker to low and let it work its magic for 8-10 hours. As the brisket slowly cooks, your kitchen will be filled with the mouth-watering aromas of garlic, rosemary, and red wine.
Serving Suggestions
Once your Italian beef brisket is done, it's time to serve it up and enjoy! We recommend slicing the brisket against the grain to ensure maximum tenderness. This dish pairs perfectly with creamy mashed potatoes, roasted vegetables, or a simple green salad. Leftovers can also be used to make delicious sandwiches or added to a hearty soup or stew.
In conclusion, this slow cooked Italian beef brisket recipe is a must-try for any food enthusiast. With just a few simple steps and a handful of flavorful ingredients, you can create a gourmet meal that will impress even the most discerning taste buds. So go ahead and give it a try, we guarantee you won't be disappointed!
![Slow Cooker Corned Beef with Cabbage [VIDEO]](https://i.pinimg.com/originals/32/82/af/3282afe4646bc98d139e25c8a0daa3a7.jpg)
![Slow Cooker Corned Beef with Cabbage [VIDEO] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2018/06/Slow-Cooker-Corned-Beef-and-Cabbage-Recipe-4.jpg)
![Slow Cooker Corned Beef with Cabbage [VIDEO] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2018/06/Slow-Cooker-Corned-Beef-and-Cabbage-Recipe-1.jpg)
