18 Slow Cooked Indian Recipe Taste The Magic Today!
Published on: Mar 30, 2024
Slow cooked Indian recipes have been a staple in Indian households for generations. These dishes not only provide a burst of flavors and aromas, but they also symbolize the rich cultural heritage of India. The process of slow cooking involves simmering the ingredients over a low flame for an extended period, allowing the spices and herbs to infuse into the dish, resulting in a depth of flavor and tenderness that is unparalleled. In this article, we will explore the art of slow cooking in Indian cuisine and some mouth-watering recipes that you can try at home.
Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
Indian cuisine is known for its bold and flavorful dishes, and this slow cooked beef curry is no exception. Made with tender chunks of beef, fragrant spices, and a rich, creamy sauce, this dish is sure to please any crowd. The slow cooker method allows the meat to become incredibly tender, while also allowing the flavors to develop and intensify. Serve this hearty dish over a bed of rice or with some naan bread for a complete meal.
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Slow-cooked Indian Beef and Potato Curry.
Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
Potatoes are a staple ingredient in many Indian dishes, and this slow cooked beef and potato curry is a perfect example of how well they pair together. The beef becomes melt-in-your-mouth tender, while the potatoes soak up all the delicious flavors from the spices and sauce. This dish is perfect for a cozy night in, and leftovers can be easily reheated for a quick and satisfying meal the next day.
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Healthy Slow Cooked Tikka Masala
Main Ingredients: Fresh Ginger, Garlic, Crushed Tomatoes, Unsweetened
Tikka masala is a classic Indian dish that is loved by many, but it is often laden with heavy cream and butter. This healthy slow cooked version uses Greek yogurt instead of cream, making it a guilt-free option without sacrificing any of the flavor. The chicken becomes incredibly tender and the sauce is packed with all the classic tikka masala spices. Serve over some brown rice for a nutritious and satisfying meal.
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Indian Slow Cooked Lamb Masala aka Mutton Masala
Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
Lamb is a popular protein in Indian cuisine, and this slow cooked lamb masala is a must-try for any meat lover. The lamb becomes unbelievably tender and is infused with all the aromatic spices and flavors of the masala sauce. This dish can be made in advance and reheated before serving, making it a great option for a dinner party or special occasion.
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Vegan Lentil Curry – Slow Cooked
Main Ingredients: Lentils, Pinto Beans, Potatoes, Purple Potatoes, Red
For all the vegetarians and vegans out there, this slow cooked lentil curry is a delicious and satisfying option. Packed with protein and fiber, lentils are a great addition to any diet. The slow cooker method allows the lentils to cook to perfection, while also allowing the flavors to meld together. Serve over some basmati rice for a complete meal.
Butter chicken, also known as murgh makhani, is a popular Indian dish that originated in Delhi. This dish features tender pieces of chicken in a rich, creamy tomato-based sauce. The slow cooker method allows the chicken to become incredibly tender and absorb all the flavors of the sauce. Serve with some naan bread for a truly authentic experience.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
A slightly different take on the classic butter chicken, this version is made in the slow cooker for added convenience. The chicken becomes incredibly tender and is coated in a flavorful and creamy sauce. This dish is perfect for a busy weeknight or for entertaining guests.
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Slow Cooked Curried Chickpeas
Main Ingredients: Chickpeas, Hot Water, Black Cardamom Pods, Cassia
Chickpeas, also known as garbanzo beans, are a staple in Indian cuisine. This slow cooked dish features chickpeas cooked in a fragrant and flavorful curry sauce. Serve over some rice or with some naan bread for a hearty and satisfying meal. This dish is also great for meal prep, as it can be easily reheated for a quick and nutritious lunch option.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that features chicken cooked in a creamy and nutty sauce. The slow cooker method allows the chicken to become incredibly tender, while also allowing the flavors of the sauce to develop and intensify. Serve with some basmati rice and some roasted vegetables for a complete meal.
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Slow Cooked Lamb Jalfrezi
Main Ingredients: Oil, Onion, Ginger Paste, Garlic Paste, Chilli Pepper
Jalfrezi is a popular Indian dish that features tender pieces of meat cooked in a spicy and tangy sauce. This slow cooked lamb jalfrezi is a great option for those who enjoy a bit of heat in their dishes. The slow cooker method allows the lamb to become incredibly tender and absorb all the flavors of the sauce. Serve with some naan bread or over some rice for a delicious and satisfying meal.
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Slow Cooked Chicken Bhuna
Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Chilli Flakes, Cumin
Bhuna is a cooking method in Indian cuisine that involves frying spices and meat together to create a thick and flavorful sauce. This slow cooked chicken bhuna is a perfect example of how well this method works. The chicken becomes incredibly tender and is coated in a rich and flavorful sauce. Serve with some naan bread and some raita for a complete meal.
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Slow-Cooked Chicken Tikka Masala
Main Ingredients: Boneless, Skinless Chicken Breasts, Small Onion
This slow cooked chicken tikka masala is a great option for those who enjoy a bit of spice in their dishes. The chicken becomes incredibly tender and is coated in a creamy and flavorful sauce. Serve with some basmati rice and some roasted vegetables for a complete and satisfying meal. Leftovers can also be easily reheated for a quick and delicious lunch option.
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Slow cooked Vegetable Curry and Rice.
Main Ingredients: Sweet Potato, Mushrooms, Red Lentils, Onion, Broccoli
For all the vegetarians out there, this slow cooked vegetable curry is a delicious and satisfying option. Packed with a variety of vegetables and cooked in a flavorful curry sauce, this dish is sure to please even the meat lovers. Serve over some basmati rice for a complete meal.
This Indian vegetable curry is a great way to use up any leftover vegetables in your fridge. The slow cooker method allows all the flavors to meld together and the vegetables to become tender and infused with the fragrant spices. Serve over some rice or with some naan bread for a delicious and nutritious meal.
If you're a seafood lover, this Indian shrimp curry is a must-try. The shrimp becomes incredibly tender and is coated in a flavorful and creamy sauce. The slow cooker method allows all the flavors to develop and intensify, resulting in a delicious and satisfying dish. Serve with some basmati rice and some roasted vegetables for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian chickpea coconut curry is a great option for those who follow a plant-based diet. The chickpeas become incredibly tender and are infused with all the flavors of the coconut and curry sauce. Serve over some brown rice for a nutritious and satisfying meal.
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Slow Cooker Butter Chicken
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Onion
A classic Indian dish, this slow cooker butter chicken is a crowd-pleaser. The chicken becomes incredibly tender and is coated in a rich and creamy sauce. The slow cooker method allows for easy preparation and results in a dish that is bursting with flavor. Serve with some naan bread and some raita for a complete meal.
This Indian chicken curry is a perfect example of how well chicken and curry flavors go together. The chicken becomes incredibly tender and is coated in a fragrant and flavorful sauce. Serve with some basmati rice and some roasted vegetables for a complete and satisfying meal.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
Sri Lankan cuisine is known for its bold and complex flavors, and this slow cooked beef curry is no exception. Made with a variety of aromatic spices and tender pieces of beef, this dish is sure to take your taste buds on a journey. The slow cooker method allows for easy preparation and results in a dish that is bursting with flavor. Serve with some basmati rice and some roasted vegetables for a complete meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Indian dish that features lentils cooked in a creamy and flavorful sauce. This slow cooker version allows for easy preparation and results in a dish that is just as delicious as the traditional stovetop method. Serve with some basmati rice and some roasted vegetables for a complete and satisfying meal.
The Art of Slow Cooking in Indian Cuisine
Slow cooking is an integral part of Indian cooking and is deeply embedded in the culture and traditions of the country. Indians believe that slow cooking not only enhances the flavors of the dish but also has numerous health benefits. The process of slow cooking allows the ingredients to retain their nutrients and releases them gradually, making the dish more nutritious. It also helps in breaking down tougher cuts of meat, making them more tender and easier to digest. Moreover, the slow cooking process allows the spices and herbs to blend and develop their flavors, resulting in a rich and aromatic dish.
The Importance of Spices in Slow Cooking
Spices play a vital role in Indian cuisine, and they are the backbone of any slow-cooked dish. Indian spices not only add flavor and aroma but also have medicinal properties that are beneficial for the body. These spices are typically added at the beginning of the slow cooking process, allowing them to release their flavors gradually and infuse into the dish. Some commonly used spices in Indian slow cooking include cumin, coriander, turmeric, garam masala, and many others.
Slow Cooked Indian Recipes to Try at Home
Butter Chicken is a popular slow-cooked dish that originated in the northern region of India. It is made by marinating chicken in a blend of spices and yogurt, then slow cooking it in a rich tomato and butter-based sauce. The result is a creamy and flavorful dish that is best served with naan or rice.
Another delicious slow-cooked dish is Rogan Josh, a Kashmiri delicacy that is made by slow cooking tender chunks of lamb in a flavorful gravy of onions, tomatoes, and spices. The slow cooking process allows the lamb to absorb all the flavors, resulting in a melt-in-your-mouth dish that is perfect for any occasion.
In Conclusion
Slow cooked Indian recipes are not only delicious but also have cultural and health significance. With the art of slow cooking, you can elevate the flavors of your dishes and create a wholesome and nutritious meal for your family. So, why not try these mouth-watering recipes at home and experience the magic of slow cooking in Indian cuisine?
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