20 Slimming World Chinese Chicken Noodle Soup Recipe Prepare To Be Amazed!
Published on: Mar 25, 2024
The Slimming World Chinese Chicken Noodle Soup Recipe is the perfect dish for those looking to satisfy their cravings for Chinese food without breaking their healthy eating habits. This flavorful and nutritious soup is easy to make and packed with protein and veggies, making it a great option for a quick and satisfying meal. Plus, it's a great way to use up any leftover chicken you may have on hand. Let's take a closer look at what makes this recipe so special.
Chinese Chicken Noodle Soup with Sesame and Green...
Main Ingredients: Skinless Boneless Chicken Breast Halves, Soy Sauce, Dry
This flavorful soup is a twist on a classic Chinese dish, using chicken instead of beef. The combination of sesame and green onions adds a delicious nutty and oniony flavor to the broth. Plus, the addition of noodles makes it a hearty and satisfying meal. This recipe is perfect for a chilly evening and can be easily made in just one pot.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This traditional Chinese chicken noodle soup is a staple in many households. The broth is made from a combination of chicken, ginger, and scallions, giving it a rich and savory flavor. The addition of noodles and vegetables makes it a well-rounded and comforting meal. Serve it with a side of warm and fluffy steamed rice for a complete and satisfying meal.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you're short on time and don't want to deal with multiple pots and pans, this one-pot Chinese chicken noodle soup is perfect for you. It's quick and easy to make, using only one pot, yet still packed with all the delicious flavors of a traditional Chinese soup. The best part? You can customize it with your favorite vegetables and noodles for a personalized and tasty meal.
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Quick & Easy Chinese Chicken Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Fresh Ginger, Green
This recipe is perfect for those busy weeknights when you want a quick and easy meal without sacrificing flavor. Using pre-cooked rotisserie chicken and pre-made chicken broth, this soup comes together in just 20 minutes. The addition of Chinese five-spice powder gives it a unique and tasty twist, making it a standout among other chicken noodle soups.
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Gluten Free Chinese Chicken Noodle Soup
Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken
If you follow a gluten-free diet, you don't have to miss out on the deliciousness of Chinese chicken noodle soup. This recipe uses gluten-free rice noodles and tamari (a gluten-free soy sauce alternative) to make a flavorful and gluten-free version of this classic dish. It's perfect for those with dietary restrictions or for anyone looking for a healthier option.
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Chinese Chicken/Vegetables Noodle Soup
Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
This soup is the perfect way to get your daily dose of vegetables while still enjoying the deliciousness of Chinese chicken noodle soup. The broth is made from a combination of chicken and vegetable broth, and the addition of a variety of vegetables makes it a healthy and hearty meal. You can use any vegetables you have on hand, making it a great way to use up any leftovers in your fridge.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This recipe takes the traditional Chinese chicken noodle soup to the next level with the addition of Chinese five-spice powder. The combination of cinnamon, cloves, fennel, star anise, and Sichuan peppercorns adds a unique and tantalizing flavor to the broth. It's a great way to switch up your usual chicken noodle soup and impress your taste buds.
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Chinese Chicken Cabbage Noodle Soup
Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
If you're looking for a lighter and healthier version of Chinese chicken noodle soup, this recipe is for you. It uses cabbage instead of noodles, making it a low-carb and gluten-free option. The addition of ginger and garlic gives it a flavorful kick, and the chicken broth adds a savory depth of flavor. This soup is perfect for those watching their carb intake or looking for a lighter meal option.
This vegetarian soup is perfect for mushroom lovers. The broth is made from a combination of mushroom broth and vegetable broth, giving it a rich and earthy flavor. The addition of noodles and vegetables makes it a hearty and satisfying meal. You can use any type of mushrooms you prefer, making this soup versatile and customizable.
This traditional Chinese dish is a must-try for seafood lovers. The broth is made from a combination of fish head, ginger, and scallions, giving it a unique and delicious flavor. The addition of Chinese herbs adds a medicinal and nourishing element to the soup. It's a great way to switch up your usual chicken noodle soup and explore different flavors.
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10-Minute Tomato Egg Drop Noodle Soup, Plus a List of...
Main Ingredients: Noodle, Vegetable Oil, Garlic, Scallion, Small
This 10-minute soup is perfect for those busy days when you don't have much time to cook. Using pre-made chicken broth and canned tomatoes, this soup comes together in just 10 minutes. The addition of eggs makes it a filling and protein-packed meal. Plus, you can use any type of noodles you have on hand, making it a versatile and quick meal option.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This spicy and flavorful soup is a Korean-Chinese fusion dish that has gained popularity all over the world. The broth is made from a combination of seafood, vegetables, and Korean chili paste, giving it a unique and delicious taste. The addition of noodles makes it a filling and satisfying meal. If you love spicy food, this soup is a must-try.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're craving Chinese chicken noodle soup but don't have much time to cook, this recipe is perfect for you. Using pre-made chicken broth and rotisserie chicken, this soup comes together in just 15 minutes. The addition of Chinese five-spice powder adds a unique and tasty twist, making it stand out among other quick and easy soups.
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Yunnan Rice Noodle Soup (云南小锅米线)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy
This traditional Chinese dish is a specialty from the Yunnan province and is known for its bold and spicy flavors. The broth is made from a combination of chicken and pork broth, and the addition of chili paste and black vinegar gives it a delicious and complex taste. The dish is usually served with a variety of toppings, making it a fun and interactive meal.
This simple and classic Chinese chicken soup is perfect for those days when you're feeling under the weather or just need a comforting meal. The broth is made from a combination of chicken, ginger, and scallions, giving it a nourishing and soothing quality. The addition of noodles adds a hearty and filling element to the soup, making it a complete and satisfying meal.
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Chinese Chicken And Greens Ramen Noodle Soup
Main Ingredients: Chicken Stock, Fresh Ginger Root, Garlic, Soy Sauce
This fusion dish combines the flavors of Chinese chicken noodle soup with Japanese ramen. The broth is made from a combination of chicken and vegetable broth, and the addition of greens, such as bok choy or spinach, adds a nutritious and delicious element to the soup. The addition of ramen noodles makes it a fun and tasty twist on the classic soup.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
This homemade pho (Vietnamese noodle soup) is packed with flavor and sure to satisfy your cravings. The broth is made from a combination of chicken and beef broth, and the addition of Chinese five-spice powder gives it a unique and delicious taste. The baby bok choy adds a nutritious and tasty element to the soup, making it a well-rounded and satisfying meal.
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Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
If you're a seafood lover, you'll love this Chinese-style shrimp noodle soup. The broth is made from a combination of shrimp broth and chicken broth, giving it a rich and flavorful base. The addition of shrimp, noodles, and vegetables makes it a well-balanced and satisfying meal. Garnish with cilantro and lime for a burst of fresh and zesty flavor.
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Lamb Soup with Diced Chinese Bread
Main Ingredients: Lamb Leg, Free Range Chicken, Ginger Root, Green Onion
This unique and hearty soup combines the flavors of Chinese lamb soup with the addition of diced Chinese bread. The bread adds a delicious and chewy texture to the soup, making it a standout among other lamb soups. The addition of Chinese five-spice powder and star anise gives it a warm and comforting flavor, perfect for a chilly evening.
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Chinese New Year Chicken Noodle Soup
Main Ingredients: Peanut Oil, Lemongrass, Fresh Ginger, Low Sodium
Celebrate Chinese New Year with this festive and delicious chicken noodle soup. The broth is made from a combination of chicken and vegetable broth, and the addition of Chinese five-spice powder and star anise gives it a unique and celebratory flavor. The noodles symbolize long life in Chinese culture, making this soup a perfect dish to ring in the new year with.
Simple and Delicious Ingredients
Chicken
Chicken is the star of this recipe, providing a lean protein that will keep you feeling full and satisfied. You can use leftover chicken breast or rotisserie chicken to make things even easier.
Noodles
The noodles in this soup add a delicious carbohydrate element and help to make it more filling. You can use whole wheat, rice, or even zucchini noodles for a low-carb option.
Vegetables
This soup is loaded with vegetables like carrots, mushrooms, and bok choy. These provide essential vitamins and minerals, as well as fiber to keep your digestive system happy.
Broth and Spices
The base of this soup is a flavorful chicken broth, which is then seasoned with ginger, garlic, and soy sauce for that classic Chinese flavor.
Quick and Easy Preparation
Making this soup is as easy as boiling water and chopping some ingredients. Simply prepare your broth and add in the vegetables and chicken. Let it simmer for a few minutes until the veggies are tender and the flavors have melded together. Then just add in your noodles and let them cook for a few more minutes until they are al dente.
Healthy and Filling Option
This soup is not only delicious, but it's also low in calories and high in protein, making it the perfect choice for anyone trying to lose weight or maintain a healthy lifestyle. The combination of protein, carbs, and vegetables will keep you feeling full and satisfied for hours.
Customizable to Your Liking
One of the best things about this recipe is that it's highly customizable. You can add in any vegetables or protein you have on hand, making it a great way to use up leftovers. You can also adjust the spices and seasonings to your liking, making it as mild or spicy as you prefer.
In Conclusion
The Slimming World Chinese Chicken Noodle Soup Recipe is a delicious and healthy option for anyone looking to satisfy their craving for Chinese food. With its simple ingredients, quick preparation, and customizable options, it's a must-try for anyone looking to add some variety to their meal plan. So why not give it a try and see for yourself just how delicious and satisfying this soup can be?