16 Sliced Chicken Mexican Recipe Unlock Flavor Sensations!

Published on: May 18, 2024

When it comes to Mexican cuisine, one of the most delicious and versatile ingredients is sliced chicken. It can be used in a variety of dishes, from tacos and burritos to soups and salads. Not only is it flavorful and easy to cook, but it is also a lean protein option, making it a healthy addition to any meal. In this article, we will explore a delicious sliced chicken Mexican recipe that is sure to become a family favorite. So get your apron ready and let's get cooking!

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1 of 20

Chicken Mexican Lasagna

Main Ingredients: Chicken, Cream Sauce, Cream Cheese, Salsa, Corn, Flour
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Spice up your dinner routine with this delicious Chicken Mexican Lasagna recipe. Layers of tender chicken, zesty salsa, and creamy cheese come together to create a dish that will satisfy any craving for Mexican flavors. Plus, it's a great way to use up any leftover chicken you may have on hand. Serve it with a side of guacamole and tortilla chips for a complete meal that will have your taste buds singing.
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Chicken Mexican Pizzas

Main Ingredients: Refried Beans, Roma Tomatoes, Shredded Cheese, Green
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This twist on traditional pizza is a must-try for any pizza lover. Instead of using pizza dough, these pizzas are made with crispy tortillas as the base. Topped with seasoned chicken, beans, cheese, and your favorite Mexican-inspired toppings, these mini pizzas are sure to be a hit at your next game night or family dinner. Don't forget to add a dollop of sour cream or salsa on top for an extra burst of flavor.
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Chicken Mexican Casserole

Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
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A comforting and hearty casserole that is perfect for any weeknight meal. This Chicken Mexican Casserole is filled with layers of tortillas, chicken, beans, and cheese, all topped with a creamy tomato sauce. It's a one-dish wonder that the whole family will love. For an extra kick of heat, add some jalapeño peppers to the casserole before baking.
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Slow Cooker Cheesy Chicken Mexican Soup

Main Ingredients: Boneless Skinless Chicken Breasts, Sweet Onion, Green
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Looking for an easy and delicious soup recipe? Look no further than this Slow Cooker Cheesy Chicken Mexican Soup. Simply toss all the ingredients in your slow cooker and let it do the work for you. The result is a creamy and flavorful soup that is perfect for chilly days. Top it with some tortilla strips and avocado slices for a restaurant-worthy presentation.
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Skillet Chicken Mexican Rice

Main Ingredients: Boneless Chicken Breasts, Olive Oil, Chili Powder
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This one-pan meal is a quick and easy way to satisfy your Mexican food cravings. Tender chicken and rice are cooked in a skillet with flavorful spices and topped with cheese and fresh cilantro. It's a filling and delicious dish that is perfect for busy weeknights. You can also add in some corn or black beans for an extra boost of protein.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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Another tasty casserole recipe that is sure to become a family favorite. This Mexican Chicken Tortilla Casserole is packed with layers of chicken, beans, corn, and cheese, all topped with crushed tortilla chips. It's a great way to use up any leftover chicken you may have and can easily be customized with your favorite toppings.
7 of 20

Southwestern Chicken Mexican Lasagna

Main Ingredients: Cooked Rice, Cooked Chicken, Tomatoes, Onion, Garlic
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Put a southwestern twist on traditional lasagna with this delicious recipe. Layers of lasagna noodles, chicken, beans, and cheese are topped with a zesty salsa and baked to perfection. The result is a hearty and flavorful dish that is perfect for a crowd. Serve it with a side of Spanish rice or a green salad for a complete meal.
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Skinny Chicken Mexican Stew (Pozole)

Main Ingredients: Onion, Olive Oil, Fresh Tomatoes, Chilies, Garlic
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This lightened-up version of traditional Pozole is a great way to enjoy a classic Mexican dish without all the calories. Tender chicken, hominy, and chilies are simmered in a flavorful broth for a comforting and satisfying stew. Top it with some lime juice and tortilla strips for a burst of freshness and crunch.
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Ranchera Chicken Mexican Lasagna

Main Ingredients: Olive Oil, Onion, Frozen Vegetables, Refried Black
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This Ranchera Chicken Mexican Lasagna is a delicious twist on the classic dish. Seasoned chicken, ranch dressing, and cheese are layered between tortillas for a flavorful and creamy casserole. It's a great way to use up any leftover chicken and can easily be made ahead of time for a quick and easy weeknight meal.
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Three Cheese Chicken Mexican Dip

Main Ingredients: Chicken Breasts, Taco Seasoning, Olive Oil, Cream
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Get the party started with this delicious Three Cheese Chicken Mexican Dip. Layers of cream cheese, shredded chicken, and a blend of Mexican cheeses are baked until bubbly and served with tortilla chips. It's the perfect appetizer for any gathering and can also be served as a main dish over nachos or burritos.
11 of 20

Ranch Chicken Mexican Taco Bowls

Main Ingredients: Chicken Breasts, Olive Oil, Tortilla Shells, Refried
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Switch up your taco night routine with these Ranch Chicken Mexican Taco Bowls. Seasoned chicken, black beans, and rice are served in a crispy tortilla bowl and topped with your favorite Mexican-inspired toppings. It's a fun and creative way to enjoy all the flavors of a traditional taco in one delicious bowl.
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Skinny(er) Chicken Mexican Lasagna Bake

Main Ingredients: Shredded Rotisserie Chicken, Tortillas, Taco Seasoning
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If you're looking for a healthier version of traditional lasagna, this recipe is for you. This Skinny(er) Chicken Mexican Lasagna Bake is made with whole wheat tortillas, lean chicken, and reduced-fat cheese for a guilt-free indulgence. It's also a great way to sneak in some vegetables like spinach or bell peppers for added nutrition.
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Looking for a simple and flavorful chicken recipe? Look no further than this Mexican Chicken. Simply marinate chicken breasts in a blend of lime juice, garlic, and spices, then grill or bake until tender and juicy. Serve it with some Mexican rice and refried beans for a delicious and easy meal.
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This Mexican Lasagna is a fun twist on traditional lasagna. Layers of lasagna noodles, seasoned chicken, and a blend of Mexican cheeses are topped with a zesty salsa and baked to perfection. It's a great way to use up any leftover chicken and can easily be customized with your favorite toppings like olives or jalapeños.
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This creamy and comforting Mexican Chicken Corn Chowder is a great way to warm up on a chilly day. Tender chicken, corn, and potatoes are simmered in a flavorful broth with a blend of spices and topped with cheese and crumbled bacon. It's a filling and satisfying meal that the whole family will love.
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Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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If you're short on time but still want to enjoy a delicious Mexican-inspired meal, this Instant Pot Mexican Chicken is the perfect recipe for you. Tender chicken, beans, and corn are cooked in a flavorful sauce in the Instant Pot for a quick and easy meal. Serve it over rice or use it as a filling for tacos or burritos.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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This classic Mexican dish is a must-try for any enchilada lover. Tender chicken, black beans, and cheese are rolled in corn tortillas and topped with a zesty enchilada sauce and more cheese. It's a great dish to make ahead of time and can easily be customized with your favorite toppings like green onions or olives.
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Pasta night just got a whole lot more exciting with this Mexican Chicken Pasta. Tender chicken, bell peppers, corn, and black beans are tossed with your favorite pasta and a zesty Mexican-inspired sauce. Top it with a sprinkle of cilantro and a squeeze of lime juice for a burst of freshness.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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These Shredded Chicken Enchiladas are a great way to use up any leftover chicken you may have. The chicken is mixed with a flavorful blend of spices and enchilada sauce, then rolled in corn tortillas, topped with cheese, and baked to perfection. Serve it with some Spanish rice and refried beans for a complete meal.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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Taco night just got even easier with these Slow Cooker Mexican Shredded Chicken Tacos. Simply toss all the ingredients in your slow cooker and let it do the work for you. The result is tender and flavorful chicken that is perfect for filling tacos, burritos, or even quesadillas. Top it with some fresh salsa and avocado slices for a burst of flavor.

Ingredients

For the chicken:

  • 1 pound boneless, skinless chicken breast, sliced into thin strips
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

For the salsa:

  • 1 cup diced tomatoes
  • 1/2 cup diced red onion
  • 1/4 cup chopped cilantro
  • 1 jalapeno, seeded and minced
  • 1 lime, juiced
  • Salt and pepper to taste

For serving:

  • 8-10 small tortillas
  • 1 avocado, sliced
  • 1/2 cup shredded cheese
  • Sour cream (optional)

Instructions

  1. In a large bowl, combine the chicken with the olive oil, chili powder, cumin, garlic powder, onion powder, paprika, and salt and pepper. Mix well to evenly coat the chicken.
  2. In a separate bowl, mix together the salsa ingredients: tomatoes, red onion, cilantro, jalapeno, lime juice, salt, and pepper. Set aside.
  3. Heat a large skillet over medium-high heat. Add the chicken and cook for 5-7 minutes, until fully cooked and slightly charred.
  4. Warm the tortillas in the skillet or microwave for a few seconds.
  5. Assemble the tacos by placing the chicken on top of the tortillas, followed by the salsa, avocado slices, and shredded cheese. Optional: top with a dollop of sour cream.
  6. Serve and enjoy your delicious sliced chicken Mexican tacos!

This sliced chicken Mexican recipe is not only easy to make, but it also allows for customization. You can use different types of tortillas, add your favorite toppings, and even make a larger batch of salsa to use in other dishes. Plus, it's a great way to introduce new flavors to picky eaters, as the chicken is packed with spices and the salsa adds a fresh and tangy element.

So the next time you're craving Mexican food, skip the takeout and try this sliced chicken Mexican recipe at home. Your taste buds (and your wallet) will thank you! And don't forget to share your creations with us on social media using #slicedchickenmexicanrecipe. Happy cooking!

16 sliced chicken mexican recipe Unlock flavor sensations!

Chicken Mexican Lasagna

yield: 8 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 cups chicken Shredded
  • 1 batch cream sauce Poblano
  • 1/2 cup cream cheese at room temperature
  • 1 cup salsa
  • 2 ears corn corn sliced off the cob
  • 12 flour tortillas medium sized
  • 1 cup refried beans
  • 2 cups cheese I used a Cheddar Jack mix
  • 1 can black beans 14 ounces
  • sliced tomatoes Optional garnishes
  • green onion Optional garnishes

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 120 milligrams
  • Fat : 23 grams
  • Fiber : 8 grams
  • Protein : 41 grams
  • SaturatedFat : 11 grams
  • Sodium : 1280 milligrams
  • Sugar : 3 grams
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