18 Skinless Italian Sausage Recipe Cook Up Something Special!
Published on: Mar 18, 2024
Skinless Italian sausage is a delicious and versatile ingredient that can be used in a variety of recipes. While traditional Italian sausage is made with a casing, removing the casing can offer a healthier option without sacrificing flavor. If you're looking for a tasty and easy-to-make dinner option, this skinless Italian sausage recipe is sure to impress.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
If you're a fan of hearty and flavorful soups, this Italian sausage, tomato, and macaroni soup with basil is a must-try for you. The combination of spicy Italian sausage, juicy tomatoes, and fragrant basil creates a satisfying and comforting bowl of soup that will warm you up on a cold day.
The addition of macaroni adds a fun twist to this classic soup, making it a filling and complete meal. Plus, it's a great way to use up any leftover macaroni from another dish. This soup is perfect for a quick weeknight dinner or for meal prep for the week ahead.
For an extra kick of flavor, try using spicy Italian sausage instead of the regular one. It will add a nice heat to the soup without being too overpowering. And the best part? This soup only takes about 30 minutes to make, so you can have a delicious and comforting meal on the table in no time.
This Italian sausage tortellini soup is another hearty and delicious option for soup lovers. It's filled with juicy Italian sausage, tender tortellini, and plenty of vegetables like carrots, celery, and spinach.
The tortellini adds a nice texture to the soup and makes it more filling, while the vegetables provide a healthy dose of nutrients. This soup is also great for meal prepping as it can easily be reheated for a quick and satisfying lunch or dinner.
You can use either fresh or frozen tortellini for this recipe, depending on what's available to you. And if you want to make it even more flavorful, add some freshly grated parmesan cheese on top before serving.
3of 20
VELVEETA® Italian Sausage Bake
Main Ingredients: Penne Pasta, Italian Sausage, Zucchini, Red Pepper
If you're looking for a cheesy and indulgent dish to satisfy your cravings, this VELVEETA® Italian sausage bake is the perfect choice. It's a hearty and flavorful casserole that combines spicy Italian sausage, tender penne pasta, and creamy VELVEETA® cheese.
The secret ingredient in this recipe is the VELVEETA® cheese, which adds a rich and gooey texture to the dish. It's perfect for a family dinner or for entertaining guests, as it's sure to be a crowd-pleaser.
This Italian sausage bake is also great for meal prepping as it can be made ahead of time and reheated when needed. And if you want to make it even more delicious, add some fresh herbs like basil or oregano to the dish.
Lasagna is a classic Italian dish that everyone loves, and this Italian sausage lasagna recipe takes it to the next level. The combination of spicy Italian sausage, rich tomato sauce, and creamy ricotta cheese creates a mouthwatering and satisfying dish that will have you coming back for seconds.
Instead of using ground beef, this recipe calls for Italian sausage, which adds a nice kick of flavor to the dish. And the addition of Italian seasoning and garlic in the tomato sauce takes it to a whole new level.
This lasagna is perfect for a special occasion or for a delicious and comforting family dinner. Serve it with a side salad and some garlic bread for a complete meal.
5of 20
Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a simple and easy dish that's perfect for busy weeknights. It's made with just a few ingredients and takes less than an hour to make, making it a great option for a quick and satisfying dinner.
What sets this dish apart is the combination of Italian sausage, potatoes, and peppers. The sausage adds a nice spiciness, while the potatoes and peppers provide a hearty and filling base.
This dish is also very versatile and can be customized to your liking. You can add other vegetables like zucchini or mushrooms, or even top it with some shredded cheese before baking for an extra layer of flavor.
One pot meals are a lifesaver for busy weeknights, and this one pot Italian sausage pasta is no exception. It's a simple and delicious meal that's made entirely in one pot, which means less dishes to clean up.
The combination of spicy Italian sausage, savory marinara sauce, and tender pasta creates a flavorful and satisfying dish that the whole family will love. And the best part? It only takes about 30 minutes to make from start to finish.
This dish is also customizable, and you can use your favorite type of pasta or add extra vegetables for a more well-rounded meal. Serve it with some garlic bread for a complete Italian-inspired dinner.
7of 20
Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers recipe is a quick and easy dish that's perfect for a busy weeknight. It's made with just a few ingredients and takes less than 30 minutes to make, making it a great option for a quick and satisfying dinner.
The combination of spicy Italian sausage, sweet bell peppers, and savory onions creates a delicious and flavorful dish that can be served on its own or with some rice or pasta. And the best part? It's all made in one skillet, which means minimal cleanup!
To add some extra flavor, try using Italian-style sausage instead of the regular one. It will add some extra herbs and spices to the dish and take it to a whole new level.
If you're a pasta lover, this Italian sausage pasta is a must-try for you. It's a simple and delicious dish that's made with just a few ingredients, but the result is a flavorful and satisfying meal that's perfect for any day of the week.
The spicy Italian sausage adds a nice kick of flavor to the dish, while the creamy tomato sauce balances it out. And the addition of fettuccine pasta makes it a filling and complete meal.
This dish is also great for meal prepping as it can be made ahead of time and reheated when needed. And if you want to make it even more indulgent, add some shredded mozzarella cheese on top before serving.
9of 20
Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, this creamy Italian sausage soup is a must-try for you. It's a low-carb and high-fat dish that's packed with flavor and will keep you satisfied for hours.
The combination of spicy Italian sausage, rich and creamy broth, and tender vegetables like cauliflower and spinach creates a delicious and comforting soup that's perfect for a cold day. And the best part? It's all made in one pot for easy cleanup.
To make this soup even creamier, add some heavy cream to the broth before serving. And for some added crunch, top it with some crumbled bacon or toasted almond slices.
This Italian sausage, potatoes, peppers, and onions dish is a hearty and flavorful meal that's perfect for a family dinner or for entertaining guests. It's a one-pan meal that's made with just a few ingredients, but the result is a delicious and satisfying dish that will please everyone.
The combination of spicy Italian sausage, tender potatoes, and savory vegetables creates a well-rounded and complete meal. And the best part? It's all made in one pan, so you won't have a pile of dishes to clean up afterwards.
This dish is also very customizable, and you can use your favorite type of sausage or add extra vegetables like zucchini or mushrooms for more variety.
This Italian sausage and peppers dish is a classic Italian recipe that's loved by many. It's a simple and delicious dish that's made with just a few ingredients, but the result is a flavorful and satisfying meal that's perfect for any day of the week.
The combination of spicy Italian sausage, sweet bell peppers, and savory onions creates a delicious and well-balanced dish that can be served on its own or with some pasta or rice. And the best part? It only takes about 20 minutes to make!
To add some extra flavor, try using Italian-style sausage instead of the regular one. It will add some extra herbs and spices to the dish and take it to a whole new level.
12of 20
Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot Italian sausage soup is a set-it-and-forget-it type of meal that's perfect for busy days. It's a hearty and flavorful soup that's made with just a few ingredients, but the result is a delicious and satisfying meal that will warm you up on a cold day.
The combination of spicy Italian sausage, tender vegetables, and a rich and creamy broth creates a well-rounded and complete soup that can be served on its own or with some crusty bread for dipping. And the best part? It's all made in the crockpot, so you can come home to a delicious and comforting meal.
To make this soup even creamier, add some heavy cream to the broth before serving. And for some added texture, top it with some crumbled bacon or toasted almond slices.
This Italian sausage bow tie pasta is a fun and delicious twist on the classic pasta dish. The bow tie pasta adds a playful element to the dish, while the spicy Italian sausage and creamy tomato sauce make it a flavorful and satisfying meal.
The addition of fresh herbs like basil or oregano takes this dish to a whole new level and adds a nice freshness to it. And the best part? It's all made in one pot for easy cleanup.
This dish is also great for meal prepping as it can be made ahead of time and reheated when needed. And if you want to make it even more indulgent, add some shredded mozzarella cheese on top before serving.
14of 20
Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
If you can't decide between pasta and soup, this Italian sausage pasta soup is the perfect compromise. It's a hearty and flavorful dish that combines the best of both worlds and will satisfy all your cravings.
The combination of spicy Italian sausage, tender pasta, and vegetables like carrots and spinach creates a satisfying and well-rounded soup that's perfect for a cold day. And the best part? It only takes about 30 minutes to make from start to finish.
This soup is also great for meal prepping as it can be made ahead of time and reheated when needed. And for some added flavor, top it with some freshly grated parmesan cheese before serving.
Stromboli is a delicious and fun dish that's perfect for a family dinner or for entertaining guests. This Italian sausage and pepperoni stromboli is a flavorful and indulgent twist on the classic, filled with spicy sausage, savory pepperoni, and plenty of melted cheese.
The Italian seasoning and garlic in the filling add an extra layer of flavor to the dish, while the crispy and flaky crust makes it even more satisfying. And the best part? It's a great dish to make with kids, as they can help assemble their own stromboli with their favorite toppings.
16of 20
One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
If you're looking for a quick and easy dinner idea, this one pan Italian sausage and pepper pasta is a great option. It's a simple and flavorful dish that's made in just one pan, which means less dishes to clean up.
The combination of spicy Italian sausage, sweet bell peppers, and savory onions creates a well-rounded and satisfying dish that's perfect for any day of the week. And the best part? It only takes about 20 minutes to make!
This dish is also very customizable, and you can use your favorite type of sausage or add extra vegetables like zucchini or mushrooms for more variety. Serve it with a side salad for a complete meal.
17of 20
Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This penne pasta with Italian sausage sauce is a simple and delicious dish that's perfect for a family dinner or for entertaining guests. The combination of spicy Italian sausage, rich tomato sauce, and tender penne pasta creates a flavorful and satisfying meal that everyone will love.
The addition of fresh herbs like basil or oregano takes this dish to a whole new level and adds a nice freshness to it. And the best part? It only takes about 30 minutes to make, so you can have a delicious and comforting meal on the table in no time.
This dish is also great for meal prepping as it can be made ahead of time and reheated when needed. And for some extra protein, add some cooked shrimp or grilled chicken to the dish.
This Italian sausage and potato casserole is a satisfying and comforting meal that's perfect for a family dinner or for a potluck with friends. It's a simple and flavorful dish that's made with just a few ingredients, but the result is a delicious and filling meal that will please everyone.
The combination of spicy Italian sausage, tender potatoes, and creamy cheese creates a hearty and indulgent casserole that's perfect for a cold day. And the best part? It only takes about 40 minutes to make, so you can have a delicious and comforting meal on the table in no time.
To make this dish even more flavorful, add some Italian seasoning and garlic to the casserole before baking. And for some extra crunch, top it with some crumbled bacon before serving.
This Italian sausage and white bean soup is a flavorful and hearty dish that's perfect for a cold day. It's made with spicy Italian sausage, creamy white beans, and plenty of vegetables, making it a well-rounded and complete meal.
The addition of kale adds some extra nutrients and a nice texture to the soup, while the thyme and rosemary add a nice depth of flavor. And the best part? It's all made in one pot, which means less dishes to clean up.
This soup is also great for meal prepping as it can be made ahead of time and reheated when needed. And for some added protein, top it with some cooked chicken before serving.
20of 20
Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
If you're a fan of gnocchi, this baked gnocchi with Italian sausage is a must-try for you. It's a simple and flavorful dish that's made with just a few ingredients, but the result is a delicious and satisfying meal that will please everyone.
How to Make Skinless Italian Sausage
Ingredients:
1 pound ground pork
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried parsley
1 teaspoon dried basil
1 teaspoon fennel seeds
1/4 teaspoon red pepper flakes
1/4 teaspoon black pepper
1 tablespoon olive oil
Start by combining the ground pork, salt, garlic powder, onion powder, dried parsley, dried basil, fennel seeds, red pepper flakes, and black pepper in a large mixing bowl. Mix well with your hands or a wooden spoon until all the ingredients are evenly distributed.
Next, heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the sausage mixture to the pan, breaking it up into small pieces with a spatula or wooden spoon.
Cook the sausage for about 8-10 minutes, stirring occasionally, until it is browned and cooked through. Make sure to break up any large pieces of sausage as it cooks.
Once the sausage is fully cooked, remove it from the heat and let it cool for a few minutes. Then use a slotted spoon to remove the sausage from the pan and place it on a paper towel-lined plate to drain off excess grease.
Now your skinless Italian sausage is ready to be used in your favorite recipes! It makes a great topping for pizza, a flavorful addition to pasta dishes, and can even be used as a filling for stuffed peppers.
Customizing Your Sausage
This basic recipe is a great starting point for making skinless Italian sausage, but feel free to customize it to your liking. For a spicier sausage, add more red pepper flakes or even some cayenne pepper. You can also adjust the other seasonings to your taste preferences.
If you prefer a leaner sausage, you can use ground turkey or chicken instead of pork. Just make sure to add a little extra olive oil to the pan when cooking, as these meats tend to be leaner and may stick to the pan.
Experiment with different herbs and spices to create your own unique sausage blend. You can even try adding in some grated Parmesan cheese for an extra burst of flavor.
Conclusion: Making skinless Italian sausage at home is simple and allows you to control the ingredients and flavors. This versatile ingredient can elevate any dish and is a healthier alternative to traditional sausage. Give this recipe a try and enjoy the delicious taste of homemade skinless Italian sausage!
Italian Sausage, Tomato, and Macaroni Soup with Basil
