Indulge in a delicious and satisfying Mexican twist on the classic Italian dish with this Mexican Manicotti recipe. Tender manicotti shells filled with a savory blend of ground beef, spicy chorizo, and melty cheese, all smothered in a zesty enchilada sauce. It's an explosion of flavors in every bite.
2of 20
Mexican Manicotti Casserole
Main Ingredients: Lean Ground Beef, Refried Beans, Taco Seasoning
If you're looking for a quick and easy dinner option, this Mexican Manicotti Casserole is the perfect solution. It's a one-dish meal that combines all the deliciousness of traditional manicotti with a Mexican flair. Plus, it's a great way to use up any leftover manicotti shells you may have.
3of 20
Make Ahead Mexican Manicotti Bake
Main Ingredients: Ground Beef, Refried Beans, Taco Seasoning, Cheese
Need a meal that you can make ahead of time? Look no further than this Make Ahead Mexican Manicotti Bake. Simply assemble the dish, cover, and refrigerate until ready to bake. It's a great option for busy weeknights or when you have guests coming over.
4of 20
One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
This One Skillet Mexican Rice Casserole is a one-pan wonder that's sure to become a family favorite. It's packed with flavorful ingredients like ground beef, rice, black beans, and spices like cumin and chili powder. Plus, it's all cooked in one skillet for easy cleanup.
5of 20
Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
For a seafood twist on Mexican cuisine, try this Easy Mexican Shrimp Skillet. Succulent shrimp is seasoned with Mexican spices and cooked in a skillet with bell peppers, onions, and corn. Serve it over rice or with warm tortillas for a complete meal.
Take your cornbread to the next level with this Mexican-inspired version. Loaded with corn, cheese, and jalapenos, this cornbread is perfect for serving alongside any Mexican dish. It's also great on its own as a snack or appetizer.
This Mexican Skillet Casserole is a delicious and budget-friendly meal that's sure to please the whole family. It's made with simple ingredients like ground beef, canned corn, black beans, and enchilada sauce. Plus, it's all cooked in one skillet for easy cleanup.
No Mexican meal is complete without a side of Mexican Rice. This authentic recipe is made with long-grain rice, tomato sauce, and seasonings like cumin, garlic, and onion powder. It's the perfect accompaniment to any Mexican dish.
9of 20
Mexican Quinoa Skillet Dinner
Main Ingredients: Avocado Oil, Small Yellow Onion, Red Bell Pepper
For a healthier take on Mexican cuisine, try this Mexican Quinoa Skillet Dinner. It's packed with protein-rich quinoa, black beans, and corn, and flavored with Mexican spices like cumin and chili powder. It's a gluten-free and vegetarian-friendly option that doesn't skimp on taste.
Street tacos are a popular Mexican street food that can now be enjoyed in the comfort of your own home with this Mexican Street Tacos recipe. Small corn tortillas are filled with marinated steak, onions, cilantro, and a squeeze of fresh lime. Serve with your favorite salsa for a truly authentic experience.
11of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Watching your waistline doesn't mean you have to give up on delicious Mexican flavors. This Skinny Mexican Casserole is loaded with lean ground turkey, zucchini, corn, black beans, and enchilada sauce. It's a low-calorie and high-protein option that doesn't compromise on taste.
12of 20
Low Carb Mexican Skillet Dinner
Main Ingredients: Lean Ground Beef, Diced Onion, Green Bell Pepper, Taco
If you're following a low-carb diet, this Low Carb Mexican Skillet Dinner is the perfect meal for you. It's made with cauliflower rice, ground beef, bell peppers, and spices like cumin and chili powder. It's a flavorful and filling option that won't derail your diet.
This Mexican Street Corn Salad is a refreshing and colorful side dish that's perfect for any summer gathering. It's made with grilled corn, red onion, tomatoes, and avocado, and dressed with a creamy and spicy dressing. It's a must-try for any corn lovers out there.
14of 20
Mexican Skillet Pasta
Main Ingredients: Ground Beef, Salsa, Tomato Sauce, Water, Elbow
If you're craving pasta but also want some Mexican flavors, this Mexican Skillet Pasta is the perfect compromise. It's a one-pot meal that combines penne pasta, ground beef, black beans, and enchilada sauce. Top it off with cheese and bake until bubbly and golden.
For a hearty and satisfying meal, try this Mexican Beef Skillet. Tender beef chunks are simmered in a spicy and flavorful sauce with bell peppers, onions, and corn. Serve over rice or with warm tortillas for a complete meal.
No meal is complete without dessert, and this Mexican Flan is the perfect way to end your Mexican feast. This creamy and rich custard is flavored with vanilla and caramelized sugar. It's a decadent and traditional Mexican dessert that's sure to impress.
If you want to take your Mexican rice game to the next level, this Authentic Mexican Rice recipe is a must-try. It's made with fresh ingredients like tomatoes, onion, garlic, and cilantro, and cooked in chicken broth for maximum flavor. It's the perfect side dish for any Mexican meal.
18of 20
Migas (Mexican Egg Tortilla Breakfast Skillet)
Main Ingredients: Olive Oil, Eggs, Coarse Sea Salt, Corn Tortillas, Green
For a delicious and hearty breakfast option, try this Migas recipe. It's a Mexican twist on the classic breakfast skillet dish, made with scrambled eggs, tortilla chips, and spices like cumin and chili powder. It's a great way to use up leftover tortilla chips and is sure to be a hit with the whole family.
19of 20
Skillet Chicken Fajitas
Main Ingredients: Chicken Breasts, Fresh Cilantro, Extra Virgin Olive
Skip the takeout and make your own Skillet Chicken Fajitas at home. It's a quick and easy meal that's perfect for busy weeknights. Tender chicken strips are mixed with sliced bell peppers and onions, and flavored with Mexican spices like cumin and paprika. Serve with warm tortillas and all your favorite toppings.
20of 20
Mexican Manicotti My Way
Main Ingredients: Lean Ground Beef, Shredded Cheese, Refried Black Beans
Put your own twist on traditional manicotti with this Mexican Manicotti My Way recipe. It's a unique and delicious take on the classic dish, made with ground beef, refried beans, and enchilada sauce. It's a great option for those who love both Italian and Mexican cuisine, and it's sure to be a hit with friends and family.
The Perfect Combination of Mexican and Italian Flavors
Spice up your dinner routine with this mouth-watering dish
Looking for a new and exciting way to enjoy your favorite Mexican and Italian flavors? Look no further than this skillet Mexican manicotti recipe! This dish takes the classic manicotti and gives it a flavorful twist with the addition of Mexican spices and ingredients. It's a perfect combination of two beloved cuisines that will leave your taste buds dancing.
The star of this dish is the manicotti noodles, a long tube-shaped pasta that is traditionally filled with a creamy cheese mixture. However, in this recipe, we are swapping out the traditional cheese filling for a delicious spicy ground beef mixture. This adds a unique and bold flavor to the dish, making it stand out from your typical manicotti.
To further enhance the Mexican flavors, we are incorporating black beans and corn into the filling. These ingredients not only add a delicious texture but also provide a boost of protein and fiber. Plus, they are staple ingredients in many Mexican dishes, so it only makes sense to include them in this skillet Mexican manicotti.
Of course, no Mexican dish is complete without some spices. We are using a combination of chili powder, cumin, and paprika to give the ground beef mixture a flavorful kick. The result is a perfectly seasoned filling that will have you reaching for seconds.
To bring all the flavors together, we top the manicotti with a spicy enchilada sauce and a generous amount of shredded cheese. The sauce adds a tangy and slightly spicy element, while the cheese adds a creamy and gooey texture. Once baked in the skillet, the cheese melts and creates a deliciously golden crust on top of the manicotti.
This skillet Mexican manicotti is not only a flavor bomb but also a time-saver. Instead of having to stuff individual manicotti noodles, you simply layer the filling and noodles in a skillet, making it a perfect weeknight meal. Plus, the leftovers are just as delicious, making it a great dish for meal prepping.
In conclusion, this skillet Mexican manicotti recipe is a must-try for anyone who loves both Mexican and Italian cuisine. It's a creative and delicious twist on a classic dish that will surely become a new favorite. So, grab your skillet and get ready to satisfy your cravings with this flavorful and easy-to-make dish.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
/grilled-pork-ribs-with-baked-beans-and-glass-of-beer-close-up-142452691-585842c33df78ce2c3c30ea0.jpg)
