18 Skate Fish Recipe Indian Dive Into Deliciousness!

Published on: Mar 30, 2024

Skate fish, also known as ray fish, is a popular seafood in many Indian coastal regions. This versatile fish is loved for its firm and meaty texture, making it perfect for a variety of Indian dishes. From spicy curries to flavorful stir-fries, skate fish can be prepared in many delicious ways. In this article, we will share a simple and easy-to-follow skate fish recipe that will surely impress your taste buds. So, let's dive into the world of Indian skate fish recipes and discover the perfect way to cook this delectable seafood.

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1 of 20

Skate With Green Herb Sauce

Main Ingredients: Basil Leaves, Chives, Capers, Flat Leaf Parsley
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Skate with green herb sauce is a delicious and flavorful way to prepare this unique fish. The green herb sauce, made with a blend of fresh herbs and spices, adds a bright and tangy flavor to the dish. To make this recipe, start by marinating the skate in a mixture of olive oil, garlic, lemon juice, and your favorite herbs. Then, grill or bake the fish until it is cooked through and flaky. Serve the skate with the green herb sauce drizzled on top for a flavorful and impressive meal.
2 of 20

Skate Baked In The Bag With Artichokes, Purple...

Main Ingredients: Purple Potatoes, Artichokes, Lemon, Butter, Fresh Thyme
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This recipe for baked skate in a bag is a convenient and delicious way to prepare this fish. The skate is baked in a parchment paper bag with artichokes, purple potatoes, and olives, which infuses it with amazing flavors. The fish comes out tender and flavorful, and the vegetables are perfectly cooked. This is a great recipe for a quick and impressive weeknight meal.
3 of 20

Skate or Ray Wing with Brown Butter

Main Ingredients: Skate, Kosher Salt, Water, Flour, Unsalted Butter
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If you're looking for a simple and classic way to prepare skate, this recipe for skate or ray wing with brown butter is perfect. The fish is lightly seasoned and cooked in a cast iron skillet until it is golden and crispy. Then, a simple brown butter sauce is poured over the top to add richness and depth of flavor. This recipe is easy to make and results in a delicious and elegant dish.
4 of 20

Minestra di broccoli e arzilla (Skate and Roman...

Main Ingredients: Skate, Onion, Celery Stalk, Fresh Parsley, Salt
Minestra di broccoli e arzilla (Skate and Romanesco Broccoli Soup ...
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This Italian-inspired recipe for minestra di broccoli e arzilla, or skate and Roman cauliflower soup, is a hearty and comforting dish. The skate and Roman cauliflower are cooked in a flavorful broth with tomatoes, garlic, and herbs, resulting in a delicious and nourishing soup. It's the perfect dish for a cold winter night, and it's also a great way to use up any leftover skate you may have.
5 of 20

Crispy Skate with Cauliflower, Bacon, Capers, and...

Main Ingredients: Thick Cut Bacon, Cauliflower Florets, Cherry Tomatoes
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This recipe for crispy skate with cauliflower, bacon, capers, and lemon is a delicious and unique way to prepare this fish. The skate is coated in a mixture of flour and spices, then pan-fried until it is golden and crispy. It's served with a flavorful and tangy sauce made with bacon, capers, and lemon, which pairs perfectly with the delicate flavor of the skate. This dish is sure to impress your family and friends.
6 of 20

Baked Skate with Fennel and Lemon

Main Ingredients: Skate Wings, Fennel Bulbs, Chicken Stock, Olive Oil
Fennel and lemon are a classic pairing for seafood, and in this recipe for baked skate with fennel and lemon, they add wonderful flavor to the dish. The skate is baked with slices of fennel and lemon, which infuse the fish with their delicious flavors. The result is a tender and flavorful fish that is perfect for a light and healthy meal.
7 of 20

Ikan Bakar: Indonesian and Malaysian Charcoal Grilled...

Main Ingredients: Skate, Oil, Large Banana Leaves, Shallot, Lime
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Ikan bakar, or Indonesian and Malaysian charcoal grilled fish, is a popular dish in Southeast Asia. The fish is marinated in a flavorful blend of spices, then grilled over charcoal until it is golden and crispy. It is often served with a spicy sambal sauce, which adds a delicious kick to the dish. This is a must-try recipe for anyone who loves bold and flavorful seafood dishes.
8 of 20

Fish with Caper & Butter Sauce

Main Ingredients: Skate, All Purpose Flour, Sea Salt, Freshly Ground
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This recipe for fish with caper and butter sauce is a classic and elegant way to prepare skate or any other white fish. The fish is lightly seasoned and cooked until it is golden and flaky. Then, a simple sauce made with butter and capers is poured over the top, adding richness and depth of flavor to the dish. It's a simple and delicious way to enjoy the delicate flavor of skate.
9 of 20

Skate Wing with Caper Sauce

Main Ingredients: Potatoes, Salt, Shallots, Chives, Tomatoes, Capers
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Skate wing with caper sauce is a simple and flavorful way to prepare this unique fish. The skate wing is marinated in a blend of olive oil, garlic, and herbs, then cooked until it is golden and crispy. The caper sauce, made with butter, white wine, and capers, adds a tangy and buttery flavor to the dish. Serve the skate wing with the sauce drizzled over the top for a delicious and impressive meal.
10 of 20

Skate Wings Baked in a Lemon, Olive Oil and Caper Sauce

Main Ingredients: Skate Wings, Olive Oil, Butter, Capers, Dried Herbs
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This recipe for skate wings baked in a lemon, olive oil, and caper sauce is a delicious and easy way to prepare this fish. The skate wings are baked in a flavorful sauce made with lemon, olive oil, capers, and herbs, which infuses them with amazing flavor. The result is tender and flavorful fish that is perfect for a quick and healthy weeknight meal.
11 of 20

Skate Wing with Tomatoes and Capers

Main Ingredients: Skate Wing Fillet, Flour, Butter, Shallot, Tomatoes
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This recipe for skate wing with tomatoes and capers is a simple and delicious way to prepare this fish. The skate is cooked in a flavorful sauce made with tomatoes, capers, and white wine, which adds a tangy and savory flavor to the dish. Serve the skate with the sauce and some crusty bread for a satisfying and flavorful meal.
12 of 20

Grilled Fish Indian | Spicy Grilled Fish Indian Style...

Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
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Grilled fish Indian style is a delicious and spicy way to prepare any type of white fish, including skate. The fish is marinated in a blend of Indian spices, then grilled until it is golden and flaky. It's served with a tangy and spicy sauce made with yogurt, herbs, and spices, which adds even more flavor to the dish. This recipe is perfect for anyone who loves bold and spicy flavors.
13 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
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This recipe for South Indian fish curry, also known as meen kulambu or fish pulusu, is a delicious and flavorful way to prepare skate or any other white fish. The fish is cooked in a spicy and tangy curry made with coconut milk, tamarind, and a blend of Indian spices. It's a comforting and delicious dish that is perfect served over rice or with some crusty bread.
14 of 20

Buffalo Skate Wings with Celery Root Rémoulade

Main Ingredients: Creme Fraiche, Dijon Mustard, Lemon Juice, Lime Juice
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If you're looking for a unique and delicious appetizer or party snack, these buffalo skate wings with celery root rémoulade are a must-try. The skate wings are coated in a spicy buffalo sauce, then baked until they are crispy and delicious. They are served with a creamy and tangy celery root rémoulade, which adds a cool and refreshing contrast to the spicy wings. These are sure to be a hit at your next gathering.
15 of 20

Skate with Browned Butter

Main Ingredients: Skate, Salt, Pepper, Flour, Olive Oil, Butter, Lemon
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This recipe for skate with browned butter is a simple and classic way to prepare this fish. The skate is lightly seasoned and pan-fried until it is golden and crispy. Then, a simple browned butter sauce is poured over the top, adding richness and depth of flavor to the dish. This is a great recipe for a quick and easy weeknight meal.
16 of 20

Herb-Crusted Skate

Main Ingredients: Skate, Coarse Salt, Ground Black Pepper, Dijon Mustard
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This recipe for herb-crusted skate is a delicious and flavorful way to prepare this unique fish. The skate is coated in a blend of fresh herbs, breadcrumbs, and parmesan cheese, then baked until it is golden and crispy. Serve the herb-crusted skate with a squeeze of lemon juice and some fresh herbs for a delicious and impressive meal.
17 of 20

Crispy Skate with Puntarelle and Baby Turnips

Main Ingredients: Flour, Ground Black Pepper, Salt, Skate, Canola Oil
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This recipe for crispy skate with puntarelle and baby turnips is a gourmet and sophisticated way to enjoy this fish. The skate is coated in a blend of flour and spices, then pan-fried until it is golden and crispy. It is served with a side of puntarelle, a type of Italian chicory, and baby turnips, which add a refreshing and crunchy element to the dish. This is a perfect recipe for a dinner party or special occasion.
18 of 20

White Pepper Skate

Main Ingredients: Skate, Fennel Seeds, White Peppercorns, Plain Flour
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This recipe for white pepper skate is a simple and delicious way to prepare this fish. The skate is lightly seasoned with white pepper and cooked until it is golden and flaky. This allows the delicate flavor of the skate to shine, without being overpowered by heavy seasonings. Serve the white pepper skate with a side of vegetables or a simple salad for a light and healthy meal.
19 of 20

Skate and Romanesco Soup (Minestra di Broccoli e...

Main Ingredients: Skate, Flat Leaf Parsley, Celery, Medium Carrot, Small
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This recipe for skate and romanesco soup, also known as minestra di broccoli e arzilla, is a hearty and delicious dish. The skate and romanesco, a type of cauliflower, are cooked in a flavorful broth with tomatoes, garlic, and herbs, resulting in a nourishing and satisfying soup. It's a great way to use up any leftover skate you may have, and it's perfect for a cold winter night.
20 of 20

Sautéed Fillet of Skate with Caramelized Apples and...

Main Ingredients: Butter, Onion, Brandy, Chicken Stock, Salt, Black
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This recipe for sautéed fillet of skate with caramelized apples and onions is a delicious and unique way to prepare this fish. The skate is lightly seasoned and cooked in a cast iron skillet until it is golden and crispy. It is then topped with caramelized apples and onions, which add a sweet and savory flavor to the dish. Serve this for a special occasion or a romantic dinner for two.

Ingredients:

Fish Marinade:

  • 1 lb of skate fish, cut into bite-sized pieces
  • 1 tsp turmeric powder
  • 1 tsp chili powder
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp garam masala powder
  • 1 tbsp ginger, minced
  • 1 tbsp garlic, minced
  • 1 tsp salt
  • 1 tbsp lemon juice

For the Curry:

  • 2 tbsp vegetable oil
  • 1 large onion, chopped
  • 1 tbsp ginger, minced
  • 1 tbsp garlic, minced
  • 1 tsp cumin seeds
  • 1 tsp mustard seeds
  • 1 tsp fennel seeds
  • 1 tsp fenugreek seeds
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp turmeric powder
  • 1 tsp chili powder
  • 1 tsp garam masala powder
  • 1 can of coconut milk
  • 1 cup of water
  • Salt to taste
  • Chopped cilantro for garnish

Instructions:

  1. In a large bowl, mix all the fish marinade ingredients together and marinate the fish for at least 30 minutes.
  2. In a large pan, heat vegetable oil over medium-high heat. Add the marinated fish and cook for 2-3 minutes on each side until lightly browned. Remove the fish from the pan and set aside.
  3. In the same pan, add more oil if needed and sauté the onion until translucent. Add the ginger and garlic and cook for another minute.
  4. Add the cumin, mustard, fennel, and fenugreek seeds and cook until fragrant.
  5. Stir in the coriander, cumin, turmeric, chili, and garam masala powders. Cook for 1-2 minutes.
  6. Pour in the coconut milk and water and bring it to a simmer.
  7. Add the cooked fish back into the pan and let it cook for 5-7 minutes over medium heat.
  8. Add salt to taste and garnish with chopped cilantro.
  9. Serve hot with rice or naan bread.
This Indian skate fish curry is bursting with flavor and aroma. The fish is marinated in a blend of spices that perfectly complement its meaty texture. The addition of coconut milk gives the dish a creamy and rich consistency. This dish is a must-try for all seafood lovers and a great way to introduce skate fish to your taste buds. So, next time you're craving seafood, give this Indian skate fish recipe a try and enjoy a delicious and satisfying meal.
18 skate fish recipe indian Dive into deliciousness!

Skate With Green Herb Sauce

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons basil leaves finely chopped
  • 2 tablespoons chives finely chopped
  • 2 tablespoons capers finely chopped
  • 2 tablespoons flat leaf parsley finely chopped
  • 1 clove garlic finely chopped
  • 1/2 lemon
  • 1 lemon strained
  • 6 tablespoons olive oil
  • 4 skate wings
  • all-purpose flour for dusting
  • salt
  • pepper

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 12 grams
  • Fat : 20 grams
  • Fiber : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 3 grams
  • Sodium : 330 milligrams
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