20 Sizzling Beef Chinese Style Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine and looking to add some sizzle to your meals, then you've come to the right place. In this article, we will be sharing a delicious and authentic sizzling beef Chinese style recipe that is sure to impress your taste buds. Not only is this dish packed with flavor, but it is also easy to make and perfect for a weeknight dinner or a dinner party with friends and family. So, let's get cooking!
Main Ingredients: Flank Steak, Soy Sauce, Baking Soda, Cornstarch, Oyster
Looking for a delicious and flavorful Chinese dish to add to your dinner rotation? Look no further than this mouthwatering Chinese Sizzling Beef recipe. Marinated strips of beef are stir-fried to perfection with onions and bell peppers, creating a sizzling and savory dish that is sure to please your taste buds. This dish is easy to make and can be on your table in less than 30 minutes. Serve it over a bed of fluffy white rice for a complete and satisfying meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese meal is complete without a side of fried rice. This recipe for Perfect Chinese Fried Rice will have you saying goodbye to takeout and hello to homemade goodness. The key to achieving the perfect texture and flavor is to use day-old cooked rice. The rice is stir-fried with eggs, vegetables, and your choice of protein, creating a colorful and flavorful dish that is sure to impress. Watch our video tutorial to learn how to make this dish step by step.
Looking for a quick and easy weeknight dinner? This Chinese Pepper Steak recipe is the perfect solution. Thinly sliced beef is marinated in a flavorful sauce and stir-fried with bell peppers and onions. The result is a tender and delicious dish that can be served over rice or noodles. Customize the spice level by adjusting the amount of pepper flakes, making it a perfect dish for the whole family.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Broccoli and beef are a classic combination in Chinese cuisine. This Chinese Beef Broccoli recipe is a healthier and more flavorful version of the takeout classic. Tender strips of beef are stir-fried with broccoli and a savory sauce, creating a dish that is packed with flavor and nutrients. Serve it over rice for a complete and satisfying meal that is sure to become a family favorite.
If you can't get enough of the beef and broccoli combination, try this Chinese Beef and Broccoli recipe. The addition of oyster sauce and sesame oil gives this dish a unique and irresistible flavor. Serve it over rice or noodles for a complete and satisfying meal that is sure to please your taste buds. This dish is a great way to get your daily dose of greens while still enjoying the deliciousness of Chinese cuisine.
If you love fried rice but want to try a different variation, give this Chinese Fried Rice recipe a try. It uses a delicious combination of shrimp, chicken, and vegetables to create a colorful and flavorful dish that is sure to impress. The addition of soy sauce and oyster sauce gives this dish its signature Chinese flavor. Serve it as a side dish or add your choice of protein to make it a complete meal.
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Chinese Restaurant Sizzling Beef
Main Ingredients: Sirloin Steaks, Vegetable Oil, Ginger, Garlic Cloves
Have you ever been to a Chinese restaurant and ordered the sizzling beef, only to be disappointed when you try to recreate it at home? This Chinese Restaurant Sizzling Beef recipe will give you the same mouthwatering flavors and sizzling presentation as your favorite restaurant. The key to achieving that sizzle is to heat the serving platter in the oven before adding the stir-fried beef and vegetables. Serve it with rice for a complete and delicious meal.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you love a little heat in your dishes, this Chinese Crispy Shredded Chilli Beef recipe is a must-try. Crispy strips of beef are coated in a spicy and tangy sauce, creating a dish that is perfect for spice lovers. The addition of vegetables adds a pop of color and nutrients to this flavorful dish. Serve it over rice or noodles for a complete and satisfying meal.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Don't have a lot of time to spend in the kitchen? This Easy Chinese Beef and Rice recipe is the perfect solution. It requires minimal ingredients and can be on your table in less than 20 minutes. The combination of beef, vegetables, and rice creates a well-balanced and satisfying meal that is perfect for busy weeknights. Add some soy sauce or sriracha for an extra kick of flavor.
If you're in the mood for a communal dining experience, gather your family and friends and try this Chinese Hot Pot recipe. This dish is perfect for cold winter nights and is a fun and interactive way to enjoy a meal. A variety of meats, vegetables, and noodles are cooked in a flavorful broth right at the table. Serve it with an array of dipping sauces for a personalized and delicious meal.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
Looking for a noodle dish with a little more substance? This Chinese Chow Fun Noodles with Beef recipe is the perfect solution. Wide rice noodles are stir-fried with strips of beef and vegetables in a flavorful sauce, creating a dish that is both hearty and flavorful. The key to achieving the perfect texture is to soak the noodles in hot water before stir-frying them. Serve it hot for a delicious and satisfying meal.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
If you love the flavor of black pepper, this Chinese Black Pepper Beef recipe is a must-try. Tender strips of beef are stir-fried with a generous amount of black pepper, creating a dish that is bursting with flavor. The addition of vegetables adds a pop of color and nutrients to this delicious and savory dish. Serve it over rice for a complete and satisfying meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Looking for a healthier alternative to the classic beef and broccoli dish? This Chinese Broccoli Beef recipe is a delicious and nutritious option. Instead of using regular broccoli, this recipe calls for Chinese broccoli, which has a slightly sweeter and more delicate flavor. Tender beef strips are stir-fried with the broccoli and a savory sauce, creating a dish that is both flavorful and satisfying.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're craving Chinese takeout but want to avoid the greasy and unhealthy options, try this Classic Beef Fried Rice recipe. This homemade version of the takeout classic is just as delicious but is made with fresher and healthier ingredients. Tender slices of beef are stir-fried with rice, vegetables, and a flavorful sauce, creating a dish that will satisfy your cravings without leaving you feeling guilty.
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Pan Fried Chinese Dumplings
Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
Looking for a fun and delicious appetizer or snack? These Pan Fried Chinese Dumplings are the perfect solution. Filled with a flavorful mixture of ground beef, vegetables, and spices, these dumplings are pan-fried to perfection, creating a crispy and savory exterior. Serve them with a dipping sauce for a tasty and satisfying snack or appetizer.
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Chinese Beef with Mushroom
Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
Mushrooms add a unique and earthy flavor to dishes, and this Chinese Beef with Mushroom recipe is no exception. Tender strips of beef are stir-fried with mushrooms and a savory sauce, creating a dish that is packed with flavor and nutrients. The addition of oyster sauce and ginger gives this dish a distinct and delicious taste. Serve it over rice or noodles for a complete and satisfying meal.
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Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
Looking for a new way to enjoy beef? This Chinese Beef Meat Pie recipe is a delicious and unique option. Ground beef is combined with vegetables, spices, and a savory sauce, and encased in a flaky pastry crust, creating a handheld pie that is perfect for on-the-go meals. Serve it with a side of rice or vegetables for a complete and satisfying meal.
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Super Saucy Chinese Beef
Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
If you love a saucy and flavorful dish, this Super Saucy Chinese Beef recipe is a must-try. Tender strips of beef are coated in a savory and tangy sauce, creating a dish that is perfect for pouring over rice or noodles. The addition of vegetables adds a pop of color and nutrients to this delicious and satisfying dish. Serve it hot for a meal that will leave your taste buds wanting more.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
Hosting a dinner party or feeding a large family? This Big Batch Chinese Beef recipe is the perfect solution. The recipe can easily be doubled or tripled to feed a crowd, and the flavors only get better as the dish sits. Tender strips of beef are stir-fried with a variety of vegetables and a flavorful sauce, creating a dish that is sure to impress. Serve it over rice for a complete and satisfying meal.
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Instant Pot Chinese Barbecue Beef
Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
If you love using your Instant Pot for quick and easy meals, this Chinese Barbecue Beef recipe is a must-try. Tender beef is cooked in a flavorful and tangy barbecue sauce, creating a dish that is perfect for sandwiches, over rice, or even on its own. The Instant Pot makes this dish quick and easy to prepare, making it a perfect option for busy weeknights. Serve it with your favorite sides for a complete and satisfying meal.
Ingredients:
Main ingredients:
1 pound of beef, sliced into thin strips
2 tablespoons of vegetable oil
1 onion, sliced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 cup of broccoli florets
Marinade:
2 tablespoons of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of rice vinegar
1 tablespoon of honey
1 teaspoon of garlic powder
1 teaspoon of ginger powder
1 teaspoon of Chinese five-spice powder
Instructions:
Step 1: Marinate the beef
Start by marinating the beef strips with all the marinade ingredients in a bowl. Mix well and let it sit for at least 30 minutes to allow the flavors to infuse into the meat.
Step 2: Prepare the vegetables
While the beef is marinating, prepare the vegetables by slicing the onion, red and green bell peppers, and broccoli florets.
Step 3: Sear the beef
Heat a wok or a large pan over high heat and add the vegetable oil. Once the oil is hot, add the marinated beef strips and stir-fry for about 2-3 minutes or until they are browned and slightly crispy. Remove the beef from the pan and set it aside.
Step 4: Stir-fry the vegetables
In the same pan, add the sliced onion and stir-fry for a minute. Then, add the bell peppers and broccoli and continue to stir-fry for another 2-3 minutes until the vegetables are slightly tender but still crisp.
Step 5: Add the beef back to the pan
Once the vegetables are cooked, add the seared beef back to the pan and stir-fry for another minute to combine all the flavors together.
Step 6: Serve and enjoy!
Your sizzling beef Chinese style is now ready to be served. You can enjoy it with a side of steamed rice or noodles for a complete meal. Garnish with some sesame seeds and green onions for an added touch of flavor and presentation. Enjoy the sizzling and delicious dish with your loved ones!
There you have it, a simple and easy recipe for sizzling beef Chinese style. Impress your family and friends with this flavorful and authentic dish that is sure to become a favorite. Give it a try and let us know how it turns out!
