18 Single Serving Italian Dressing Recipe Unleash Your Inner Chef!

Published on: Mar 18, 2024

Italian dressing is a staple in many households, adding a burst of flavor to salads, sandwiches, and more. However, store-bought dressings can be full of preservatives and added sugars. If you're looking to cut down on these additives and have control over the ingredients in your dressing, why not try making your own single serving Italian dressing? Not only is it easy and quick to make, but it also allows you to customize the flavors to your liking. Here's a professional and well-organized introduction to creating your own single serving Italian dressing recipe.

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1 of 19

Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
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Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
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Antipasto Salad with Easy Italian Dressing

Main Ingredients: Romaine, Prosciutto, Salami, Artichoke Hearts, Olives
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Spaghetti Salad with Italian Dressing

Main Ingredients: Thin Spaghetti, Italian Dressing, Mayonnaise, Red Bell
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Pasta Salad With Italian Dressing

Main Ingredients: Dry Pasta, Italian Salad Dressing, Prosciutto, Mini
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Italian Dressing Chicken Breast

Main Ingredients: Skin On Boneless Chicken Breasts, Italian Dressing
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Italian Dressing Pasta Salad with Parmesan

Main Ingredients: Gluten Free Pasta, Bell Pepper, Red Onion, Grated
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Copycat Olive Garden House Salad & Italian Dressing

Main Ingredients: Iceberg Lettuce, Romaine Lettuce, Red Onion, Black
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Italian Dressing Caramelized Chicken

Main Ingredients: Chicken Breast, Italian Dressing Mix, Brown Sugar
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Everything Burger Bowl with Italian Dressing

Main Ingredients: Ground Meat, Bread, Burger Toppings, Condiments
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Bowtie Pasta Salad with Italian Dressing

Main Ingredients: Farfalle Pasta, Creamy Italian Dressing, Grape
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Succulent Italian Dressing Chicken

Main Ingredients: Boneless Chicken Breasts, Italian Dressing, Kosher
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Italian Dressing Marinated Steaks

Main Ingredients: Steak, Italian Dressing, Salt, Lemon Pepper Seasoning
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Main Ingredients: Italian Dressing, Boneless Skinless Chicken Breasts
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Why Make Your Own Dressing?

Control Over Ingredients

When you make your own Italian dressing, you have complete control over the ingredients that go into it. You can choose to use fresh, natural ingredients and avoid any preservatives or artificial flavors. This allows you to create a healthier dressing that aligns with your dietary needs and preferences.

Customizable Flavors

Another benefit of making your own single serving Italian dressing is that you can customize the flavors to your liking. If you prefer a tangier dressing, you can add more vinegar. If you like a creamier dressing, you can add a dollop of Greek yogurt. The possibilities are endless, and you can experiment with different combinations until you find your perfect blend.

Cost-Effective

Making your own dressing can also save you money in the long run. While store-bought dressings may seem convenient, they can add up over time. By making your own single serving Italian dressing, you only use the amount you need, reducing food waste and saving you money on buying larger bottles of dressing.

How to Make Single Serving Italian Dressing

Now that you know the benefits of making your own dressing, let's dive into the recipe. Here's what you'll need:
  • Olive oil
  • Vinegar
  • Italian seasoning blend
  • Garlic powder
  • Salt and pepper
Simply mix these ingredients together in a small bowl or jar, adjusting the ratios to your preference. You can also add a touch of honey for a touch of sweetness or dijon mustard for a tangy kick. Once blended, drizzle over your favorite salad or use as a marinade for chicken or fish.

Convert Your Own Single Serving Italian Dressing Recipe

Now that you have the basics of making single serving Italian dressing, it's time to get creative and come up with your own unique recipe. Try adding different herbs and spices, like basil or oregano, or swap out the vinegar for lemon juice for a zesty twist. The possibilities are endless, so have fun and experiment until you find your perfect blend. Happy dressing making!
18 single serving italian dressing recipe Unleash your inner chef!

Pasta Salad With Italian Dressing

yield: 12 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 12 ounces rotini pasta tri-color
  • 1 cup Italian dressing
  • 8 ounces genoa salami sliced into 1/4 inch strips
  • 16 ounces mozzarella ball in water drained and cut into 1/2 inch cubes
  • 1 cup Parmesan cheese shredded
  • 7 ounces salad dressing mix dry Italian style
  • 1/2 cup red onion chopped
  • 1 red pepper chopped
  • 1 green pepper chopped
  • 10 1/2 ounces grape tomatoes cut in half
  • 1 cup sun dried tomatoes sliced
  • 1 cup pepperoncinis sliced, rinse and drained
  • 3 3/4 ounces sliced black olives rinse and drained
  • 1 cup fresh basil chopped
  • 1 cup fresh parsley chopped
  • salt
  • pepper
  • Italian seasoning
  • sugar

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 9 grams
  • Sodium : 1150 milligrams
  • Sugar : 9 grams
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