18+ Simple Yam Recipe For Thanksgiving Prepare To Be Amazed!

The Perfect Blend of Sweet and Savory

Ingredients:

• 4 large yams, peeled and cubed
• 4 tablespoons of melted butter
• 2 tablespoons of honey
• 2 cloves of garlic, minced
• 1 teaspoon of cinnamon
• 1 teaspoon of nutmeg
• Salt and pepper to taste

These simple ingredients come together to create a dish that is both sweet and savory, making it the perfect addition to any Thanksgiving meal.

Instructions:

1. In a large pot, bring water to a boil and add the cubed yams. Boil for 10-12 minutes, or until the yams are fork-tender.
2. Drain the yams and transfer them to a large mixing bowl.
3. In a separate small bowl, mix together the melted butter, honey, minced garlic, cinnamon, nutmeg, salt, and pepper.
4. Pour the mixture over the yams and gently toss to evenly coat.
5. Transfer the yams to a baking dish and bake at 375 degrees for 20-25 minutes, or until the edges are slightly crispy.
6. Serve hot and enjoy!

Not only is this dish simple to make, but it also pairs well with a variety of other Thanksgiving dishes. The sweetness of the honey and cinnamon complements the savory garlic and butter, creating a flavor that will please even the pickiest of eaters.

Make it Your Own

While this recipe is delicious as is, feel free to make it your own by adding your favorite toppings. Chopped pecans, dried cranberries, or a sprinkle of brown sugar are just a few options that can add an extra touch of flavor and texture to this dish. Get creative and make it your own!

So this Thanksgiving, don't stress over complicated recipes. Keep it simple with this easy and delicious yam dish that is sure to be a hit with your family and friends.

HTML code:

<h2>The Perfect Blend of Sweet and Savory</h2>

<h3>Ingredients:</h3>

<ul>

<li><b>4 large yams, peeled and cubed</b></li>

<li><b>4 tablespoons of melted butter</b></li>

<li>2 tablespoons of <b>honey</b></li>

<li>2 cloves of <b>garlic, minced</b></li>

<li>1 teaspoon of <b>cinnamon</b></li>

<li>1 teaspoon of <b>nutmeg</b></li>

<li>Salt and pepper to taste</li>

</ul>

<p>These simple ingredients come together to create a dish that is both sweet and savory, making it the perfect addition to any Thanksgiving meal.</p>

<h3>Instructions:</h3>

<ol>

<li>In a large pot, bring water to a boil and add the cubed yams. Boil for 10-12 minutes, or until the yams are fork-tender.</li>

<li>Drain the yams and transfer them to a large mixing bowl.</li>

<li>In a separate small bowl, mix together the melted butter, honey, minced garlic, cinnamon, nutmeg, salt, and pepper.</li>

<li>Pour the mixture over the yams and gently toss to evenly coat.</li>

<li>Transfer the yams to a baking dish and bake at 375 degrees for 20-25 minutes, or until the edges are slightly crispy.</li>

<li>Serve hot and enjoy!</li>

</ol>

<p>Not only is this dish simple to make, but it also pairs well with a variety of other Thanksgiving dishes. The sweetness of the honey and cinnamon complements the savory garlic and butter, creating a flavor that will please even the pickiest of eaters.</p>

<h3>Make it Your Own</h3>

<p>While this recipe is delicious as is, feel free to make it your own by adding your favorite toppings. Chopped pecans, dried cranberries, or a sprinkle of brown sugar are just a few options that can add an extra touch of flavor and texture to this dish. Get creative and make it your own!</p>

<p>So this Thanksgiving, don't stress over complicated recipes. Keep it simple with this easy and delicious yam dish that is sure to be a hit with your family and friends.</p>