20+ Simple Vegan Thanksgiving Recipe Deliciousness Awaits You!

Published on: Mar 17, 2024

As the holiday season approaches, many people start to plan their Thanksgiving menus. For those who follow a vegan diet, finding delicious and satisfying dishes can sometimes be a challenge. However, with a little creativity and preparation, a vegan Thanksgiving can be just as flavorful and satisfying as a traditional one. In this article, we will share a simple and mouth-watering vegan Thanksgiving recipe that will impress even the most skeptical of meat-eaters. So, put on your apron and get ready to cook up a storm with this delectable dish!

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1 of 20

Thanksgiving Cider Sangria

Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
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If you're looking for a festive and refreshing drink to serve at your Thanksgiving dinner, look no further than this Thanksgiving Cider Sangria. Made with apple cider, red wine, and a variety of fall fruits, this sangria is sure to be a hit with your guests. The best part? You can make it ahead of time and let the flavors meld together for an even more delicious drink.
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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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No Thanksgiving dinner is complete without cranberry sauce, and this homemade version is sure to impress your guests. Made with fresh cranberries, orange juice, and a touch of honey, this sauce has the perfect balance of sweet and tart flavors. Plus, it's so easy to make that you'll never go back to the canned stuff again.
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Add some crunch to your Thanksgiving table with this delicious Thanksgiving Slaw. Made with shredded cabbage, apples, and dried cranberries, this slaw is a refreshing side dish that pairs perfectly with all your holiday favorites. Plus, it's a great way to incorporate some healthy veggies into your feast.
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Thanksgiving Punch

Main Ingredients: Apple Cider, Ginger Ale, Red Apple, Green Apple, Navel
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Looking for a non-alcoholic option to serve at your Thanksgiving dinner? This Thanksgiving Punch is the perfect solution. Made with cranberry juice, ginger ale, and a touch of orange juice, this punch is a flavorful and refreshing drink that everyone can enjoy. Serve it in a large pitcher or punch bowl for a festive touch.
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Upgrade your traditional apple cider with this Thanksgiving-inspired version. Made with apple cider, cinnamon sticks, and a touch of honey, this cider is warm and comforting, perfect for sipping on a chilly fall evening. And the best part? Your house will smell amazing as it simmers on the stove.
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Homemade Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
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If you want to take your cranberry sauce game to the next level, try making this homemade version. Made with fresh cranberries, maple syrup, and orange zest, this sauce has a depth of flavor that will elevate your Thanksgiving turkey to new heights. Plus, it's so easy to make that you'll wonder why you ever bought canned sauce in the first place.
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Cranberry Sauce for Thanksgiving Dinner

Main Ingredients: Frozen Cranberries, Oranges, White Sugar, Ginger
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Not a fan of chunky cranberry sauce? This recipe is for you. Made with pureed cranberries, orange juice, and a touch of brown sugar, this sauce has a smooth and velvety texture that pairs perfectly with your Thanksgiving turkey. It's a great alternative to the traditional whole berry sauce.
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Thanksgiving Apple Cider Brandy Punch

Main Ingredients: Apples, Cranberries, Apple Cider, Brandy, Cava, Nutmeg
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Add a little kick to your Thanksgiving punch with this Apple Cider Brandy Punch. Made with apple cider, brandy, and a variety of fall spices, this punch is sure to warm you up on a chilly autumn evening. Serve it in a punch bowl with some apple slices for a beautiful and delicious presentation.
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World's Best Cranberry Sauce

Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
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If you're looking for a cranberry sauce that will knock the socks off your guests, this is the one. Made with fresh cranberries, pomegranate juice, and a touch of port wine, this sauce is bursting with flavor. It's the perfect balance of sweet and tart and will be the star of your Thanksgiving dinner.
10 of 20

Pomegranate Stuffing and 1920′s Thanksgiving

Main Ingredients: Pomegranate, Olive Oil, Raisins, Chopped Celery, Green
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Looking for a unique twist on traditional stuffing? This Pomegranate Stuffing is just the ticket. Made with dried cranberries, pomegranate seeds, and a variety of herbs and spices, this stuffing is not only delicious but also adds a beautiful pop of color to your Thanksgiving table.
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Thanksgiving Green Beans

Main Ingredients: Haricot Vert, Olive Oil, Shallot, Garlic Cloves
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Green beans are a staple at most Thanksgiving dinners, but this recipe takes them to a whole new level. Made with fresh green beans, bacon, and a touch of maple syrup, these green beans are the perfect combination of savory and sweet. Plus, they're so easy to make that you'll have plenty of time to focus on other dishes.
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Thanksgiving Meatless Loaf

Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
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For those who don't eat meat, Thanksgiving can be a tricky holiday. But fear not, this Thanksgiving Meatless Loaf is here to save the day. Made with lentils, mushrooms, and a variety of herbs and spices, this loaf is packed with flavor and has a texture that's surprisingly similar to traditional meatloaf. Serve it with some gravy and your guests won't even miss the turkey.
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Best Ever Cranberry Sauce

Main Ingredients: Sugar, Orange Juice, Water, Fresh Cranberries, Salt
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If you're still using canned cranberry sauce, it's time to upgrade to this Best Ever Cranberry Sauce. Made with fresh cranberries, orange juice, and a touch of maple syrup, this sauce is the perfect balance of sweet and tart. It's so good that you'll want to make it year-round, not just for Thanksgiving.
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Apple Whiskey Sidecar

Main Ingredients: Apple Juice, Bourbon, Fresh Lemon Juice, Grand Marnier
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Looking for a festive cocktail to serve at your Thanksgiving dinner? This Apple Whiskey Sidecar is a delicious and unexpected twist on the classic sidecar. Made with apple whiskey, lemon juice, and Cointreau, this cocktail is sure to be a hit with your guests. Garnish with a cinnamon stick for a beautiful presentation.
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10 Holiday Side Dishes

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
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Need some inspiration for your Thanksgiving side dishes? Look no further than this list of 10 Holiday Side Dishes. From roasted Brussels sprouts to creamy mashed potatoes, these dishes are sure to please even the pickiest eaters. And with a variety of vegetarian and gluten-free options, there's something for everyone.
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Thanksgiving Sangria

Main Ingredients: Cabernet Sauvignon, Apple Cider, Red Apples, Green
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If you love a good sangria, you have to try this Thanksgiving Sangria. Made with white wine, apple cider, and a variety of fall fruits, this sangria is the perfect drink to serve at your holiday gathering. It's refreshing, festive, and can easily be made in a large batch for a crowd.
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This Thanksgiving Lentil Salad is a great option for those looking for a healthier side dish. Made with lentils, roasted sweet potatoes, and a variety of fall vegetables, this salad is packed with nutrients and flavor. It's a great alternative to the traditional heavy and carb-filled dishes typically served at Thanksgiving.
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Thanksgiving Whole Cranberry Relish

Main Ingredients: Frozen Cranberries, Granulated Sugar, Orange Zest
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For a fresh and tangy twist on cranberry sauce, try making this Thanksgiving Whole Cranberry Relish. Made with whole cranberries, orange juice, and a touch of honey, this relish is bursting with flavor and adds a beautiful pop of color to your Thanksgiving table. Plus, it's so easy to make that you'll never go back to canned sauce again.
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Orange Cranberry Sauce

Main Ingredients: Fresh Cranberries, Sugar, Brown Sugar, Orange Juice
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If you're tired of the same old cranberry sauce, try this Orange Cranberry Sauce for a change of pace. Made with fresh cranberries, orange juice, and a touch of brown sugar, this sauce has a delicious citrusy twist that pairs perfectly with your Thanksgiving turkey. It's a great way to add some variety to your holiday spread.
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Thanksgiving Granola

Main Ingredients: Rolled Oats, Chopped Pecans, Pumpkin Seeds, Maple
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For a unique and delicious addition to your Thanksgiving breakfast or brunch, try making this Thanksgiving Granola. Made with oats, nuts, dried cranberries, and a variety of fall spices, this granola is perfect for sprinkling on top of yogurt or enjoying on its own. Plus, it's a great way to use up any leftover pumpkin puree from your other holiday recipes.

The Perfect Vegan Thanksgiving Recipe: Maple Glazed Tofu with Roasted Vegetables

Ingredients:

  • 1 block of extra-firm tofu
  • 1/4 cup of maple syrup
  • 2 cloves of garlic, minced
  • 1 tablespoon of soy sauce
  • 1 tablespoon of olive oil
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1 cup of Brussels sprouts, halved
  • 1 cup of sweet potatoes, cubed
  • 1 cup of carrots, sliced

Instructions:

  1. Press the tofu to remove any excess water and cut it into cubes.
  2. In a small bowl, mix together the maple syrup, minced garlic, soy sauce, olive oil, thyme, rosemary, salt, and pepper.
  3. Add the tofu cubes to the marinade and let it sit for at least 30 minutes.
  4. Preheat your oven to 375°F (190°C).
  5. In a separate bowl, toss the halved Brussels sprouts, cubed sweet potatoes, and sliced carrots with a little bit of olive oil, salt, and pepper.
  6. Spread the vegetables on a baking sheet and bake for 20 minutes.
  7. After 20 minutes, remove the baking sheet from the oven and add the marinated tofu cubes to the vegetables.
  8. Put the baking sheet back in the oven and bake for an additional 20 minutes, or until the tofu is crispy and the vegetables are tender.
  9. Remove from oven and let it cool for a few minutes before serving.
This maple glazed tofu with roasted vegetables recipe is not only delicious and satisfying, but it is also packed with nutrition. Tofu is a great source of plant-based protein, while the roasted vegetables provide essential vitamins and minerals. The maple glaze adds a touch of sweetness and pairs perfectly with the savory flavors of the tofu and vegetables. It's a perfect dish for a vegan Thanksgiving feast or any other special occasion. In conclusion, with this simple and tasty vegan Thanksgiving recipe, you can impress your friends and family with a hearty and flavorful dish that everyone will love. So, don't hesitate to try it out and make this Thanksgiving a memorable one with this delectable dish. Happy cooking!
20+ simple vegan thanksgiving recipe Deliciousness awaits you!

Thanksgiving Lentil Salad

yield: 9 total time: 85 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 1 butternut squash medium, 2 1/2 to 3 pounds, peeled and cut into 1/2-inch cubes
  • 1 red onion large, cut into 1/2-inch wedges
  • 2 cloves garlic unpeeled
  • 8 tablespoons olive oil divided
  • kosher salt
  • freshly ground black pepper
  • 3 cups French green lentils
  • 2 bay leaves
  • 1/4 cup sherry vinegar
  • 1 tablespoon Dijon mustard
  • 1 bunch kale flat-leaf, about 6 ounces, stems removed and leaves thinly sliced
  • 1 cup toasted pecans coarsely chopped
  • 1 cup golden raisins
  • 1/2 cup fresh parsley leaves coarsely chopped

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 63 grams
  • Fat : 22 grams
  • Fiber : 24 grams
  • Protein : 21 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 120 milligrams
  • Sugar : 11 grams
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