Thanksgiving is a time for family, friends, and delicious food. And with the holiday just around the corner, it's time to start planning your menu. While traditional Thanksgiving dishes can be time-consuming and overwhelming, there are simple recipes that can help make your holiday meal preparation a breeze. In this article, we will share a simple Thanksgiving recipe that is sure to impress your guests and make your holiday stress-free. So gather your ingredients and get ready to create a mouth-watering dish that will be the talk of the dinner table.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Looking for a festive drink to serve at your Thanksgiving dinner? Look no further than this delicious Thanksgiving Cider Sangria! The combination of apple cider, cranberry juice, and a splash of brandy will have your guests coming back for more. And with a beautiful garnish of fresh cranberries and apple slices, it's the perfect addition to your holiday table.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a generous helping of stuffing. This recipe takes a traditional approach, with a base of bread crumbs, celery, onions, and herbs. But the secret ingredient? A touch of bacon for an extra layer of flavor. Serve this alongside your turkey for a classic holiday side dish.
The star of the show at any Thanksgiving dinner is, of course, the turkey. And this roasted turkey recipe is sure to impress your guests. The bird is brined in a mixture of herbs and spices before being roasted to juicy perfection. Don't forget to baste the turkey with butter for a crispy, golden brown skin.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides, and this recipe has you covered. From creamy mashed potatoes to savory green bean casserole, this collection of side dishes has something for everyone. And with vegetarian options like roasted sweet potatoes and quinoa stuffing, no one will be left out at your holiday table.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Forget the canned cranberry sauce – this homemade version is a game changer. Made with fresh cranberries, orange juice, and a touch of brown sugar, this sauce is the perfect balance of sweet and tart. Serve it alongside your turkey or spread it on a leftover turkey sandwich for a burst of flavor.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a stuffing that will please everyone at your Thanksgiving table, look no further than this classic recipe. Made with a combination of white and whole wheat bread, carrots, and celery, this dish is both hearty and flavorful. And for a little extra indulgence, add some crumbled sausage to the mix.
Mashed potatoes are a staple at any Thanksgiving dinner, and this recipe takes them to the next level. Creamy and fluffy with a hint of garlic, these mashed potatoes are the perfect accompaniment to your holiday meal. Top them with gravy for an extra dose of comfort.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert to serve at your Thanksgiving dinner? These OREO cookie balls are just the thing. Shaped like turkeys and decorated with candy corn and chocolate chips, these treats are as cute as they are delicious. Plus, they're a great activity to do with the kids before the big meal.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Need a refreshing drink to serve alongside your Thanksgiving feast? This Thanksgiving punch is a crowd-pleaser. Made with apple cider, cranberry juice, and ginger ale, this sparkling drink is the perfect balance of sweet and tangy. And with a splash of rum, it's sure to be a hit with the adults.
If you're looking for a lighter side dish to balance out all the rich Thanksgiving dishes, this slaw is the perfect choice. Made with shredded cabbage, carrots, and apples, this dish is both crunchy and refreshing. And with a tangy dressing made with apple cider vinegar and honey, it's a delicious addition to your holiday table.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Upgrade your Thanksgiving drink game with this delicious sangria recipe. Made with red wine, brandy, and apple cider, this drink is full of fall flavors. And with a garnish of cinnamon sticks and fresh apple slices, it's as pretty as it is tasty.
Looking for a unique way to use up your Thanksgiving leftovers? These croquettes are the perfect solution. Made with shredded turkey, mashed sweet potatoes, and corn, these crispy bites are a delicious twist on traditional Thanksgiving flavors. Serve them with cranberry sauce for dipping.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving dinner is complete without a pumpkin dessert, and this pumpkin crunch is a must-try. With a layer of creamy pumpkin filling and a crunchy buttery topping, this dessert is like a cross between a pumpkin pie and a crumble. Serve it with a dollop of whipped cream for the ultimate indulgence.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun twist on traditional Thanksgiving flavors, try these Thanksgiving pockets. Made with puff pastry and filled with roasted turkey, cranberry sauce, and stuffing, these portable pockets are perfect for a post-dinner snack. And they're a great way to use up any leftovers you may have.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space? No problem – this multi-cooker stuffing has got you covered. Made with toasted bread cubes, sausage, celery, and onions, this savory stuffing is cooked to perfection in a multi-cooker, freeing up space in your oven for other Thanksgiving dishes.
Don't let your Thanksgiving leftovers go to waste – turn them into this delicious turkey pot pie. Made with a flaky pie crust and filled with leftover turkey, vegetables, and a creamy sauce, this dish is the ultimate comfort food. Serve it with a side salad for a complete meal.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you have vegetarian guests at your Thanksgiving dinner, this meatless loaf is a great option. Made with lentils, quinoa, and a variety of vegetables, this loaf is packed with protein and flavor. Serve it with a gravy made from vegetable broth for a delicious and satisfying main dish.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a turkey that's juicy and flavorful, try brining it before roasting. This recipe uses a combination of salt, sugar, and spices to infuse the turkey with flavor and keep it moist during cooking. Your guests will be asking for your secret to the perfect Thanksgiving turkey.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts are a classic Thanksgiving side dish, and this casserole takes them to the next level. Made with bacon, cheddar cheese, and a creamy sauce, this dish is sure to convert even the most skeptical of Brussels sprouts haters. And with a crispy breadcrumb topping, it's the perfect indulgence for your holiday meal.
End your Thanksgiving dinner on a sweet note with this recipe for Thanksgiving cider. Made with apple cider, spices, and a splash of brandy, this warm and comforting drink is the perfect way to end your holiday feast. And with a touch of cinnamon and nutmeg, it's like a hug in a mug.
Easy and Delicious Roasted Turkey Recipe
Ingredients:
12-pound whole turkey
1/2 cup unsalted butter, melted
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 tablespoon paprika
Salt and pepper to taste
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Instructions:
Preheat your oven to 325°F (165°C).
Remove the giblets and neck from the turkey and rinse it with cold water. Pat dry with paper towels.
In a small bowl, mix together the melted butter, garlic powder, onion powder, thyme, rosemary, and paprika.
Place the turkey on a roasting rack in a large roasting pan. Make sure to tuck the wings under the body and tie the legs together with kitchen twine.
Brush the butter mixture all over the turkey, making sure to cover every inch.
Season the turkey with salt and pepper to taste.
Cover the turkey loosely with foil and roast for 2 1/2 to 3 hours, basting every 30 minutes with the juices from the pan.
Remove the foil for the last 30 minutes of cooking to allow the skin to crisp up and turn golden brown.
Check the internal temperature of the turkey with a meat thermometer. It should read 165°F (75°C) when inserted into the thickest part of the breast and thigh.
Remove the turkey from the oven and let it rest for 15-20 minutes before carving and serving.
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With this simple roasted turkey recipe, you'll have a juicy and flavorful main dish for your Thanksgiving feast without the stress and hassle of complicated cooking methods. The butter and herb mixture infuses the turkey with delicious flavors and keeps it moist and tender. Plus, the aroma of the herbs and spices will fill your home and add to the festive atmosphere. And the best part? This recipe is so easy that even beginner cooks can impress their guests with a perfectly cooked turkey. Serve it with your favorite sides and enjoy a delicious and stress-free Thanksgiving meal with your loved ones.
Conclusion:
Thanksgiving is a time to give thanks and enjoy a delicious meal with family and friends. But that doesn't mean you have to spend hours in the kitchen preparing complicated dishes. With this simple roasted turkey recipe, you can have a delicious and impressive main course without the stress and hassle. So gather your loved ones, follow this easy recipe, and have a happy and memorable Thanksgiving celebration.