19 Simple Swedish Meatballs Recipe Ignite Your Passion For Cooking!
Published on: Mar 5, 2024
Swedish meatballs are a classic comfort food that never goes out of style. These flavorful bites are a staple in Swedish cuisine and have gained popularity all over the world. While many people may think that making them at home is a daunting task, it's actually quite simple. In fact, you only need a handful of ingredients and a few easy steps to create your own delicious Swedish meatballs. Whether you're craving a hearty dinner or planning a party, this simple Swedish meatballs recipe is sure to be a hit.
Swedish Meatballs are a classic dish that is loved all over the world. These delicious balls of meat are usually served with a creamy gravy and can be enjoyed as an appetizer or a main course. There are many variations of this dish, but we have gathered the top 19 Swedish Meatball recipes for you to try out. From traditional to modern twists, these recipes are sure to satisfy your cravings for this tasty dish.
A perfectly cooked Swedish Meatball is only complete with a delicious sauce. The sauce is what brings all the flavors together and makes the dish even more delectable. This recipe for Swedish Meatball sauce is rich, creamy, and bursting with flavor. Made with a combination of beef broth, heavy cream, and a touch of lingonberry jam, this sauce will take your meatballs to the next level.
If you're on the hunt for the best Swedish Meatball recipe, look no further. These meatballs are made with a combination of ground beef and pork, giving them a rich and juicy texture. They are seasoned with a perfect blend of spices and served with a creamy gravy that will make your taste buds dance. This recipe is truly the best, and it's easy to see why.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time but still want to enjoy a delicious Swedish Meatball dish, this recipe is for you. Using frozen meatballs as a base, this recipe adds in a homemade gravy made with sour cream and beef broth for a quick and easy meal that still has all the flavors of traditional Swedish Meatballs. It's perfect for those busy weeknights when you want something delicious and comforting.
For those who prefer to stick to the traditional recipes, this authentic Swedish Meatball recipe is a must-try. Made with a combination of ground pork and beef, these meatballs are flavored with nutmeg, allspice, and ground ginger for that classic Swedish taste. They are then served with a creamy beef broth and cream sauce, just like how they are traditionally served in Sweden.
The Instant Pot has revolutionized the way we cook, and it's no different when it comes to Swedish Meatballs. This recipe uses the Instant Pot to cook the meatballs, making them tender and flavorful in just a fraction of the time. The sauce is also made in the Instant Pot, making this a one-pot meal that is perfect for those busy days.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Yes, you read that right. These Swedish Meatballs can be made in just 30 minutes! Perfect for those days when you want a delicious meal but don't have a lot of time to spare. These meatballs are made with a combination of ground beef and ground pork and are seasoned with a perfect blend of spices. The creamy gravy is made with heavy cream and beef broth, giving it a rich and flavorful taste.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
The crockpot is a busy cook's best friend, and this recipe for Swedish Meatballs is proof of that. These meatballs are slow-cooked in a creamy sauce made with cream of mushroom soup and beef broth, making them tender and flavorful. This dish is perfect for those days when you want a hot, comforting meal waiting for you when you get home.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're new to cooking and want to try your hand at making Swedish Meatballs, this recipe is perfect for you. It uses simple ingredients and is easy to follow, making it a great dish for beginners. The meatballs are made with ground beef and breadcrumbs, and the sauce is made with beef broth and sour cream. It's a no-fuss recipe that is sure to impress.
This recipe is a classic Swedish Meatball dish that has been passed down for generations. The meatballs are made with a combination of ground pork and beef, and the sauce is made with a rich blend of beef broth, sour cream, and heavy cream. These meatballs are perfect for a special occasion or a comforting family dinner.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
The crockpot is a busy cook's best friend, and this recipe for Swedish Meatballs is proof of that. These meatballs are slow-cooked in a creamy sauce made with cream of mushroom soup and beef broth, making them tender and flavorful. This dish is perfect for those days when you want a hot, comforting meal waiting for you when you get home.
Ikea is famous for its Swedish Meatballs, and now you can make them at home with this recipe. These meatballs are made with a combination of ground beef and ground pork, and are seasoned with a perfect blend of spices. The sauce is made with a combination of beef broth and heavy cream, giving it that creamy and rich flavor we all know and love.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
This recipe is for those who want to stick to the traditional old-fashioned Swedish Meatball recipe. Made with a combination of ground beef and ground pork, these meatballs are seasoned with nutmeg and allspice, giving them that classic Swedish flavor. The sauce is made with beef broth and heavy cream, making it rich and creamy.
For all the vegetarians out there, we haven't forgotten about you! This recipe for vegetarian Swedish Meatballs is just as delicious as the meat version. Made with a combination of lentils, mushrooms, and breadcrumbs, these meatballs are packed with flavor and protein. The sauce is made with vegetable broth and heavy cream, making it just as creamy and delicious as the traditional version.
If you're a fan of slow-cooked meals, this recipe is for you. These Swedish Meatballs are slow-cooked in a creamy gravy made with cream of mushroom soup and beef broth, giving them a rich and delicious flavor. This dish is perfect for those days when you want a warm and comforting meal waiting for you at the end of the day.
This recipe is perfect for those who want a quick and easy meal that still has all the flavors of traditional Swedish Meatballs. The meatballs are made with a combination of ground beef and ground pork, and are seasoned with a perfect blend of spices. The sauce is made with beef broth and heavy cream, making it rich and creamy.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
The crockpot is a busy cook's best friend, and this recipe for Swedish Meatballs is proof of that. These meatballs are slow-cooked in a creamy sauce made with cream of mushroom soup and beef broth, making them tender and flavorful. This dish is perfect for those days when you want a hot, comforting meal waiting for you when you get home.
This recipe is a copycat of the famous IKEA Swedish Meatballs in sauce. Made with a combination of ground beef and ground pork, these meatballs are packed with flavor and are served with a rich and creamy sauce made with beef broth, heavy cream, and sour cream. It's the perfect dish to satisfy your cravings for those famous IKEA meatballs.
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Easy Keto Swedish Meatballs
Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
If you're following a keto diet, you might think that Swedish Meatballs are off the menu. But fear not, this recipe is keto-friendly and just as delicious as the traditional version. The meatballs are made with a combination of ground beef and ground pork, and the sauce is made with beef bone broth, sour cream, and heavy cream. It's a low-carb and high-fat dish that is sure to become a staple in your meal rotation.
This is the recipe that started it all. The classic Beer Can Chicken is a must-try for any grilling enthusiast. Simply season a whole chicken with your favorite spices, place it on a beer can, and let the grill do its magic. The result is a juicy and flavorful chicken that will have your taste buds singing.
If you like a little heat in your chicken, then this spicy version is for you. Rub the chicken with a mixture of chili powder, cayenne pepper, and paprika before placing it on a beer can. The result is a bold and flavorful chicken that will have you reaching for another sip of your ice-cold beer.
If you're a fan of garlic and herbs, then this recipe is a must-try. Rub the chicken with a mixture of garlic powder, dried oregano, and dried thyme before placing it on a beer can. The result is a flavorful and aromatic chicken that will have your mouth watering.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
For a unique twist on the classic Beer Can Chicken, try this Asian-inspired version. Marinate the chicken in a mixture of soy sauce, ginger, and sesame oil before placing it on a beer can. The result is a savory and flavorful chicken that will have you dreaming of far-off destinations.
For a sweet and savory twist on the classic Beer Can Chicken, try this recipe featuring maple syrup and bacon. Rub the chicken with a mixture of maple syrup, brown sugar, and crushed bacon before placing it on a beer can. The result is a deliciously sticky chicken that will have you licking your fingers clean.
For a flavor-packed chicken that will have everyone asking for seconds, try this BBQ ranch version. Rub the chicken with a mixture of BBQ seasoning and ranch dressing before placing it on a beer can. The result is a smoky and tangy chicken that will have you reaching for more napkins.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
For a light and refreshing twist on the classic Beer Can Chicken, try this Mediterranean-inspired version. Rub the chicken with a mixture of lemon juice, olive oil, and dried herbs before placing it on a beer can. The result is a zesty and tender chicken that will transport you to the sunny shores of the Mediterranean.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
For a flavorful and sweet chicken that will have your taste buds dancing, try this teriyaki version. Marinate the chicken in a mixture of teriyaki sauce, honey, and garlic before placing it on a beer can. The result is a sticky and delicious chicken that will have you reaching for another bite.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a French-inspired twist on the classic Beer Can Chicken, try this herbs de Provence version. Rub the chicken with a mixture of herbs de Provence, olive oil, and garlic before placing it on a beer can. The result is a fragrant and flavorful chicken that will have you feeling like you're dining in the countryside of France.
For a sweet and tangy chicken that will have you going back for seconds, try this honey mustard version. Rub the chicken with a mixture of honey, Dijon mustard, and garlic before placing it on a beer can. The result is a deliciously sticky chicken that will have your taste buds singing.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
For a spicy and flavorful chicken that will have you reaching for a cold beer, try this Cajun version. Rub the chicken with a mixture of Cajun seasoning and olive oil before placing it on a beer can. The result is a bold and zesty chicken that will have you feeling the southern charm.
For a sweet and tangy twist on the classic Beer Can Chicken, try this apple cider glazed version. Rub the chicken with a mixture of apple cider, brown sugar, and spices before placing it on a beer can. The result is a flavorful and tender chicken that will have you reaching for seconds.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you're a fan of spicy chicken, then this Buffalo version is for you. Rub the chicken with a mixture of Buffalo sauce and ranch dressing before placing it on a beer can. The result is a hot and tangy chicken that will have you reaching for a cold beer to cool down.
For a fresh and flavorful chicken that will have you dreaming of sunny days, try this lemon garlic version. Rub the chicken with a mixture of lemon juice, garlic, and herbs before placing it on a beer can. The result is a tender and zesty chicken that will have your taste buds dancing.
If you're a fan of smoky flavors, then this hickory smoked version is for you. Rub the chicken with a mixture of hickory seasoning and brown sugar before placing it on a beer can. The result is a deliciously smoky chicken that will have you feeling like you're dining in a southern BBQ joint.
For a sweet and tangy twist on the classic Beer Can Chicken, try this balsamic glazed version. Rub the chicken with a mixture of balsamic vinegar, honey, and spices before placing it on a beer can. The result is a sticky and flavorful chicken that will have you reaching for seconds.
For a fresh and flavorful chicken that will have you feeling like you're dining in Mexico, try this lime cilantro version. Rub the chicken with a mixture of lime juice, cilantro, and spices before placing it on a beer can. The result is a zesty and tender chicken that will have you reaching for a tequila to complete the meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
For an Indian-inspired twist on the classic Beer Can Chicken, try this tandoori version. Rub the chicken with a mixture of tandoori seasoning and yogurt before placing it on a beer can. The result is a flavorful and tender chicken that will have you feeling like you're dining in Mumbai.
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Easy Keto Swedish Meatballs
Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
For a herbaceous and savory chicken that will have you reaching for more, try this pesto version. Rub the chicken with a mixture of pesto and olive oil before placing it on a beer can. The result is a deliciously flavorful chicken that will have you dreaming of Italian cuisine.
Ingredients You'll Need
Meatballs:
1 pound ground beef or a mixture of ground beef and pork
½ cup breadcrumbs
½ cup milk
1 egg
1 small onion, finely chopped
1 garlic clove, minced
1 teaspoon salt
½ teaspoon black pepper
½ teaspoon ground allspice
½ teaspoon ground nutmeg
2 tablespoons butter, for frying
Sauce:
2 tablespoons butter
2 tablespoons flour
1 cup beef broth
½ cup heavy cream
1 tablespoon Worcestershire sauce
Salt and pepper, to taste
Instructions
Follow these simple steps to create your own Swedish meatballs:
1. Combine the Ingredients
In a large mixing bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, allspice, and nutmeg. Mix everything together until well combined.
2. Form the Meatballs
Using your hands, roll the mixture into small balls, about 1-2 inches in diameter. This recipe should make about 24 meatballs.
3. Cook the Meatballs
In a large skillet, melt 2 tablespoons of butter over medium heat. Add the meatballs to the skillet and cook for about 8-10 minutes, turning occasionally, until they are browned on all sides and cooked through. You may have to do this in batches depending on the size of your skillet.
4. Make the Sauce
Once the meatballs are cooked, remove them from the skillet and set them aside. In the same skillet, melt 2 tablespoons of butter over medium heat. Whisk in the flour and cook for about 1 minute. Gradually pour in the beef broth, heavy cream, and Worcestershire sauce, while whisking continuously. Let the sauce simmer for a few minutes until it thickens. Season with salt and pepper to taste.
5. Serve and Enjoy!
Add the meatballs back to the skillet with the sauce, and gently stir to coat them. Let them simmer for a few more minutes until they are heated through. Serve the Swedish meatballs over mashed potatoes, rice, or egg noodles and enjoy!
With just a few simple ingredients and easy steps, you can create your own delicious Swedish meatballs at home. Whether you're a beginner cook or an experienced chef, this recipe is sure to impress your taste buds and satisfy your craving for comfort food. Give it a try and see for yourself!
