15 Simple Steak Recipe Pakistani Delight In These Amazing Recipes!
Published on: Mar 8, 2024
The Pakistani cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is a simple steak recipe. This dish is loved by many for its tender and juicy meat, infused with aromatic spices and herbs. Whether you are a beginner in the kitchen or an expert chef, this article will guide you through the steps of creating a delicious and authentic Pakistani-style steak in the comfort of your own home.
Main Ingredients: Steak, Soy Sauce, Olive Oil, Brown Sugar, Seasoning
If you're a meat lover, then you know that a good marinade can make all the difference in the world. And when it comes to marinades, the best ones are often the simplest. That's why this recipe for the best steak marinade is a must-try for any steak aficionado.
Made with just a few basic ingredients, this marinade will elevate your steak to a whole new level of deliciousness. The combination of soy sauce, Worcestershire sauce, and garlic creates a savory and flavorful base that will leave your taste buds begging for more.
So the next time you're planning to grill up some steaks, be sure to give this marinade a try. It's guaranteed to become your go-to recipe for a perfectly marinated and juicy steak every time.
2of 20
Steak Marinade
Main Ingredients: Steaks, Red Wine, Soy Sauce, Garlic
Looking for a versatile steak marinade that works well with all types of cuts? Look no further than this simple yet delicious recipe.
Made with a blend of Worcestershire sauce, soy sauce, and Italian dressing, this marinade is a perfect balance of savory and tangy flavors. The addition of brown sugar adds a touch of sweetness that helps to caramelize the steak when it's cooked, giving it a deliciously crispy exterior.
Use this marinade for any type of steak, from ribeye to flank, and you'll be amazed at the results every time.
3of 20
Brian’s Awesome Steak Marinade
Main Ingredients: Steaks, Soy Sauce, Brown Sugar, Apple Cider Vinegar
Looking to impress your friends and family with an unforgettable steak dinner? Then you have to try Brian's Awesome Steak Marinade.
This marinade is a unique blend of flavors that will have everyone asking for the recipe. Made with soy sauce, balsamic vinegar, honey, and a few other secret ingredients, this marinade creates a deliciously tangy and sweet flavor profile that pairs perfectly with a juicy steak.
So the next time you want to show off your grilling skills, be sure to use Brian's Awesome Steak Marinade for a meal that will leave everyone raving.
4of 20
3 Ingredient Chuck Roast
Main Ingredients: Roast Beef, Steak, Parsley
Yes, you read that right. This steak recipe only requires three ingredients, making it one of the easiest and most budget-friendly options on this list.
All you need for this recipe is a chuck roast, Italian dressing, and a packet of dry ranch dressing mix. The combination of these three ingredients creates a flavorful and tender steak that will have you wondering why you ever bothered with complicated marinades before.
So if you're looking for a simple yet delicious way to cook up a steak, give this 3 Ingredient Chuck Roast recipe a try.
5of 20
Chicken Fried Steak (Country Fried)
Main Ingredients: Steaks, Large Egg, Milk, Flour, Black Pepper, Paprika
If you're a fan of Southern comfort food, then you have to try this Chicken Fried Steak recipe. This classic dish is made with tenderized steak coated in a crispy breading and fried to perfection.
The key to making this steak extra flavorful is the seasoning. The combination of paprika, onion powder, and garlic powder gives the steak a delicious kick of flavor that will have you coming back for seconds.
And no country fried steak would be complete without a generous drizzle of creamy white gravy on top. It's the ultimate comfort food that will leave you feeling satisfied and happy.
6of 20
World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
With a name like "World's Best," you know this marinade is going to be something special. And trust us, it lives up to its name.
This marinade is a perfect balance of sweet and savory, with ingredients like Dijon mustard, honey, and soy sauce working together to create a delicious and complex flavor profile. The addition of fresh herbs like rosemary and thyme adds a touch of freshness to the marinade that takes it to the next level.
Whether you're cooking up a ribeye or a New York strip, this marinade is sure to impress even the pickiest of eaters.
Who says you can only use steak for grilling? This Vietnamese Pho Soup recipe is a unique and tasty way to enjoy steak in a completely different dish.
The thinly sliced steak is cooked in a flavorful broth made with beef stock, ginger, and star anise, giving it a deliciously fragrant and savory flavor. And with the addition of rice noodles, bean sprouts, and fresh herbs, this soup becomes a hearty and satisfying meal that's perfect for any time of year.
So the next time you're in the mood for something different, give this Vietnamese Pho Soup a try.
8of 20
World's Best Steak Marinade
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
Yes, we know we already included a marinade with this name, but trust us, this one is just as good.
This marinade is a blend of olive oil, balsamic vinegar, Dijon mustard, and a few other flavorful ingredients that work together to create a tangy and savory profile that pairs perfectly with steak. The addition of fresh herbs like thyme and rosemary adds a touch of freshness that takes this marinade to the next level.
Use this marinade for any type of steak, and you'll be amazed at the depth of flavor it adds.
9of 20
Best Beef Stroganoff
Main Ingredients: Oil, Butter, Onion, Crimini Mushrooms, Beef Steak
Beef stroganoff is a classic dish that has been a favorite for generations. And for a good reason - it's delicious!
This recipe takes the traditional stroganoff and elevates it with the addition of steak instead of ground beef. The thinly sliced steak is cooked in a creamy and savory sauce made with sour cream and beef broth, creating a dish that is rich and full of flavor.
Serve it over egg noodles or rice for a hearty and satisfying meal that will have everyone coming back for seconds.
10of 20
American Steak
Main Ingredients: Beef Steak, Garlic Paste, Black Pepper, Dark Soya
This American Steak recipe is all about simplicity. Made with just a few basic ingredients, this steak is all about letting the meat shine.
The secret to this recipe is the seasoning. A blend of salt, pepper, and garlic powder is all you need to create a deliciously flavorful crust on your steak. And because this recipe uses a cast iron skillet, you'll get a perfectly seared and juicy steak every time.
So the next time you're craving a classic and flavorful steak, give this American Steak recipe a try.
11of 20
Crispy Beef
Main Ingredients: Steak, Low Sodium Soy Sauce, Cornstarch, Navel Orange
Craving Chinese takeout but don't want to leave the house? This Crispy Beef recipe is the perfect solution.
The thinly sliced steak is coated in a crispy batter and then fried to golden perfection. Toss it in a sweet and tangy sauce made with soy sauce, honey, and garlic, and you have a dish that is sure to satisfy your cravings.
Serve it over rice and vegetables for a complete and delicious meal that will impress even the toughest food critic.
12of 20
Hot To Cook Steak in a Cast Iron Skillet
Main Ingredients: Steaks, Steak Seasoning, Crushed Peppercorns, Cooking
While grilling is often the preferred method for cooking steaks, there's something to be said for using a cast iron skillet to get that perfectly seared and juicy steak.
This recipe walks you through all the steps to cook a steak in a cast iron skillet, from seasoning the steak to getting the perfect sear. And the best part? You don't even need a grill to achieve a delicious steak.
So if you're looking for a new way to cook your favorite cut of meat, give this method a try.
13of 20
Carne Asada Fries
Main Ingredients: Steak, Carne Asada, Sour Cream, Guacamole, Roma
Carne asada fries are a popular street food in many Hispanic communities, and for a good reason - they're absolutely delicious.
This dish is all about layers. It starts with a bed of crispy fries, then topped with tender and flavorful carne asada, and finished off with toppings like guacamole, cheese, and sour cream. The result is a dish that is loaded with flavor and texture.
Whether you're hosting a party or just craving a fun and unique meal, these carne asada fries are a must-try.
14of 20
Best Steak Marinade
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Soy Sauce
Yes, we know we've included a few marinades on this list, but that just goes to show how important a good marinade is for a delicious steak.
This version of the Best Steak Marinade is a classic and simple recipe that uses ingredients like soy sauce, Worcestershire sauce, and balsamic vinegar to create a savory and flavorful base. The addition of fresh herbs like thyme and rosemary adds a touch of freshness that takes this marinade to the next level.
Use it for any type of steak, and you'll be amazed at the depth of flavor it adds.
15of 20
Garlic Butter Steak Bites
Main Ingredients: Olive Oil, Steak, Salt, Pepper, Butter, Garlic Cloves
Garlic and butter are a match made in heaven, and when you add them to steak, the result is nothing short of amazing.
These Garlic Butter Steak Bites are bite-sized pieces of tender and flavorful steak that are seared to perfection in a cast iron skillet. The garlic butter sauce adds a rich and savory flavor that will have you wanting to lick your plate clean.
Serve them as an appetizer or as a main dish with your favorite sides for a meal that is sure to impress.
16of 20
Pepper Steak Stir Fry
Main Ingredients: Beef Steak, Bell Peppers, Yellow Onions, Hot Pepper
Stir fry is a quick and easy way to get a delicious and healthy meal on the table in no time. And this Pepper Steak Stir Fry is no exception.
Made with thinly sliced steak, bell peppers, and a savory sauce, this stir fry is full of flavor and texture. And thanks to the addition of red pepper flakes, it has a nice kick of heat that elevates the dish to a whole new level.
Serve it over rice or noodles for a complete and satisfying meal that will be on the table in less than 30 minutes.
17of 20
Grilled Balsamic-Garlic Steak
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Garlic, Kosher
Balsamic vinegar and garlic are a classic flavor combination that works perfectly with steak. And when you add grilling to the mix, you get an unbeatable and delicious dish.
This recipe uses balsamic vinegar, garlic, and a few other simple ingredients to create a marinade that infuses the steak with a tangy and savory flavor. And grilling the steak adds a delicious char and smoky flavor that takes it to the next level.
Serve it with your favorite sides for a restaurant-worthy meal that will impress your taste buds.
18of 20
BEST Steak Marinade
Main Ingredients: Steaks, Kitchen Bouquet, Fine Sea Salt, Ground Pepper
Yes, we know we've included quite a few marinades on this list, but this one is truly the BEST. Trust us.
This marinade uses a combination of soy sauce, Worcestershire sauce, balsamic vinegar, and a few other flavorful ingredients to create a rich and savory marinade that will take your steak to the next level. And with the addition of fresh herbs like rosemary and thyme, the flavor is elevated even further.
Use it for any type of steak, and we promise you won't be disappointed.
19of 20
Shanghai Steak
Main Ingredients: Soy Sauce, Corn Starch, Brown Sugar, Onion, Steak, Oil
Get ready to take your taste buds on a journey to Shanghai with this delicious and unique steak recipe.
The steak is marinated in a blend of soy sauce, honey, and ginger, creating a deliciously sweet and savory flavor. And when you add the stir-fried vegetables and noodles, you have a complete and satisfying meal that is inspired by the flavors of Shanghai.
So the next time you're looking for something different to cook, give this Shanghai Steak a try.
20of 20
Easy Chicken Fried Steak with Country Gravy
Main Ingredients: Olive Oil, Butter, Flour, Onion Powder, Smoked Paprika
If you're a fan of traditional Southern cooking, then you have to try this Easy Chicken Fried Steak with Country Gravy.
The steak is coated in a crispy and flavorful batter and then fried to golden perfection. And the creamy and savory country gravy adds the perfect finishing touch to this classic dish.
Serve it with your favorite sides for a meal that is sure to become a family favorite.
The key to a perfect steak
Bold steak recipe with authentic Pakistani flavors
To create an authentic Pakistani-style steak, the key is to use the right combination of spices and herbs. The main ingredient in this dish is, of course, the meat. It is important to choose a good quality cut of beef, such as ribeye or sirloin, for the best results. The meat should be tender and well-marbled with fat, as this will add richness and flavor to the dish.
Once you have the right meat, it is time to prepare the marinade. This is where the magic happens. The marinade is made up of a blend of aromatic spices and herbs, such as cumin, coriander, ginger, and garlic. These bold featured keywords are the backbone of Pakistani cuisine and will give your steak a depth of flavor like no other.
Marinating is key
To get the most out of your steak, it is important to let it marinate for at least 2 hours, or even overnight. This will allow the spices and herbs to penetrate the meat, resulting in a tender and flavorful steak. To enhance the flavor even further, you can also add a splash of lemon juice or vinegar to the marinade. This will help to tenderize the meat and add a tangy kick to the dish.
Cooking the perfect steak
Once the meat is marinated, it is time to cook it to perfection. In Pakistan, the traditional way of cooking steak is on a hot grill or open flame. However, if you do not have access to a grill, you can also cook the steak on a hot skillet or grill pan. It is important to cook the steak on high heat for a short amount of time to get a nice sear on the outside, while keeping the inside tender and juicy.
Final touches
To complete the dish, you can serve the steak with a side of related main keywords such as sautéed vegetables, mashed potatoes, or a fresh salad. You can also drizzle some extra marinade on top of the steak for an extra burst of flavor. And there you have it, a simple yet delicious Pakistani-style steak that will have your taste buds dancing with every bite.
In conclusion, this simple steak recipe showcases the bold and aromatic flavors of Pakistani cuisine. With the right combination of spices, a proper marinating process, and a hot cooking method, you can create a tender and flavorful steak that will leave a lasting impression on your taste buds. So why not give this recipe a try and bring a taste of Pakistan to your dinner table tonight?
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2018__07__Chicken-Fried-Steak-LEAD-1-f43b09d87c1d4aedb12d4ee24eedfb49.jpg)
/bowl-of-soup-FD001606-589a06125f9b5874ee67e7de.jpg)
