20 Simple South Indian Dishes Recipe Delight In These Amazing Recipes!
Published on: Mar 30, 2024
South Indian cuisine is known for its vibrant flavors and unique cooking techniques. From dosas to idlis, there is no shortage of delicious and simple dishes to try. In this article, we will explore some easy and authentic South Indian recipes that you can make in the comfort of your own home. So put on your apron and get ready to transport your taste buds to the colorful and flavorful world of South India.
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
Looking for a delicious and easy way to add some flavor to your chicken? Try this simple South Indian tomato sauce. Made with fresh tomatoes, fragrant spices, and a touch of coconut milk, this sauce is the perfect accompaniment to any beer can chicken recipe. Simply brush it on during the last few minutes of grilling and enjoy the rich, savory flavor.
For a hearty and satisfying side dish, try this South Indian potato recipe. Made with potatoes, onions, and a variety of spices, this dish is bursting with flavor. Serve it alongside your beer can chicken for a complete and delicious meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Spice up your beer can chicken with this Indian chickpea coconut curry. Made with creamy coconut milk, tender chickpeas, and a blend of aromatic spices, this dish adds a delicious and unique twist to your traditional chicken recipe. Serve it over rice for a complete and satisfying meal.
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South Indian paruppu
Main Ingredients: Water, Turmeric, Asafoetida, Salt, Oil, Mustard, Urad
For a simple and comforting side dish, try this South Indian paruppu recipe. Made with lentils, tomatoes, and a blend of spices, this dish is full of flavor and nutrition. Perfect for pairing with your beer can chicken for a well-rounded meal.
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South Indian Coconut Rice
Main Ingredients: Onion, Garlic, Curry Leaves, Coconut Oil, Dried
Looking for a tasty and easy side dish for your beer can chicken? Try this South Indian coconut rice. Made with fragrant basmati rice, coconut milk, and a variety of spices, this dish is bursting with flavor and pairs perfectly with any chicken recipe.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
For a unique and delicious snack, try these South Indian bread uttapams. Made with a batter of rice and lentils, these savory pancakes are topped with flavorful vegetables and spices. Serve them alongside your beer can chicken for a fun and flavorful meal.
Add some heat to your beer can chicken with this South Indian spicy egg curry. Made with hard-boiled eggs and a fiery curry sauce, this dish is sure to wake up your taste buds. Serve it over rice for a complete and satisfying meal.
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South Indian-style Red Cabbage
Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
For a refreshing and healthy side dish, try this South Indian-style red cabbage recipe. Made with shredded cabbage, coconut, and a variety of spices, this dish is bursting with flavor and nutrition. Serve it alongside your beer can chicken for a well-rounded meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Indulge in the rich and creamy flavors of this Indian dal nirvana (dal makhani) recipe. Made with black lentils, kidney beans, and a blend of aromatic spices, this dish adds a delicious and unique twist to your traditional chicken recipe. Serve it over rice for a complete and satisfying meal.
For a decadent and flavorful twist on your beer can chicken, try this Indian butter chicken recipe. Made with tender chicken, a rich and creamy tomato sauce, and a blend of fragrant spices, this dish is sure to be a hit at your next meal. Serve it with rice or naan for a complete and satisfying meal.
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South Indian Green Beans Poriyal
Main Ingredients: French Beans, Oil, Mustard Seeds, Onion, Curry Leaves
For a simple and tasty side dish, try this South Indian green beans poriyal recipe. Made with fresh green beans, coconut, and a blend of spices, this dish is full of flavor and nutrition. Perfect for pairing with your beer can chicken for a well-rounded meal.
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South Indian Lemon Rice
Main Ingredients: Coriander Seeds, Vegetable Oil, Mustard Seeds, Curry
For a bright and flavorful side dish, try this South Indian lemon rice recipe. Made with fragrant basmati rice, tangy lemon juice, and a variety of spices, this dish is bursting with flavor and pairs perfectly with any chicken recipe. Serve it alongside your beer can chicken for a refreshing and delicious meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Add some tropical flavors to your beer can chicken with this Indian coconut lentil curry. Made with creamy coconut milk, tender lentils, and a blend of aromatic spices, this dish adds a delicious and unique twist to your traditional chicken recipe. Serve it over rice for a complete and satisfying meal.
For a nutty and flavorful side dish, try this South Indian peanut rice recipe. Made with fragrant basmati rice, crunchy peanuts, and a variety of spices, this dish is bursting with flavor and pairs perfectly with any chicken recipe. Serve it alongside your beer can chicken for a tasty and satisfying meal.
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South Indian breakfast trail#7-Dosai platter
Main Ingredients: Rice, Seeds, Urad Dal
Start your day off with a delicious and unique breakfast by trying this South Indian dosai platter. Made with a variety of savory pancakes, chutneys, and sambar, this dish is sure to impress. Serve it with your beer can chicken for a breakfast with a twist.
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Simple Toor Dal, South Indian Style
Main Ingredients: Toor Dal, Onion, Green Chili, Garlic, Mustard Seeds
For a simple and comforting side dish, try this South Indian-style toor dal recipe. Made with lentils, tomatoes, and a blend of spices, this dish is full of flavor and nutrition. Perfect for pairing with your beer can chicken for a well-rounded meal.
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Neer Mor / South Indian Spiced Buttermilk
Main Ingredients: Yogurt, Water, Asafoetida, Grated Ginger, Coriander
For a refreshing and healthy drink to pair with your beer can chicken, try this Neer Mor (spiced buttermilk) recipe. Made with yogurt, water, and a blend of spices, this drink is perfect for cooling down on a hot day. Serve it alongside your meal for a complete and satisfying experience.
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South Indian Coconut Chutney (For Idli's & Dosa's)
Main Ingredients: Coconut, Channa Dal, Almonds, Green Chillies, Ginger
For a flavorful and tangy accompaniment to your beer can chicken, try this South Indian coconut chutney. Made with grated coconut, tangy tamarind, and a variety of spices, this chutney is the perfect addition to any chicken recipe. Serve it with idlis or dosas for a complete and delicious meal.
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South Indian Vegan Cabbage Fritters (Cabbage Pakoda)
Main Ingredients: Cabbage, Medium Red Onion, Jalapeno, Cilantro, Besan
Crispy and flavorful, these South Indian vegan cabbage fritters (cabbage pakoda) are the perfect appetizer or side dish to serve with your beer can chicken. Made with shredded cabbage, chickpea flour, and a variety of spices, these fritters are sure to be a hit with your family and friends.
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Simple/Easy Fish Fry/ South Indian Style
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic
For a seafood twist on your beer can chicken, try this simple and easy South Indian-style fish fry. Made with your choice of fish, a blend of spices, and a touch of tamarind, this dish is full of flavor and pairs perfectly with any chicken recipe. Serve it with rice and vegetables for a complete and satisfying meal.
Refreshing Rasam
Ingredients:
1 cup tamarind pulp
2 cups water
1 tsp mustard seeds
1 tsp cumin seeds
1 tsp black peppercorns
1 tsp coriander seeds
1 tsp turmeric powder
1 tsp dried red chilies
1 tsp chopped garlic
1 tsp chopped ginger
1 tsp curry leaves
1 tbsp ghee
Salt to taste
Rasam is a tangy and spicy soup-like dish that is often served as a starter or with rice in South Indian meals. To prepare this refreshing dish, start by soaking the tamarind pulp in water for 10-15 minutes. Strain the tamarind water and set it aside. In a pan, heat some ghee and add mustard seeds, cumin seeds, black peppercorns, coriander seeds, turmeric powder, dried red chilies, chopped garlic, chopped ginger, and curry leaves. Sauté until the spices release their aroma. Then add the tamarind water, salt, and bring it to a boil. Let it simmer for 5-10 minutes and your rasam is ready to be served.
Bonus Tip:
Substitute tamarind pulp with tomato puree for a slightly different but equally delicious version of rasam.
Flavorful Sambar
Ingredients:
1 cup toor dal (pigeon peas)
1 cup mixed vegetables (carrots, green beans, eggplant, drumsticks)
1 tsp mustard seeds
1 tsp cumin seeds
1 tsp fenugreek seeds
1 tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
1 tsp sambar powder
1 tsp tamarind paste
1 tsp jaggery or brown sugar
1 tsp chopped onions
1 tsp chopped tomatoes
1 tsp chopped coriander leaves
Salt to taste
Sambar is a staple dish in South Indian households and is typically served with dosas, idlis, or rice. To make this flavorful dish, start by cooking toor dal in a pressure cooker until it is soft and mushy. In a separate pan, heat some oil and add mustard seeds, cumin seeds, fenugreek seeds, turmeric powder, red chili powder, coriander powder, and sambar powder. Then add the mixed vegetables, tamarind paste, jaggery or brown sugar, and salt. Let the vegetables cook for a few minutes before adding the cooked dal. In another pan, sauté onions and tomatoes until they are soft and add them to the sambar. Let the sambar simmer for 10-15 minutes and garnish with chopped coriander leaves before serving.
Bonus Tip:
For a protein-packed version of sambar, add boiled eggs to the dish.
With these simple and delicious South Indian recipes, you can bring the flavors of South India into your kitchen. Whether you are a fan of tangy rasam or hearty sambar, these dishes are sure to satisfy your taste buds. So next time you are in the mood for some authentic South Indian cuisine, give these recipes a try and impress your family and friends with your culinary skills.
