15 Simple Recipe For Swedish Meatball Sauce Cook Up Something Special!

Published on: Mar 11, 2024

Swedish meatballs are a classic dish that originated in Sweden and have become popular all over the world. This simple recipe for Swedish meatball sauce is the perfect accompaniment to your homemade meatballs. Made with a few basic ingredients, this sauce is easy to make and adds a burst of flavor to your meatballs. Whether you're making meatballs for a weeknight dinner or for a special occasion, this sauce is sure to impress your taste buds.

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Homemade Tartar Sauce

Main Ingredients: Mayonnaise, Dill Pickles, Capers, Dijon Mustard
Easy Tartar Sauce Recipe from Scratch | Yellow Bliss Road
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Looking for a homemade tartar sauce to elevate your chicken recipe? Look no further! This creamy and tangy sauce is the perfect accompaniment to your beer can chicken. Made with simple ingredients like mayonnaise, pickles, and lemon juice, this tartar sauce is easy to make and will take your dish to the next level.
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Best Alfredo Sauce

Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
Best Homemade Alfredo Sauce Recipe | Sugar and Soul
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Creamy, cheesy, and oh-so-delicious, Alfredo sauce is a classic choice for any chicken dish. And when it comes to beer can chicken, this sauce is a must-try. Made with butter, cream, and Parmesan cheese, this sauce is rich and flavorful. It's the perfect balance of indulgent and comforting, making it a favorite among many.
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Homemade Cheddar Cheese Sauce

Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt
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Looking to add a cheesy twist to your beer can chicken? Whip up a batch of homemade cheddar cheese sauce! Made with sharp cheddar cheese, milk, and a few other pantry staples, this sauce is easy to make and full of flavor. Pour it over your chicken for a gooey and delicious finish.
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Best Homemade Tartar Sauce

Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
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Not a fan of store-bought tartar sauce? Try making your own at home! This homemade version is packed with flavor and can be made in just a few minutes. With a mix of mayonnaise, pickles, and spices, this tartar sauce is the perfect complement to your beer can chicken.
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Homemade Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
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Thanksgiving may be over, but that doesn't mean you can't enjoy a delicious homemade cranberry sauce with your beer can chicken. This sauce is made with fresh cranberries, orange juice, and a touch of honey for a sweet and tangy flavor. It's the perfect balance to the savory chicken.
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Homemade Alfredo Sauce

Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
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If you're a fan of Alfredo sauce, why not try making a homemade version? This recipe is simple and easy to follow, and the end result is a rich and creamy sauce that pairs perfectly with beer can chicken. Plus, making it yourself allows you to control the ingredients and customize the flavor to your liking.
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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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Who says you need to make Alfredo sauce from scratch? If you're short on time, a store-bought jar of Alfredo sauce can do the trick. Just heat it up and pour it over your beer can chicken for a quick and easy meal. Add some fresh herbs or crushed red pepper flakes for an extra touch of flavor.
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Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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For a classic Italian twist on your beer can chicken, try topping it with a homemade marinara sauce. Made with tomatoes, garlic, and herbs, this sauce is full of flavor and pairs well with the tender and juicy chicken. Plus, it's a great way to use up any leftover tomatoes you have on hand.
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Tzatziki Sauce

Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
Tzatziki Sauce Recipe - Cooking Classy
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For a refreshing and tangy flavor, add some tzatziki sauce to your beer can chicken. This Greek sauce is made with yogurt, cucumbers, and garlic, and adds a delicious Mediterranean touch to your dish. Serve it on the side or drizzle it over your chicken for a burst of flavor.
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Remoulade Sauce

Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
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Add a Cajun kick to your beer can chicken with a classic remoulade sauce. Made with mayonnaise, mustard, and Cajun spices, this sauce has a tangy and spicy flavor that pairs perfectly with the smoky flavors of the chicken. Top it off with some chopped green onions for an added crunch.
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Comeback Sauce

Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
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If you've never tried comeback sauce, you're in for a treat. This Mississippi-born sauce is a combination of ranch dressing, ketchup, and a few other ingredients, resulting in a creamy and tangy sauce that's perfect for dipping your beer can chicken in. It's a crowd-pleaser for sure.
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Brown Gravy

Main Ingredients: Unsalted Butter, Flour, Beef Broth, Garlic Powder
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For a classic and hearty addition to your beer can chicken, try topping it with some brown gravy. This savory sauce is made with beef broth, butter, and flour, resulting in a rich and flavorful gravy that pairs perfectly with the tender chicken. Serve it on the side or pour it over the chicken before serving.
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World's Best Cranberry Sauce

Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
World’s Best Organic Cranberry Sauce – Wagner's Wellness Oilers
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Looking for a cranberry sauce with a twist? This recipe takes the classic Thanksgiving side dish to a whole new level. Made with fresh cranberries, orange juice, and a touch of Grand Marnier, this sauce is tart, sweet, and absolutely delicious. Pair it with your beer can chicken for a tasty and unique flavor combination.
14 of 20

Shrimp Scampi Sauce

Main Ingredients: Fresh Lemon Juice, Garlic, Sea Salt, Cracked Black
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For a seafood twist on your beer can chicken, try topping it with a homemade shrimp scampi sauce. Made with garlic, butter, and white wine, this sauce is full of flavor and pairs well with the smoky chicken. Add some lemon zest for an extra burst of freshness.
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Perfect Homemade Alfredo Sauce

Main Ingredients: Butter, Garlic Cloves, Heavy Cream, White Pepper, Salt
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If you're looking for the perfect balance of creaminess and flavor, this homemade Alfredo sauce recipe is for you. Made with butter, cream, and Parmesan cheese, this sauce is rich and decadent. It's the perfect complement to your juicy beer can chicken.
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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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Don't limit your Thanksgiving cranberry sauce to just one meal. This recipe is so delicious, you'll want to enjoy it year-round. Made with fresh cranberries, orange juice, and a touch of maple syrup, this sauce is sweet, tangy, and pairs perfectly with your beer can chicken.
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Homemade Buffalo Sauce

Main Ingredients: Melted Butter, Hot Sauce, Distilled White Vinegar
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For a little kick of heat, add some homemade buffalo sauce to your beer can chicken. Made with hot sauce, butter, and spices, this sauce is spicy and addictive. You can adjust the spice level to your liking and serve it on the side or pour it over the chicken before serving.
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2 Minute Homemade Pizza Sauce

Main Ingredients: Tomato Sauce, Tomato Paste, Dried Basil, Dried Oregano
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In just two minutes, you can whip up a batch of homemade pizza sauce to top your beer can chicken with. Made with canned tomatoes, garlic, and Italian herbs, this sauce is quick, easy, and full of flavor. You can also use it as a dipping sauce for the chicken.
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Classic Gravy

Main Ingredients: Pan Drippings, Unsalted Butter, All Purpose Flour
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For a classic and foolproof sauce to accompany your beer can chicken, try making some classic gravy. Made with the drippings from the chicken, flour, and broth, this sauce is rich and savory. It's the perfect finishing touch to your meal.
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Easy Gravy

Main Ingredients: Fat Drippings, Broth, Argo Corn Starch, Cold Water
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If you're short on time or don't have access to the drippings from the chicken, this easy gravy recipe is a great alternative. Made with beef broth, Worcestershire sauce, and cornstarch, this gravy is quick, flavorful, and pairs well with beer can chicken.

Ingredients for Swedish Meatball Sauce

Butter and Flour

The base of this sauce is a roux, made with equal parts butter and flour. This combination creates a thick and creamy texture that is perfect for coating your meatballs.

Beef Broth

To add depth of flavor to the sauce, beef broth is used. You can use store-bought broth or make your own by simmering beef bones and vegetables in water for several hours.

Heavy Cream

For a rich and creamy sauce, heavy cream is added to the roux and beef broth mixture. This adds a velvety texture and balances out the flavors in the sauce.

Soy Sauce

A key ingredient in Swedish meatball sauce is soy sauce. This adds a savory and slightly tangy flavor to the sauce and complements the other ingredients perfectly.

Making the Sauce

To make the Swedish meatball sauce, start by melting butter in a saucepan over medium heat. Once melted, add in an equal amount of flour and whisk until a paste forms. Slowly pour in beef broth and whisk until the roux is fully incorporated and the sauce begins to thicken. Next, add in heavy cream and continue to whisk until the sauce reaches your desired consistency. Finally, add in a splash of soy sauce for flavor. Allow the sauce to simmer for a few minutes before serving over your homemade Swedish meatballs.

Final Thoughts

This simple recipe for Swedish meatball sauce is the perfect addition to your meatball dish. The combination of butter, flour, beef broth, heavy cream, and soy sauce creates a creamy and flavorful sauce that will elevate your homemade meatballs to the next level. Give this recipe a try and impress your family and friends with your cooking skills.
15 simple recipe for swedish meatball sauce Cook up something special!

Homemade Tartar Sauce

yield: 4 total time: 5 minutes
4.5 Stars (14 reviews)
View Recipe

Ingredients

  • 1 cup mayonnaise
  • 1/2 cup dill pickles chopped
  • 1 teaspoon capers chopped
  • 2 teaspoons Dijon mustard
  • 2 teaspoons shallots chopped
  • 2 tablespoons scallions chopped
  • 2 teaspoons lemon juice
  • 6 drops Tabasco Sauce or more to taste
  • salt
  • pepper

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 15 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 3 grams
  • Sodium : 810 milligrams
  • Sugar : 4 grams
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