17 Simple Recipe For Mexican Rice Cook Up Something Special!
Published on: Apr 1, 2024
If you're craving a taste of authentic Mexican cuisine, look no further than this simple recipe for Mexican rice. Packed with bold flavors and easy to make, this dish is the perfect addition to any meal. Whether you're serving it as a side dish or as the main attraction, this Mexican rice recipe is sure to be a crowd-pleaser. So let's get cooking!
Looking for a new twist on traditional beer can chicken? Try this mouthwatering Mexican rice bowl recipe that combines tender chicken with spicy rice, black beans, and fresh avocado for a flavorful and satisfying meal. The best part? You can easily customize it to your taste by adding your favorite toppings like salsa, shredded cheese, or sour cream.
If you're craving authentic Mexican flavors, this recipe for beer can chicken with authentic Mexican rice is sure to hit the spot. The secret to its deliciousness lies in the aromatic blend of spices, including cumin, paprika, and chili powder, that are rubbed onto the chicken before it's cooked to perfection on the grill. Serve it with a side of fluffy rice that's been cooked with tomatoes, onions, and garlic for an authentic taste of Mexico.
This classic beer can chicken with Mexican rice recipe is a staple in many households for its delicious and simple flavors. Chicken is coated in a zesty marinade of lime juice, garlic, and Mexican spices, then cooked until tender and juicy. Serve it with a side of fluffy Mexican rice that's been cooked with chicken broth and diced tomatoes for a tasty and easy meal that the whole family will love.
Take your beer can chicken to the next level with this flavorful Mexican rice casserole. Tender chicken is marinated in a tangy blend of lime juice, cilantro, and spices, then cooked to perfection on the grill. The chicken is then served on a bed of Mexican rice that's been loaded with black beans, corn, and diced tomatoes, and topped with a generous amount of shredded cheese for a mouthwatering casserole that's sure to be a hit.
Elevate your beer can chicken with this restaurant-style Mexican rice recipe that's bursting with flavor. Tender chicken is coated in a flavorful blend of spices, then cooked to perfection on the grill. Serve it with a side of fluffy rice that's been cooked with onions, garlic, and diced tomatoes for a taste that rivals your favorite Mexican restaurant.
If you're short on time but still want to enjoy a tasty beer can chicken with Mexican rice, this 3 ingredient recipe is for you. Simply marinate the chicken in a blend of lime juice and taco seasoning, then grill until tender and juicy. Serve it with a side of quick and easy Mexican rice made with just rice, salsa, and chicken broth for a delicious and fuss-free meal.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
Don't have a grill? No problem! You can still enjoy a flavorful beer can chicken with this Instant Pot Mexican rice recipe. Simply marinate the chicken in a blend of spices, then cook it in the Instant Pot until it's fall-off-the-bone tender. Serve it with a side of fluffy Mexican rice that's been cooked to perfection in the Instant Pot for a delicious and convenient meal.
Craving the taste of your favorite Mexican restaurant? Recreate it at home with this restaurant-style beer can chicken with Mexican rice recipe. Tender chicken is marinated in a zesty blend of lime juice, garlic, and spices, then cooked on the grill for a juicy and flavorful meal. Serve it with a side of fluffy rice that's been cooked with tomatoes, onions, and garlic for a taste that rivals your favorite restaurant.
If you're looking for a quick and easy beer can chicken with Mexican rice recipe, this one's for you. Tender chicken is coated in a blend of spices, then grilled to perfection for a delicious and simple meal. Serve it with a side of fluffy rice that's been cooked with chicken broth and diced tomatoes for a tasty and effortless dish.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
Looking for a unique and delicious way to use up leftover beer can chicken? Try this recipe for Mexican rice pudding, also known as arroz con leche. Tender chicken is shredded and mixed with rice, milk, and spices for a creamy and comforting dessert that's perfect for any occasion.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
This one skillet beer can chicken with Mexican rice casserole is a game-changer for busy weeknights. Tender chicken is cooked on the grill, then served on a bed of flavorful rice that's been cooked with corn, black beans, and diced tomatoes. Top it off with a generous amount of shredded cheese and bake it in the oven for a quick and easy meal that the whole family will love.
This Southwestern-inspired beer can chicken with Mexican rice and beans recipe is a must-try. Tender chicken is marinated in a blend of spices, then grilled to perfection for a juicy and flavorful main dish. Serve it with a side of rice and beans that's been cooked with onions, garlic, and cilantro for a tasty and satisfying meal.
Looking for the perfect side dish to accompany your beer can chicken? Look no further than this recipe for perfect Mexican rice. Tender chicken is marinated in a blend of spices, then grilled until it's juicy and flavorful. Serve it with a side of fluffy rice that's been cooked with onions, garlic, and diced tomatoes for a delicious and easy meal.
If you're a fan of the classic combination of chicken, rice, and beans, then this beer can chicken with Mexican rice and beans recipe is for you. Tender chicken is marinated in a zesty blend of spices, then cooked on the grill for a tasty and satisfying main dish. Serve it with a side of fluffy rice and beans that's been cooked with tomatoes, onions, and cilantro for a complete and delicious meal.
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Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
This quick skillet beer can chicken with Mexican rice casserole is the perfect meal for busy weeknights. Tender chicken is marinated in a blend of spices, then cooked on the grill for a flavorful and juicy main dish. Serve it with a side of rice that's been cooked with corn, black beans, and diced tomatoes, and topped with a generous amount of shredded cheese for a quick and easy meal that's sure to please.
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Healthy 6-Ingredient Mexican Rice
Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And
If you're looking for a healthier version of beer can chicken with Mexican rice, this 6-ingredient recipe is for you. Tender chicken is marinated in a blend of spices, then grilled to perfection for a tasty and nutritious main dish. Serve it with a side of fluffy rice that's been cooked with onions, garlic, and diced tomatoes for a simple and healthy meal that doesn't skimp on flavor.
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Instant Pot Mexican Rice
Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin
Short on time but still craving beer can chicken with Mexican rice? This Instant Pot recipe has you covered. Tender chicken is marinated in a blend of spices, then cooked to perfection in the Instant Pot for a juicy and flavorful main dish. Serve it with a side of fluffy Mexican rice that's been cooked to perfection in the Instant Pot for a quick and easy meal that's full of flavor.
Ingredients
What you'll need:
1 cup long-grain white rice
2 tablespoons vegetable oil
1 small onion, finely chopped
2 cloves garlic, minced
1 cup canned diced tomatoes
1 1/2 cups chicken broth
1 teaspoon cumin
1 teaspoon chili powder
Salt and pepper, to taste
1/4 cup chopped fresh cilantro
Instructions
Step 1: Prepare the Rice
Start by rinsing the rice in a fine-mesh strainer until the water runs clear. This will remove excess starch and prevent the rice from becoming sticky. Next, heat the oil in a large skillet over medium-high heat. Add the rice and cook, stirring frequently, until it turns a golden brown color. This will give the rice a nutty flavor and help it hold up to the bold flavors of the other ingredients.
Step 2: Add the Aromatics
Once the rice is browned, add the onion and garlic to the skillet. Cook for a few minutes until they become fragrant and slightly softened.
Step 3: Add the Tomatoes and Broth
Stir in the diced tomatoes, chicken broth, cumin, chili powder, and salt and pepper to the skillet. Bring the mixture to a boil, then reduce the heat to low and cover. Let it simmer for about 20 minutes, or until the rice is fully cooked.
Step 4: Fluff and Serve
Once the rice is fully cooked, remove the skillet from the heat and let it sit, covered, for 5 minutes. This will allow the rice to absorb any remaining liquid and become fluffy. Finally, fluff the rice with a fork and stir in the chopped cilantro for a burst of fresh flavor.
Serve your delicious Mexican rice as a side dish to your favorite Mexican entrees, such as tacos, enchiladas, or burritos. Or, add some protein and veggies to make it a complete meal. This versatile dish is sure to become a staple in your home and impress your friends and family with its authentic flavors. Enjoy!