18 Simple Polish Sausage Recipe You Won't Believe The Taste!

Published on: Mar 31, 2024

In addition to being a popular dish in Polish cuisine, polish sausage is a staple in many households around the world. Its savory and robust flavor makes it a versatile ingredient that can be used in a variety of dishes. If you're a fan of sausage and want to try making your own at home, then this simple polish sausage recipe is perfect for you. Unlike traditional sausage recipes that require complicated ingredients and equipment, this recipe only calls for a few basic ingredients and can be made with minimal effort. So, let's get started on making your very own homemade polish sausage!

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1 of 20

Country Comfort Sausage Casserole

Main Ingredients: Hash Brown Potatoes, Polish Sausage, Shredded Cheddar
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This hearty and delicious casserole is the perfect comfort food for any night of the week. Made with juicy Polish sausage, potatoes, and creamy cheese, this dish is sure to become a family favorite. The best part? It's all cooked in one dish, making clean-up a breeze.
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Polish sausage, Sauerkraut and potatoes ( CROCKPOT )

Main Ingredients: Sauerkraut, Potatoes, Water, Polish Sausage, Caraway
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If you're looking for a simple and flavorful meal to make in your crockpot, look no further than this Polish sausage, sauerkraut, and potato dish. The tangy sauerkraut pairs perfectly with the savory sausage and tender potatoes. And the best part? It's a slow cooker meal, so you can set it and forget it until it's time to eat.
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Crockpot Honey Garlic Polish Sausage

Main Ingredients: Brown Sugar, Honey, Ketchup, Soy Sauce, Garlic, Polish
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For a twist on traditional slow cooker sausage dishes, try this crockpot honey garlic Polish sausage. The sweet and savory flavors of the honey and garlic pair perfectly with the smoky taste of the sausage. Serve it over rice or with a side of vegetables for a complete and delicious meal.
4 of 20

Cabbage and Sausage Foil Packets

Main Ingredients: Polish Sausage, Cabbage, Small Potatoes, Small Onion
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Cabbage & Sausage Foil Packets
These cabbage and sausage foil packets are the perfect meal for camping or a backyard barbecue. The smoked sausage is paired with tender cabbage, potatoes, and seasoned with herbs and spices for a meal that is bursting with flavor. Plus, clean-up is a breeze with these individual foil packets.
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Crock Pot BBQ Sausage Bites

Main Ingredients: Polish Sausage, Bbq Sauce, Brown Sugar, Spicy Brown
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Looking for a simple and delicious appetizer for your next gathering? These crockpot BBQ sausage bites are the perfect solution. Made with Polish sausage, barbecue sauce, and a touch of honey and mustard, these bites are sure to be a hit with everyone.
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Crockpot Kapusta

Main Ingredients: Sauerkraut, Polish Sausage, Mushrooms, Cabbage, Onion
Kapusta, a traditional Polish dish, is made even easier with this crockpot kapusta recipe. Tender Polish sausage, tangy sauerkraut, and flavorful seasonings are all cooked in the slow cooker for a meal that is packed with flavor and perfect for any night of the week.
7 of 20

Sausage Leczo / Lecso (Hungarian Vegetable Stew)

Main Ingredients: Tomato, Green Pepper, Large Yellow Onion, Polish Sausage
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This sausage leczo or Hungarian vegetable stew is a hearty and delicious one-pot meal. Made with Polish sausage, fresh vegetables, and spices, this dish is full of flavor and perfect for a cold night. Serve it with crusty bread for a complete and satisfying meal.
8 of 20

Shrimp Boil

Main Ingredients: Crab Boil, Red Skinned Potatoes, Polish Sausage, Corn
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This shrimp boil recipe is perfect for a summertime gathering or a cozy night in with the family. Andouille sausage, corn on the cob, and shrimp are all cooked together in a flavorful broth for a meal that is bursting with flavor. Serve it with some crusty bread for dipping and enjoy!
9 of 20

Red Beans and Cornbread

Main Ingredients: Polish Sausage, Red Beans, Diced Tomatoes, Chopped
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For a hearty and comforting meal, try this red beans and cornbread recipe. Tender Polish sausage and red beans are cooked together with spices and seasonings for a flavorful dish that pairs perfectly with a side of golden cornbread. It's a classic Southern dish that will warm your heart and your belly.
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Smoked Polish Sausage and Potato Bake

Main Ingredients: Polish Sausage, Red New Potatoes, Green Bell Pepper
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This Polish casserole is the ultimate comfort food. Made with Polish sausage, potatoes, and a creamy cheese sauce, this dish is sure to satisfy your cravings. It's perfect for a busy weeknight or a special occasion, and it's easy to make ahead of time for a stress-free meal.
12 of 20

Gumbo

Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
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Transport your taste buds to the streets of New Orleans with this gumbo recipe. This hearty and flavorful dish is made with smoked sausage, chicken, and a variety of vegetables and spices. Serve it over a bed of rice for a complete and delicious meal.
13 of 20

Kielbasa Pasta Casserole

Main Ingredients: Pasta, Polish Sausage, Vegetable Oil, Italian Style
This kielbasa pasta casserole is a simple and delicious meal that is perfect for busy weeknights. The Polish sausage is paired with pasta, vegetables, and a creamy sauce for a dish that is both hearty and flavorful. And the best part? It's all cooked in one dish, making clean-up a breeze.
14 of 20

Polish Sauerkraut Soup with Sausage - Kapusniak

Main Ingredients: Sauerkraut, Polish Sausage, Onions, Medium Carrots
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This Polish sauerkraut soup, also known as kapusniak, is a traditional dish that is full of flavor and perfect for a cold day. The tangy sauerkraut is paired with smoked sausage, vegetables, and seasonings for a soup that will warm you from the inside out. Serve it with a side of crusty bread for a complete and satisfying meal.
15 of 20

Sausage, Potato & Pepper Bake

Main Ingredients: Polish Sausage, Green Bell Peppers, Medium Potatoes
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This sausage, potato, and pepper bake is a simple and delicious one-pan meal that is perfect for busy weeknights. The Polish sausage is paired with tender potatoes and crisp peppers for a dish that is full of flavor and easy to make. Plus, clean-up is a breeze with this one-pan wonder.
16 of 20

Pasta with Fresh Herbs, Sausage, and Tomatoes

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Polish Sausage
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This pasta with fresh herbs, sausage, and tomatoes is a simple yet flavorful dish that is perfect for any night of the week. The Polish sausage is paired with fresh herbs, tomatoes, and spices for a dish that is bursting with flavor. Serve it with a side of garlic bread for a complete and satisfying meal.
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One Pan Cheesy Sausage Pasta

Main Ingredients: Olive Oil, Polish Sausage, Small Onion, Garlic, Fire
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This one pan cheesy sausage pasta is a simple and delicious meal that is perfect for busy weeknights. The Polish sausage is paired with pasta, vegetables, and a creamy cheese sauce for a dish that is both hearty and flavorful. And the best part? It's all cooked in one pan, making clean-up a breeze.
18 of 20

Jajecznica (Scrambled Eggs with Polish Sausage)

Main Ingredients: Butter Oil, Polish Sausage, Eggs, Chopped Fresh Chives
This jajecznica, or scrambled eggs with Polish sausage, is a simple and delicious breakfast dish that is perfect for a lazy weekend morning. The eggs and sausage are cooked together with spices and herbs for a flavorful and satisfying meal. Serve it with a side of toast for a complete and delicious breakfast.
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Cheesy One Pot Sausage Pasta

Main Ingredients: Penne Pasta, Polish Sausage, Pasta Sauce, Water
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This cheesy one pot sausage pasta is a simple and delicious meal that is perfect for busy weeknights. The Polish sausage is paired with pasta, vegetables, and a creamy cheese sauce for a dish that is both hearty and flavorful. And the best part? It's all cooked in one pot, making clean-up a breeze.
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Polish Sausage & Roasted Vegetables

Main Ingredients: Bell Peppers, Onions, Russet Potato, Zucchini, Olive
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This Polish sausage and roasted vegetable dish is a simple and flavorful meal that is perfect for a busy weeknight. The sausage is paired with roasted vegetables and seasonings for a dish that is both healthy and satisfying. And the best part? It's all cooked on one sheet pan, making clean-up a breeze.

Gather Your Ingredients

What You'll Need:

  • 1 pound of ground pork
  • 1 tablespoon of garlic powder
  • 1 tablespoon of paprika
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of marjoram
  • 1 teaspoon of allspice
  • 1/4 cup of cold water
  • 1 package of sausage casings (optional)

Mix and Season the Meat

Step 1:

Start by combining all the ground pork and spices in a large mixing bowl. Use your hands to mix everything together until the spices are evenly distributed throughout the meat.

Step 2:

Next, add in the cold water and continue mixing until the mixture becomes smooth and slightly sticky. This will help the sausage hold its shape and prevent it from drying out while cooking.

Step 3:

If you're using sausage casings, now is the time to prepare them by rinsing them in cold water and soaking them in a bowl of warm water for about 30 minutes. This will make them more pliable and easier to work with.

Step 4:

Once the casings are ready, start stuffing the meat mixture into them. Use a sausage stuffer or a funnel to fill the casings, making sure to leave a little space at the end to tie off.

Step 5:

Once all the meat has been stuffed into the casings, twist and tie off the ends to create individual sausages.

Step 6:

If you prefer, you can also shape the meat mixture into patties instead of stuffing them into casings.

Cook the Sausages

Step 1:

To cook your polish sausages, heat up a large skillet or grill pan on medium-high heat.

Step 2:

Place the sausages on the hot pan and cook for about 5 minutes on each side or until they are browned and cooked through.

Step 3:

If you're using sausage patties, cook them for about 3-4 minutes on each side until they are fully cooked.

Step 4:

Once cooked, remove the sausages from the heat and let them cool for a few minutes before serving.

Enjoy Your Homemade Polish Sausages

Now that you have your homemade polish sausages, you can enjoy them in a variety of dishes. Serve them with your favorite sides for a hearty meal, or use them in recipes such as sausage and peppers, sausage and potato casserole, or sausage and bean soup. The possibilities are endless with this simple polish sausage recipe. So go ahead and give it a try, and impress your family and friends with your very own homemade sausages!
18 simple polish sausage recipe You won't believe the taste!

Country Comfort Sausage Casserole

yield: 8 total time: 50 minutes
4.4 Stars (5 reviews)
View Recipe

Ingredients

  • 30 ounces hash brown potatoes frozen shredded, thawed
  • 13 ounces polish sausage fully-cooked, such as Hillshire Farm Polska Kielbasa
  • 1 1/2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 1 medium onion diced
  • 1/4 cup butter melted
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 1 condensed cream of chicken soup 10. 5 ounce can, NOT diluted

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 85 milligrams
  • Fat : 46 grams
  • Fiber : 3 grams
  • Protein : 16 grams
  • SaturatedFat : 18 grams
  • Sodium : 1040 milligrams
  • Sugar : 3 grams
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