16 Simple North Indian Chicken Curry Recipe They're Simply Irresistible!
Published on: Mar 30, 2024
For many people, the thought of making an authentic North Indian chicken curry may seem daunting. However, with the right recipe and ingredients, it can be quite simple and easy to create at home. In this article, we will provide you with a step-by-step guide to making a delicious and flavorful North Indian chicken curry that will surely impress your family and friends. So, put on your apron and get ready to unleash your inner chef with this professional and well-organized introduction to a simple North Indian chicken curry recipe.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This delicious Indian chicken curry recipe is perfect for beginners. Made with simple ingredients that are easily accessible, this dish is a crowd-pleaser. The chicken is marinated in a blend of spices and then cooked in a rich and flavorful sauce. Serve it with rice or naan for a complete meal.
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Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
If you're looking for a hands-off approach to making chicken curry, this crockpot recipe is for you. Simply toss all the ingredients into the slow cooker and let it work its magic. The result is tender and juicy chicken with a thick and creamy curry sauce. It's the perfect meal for a busy day.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a classic dish that never fails to impress. The chicken is cooked in a spicy and aromatic sauce made with a variety of Indian spices. The addition of cream gives the dish a rich and creamy texture. Serve it with rice or naan for a satisfying meal.
This traditional Indian chicken curry recipe is bursting with flavor and is a must-try for all curry lovers. The chicken is marinated in yogurt and spices before being slow-cooked in a blend of onions, tomatoes, and spices. The result is a tender and flavorful dish that will leave you wanting more.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
When you're short on time but craving a delicious Indian chicken curry, this quick recipe is the perfect solution. It comes together in less than 30 minutes and is made with pantry staples. The end result is a flavorful and satisfying dish that will leave you feeling satisfied.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
This easy chicken curry recipe is perfect for those who are new to Indian cuisine. It uses simple ingredients and is quick and easy to make. The chicken is cooked in a rich and flavorful sauce that is packed with spices. Serve it with basmati rice for a complete meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
For a unique twist on a classic Indian chicken curry, try this coconut version. The chicken is cooked in a creamy and flavorful coconut milk sauce that adds a delicious sweetness to the dish. It's perfect for those who love a little bit of heat and a little bit of sweetness in their curry.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a favorite among curry lovers. The chicken is marinated in a blend of spices and then cooked in a rich and flavorful sauce. The addition of ghee adds a delicious nutty flavor to the dish. Serve it with rice for a satisfying meal.
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Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
This Madurai chicken curry recipe is a must-try for those who love bold and spicy flavors. The chicken is cooked in a blend of warm Indian spices that give the dish its signature heat. The result is a delicious and aromatic curry that will warm you up from the inside out.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
For those who love their curry with a kick, this spicy chicken curry recipe is a must-try. Made with a blend of fiery spices, this dish is not for the faint of heart. The chicken is cooked to perfection in a rich and flavorful sauce that will leave your taste buds buzzing.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
This classic chicken curry recipe is a staple in Indian households. The chicken is marinated in a blend of spices and then cooked in a rich and flavorful sauce. The addition of potatoes and peas makes this dish even heartier and more satisfying. Serve it with rice or naan for a complete meal.
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Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you have an Instant Pot, you have to try this Indian chicken curry recipe. The pressure cooker cuts down on cooking time without compromising on flavor. The result is tender and juicy chicken in a rich and flavorful curry sauce. It's the perfect dish for a busy weeknight dinner.
This authentic Indian chicken curry recipe is as close as you can get to the real deal. Made with a blend of traditional spices and ingredients, this dish is bursting with flavor. The chicken is cooked to perfection in a thick and creamy sauce that will leave you wanting more.
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Simple Chicken Curry for Chapathi | Simple Chicken...
Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
This simple chicken curry recipe is perfect for those who love to eat their curry with chapati or roti. The chicken is cooked in a flavorful and aromatic sauce that pairs perfectly with the flatbread. It's a quick and easy dish that is perfect for busy weeknights.
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Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
If you're a fan of creamy curries, you have to try this Indian chicken curry recipe. The chicken is cooked in a rich and creamy sauce made with a blend of spices and cream. The result is a decadent and satisfying dish that will leave you feeling indulged.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian chicken curry recipe is made with coconut milk, giving it a deliciously creamy and slightly sweet flavor. The chicken is cooked in a blend of spices and coconut milk, resulting in a dish that is both flavorful and comforting. Serve it over rice for a complete meal.
This South Indian chicken curry recipe is made with a blend of spices that are typical in South Indian cuisine. The result is a flavorful and aromatic dish that will transport your taste buds to the streets of India. Serve it with rice or naan for a satisfying meal.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam masala is a staple spice in Indian cooking, and it adds a delicious warmth and depth of flavor to this chicken curry recipe. The chicken is cooked in a blend of spices and then simmered in a rich and flavorful sauce. Serve it with rice or naan for a complete meal.
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Basic Chicken Curry Indian
Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
This basic Indian chicken curry recipe is perfect for those who are new to Indian cooking. It uses simple ingredients and is quick and easy to make. The result is a flavorful and satisfying dish that is perfect for a weeknight dinner.
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Creamy Coconut Chicken Curry
Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
This creamy coconut chicken curry recipe is made with a blend of spices and coconut milk, giving it a deliciously creamy and slightly sweet flavor. The chicken is cooked to perfection in a rich and flavorful sauce that will leave you wanting more. Serve it with rice for a complete meal.
Ingredients
Gathering the right ingredients is crucial to making a flavorful North Indian chicken curry. Here are the main ingredients you will need:
1 kg chicken: You can use bone-in or boneless chicken, depending on your preference.
2 large onions, finely chopped: Onion is the base of the curry and adds sweetness and depth to the dish.
3-4 garlic cloves, minced: Garlic is a key ingredient in Indian cooking and adds a rich, pungent flavor to the dish.
1-inch ginger, grated: Ginger adds a warm, spicy flavor to the curry and helps balance out the richness of the other ingredients.
2 tomatoes, finely chopped: Tomatoes add a tangy and slightly sweet flavor to the curry.
1 tsp cumin seeds: Cumin seeds are a staple in Indian cooking and add an earthy, nutty flavor to the dish.
1 tsp coriander powder: Coriander powder adds a subtle citrusy flavor to the curry.
1 tsp garam masala: Garam masala is a blend of spices commonly used in Indian dishes and adds warmth and complexity to the curry.
1 tsp turmeric powder: Turmeric powder adds a vibrant yellow color to the curry and has many health benefits.
1 cup water: Water is needed to create the gravy for the curry.
Salt to taste: Salt helps bring out the flavors in the dish.
Fresh coriander leaves, chopped: Coriander leaves add a fresh, herbaceous flavor to the curry and are used for garnishing.
Oil: Any neutral oil can be used for cooking the curry.
Instructions
Step 1: Marinate the chicken
To infuse the chicken with flavor, it is important to marinate it before cooking. In a large bowl, mix together 1 tsp cumin seeds, 1 tsp coriander powder, 1 tsp garam masala, 1 tsp turmeric powder, 1 tsp minced garlic, 1-inch grated ginger, and salt to taste. Add the chicken pieces and coat them well with the marinade. Cover the bowl and let it marinate in the fridge for at least 30 minutes.
Step 2: Cook the onions and tomatoes
In a deep pan, heat 2 tbsp oil over medium heat. Add the finely chopped onions and cook until they turn translucent. Then, add the finely chopped tomatoes and cook until they soften.
Step 3: Add the marinated chicken
Once the onions and tomatoes are cooked, add the marinated chicken to the pan. Stir well and let it cook for 5-7 minutes.
Step 4: Add water and let it simmer
Add 1 cup of water to the pan and let the curry simmer on low heat for 15-20 minutes or until the chicken is fully cooked. Stir occasionally.
Step 5: Garnish and serve
Once the chicken is cooked, turn off the heat and garnish the curry with fresh coriander leaves. Serve hot with rice or naan bread.
In conclusion, this simple North Indian chicken curry recipe is a great way to bring the flavors and aromas of India into your home. With a few basic ingredients and some simple steps, you can create a delicious and authentic curry that will impress your taste buds and your loved ones. Try it out and experience the rich and vibrant flavors of North Indian cuisine.
