15 Simple Mexican Side Salad Recipe Unlock Flavor Sensations!
Published on: May 18, 2024
In addition to being delicious and easy to make, this simple Mexican side salad recipe is also incredibly versatile. Whether you're looking for a quick and healthy lunch option, a colorful addition to your dinner spread, or a flavorful accompaniment to your next barbecue, this recipe has got you covered. With just a few simple ingredients and minimal prep time, you can whip up a fresh and flavorful side dish that is sure to impress. So let's dive in and learn how to make this tasty Mexican side salad.
Main Ingredients: Romaine Lettuce, Black Beans, Tomato, Jicama, Corn
This refreshing and colorful salad is the perfect accompaniment to your Beer Can Chicken. It's packed with fresh vegetables like corn, black beans, and bell peppers, and topped with a tangy honey-lime dressing that adds just the right amount of sweetness. It's a great way to balance out the richness of the chicken and add some Mexican flavors to your meal.
If you're looking for a simpler version of the Mexican Chopped Salad, this recipe is for you. It features the same fresh ingredients and a zesty dressing but skips the extra steps and time required to chop everything into small pieces. This salad is perfect for any summer barbecue or weeknight meal when you want something quick and easy.
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Mexican Chopped Salad with Poblano Dressing
Main Ingredients: Boneless Skinless Chicken Breast, Garlic Powder, Smoked
For a spicier twist on the traditional Mexican Chopped Salad, try this recipe with a poblano dressing. The smoky and slightly spicy flavor of the poblano peppers pairs perfectly with the other Mexican ingredients in the salad. This dressing is also great on other salads or as a dip for tortilla chips.
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Vegetarian Mexican Chopped Salad
Main Ingredients: Baby Kale, Purple Cabbage, Corn Tortillas, Olive Oil
If you're following a vegetarian diet, you don't have to miss out on the delicious flavors of a Mexican Chopped Salad. This recipe replaces the chicken with protein-packed chickpeas and adds crunchy tortilla strips for some texture. The result is a satisfying and flavorful salad that everyone can enjoy.
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Mexican Chopped Salad with Cilantro Vinaigrette
Main Ingredients: Romaine Lettuce, Black Beans, Diced Tomatoes, Jicama
Cilantro lovers, rejoice! This Mexican Chopped Salad features a homemade cilantro vinaigrette that adds a fresh and herbaceous flavor to the dish. The vinaigrette is made with fresh cilantro, garlic, lime juice, and olive oil, and it's the perfect dressing for any Mexican-inspired salad.
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Zesty Cilantro Lime Mexican Chopped Salad
Main Ingredients: Fresh Lime Juice, Honey, Ground Cumin, Garlic Clove
For a bolder and more vibrant take on the Mexican Chopped Salad, try this recipe with a zesty cilantro lime dressing. The dressing is made with jalapeño peppers, garlic, lime juice, and olive oil, and it adds a spicy kick to the dish. This salad is perfect for those who like bold and intense flavors.
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Vegan Mexican Chopped Salad with Avocado Dressing
Main Ingredients: Olive Oil, Corn Husks, Bell Peppers, Tomatoes, Red
For a creamy and dairy-free dressing option, try this Vegan Mexican Chopped Salad with an avocado dressing. The dressing is made with ripe avocados, lime juice, garlic, and olive oil, and it adds a rich and creamy element to the salad. This recipe is perfect for those following a vegan or plant-based diet.
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Mexican Chopped Salad with Honey-Lime Dressing
Main Ingredients: Romaine Lettuce, Black Beans, Tomato, Jicama, Corn
This variation of the Mexican Chopped Salad features a sweet and tangy honey-lime dressing that pairs perfectly with the other savory ingredients. The dressing is made with honey, lime juice, and olive oil, and it adds a delicious contrast to the spicy flavors of the salad.
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Mexican Chopped Salad with Creamy Chipotle Dressing
Main Ingredients: Fresh Cilantro, Light Sour Cream, Chipotle In Adobo
For a smoky and creamy dressing option, try this recipe with a chipotle dressing. The dressing is made with chipotle peppers in adobo sauce, lime juice, and olive oil, and it adds a complex and spicy flavor to the salad. This dressing is also great on other Mexican dishes like tacos and burritos.
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Mexican Chopped Salad with Cilantro-Lime Vinaigrette
Main Ingredients: Romaine, Black Beans, Frozen Corn, Chopped Tomatoes
This recipe features a light and refreshing cilantro-lime vinaigrette that pairs perfectly with the colorful and flavorful ingredients in the salad. The vinaigrette is made with fresh cilantro, lime juice, and olive oil, and it's the perfect dressing for hot summer days.
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Mexican Chopped Salad with Lime Cilantro Dressing
Main Ingredients: Olive Oil, Frozen Corn, Black Beans, Avocado, Red Bell
If you can't get enough of the classic combination of lime and cilantro, try this recipe with a lime cilantro dressing. The dressing is made with fresh lime juice, cilantro, garlic, and olive oil, and it adds a bright and tangy flavor to the salad. This dressing is also great on other Mexican dishes like fajitas and enchiladas.
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Mexican Chopped Salad with Creamy Taco Dressing
Main Ingredients: Green Leaf Lettuce, Cherry Tomatoes, Black Beans, Green
This Mexican Chopped Salad features a creamy and taco-inspired dressing that adds a fiesta of flavors to the dish. The dressing is made with taco seasoning, sour cream, lime juice, and olive oil, and it's a great way to add some spice to your meal. This dressing is also delicious on other salads or as a dip for tortilla chips.
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Mexican Chopped Salad with Chipotle Lime Vinaigrette
Main Ingredients: Chopped Romaine Lettuce, Canned Corn, Canned Black
This variation of the Mexican Chopped Salad features a smoky and tangy vinaigrette made with chipotle peppers, lime juice, and olive oil. The dressing adds a complex and bold flavor to the salad and is perfect for those who love spicy food. It's also a great dressing for other Mexican dishes like quesadillas and tostadas.
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Mexican Chopped Salad with Spicy Avocado Cilantro Lime...
Main Ingredients: Avocado, Garlic Clove, Chopped Cilantro, Fresh Lime
For a spicy and creamy dressing option, try this recipe with a spicy avocado cilantro lime dressing. The dressing is made with avocado, cilantro, jalapeño peppers, and lime juice, and it adds a rich and spicy flavor to the salad. It's also a great way to add some healthy fats to your meal.
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Mexican Chopped Salad with Spicy Sweet Chipotle...
Main Ingredients: Romaine Lettuce, Cherry Tomatoes, Cucumbers, Fresh
For a sweet and spicy flavor combination, try this recipe with a spicy sweet chipotle dressing. The dressing is made with chipotle peppers, honey, lime juice, and olive oil, and it adds a delicious and dynamic flavor to the salad. It's also a great dressing for other Mexican dishes like tacos and burritos.
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Easy Mexican Chopped Salad with Spiced Rubbed BBQ...
Main Ingredients: Chicken Breast, Ground Cumin, Garlic Powder, Chili
This variation of the Mexican Chopped Salad features a spicy and flavorful BBQ chicken that adds a meaty and smoky element to the dish. The chicken is rubbed with a Mexican-inspired spice blend that adds depth and heat to the salad. It's a great way to add some protein to your meal and take your Beer Can Chicken to the next level.
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Mexican Chopped Salad with Pepitas and Toasted Cumin...
Main Ingredients: Cumin Seeds, Red Wine Vinegar, Honey, Extra Virgin
This recipe features a crunchy and nutty element with the addition of pepitas (pumpkin seeds) to the Mexican Chopped Salad. The salad is also topped with a toasted cumin vinaigrette that adds a warm and savory flavor to the dish. It's a great way to add some texture and complexity to your meal.
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Mexican Chopped Salad with Cilantro Lime Yogurt...
Main Ingredients: Romaine Hearts, Tomatoes, English Cucumber, Jicama
This variation of the Mexican Chopped Salad features a creamy and tangy cilantro lime yogurt dressing, which is a healthier alternative to traditional creamy dressings. The dressing is made with Greek yogurt, cilantro, lime juice, and olive oil, and it adds a cool and refreshing element to the salad. It's also great on other Mexican dishes like nachos and tostadas.
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Mexican Chopped Salad with Spiced Pepitas and...
Main Ingredients: Pepitas, Olive Oil, Honey, Ground Cumin, Cayenne, Sea
This recipe features spiced pepitas, which are pumpkin seeds that have been toasted and seasoned with a Mexican spice blend. The salad is also topped with a citrusy and herbaceous orange cilantro vinaigrette that adds a fresh and bright flavor to the dish. It's a great way to add some crunch and zing to your meal.
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Mexican Chopped Salad With Shrimp and Honey Lime...
Main Ingredients: Romaine Lettuce, Avocado, Diced Tomato, Pepper, Grated
This variation of the Mexican Chopped Salad features shrimp as the protein instead of chicken. The shrimp is marinated in a honey lime dressing before being grilled and added to the salad. The result is a light and fresh dish that's perfect for summer.
Ingredients
For the Salad:
1 large head of romaine lettuce, chopped
1 cup cherry tomatoes, halved
1 cup canned black beans, drained and rinsed
1 cup canned corn, drained
½ red onion, thinly sliced
1 avocado, diced
¼ cup fresh cilantro, chopped
For the Dressing:
½ cup olive oil
¼ cup lime juice
1 clove garlic, minced
1 teaspoon honey
1 teaspoon cumin
½ teaspoon chili powder
Salt and pepper, to taste
Instructions
In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, black beans, corn, red onion, avocado, and cilantro.
In a small bowl, whisk together the olive oil, lime juice, garlic, honey, cumin, chili powder, salt, and pepper until well combined.
Pour the dressing over the salad and toss to coat all of the ingredients.
Enjoy immediately or refrigerate until ready to serve.
Pro tip: For an extra burst of flavor, try adding some crumbled cotija cheese or tortilla strips to your salad before serving.
Variations
This Mexican side salad is easily customizable to suit your preferences. Here are a few ways you can switch it up:
Swap out the romaine lettuce for your favorite leafy greens.
Add in some diced bell peppers or jicama for extra crunch.
Try using different types of beans, such as kidney beans or pinto beans.
For a spicy kick, add in some diced jalapeño peppers.
Pro tip: If you're short on time, you can use a pre-made Mexican-style dressing instead of making your own.
Conclusion
This simple Mexican side salad is a delicious and nutritious addition to any meal. With its vibrant colors and bold flavors, it's sure to be a hit with your family and friends. So the next time you're in need of a quick and easy side dish, give this recipe a try and impress your taste buds!
