18 Simple Mexican Red Rice Recipe Try These Culinary Delights!
Published on: May 18, 2024
Mexican red rice is a classic side dish that is a staple in many Mexican households. It is a simple, yet flavorful dish that pairs perfectly with any Mexican-inspired meal. If you're looking to add a little flair to your rice game, this easy recipe is the way to go. In this article, we will walk you through the steps to make this delicious Mexican red rice in the comfort of your own home.
Looking for a delicious and easy way to spice up your chicken can recipe? Look no further than this mouth-watering Mexican rice bowl. The combination of tender chicken, smoky spices, and fluffy rice will have your taste buds dancing with joy. Plus, it's a one-pot wonder, making clean-up a breeze.
For a simple and flavorful twist on traditional chicken can, try this easy Mexican red rice recipe. With just a few ingredients, you can create a dish that is bursting with bold flavors and vibrant colors. The secret? Using fresh tomatoes and aromatic spices to create a rich and tangy sauce that will have everyone coming back for seconds.
If you're a fan of traditional Mexican cuisine, then this authentic Mexican rice recipe is a must-try. Made with long-grain rice, fresh tomatoes, and spicy chiles, this dish is the perfect balance of heat and flavor. Serve it alongside your beer can chicken for a truly authentic Mexican feast.
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Instant Pot Mexican Red Rice
Main Ingredients: Oil, Small Onion, Carrot, Garlic Cloves, Rice, Salt
Short on time? No problem! This Instant Pot Mexican red rice recipe is a game-changer. With the help of your trusty pressure cooker, you can have this flavorful side dish ready in under 30 minutes. The result is perfectly cooked rice with a hint of smokiness and a fiery kick.
If you're looking for a no-fuss, no-mess recipe, this easy Mexican red rice is the one for you. Made with simple ingredients that you probably already have in your pantry, this dish is perfect for a quick weeknight meal. Plus, it pairs perfectly with beer can chicken for a flavorful and effortless dinner.
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Arroz Rojo (Mexican Red Rice)
Main Ingredients: Diced Tomatoes, White Onion, Canola Oil, Long Grain
For a truly authentic Mexican rice experience, try this arroz rojo recipe. Made with plump tomatoes, aromatic onions, and spicy jalapeños, this dish is a delicious representation of traditional Mexican cuisine. The addition of chicken broth gives it an extra layer of flavor that will have your guests asking for the recipe.
Not all red rice is created equal. This Mexican red rice recipe stands out from the rest with its savory and smoky flavors. The combination of cumin, paprika, and chili powder gives this dish a complex and irresistible taste. Serve it alongside your beer can chicken for a meal that is sure to impress.
Looking for a classic and fool-proof Mexican rice recipe? This one is for you. Made with basic ingredients like rice, tomato sauce, and chicken broth, this dish is a staple in Mexican households. The key to getting it just right? Letting it simmer covered for the perfect amount of time to achieve a fluffy and flavorful result.
If you're a fan of casseroles, you'll love this Mexican rice casserole recipe. It combines all the bold and zesty flavors of traditional Mexican cuisine in one dish. Layered with rice, beans, chicken, and cheese, this casserole is a hearty and satisfying meal that your whole family will love.
Ever wonder how Mexican restaurants get their rice to taste so good? This restaurant-style Mexican rice recipe is the answer. Made with fresh ingredients and cooked to perfection, this dish is a spot-on replica of the rice you'd find at your favorite Mexican eatery. Serve it alongside your beer can chicken for a restaurant-worthy meal at home.
Yes, you read that right - this Mexican rice recipe only requires 3 ingredients! It's perfect for those days when you want a tasty and effortless meal. All you need is rice, salsa, and chicken broth to create a dish that is packed with flavor and simplicity. It's the perfect side dish for your beer can chicken.
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Mexican Black Beans & Rice
Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
If you want to add some protein to your rice dish, this Mexican black beans and rice recipe is the way to go. The combination of beans, rice, and chicken creates a filling and satisfying meal that is perfect for a family dinner. Plus, the addition of black beans adds texture and nutrients to the dish.
This Mexican hamburger and rice recipe is a fun and unique twist on traditional beer can chicken. The combination of juicy ground beef, crunchy vegetables, and fluffy rice makes for a delicious and wholesome meal. Plus, it's a great way to use up any leftover ingredients you have on hand.
For an easy and flavorful side dish, try this easy Mexican rice recipe. Made with basic ingredients like rice, tomato sauce, and broth, this dish is simple yet satisfying. It's the perfect accompaniment to your beer can chicken, adding a burst of flavor and color to your plate.
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Chicken and Rice Mexican Style (Arroz con Pollo)
Main Ingredients: Rice, Boneless, Skinless Chicken Breast, Salt, Ground
For a complete meal in one dish, try this chicken and rice Mexican style recipe. The combination of tender chicken, fluffy rice, and robust spices creates a dish that is hearty and satisfying. It's the perfect way to switch up your beer can chicken recipe and add some excitement to your dinner table.
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One Pot Mexican Beef and Rice Casserole
Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
This one-pot Mexican beef and rice casserole is a time-saving and delicious twist on traditional beer can chicken. With the combination of beef, rice, beans, and cheese, this dish is a complete and satisfying meal. Plus, the minimal clean-up makes it perfect for a busy weeknight.
If you're a fan of spicy and flavorful dishes, this Mexican chorizo rice recipe is for you. The addition of chorizo sausage adds a kick of heat and bold flavor to the dish. Serve it alongside your beer can chicken for a fiesta of flavors on your plate.
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Healthy 6-Ingredient Mexican Rice
Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And
For a healthy and nutritious twist on traditional Mexican rice, try this 6-ingredient recipe. With whole grain brown rice, fresh vegetables, and savory spices, this dish is packed with flavor and goodness. It's the perfect side dish for your beer can chicken and a great way to get in your daily servings of vegetables.
For a classic and delicious chicken and rice dish, try this Mexican chicken and rice recipe. The combination of tender chicken, fluffy rice, and spicy flavors makes for a flavorful and satisfying meal. It's a great way to switch up your beer can chicken recipe and add some variety to your dinner rotation.
If you're looking for a simple and delicious way to use up your leftover beer can chicken, try this easy Mexican chicken and rice casserole. Layered with chicken, rice, beans, and cheese, this dish is a creamy and flavorful twist on traditional chicken and rice. Plus, it's a great way to get in your daily servings of vegetables.
The Ingredients You Will Need
To make this simple Mexican red rice, you will need rice, tomato sauce, chicken broth, onion, garlic, and oil. These ingredients are easy to find and are commonly used in Mexican cuisine. You can also add in some diced bell peppers, corn, and peas for added flavor and texture. Make sure to have all your ingredients prepped and ready before starting to cook.
Preparing the Rice
Begin by rinsing the rice in a fine-mesh strainer until the water runs clear. This will remove any excess starch and prevent the rice from becoming sticky. Next, heat some oil in a large pan over medium heat. Sauté the diced onion and minced garlic until they become soft and fragrant. This will add a delicious base of flavor to the rice.
Cooking the Rice
Once the onions and garlic are cooked, add in the rinsed rice to the pan. Stir the rice constantly for about 2-3 minutes, making sure each grain is coated with the oil and onions. Next, add in the tomato sauce and chicken broth, and stir until well combined. Bring the mixture to a boil, then lower the heat to a simmer and cover the pan with a lid. Let the rice cook for about 18-20 minutes, or until all the liquid has been absorbed and the rice is cooked through.
Adding the Final Touches
Once the rice is fully cooked, add in the diced bell peppers, corn, and peas. These vegetables will add a pop of color and freshness to the dish. Stir everything together and let it cook for an additional 5 minutes until the vegetables are tender. Finally, season with salt and pepper to taste. Give it one final stir and your Mexican red rice is ready to serve.
Now that your Mexican red rice is ready, serve it alongside your favorite Mexican dishes like enchiladas, tacos, or burritos. This flavorful rice will definitely be the star of the meal and impress your family and friends. With just a few simple ingredients and some easy steps, you can elevate your rice game and add a delicious side dish to your next Mexican-inspired meal.