19 Simple Mexican Recipe Savor The Mouthwatering Goodness!

Published on: May 18, 2024

If you're looking for a delicious and easy-to-make mexican recipe, then you're in luck! This authentic dish is perfect for a quick weeknight dinner or a weekend fiesta with friends. With just a few simple ingredients and steps, you can create a mouth-watering meal that will have everyone asking for seconds. So grab your apron and get ready to impress your taste buds with this simple mexican recipe!

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Ingredients:

  • 1 pound of ground beef
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 can of black beans, drained and rinsed
  • 1 can of diced tomatoes
  • 1 cup of corn
  • 1 tablespoon of chili powder
  • 1 teaspoon of cumin
  • Salt and pepper to taste
  • Tortilla chips for serving
  • Shredded cheese for topping

Instructions:

Step 1: Brown the ground beef

In a large skillet, cook the ground beef over medium heat until it is browned and no longer pink. Use a wooden spoon to break up the meat into small pieces as it cooks.

Step 2: Add in the onions and garlic

Once the beef is cooked, add in the diced onions and minced garlic. Cook for a few minutes until the onions become translucent and the garlic becomes fragrant.

Step 3: Mix in the beans, tomatoes, and corn

Next, add in the black beans, diced tomatoes, and corn to the skillet. Stir everything together until well combined.

Step 4: Season and simmer

Sprinkle in the chili powder, cumin, and salt and pepper to taste. Reduce the heat to low and let the mixture simmer for 10-15 minutes, allowing the flavors to meld together.

Step 5: Serve and enjoy!

Once the mixture is heated through and the flavors have come together, it's time to serve this delicious mexican recipe. Scoop it into bowls and top with some shredded cheese and a handful of tortilla chips. This dish is perfect for dipping or can be eaten on its own. Enjoy!

Conclusion

Now that you have this simple mexican recipe in your repertoire, you can easily add a little spice and flavor to your meals. With its combination of protein, vegetables, and spices, this dish is not only tasty but also nutritious. So next time you're in a pinch for a quick and delicious meal, give this recipe a try!
19 simple mexican recipe Savor the mouthwatering goodness!

30-Minute Simple Mexican Lasagna

yield: 8 total time: 30 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef
  • olive oil to drizzle in pan
  • 1/2 yellow onion small, grated or finely chopped
  • 2 teaspoons smoked paprika
  • 1 teaspoon cumin
  • 1 tablespoon chili powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 14 1/2 ounces diced tomatoes
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups frozen sweet corn
  • 4 ounces diced green chiles fire roasted
  • 10 ounces enchilada sauce
  • 12 flour tortillas 8” large
  • 12 ounces Mexican cheese blend
  • 6 ounces sliced olives drained
  • 2 scallions finely chopped
  • 2 tablespoons chopped cilantro

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 80 milligrams
  • Fat : 27 grams
  • Fiber : 9 grams
  • Protein : 32 grams
  • SaturatedFat : 11 grams
  • Sodium : 2020 milligrams
  • Sugar : 9 grams
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