20 Simple Mexican Pinto Bean Recipe Prepare To Be Amazed!

Published on: May 18, 2024

In addition to being a staple in Mexican cuisine, pinto beans are also a highly nutritious and affordable ingredient to incorporate into your cooking. This simple Mexican pinto bean recipe is perfect for those looking for a flavorful and healthy dish that can easily be made at home. With just a few ingredients and minimal preparation time, you can have a delicious and satisfying meal that is sure to become a family favorite.

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Mexican Pinto Bean Casserole

Main Ingredients: Doritos, Pinto Beans, Whole Kernel Corn, Drained
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Looking for a new twist on the classic beer can chicken? Try this delicious Mexican Pinto Bean Casserole! This flavorful dish combines tender chicken with spicy pinto beans, hearty vegetables, and gooey cheese for the ultimate comfort food meal. The best part? It's all cooked in one dish, making clean-up a breeze.
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Mexican Pinto Bean Soup

Main Ingredients: Olive Oil, Medium Onion, Garlic Cloves, Ground Cumin
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If you're in the mood for something warm and comforting, look no further than this Mexican Pinto Bean Soup. Using the same spices and flavors as the casserole, this soup is perfect for a chilly evening. And with the added protein from the chicken and beans, it's also a satisfying and filling meal.
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Mexican Pinto Bean Burgers

Main Ingredients: Olive Oil, Shallot, Pinto Beans, Green Chiles, Ground
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Who says beer can chicken has to be served on its own? These Mexican Pinto Bean Burgers are a fun and flavorful twist on a classic burger. The pinto beans add a unique texture and the spices give it a delicious kick. Top with your favorite toppings and serve alongside a cold beer for the ultimate summer meal.
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Of course, you can't go wrong with a simple and delicious side of Mexican Pinto Beans. These beans are flavored with garlic, onion, and spices, and can be served as a side dish or used as a filling for tacos, burritos, or quesadillas. And with only a few simple ingredients, they're easy to make and perfect for a weeknight meal.
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Mexican Pinto Beanc

Main Ingredients: Small Onion, Garlic, Avocado Oil, Jalapenos, Pinto
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If you're looking for an even easier way to enjoy pinto beans, try this simple recipe for Mexican Pinto Beanc. With only three ingredients, it's a quick and easy side dish that pairs perfectly with any Mexican-inspired meal. And with the added bonus of being vegetarian and gluten-free, it's a great option for anyone with dietary restrictions.
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Pinto Bean Burritos

Main Ingredients: Pinto Beans, Sweet Onion, Peppers, Fresh Lime Juice
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Burritos are always a crowd-pleaser and these Pinto Bean Burritos are no exception. Filled with tender chicken, flavorful pinto beans, and all your favorite toppings, these burritos are a delicious and filling meal. And with the added convenience of being able to prep them ahead of time, they're a great option for busy weeknights.
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Vegan Pinto Bean Tacos

Main Ingredients: Pinto Beans, Salt, Pepper, Corn Tortillas, Roma
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If you're looking for a tasty vegan option, these Vegan Pinto Bean Tacos are a must-try. The pinto beans are seasoned with a blend of spices and topped with fresh avocado, salsa, and cilantro for a burst of flavor in every bite. And with a crunchy shell and creamy filling, they're sure to satisfy all your taco cravings.
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Marinated Pinto Bean Tacos

Main Ingredients: Flour Tortillas, Pinto Beans, Salsa, Bouillon, Water
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For a unique twist on tacos, try these Marinated Pinto Bean Tacos. The pinto beans are marinated in a zesty lime and cilantro dressing for a burst of flavor. Top with your favorite toppings and serve with a side of Mexican rice for a complete and delicious meal.
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Vegetarian Green Chile and Pinto Bean Layered Mexican...

Main Ingredients: Olive Oil, Onion, Green Bell Pepper, Minced Garlic
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Looking for a vegetarian option that's still packed with flavor? This Vegetarian Green Chile and Pinto Bean Layered Mexican dish is the way to go. Layers of tortillas, pinto beans, cheese, and green chiles come together to create a hearty and flavorful casserole that's perfect for a family dinner or potluck.
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For a classic and simple side dish, look no further than this Mexican Rice and Beans recipe. The pinto beans add protein and texture to this flavorful rice dish. Pair it with any Mexican-inspired main dish for a complete and satisfying meal.
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Cottage Cheese and Pinto Bean Salsa

Main Ingredients: Cottage Cheese, Pinto Beans, Garlic Salt, Ground Cumin
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If you're looking for a unique and tasty appetizer, try this Cottage Cheese and Pinto Bean Salsa. The creamy cottage cheese pairs perfectly with the flavorful pinto beans and fresh veggies for a delicious and healthy dip. Serve with tortilla chips for a crowd-pleasing snack.
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Smashed Pinto Bean Tacos [Gluten-Free, Vegan]

Main Ingredients: Extra Virgin Olive Oil, Vidalia Onion, Plum Tomatoes
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For a quick and easy weeknight meal, try these Smashed Pinto Bean Tacos. The pinto beans are smashed and seasoned with a blend of spices for a flavorful and hearty filling. And with the added bonus of being gluten-free and vegan, they're a great option for anyone with dietary restrictions.
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Mexican Pinto Beans From Scratch (1 Pot)

Main Ingredients: Pinto Beans, Olive Oil, White Onion, Garlic, Sea Salt
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For a budget-friendly option, try making these Mexican Pinto Beans from scratch in just one pot. The beans are seasoned with a blend of spices, onion, and garlic for a delicious and versatile side dish. Serve with your favorite Mexican-inspired meals or use as a filling for tacos, burritos, and more.
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Mexican Pinto Beans {Slow Cooker}

Main Ingredients: Pinto Beans, Vegetable Broth, Garlic Cloves, Onion
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For a hands-off option, try making these Mexican Pinto Beans in your slow cooker. The beans are cooked low and slow with spices, onion, and garlic for a rich and flavorful side dish. Serve with your favorite Mexican-inspired meals or use as a filling for tacos, burritos, and more.
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For a simple and delicious one-dish meal, try this Easy Mexican Casserole. Layers of tortillas, pinto beans, chicken, and cheese come together to create a flavorful and satisfying meal. And with the added convenience of being able to prep it ahead of time, it's a great option for busy weeknights.
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Gluten-Free Baked Pinto Bean Taquitos (Vegan,...

Main Ingredients: Corn Tortillas, Pinto Bean, Pinto Beans, Spanish Onion
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For a tasty and healthy option, try these Gluten-Free Baked Pinto Bean Taquitos. The pinto beans are seasoned with a blend of spices and rolled up in gluten-free tortillas for a crispy and flavorful snack. And with the added bonus of being vegan, they're a great option for anyone with dietary restrictions.
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Mexican-Inspired Pinto Beans and Rice

Main Ingredients: Bouillon, Tomato Paste, Coriander Seeds, Salt, Garlic
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For a complete and satisfying meal, try this Mexican-Inspired Pinto Beans and Rice. The pinto beans are cooked with rice, tomatoes, and spices for a flavorful and hearty dish. Serve as a side dish or add protein for a filling main course.
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Cheesy Bean Dip

Main Ingredients: Pinto Beans, Cream Cheese, Sour Cream, Taco Seasoning
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No party or game night is complete without a delicious bean dip, and this Cheesy Bean Dip is sure to be a hit. Pinto beans, cheese, and spices come together to create a creamy and flavorful dip that pairs perfectly with tortilla chips or veggies.
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Mexican Chorizo Instant Pot Pinto Beans

Main Ingredients: Vegetable Oil, Mexican Chorizo, Sweet Onion, Garlic
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For a quick and easy option, try making these Mexican Chorizo Instant Pot Pinto Beans. The pinto beans are cooked in a flavorful broth with spicy chorizo for a rich and delicious side dish. And with the convenience of using your Instant Pot, they're ready to eat in no time.
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If you're looking for a healthier option, try this Healthy Mexican Casserole. Pinto beans, chicken, and vegetables come together in a flavorful and nutritious casserole that's perfect for a family dinner. And with the added convenience of being able to prep it ahead of time, it's a great option for busy weeknights.

Ingredients:

1. Pinto Beans

Pinto beans are the main ingredient in this recipe and are a great source of protein, fiber, and essential vitamins and minerals. They are also budget-friendly and can be found in most grocery stores.

2. Onion and Garlic

These aromatics add a depth of flavor to the dish and are commonly used in Mexican cooking. They also provide additional nutritional benefits such as boosting the immune system and reducing inflammation.

3. Cumin and Chili Powder

The combination of these spices gives the dish a warm and earthy flavor. Cumin is known for its anti-inflammatory properties and chili powder adds a kick of heat and is a good source of antioxidants.

4. Tomato Sauce

The addition of tomato sauce provides a rich and tangy base for the beans. It also adds a boost of vitamin C and lycopene, which has been linked to reducing the risk of heart disease.

Instructions:

1. Rinse and drain the pinto beans before cooking. 2. In a large pot, sauté diced onion and minced garlic until fragrant. 3. Add the pinto beans to the pot and stir to combine with the onions and garlic. 4. Add cumin and chili powder and stir to evenly coat the beans. 5. Pour in the tomato sauce and add enough water to cover the beans. 6. Bring the mixture to a boil, then reduce the heat to a simmer. 7. Let the beans cook for about 45 minutes to an hour, or until they are soft and the liquid has thickened. 8. Taste and adjust seasonings as needed. 9. Serve hot as a side dish or as a main course with rice and toppings such as avocado, cilantro, and lime juice. This simple Mexican pinto bean recipe is not only delicious, but it is also a great way to add more plant-based protein and nutrients to your diet. It can be easily customized with different spices and toppings to suit your taste preferences. Give it a try and enjoy a taste of Mexico in your own kitchen!
20 simple mexican pinto bean recipe Prepare to be amazed!

Mexican Pinto Bean Casserole

yield: 8 total time: 45 minutes
3.0 Stars (1 reviews)
View Recipe

Ingredients

  • 11 ounces doritos or Fritos chips
  • 2 cans pinto beans 30 oz. each, rinsed and drained
  • 15 ounces whole kernel corn, drained
  • 14 1/2 ounces tomatoes diced Mexican-style, drained
  • 8 ounces tomato sauce
  • 1 tablespoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 cups cheddar cheese
  • lettuce optional
  • sour cream optional
  • jalapenos optional
  • black olives optional
  • tomatoes optional

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 35 milligrams
  • Fat : 21 grams
  • Fiber : 5 grams
  • Protein : 15 grams
  • SaturatedFat : 9 grams
  • Sodium : 990 milligrams
  • Sugar : 7 grams
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