20 Simple Mexican Fajita Recipe Prepare To Be Amazed!

Published on: May 18, 2024

Fajitas are a beloved staple of Mexican cuisine, known for their savory mix of flavors and versatile ingredients. While they may seem daunting to make at home, with this simple Mexican fajita recipe, you can recreate the deliciousness in your own kitchen. With a few key ingredients and easy steps, you'll have a mouth-watering and authentic Mexican dish on your table in no time.

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Chicken Fajitas

Main Ingredients: Mazola Corn Oil, Chicken Breast Tenders, Onion, Red
Easy Chicken Fajitas Recipe - Momsdish
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If you're a fan of Mexican cuisine, then you've probably heard of chicken fajitas. This classic dish features marinated chicken cooked with bell peppers and onions, all wrapped up in a warm tortilla. It's a crowd-pleasing meal that is perfect for any occasion, whether it's a weeknight dinner or a weekend BBQ. And the best part? It's incredibly easy to make, especially if you use beer can chicken as your main ingredient.
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Sheet Pan Chicken Fajitas

Main Ingredients: Chicken, Boneless, Skinless Chicken Breasts, Red Bell
Sheet Pan Chicken Fajitas - Cooking Classy
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Sheet Pan Chicken Fajitas
If you're short on time and looking for a no-fuss meal, then sheet pan chicken fajitas are the way to go. This recipe takes the traditional fajita ingredients and turns them into a one-pan wonder. Simply toss your marinated chicken, bell peppers, and onions on a sheet pan and let the oven do the work. The result is a delicious and flavorful meal with minimal cleanup.
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Skillet Chicken Fajitas

Main Ingredients: Chicken Breasts, Fresh Cilantro, Extra Virgin Olive
The Iron You: 20-Minute Skillet Chicken Fajitas
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For those who prefer to cook on the stovetop, skillet chicken fajitas are the perfect option. This method allows you to get a nice char on your chicken and veggies, giving them a delicious smoky flavor. Plus, using a cast iron skillet adds an extra depth of flavor to the dish. Serve it up with some warm tortillas and all the fixings for a restaurant-quality meal at home.
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Best Ever Chicken Fajitas

Main Ingredients: Lime Juice, Worcestershire Sauce, Garlic, Ground Cumin
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If you're looking for a tried and true chicken fajita recipe, then look no further than the best ever chicken fajitas. This recipe combines all the essential ingredients and adds a few extra secret ingredients to take it to the next level. The result is a mouth-watering dish that will have your family and friends raving and asking for the recipe.
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Crock Pot Chicken Fajitas

Main Ingredients: Boneless Skinless Chicken Breasts, Diced Tomatoes With
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Try these Crock-Pot Chicken Fajitas for Super Easy Clean Eating ...
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For those busy days when you don't have time to stand over the stove, crockpot chicken fajitas are a lifesaver. Simply toss all your ingredients into the slow cooker and let it do the work for you. The result is tender and juicy chicken and perfectly cooked veggies. Serve it up with some tortillas and your favorite toppings for an easy and delicious meal.
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Skinny Chicken Fajitas

Main Ingredients: Boneless Skinless Chicken Breasts, Red Bell Pepper
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If you're watching your waistline but still want to indulge in some tasty chicken fajitas, then try out this skinny version. Instead of using flour tortillas, this recipe calls for lettuce wraps, making it a low-carb and healthy option. But don't worry, you won't be sacrificing any flavor with this recipe. The marinated chicken and veggies are still bursting with flavor and will satisfy your fajita cravings.
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Slow Cooker Chicken Fajitas

Main Ingredients: Boneless Skinless Chicken Breast Halves, Diced Tomatoes
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Another slow cooker option, these chicken fajitas are perfect for those days when you want a hot meal waiting for you when you get home. The chicken and veggies simmer in a flavorful sauce all day, resulting in tender and juicy fajitas that are ready to be served when you walk in the door. It's an effortless meal that will have your taste buds dancing.
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Classic Chicken Fajitas

Main Ingredients: Canola Oil, Lime Juice, Seasoned Salt, Dried Oregano
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For those who prefer to stick to the classics, this recipe for classic chicken fajitas won't disappoint. It features all the traditional ingredients, including marinated chicken, bell peppers, and onions, served up with warm tortillas and all the fixings. It's a tried and true recipe that will have you coming back for seconds.
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Crockpot Chicken Fajitas

Main Ingredients: Chicken Breast, Red Onion, Bell Peppers, Lime, Neutral
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Looking for a hands-off approach to making chicken fajitas? Then give this crockpot recipe a try. It's similar to the slow cooker version, but it uses a crockpot instead. The result is the same tender and flavorful chicken and veggies, but with the convenience of a crockpot. And let's be honest, who doesn't love a good crockpot meal?
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Grilled Chicken Fajitas

Main Ingredients: Chicken, Lime Juice, Orange Juice, Olive Oil, Garlic
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Summer calls for grilling, and these grilled chicken fajitas are the perfect dish to add to your BBQ menu. The chicken and veggies get a nice char from the grill, adding an extra layer of smoky flavor to the dish. Serve it up with some fresh guacamole and salsa for a delicious and summery meal.
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Easy Healthy Chicken Fajitas

Main Ingredients: Boneless, Skinless Chicken Breasts, Dressing, Chili
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If you're looking for a healthy and easy chicken fajita recipe, then you've found it. This recipe uses lean chicken breast and loads of colorful veggies, making it a nutritious and colorful meal. It's perfect for those trying to eat healthier without sacrificing flavor.
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Easy Sheet Pan Chicken Fajitas (Whole30 Paleo Keto)

Main Ingredients: Chicken Breast Tenders, Bell Peppers, Yellow Onion
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If you're following a specific diet, such as Whole30, paleo, or keto, then these sheet pan chicken fajitas are the perfect option for you. They are compliant with all three diets and are loaded with healthy and nutritious ingredients. Plus, they are incredibly easy to make, making them a go-to option for those busy weeknights.
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Easy Chicken Fajitas

Main Ingredients: Chicken, Canola Oil, Onion, Green Pepper, Green Chiles
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For those who are short on time and ingredients, this easy chicken fajita recipe has got you covered. It uses simple ingredients that you probably already have in your pantry, but the result is still a flavorful and delicious meal. It's perfect for those last-minute dinner plans or when you're in a pinch.
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Easy Sheet Pan Chicken Fajitas

Main Ingredients: Extra Virgin Olive Oil, Chili Powder, Cumin, Coriander
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Another sheet pan option, these easy chicken fajitas are perfect for feeding a crowd. Simply toss your marinated chicken and veggies on a sheet pan and let the oven do the work. It's an ideal dish for game nights, potlucks, or any gathering where you want to serve up a tasty and convenient meal.

Ingredients

Marinade

  • 1 pound of flank steak, thinly sliced
  • 1/4 cup of lime juice
  • 2 cloves of garlic, minced
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • 1/4 teaspoon of cayenne pepper
  • 1/4 cup of olive oil

Fajitas

  • 1 yellow onion, sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 tablespoon of olive oil
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 8-10 flour tortillas

Instructions

1. Marinate the Steak

In a large bowl, mix together the lime juice, minced garlic, cumin, chili powder, cayenne pepper, and olive oil. Add the thinly sliced flank steak to the marinade and make sure it is fully coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes.

2. Prepare the Fajitas

In a large skillet, heat one tablespoon of olive oil over medium-high heat. Add the sliced onions and peppers to the skillet, and season with salt and black pepper. Cook for about 5-7 minutes, until the vegetables are soft and slightly charred. Remove the vegetables from the skillet and set them aside on a plate.

3. Cook the Steak

In the same skillet, add the marinated steak and cook for about 5-6 minutes, until it is cooked to your desired level of doneness. Remove the steak from the skillet and let it rest on a cutting board for a few minutes before slicing it thinly.

4. Assemble the Fajitas

In the same skillet, heat the flour tortillas for about 20-30 seconds on each side. Once heated, fill each tortilla with some of the cooked steak and the sautéed vegetables. Roll up the tortilla and serve hot.

This simple Mexican fajita recipe is perfect for a quick and delicious weeknight dinner. You can also customize the ingredients to your liking, adding in different vegetables or using chicken instead of steak. Try it out and impress your family and friends with your homemade fajitas!

Now that you have the recipe, it's time to get cooking! With just a few simple steps, you can enjoy the delicious flavors of traditional Mexican fajitas in the comfort of your own home. So gather your ingredients and get ready to savor the tastes of Mexico with this easy and tasty fajita recipe.

20 simple mexican fajita recipe Prepare to be amazed!

Chicken Fajitas

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons Mazola Corn Oil
  • 1 pound chicken breast tenders
  • 1 onion medium, cut into julienne strips
  • 2 red bell peppers green OR, cut into julienne strips
  • 1 teaspoon Spice Islands Oregano
  • 1 teaspoon Spice Islands Garlic Salt
  • 3/4 teaspoon Spice Islands® Ground Cumin
  • 8 tortillas 6 to 8-inch, warmed

Nutrition

  • Calories : 830 calories
  • Carbohydrate : 95 grams
  • Cholesterol : 45 milligrams
  • Fat : 36 grams
  • Fiber : 7 grams
  • Protein : 29 grams
  • SaturatedFat : 7 grams
  • Sodium : 1410 milligrams
  • Sugar : 6 grams
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