15 Simple Malaysian Indian Chicken Curry Recipe They're Simply Irresistible!
Published on: Mar 30, 2024
One of the most beloved dishes in Malaysian cuisine is chicken curry. This flavorful and aromatic dish is a staple in many Malaysian Indian households, and for good reason. The combination of spices and herbs create a complex and delicious flavor profile that is sure to please anyone who tries it. If you've never made chicken curry before, don't worry - it's actually quite simple! With just a few key ingredients and some basic cooking techniques, you can easily recreate this classic dish at home.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you love the rich and savory flavors of Indian cuisine, then this easy Indian chicken curry recipe is a must-try! Made with tender chicken, aromatic spices, and creamy coconut milk, this dish is bursting with flavor and is sure to become a family favorite.
2of 20
Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
For those busy days when you don't have time to cook, this chicken curry in the crockpot is the perfect solution. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a tender and flavorful chicken curry that will have everyone asking for seconds.
3of 20
North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a classic dish that is loved by many. The combination of warm spices, tender chicken, and creamy sauce makes for a comforting and delicious meal. Serve it over rice or with some naan bread for a complete and satisfying meal.
This traditional Indian chicken curry is a staple in many households. It's made with a blend of spices, tomatoes, and onions for a flavorful and hearty dish. With just a handful of ingredients, you can create a delicious and authentic Indian chicken curry right in your own kitchen.
5of 20
Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
When you're short on time but still want to enjoy a delicious Indian meal, this quick Indian chicken curry is the way to go. It comes together in just 30 minutes and is packed with all the classic flavors of a traditional Indian curry. It's the perfect weeknight meal that the whole family will love.
6of 20
Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
If you're new to cooking Indian food, this easy chicken curry is a great place to start. It's simple, flavorful, and can be made with basic pantry staples. The result is a delicious and comforting dish that will have you wanting to explore more Indian recipes.
7of 20
Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This Indian coconut chicken curry is a creamy and flavorful dish that is perfect for those who love a little heat. The coconut milk adds a richness to the sauce while the spices give it a nice kick. Serve it over rice or with some naan bread for a satisfying meal.
8of 20
Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
For an Indian-style twist on a classic chicken curry, give this recipe a try. It combines traditional Indian spices with creamy yogurt to create a flavorful and tender chicken curry. It's a great way to add some variety to your usual dinner routine.
9of 20
Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
This Madurai chicken curry is a South Indian dish that is known for its warm and bold flavors. With a blend of spices like cumin, coriander, and mustard seeds, this dish is bursting with flavor and is sure to impress. Serve it with some steamed rice or naan bread for a delicious meal.
10of 20
Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
If you like your curries on the spicier side, then this spicy chicken curry is for you. It's made with a combination of hot peppers, ginger, and garlic for a dish that will warm you up from the inside out. Adjust the level of spice to your liking and enjoy this flavorful and satisfying meal.
11of 20
Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
This classic chicken curry recipe is a go-to for many families. It's simple, flavorful, and can be made with just a few ingredients. The best part? It can be easily customized to suit your personal taste preferences. Serve it with some basmati rice and enjoy a comforting and delicious meal.
12of 20
Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you're a fan of using your Instant Pot, then this Indian chicken curry recipe is a must-try. It comes together quickly and easily, making it perfect for busy weeknights. The result is a tender and flavorful chicken curry that will have you coming back for seconds.
13of 20
Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
This creamy Indian chicken curry is the ultimate comfort food. Made with a rich and creamy sauce, tender chicken, and aromatic spices, this dish is sure to satisfy your cravings. Serve it over rice or with some naan bread for a delicious and comforting meal.
If you're looking for an authentic Indian chicken curry recipe, look no further. This dish is made with traditional Indian spices, onions, and tomatoes for a flavorful and hearty meal. It's a great way to bring the flavors of India into your own kitchen.
15of 20
Simple Chicken Curry for Chapathi | Simple Chicken...
Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
This simple chicken curry for chapathi or roti is a great option for those who prefer a lighter meal. Made with a tomato-based sauce and tender chicken, this dish is perfect for dipping your flatbread into. It's a quick and easy meal that is sure to satisfy your hunger.
16of 20
Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian chicken curry with coconut milk is a creamy and flavorful dish that is sure to become a family favorite. The coconut milk adds a richness to the sauce while the spices give it a nice kick. Serve it over rice or with some naan bread for a satisfying meal.
If you're a fan of South Indian cuisine, then this easy South Indian chicken curry is a must-try. Made with a blend of spices, tender chicken, and coconut milk, this dish is bursting with flavor and is sure to impress. Serve it with some steamed rice or naan bread for a delicious meal.
18of 20
Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam masala is a blend of warm spices that is commonly used in Indian cuisine. In this garam masala chicken curry, the spice blend is used to create a flavorful and aromatic dish that is sure to please your taste buds. Serve it with some basmati rice or naan bread for a complete meal.
19of 20
Basic Chicken Curry Indian
Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
If you're new to cooking Indian food, this basic chicken curry recipe is a great place to start. It's simple, flavorful, and can be made with basic pantry staples. The result is a delicious and comforting dish that will have you wanting to explore more Indian recipes.
20of 20
Creamy Coconut Chicken Curry
Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
This creamy coconut chicken curry is a delicious and satisfying dish that is perfect for those who love a little heat. The coconut milk adds a richness to the sauce while the spices give it a nice kick. Serve it over rice or with some naan bread for a satisfying meal.
Ingredients
1. Chicken
The star of this dish is, of course, the chicken. It is important to use skinless chicken for this recipe, as the spices and sauce will permeate the meat better without the skin. You can use bone-in or boneless chicken, depending on your preference.
2. Spices
The key to a flavorful chicken curry is the spices used. In this recipe, we will be using garam masala, coriander, cumin, turmeric, and chili powder. These spices not only add flavor but also provide a beautiful golden color to the dish.
3. Aromatics
Aromatics such as onions, garlic, and ginger are essential in creating the base flavor for the curry. These ingredients are sautéed in oil until they become soft and fragrant, adding depth and complexity to the dish.
4. Coconut Milk
For a creamy and rich sauce, we will be using coconut milk. This not only adds a luxurious texture but also balances out the spices and adds a hint of sweetness to the curry.
Method
1. Marinating the chicken
To infuse the chicken with flavor, we will marinate it with a mixture of garam masala, coriander, cumin, turmeric, chili powder, salt, and yogurt. Let the chicken marinate for at least 30 minutes or overnight for maximum flavor.
2. Sautéing the aromatics
In a pan, heat oil and sauté onions, garlic, and ginger until they become soft and golden brown. This will create a flavorful base for the curry.
3. Adding the spices
Next, add the garam masala, coriander, cumin, turmeric, and chili powder to the pan and cook for a few minutes until they become fragrant. This step is crucial in allowing the spices to release their flavor and aroma.
4. Adding the chicken
Add the marinated chicken to the pan and cook until it is browned on all sides. This will ensure that the chicken is fully cooked and infused with the spices.
5. Pouring in the coconut milk
Once the chicken is cooked, pour in the coconut milk and bring the curry to a simmer. Let it cook for another 10-15 minutes until the sauce has thickened and the chicken is tender.
Serving Suggestions
Chicken curry is traditionally served with rice or roti, but it can also be enjoyed with naan or paratha. Garnish with fresh cilantro and serve hot for a truly satisfying meal.
In conclusion, this simple Malaysian Indian chicken curry recipe is a must-try for anyone looking to make a delicious and authentic dish at home. With just a few key ingredients and some basic cooking techniques, you can recreate this classic dish and impress your friends and family. So why not give it a try and experience the flavors of Malaysia in the comfort of your own home?