20 Simple Jam Swiss Roll Recipe Try These Culinary Delights!
Published on: Mar 18, 2024
Are you looking for a delicious and easy-to-make dessert that will impress your friends and family? Look no further than this simple jam Swiss roll recipe. Not only is this dessert visually stunning, but it also tastes incredible. With just a few simple ingredients and some basic baking skills, you can whip up this delectable treat in no time. So, let's roll up our sleeves and get baking!
Main Ingredients: White Sandwich Bread, Nutella, Jam, Cream Cheese
Looking for a delicious and unique way to enjoy your morning toast? Look no further than these French Toast Roll Ups! These tasty treats are filled with creamy cream cheese and sweet jam, making them the perfect combination of sweet and savory. They are also a great way to use up any leftover bread you may have. So why settle for plain old toast when you can have these delicious French Toast Roll Ups?
If you're a fan of Swiss Rolls, then you'll love this twist on the classic treat. This Jam Swiss Roll is filled with delicious strawberry jam and a fluffy vanilla whipped cream, making it the perfect dessert for any occasion. And the best part? It's gluten-free, so everyone can enjoy it! Serve it at your next party or save it all for yourself - we won't judge.
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Gluten Free Swiss Roll
Main Ingredients: Gluten Free Flour Blend, Xanthan Gum, Salt, Caster
Just because you're gluten-free doesn't mean you have to miss out on delicious treats. This Gluten Free Swiss Roll is made with a light and airy almond flour cake and filled with fresh fruit and whipped cream. It's a perfect dessert for those with gluten sensitivities or for anyone who loves a good Swiss Roll. So go ahead and indulge without any guilt!
Can't get enough of that delicious strawberry jam? Then this Strawberry Jam Swiss Roll is the perfect recipe for you. The light and fluffy cake is rolled up with a generous layer of sweet strawberry jam and vanilla whipped cream to create a truly irresistible dessert. Serve it at your next party or enjoy it as a special treat for yourself.
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Polka Dot Swiss Roll
Main Ingredients: Double Cream, Icing Sugar, Jam, White Chocolate, Rose
This Polka Dot Swiss Roll may look fancy, but it's actually quite easy to make. The secret? Using a cake mix for the base! Simply add a few drops of food coloring to create the polka dot effect, and then fill with your favorite jam and cream cheese mixture. It's a fun and playful twist on the classic Swiss Roll that will impress your guests.
Of course, we can't forget the classic Swiss Roll. This simple and delicious recipe features a light and fluffy vanilla cake rolled up with jam and whipped cream. It's a timeless dessert that everyone will love. Plus, it's a great base recipe that you can customize with your favorite flavors. The possibilities are endless!
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Easy Chicken Fillet Burger
Main Ingredients: Chicken Breasts, Smoked Paprika, Rolls, Lettuce
Switch up your usual burger routine with this Easy Chicken Fillet Burger. Tender chicken fillets are coated in a crispy breadcrumb mixture and then topped with all your favorite burger toppings. It's a healthier and more flavorful alternative to your traditional beef burger. And the best part? It's easy to make and perfect for a quick weeknight meal.
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Swiss Roll Fruit Cake / Charlotte Royale
Main Ingredients: Egg, Flour, Powdered Sugar, Baking Powder, Vanilla
This Swiss Roll Fruit Cake is a show-stopping dessert that will impress your guests. It features a light and fluffy sponge cake filled with fresh fruit and whipped cream, all rolled up into a beautiful spiral. It's also known as a Charlotte Royale, and it's a classic French dessert that is sure to be a hit at any party or special occasion.
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Magical Apple Flower Tarts
Main Ingredients: Red Apples, Tap Water, Lemon, Jam, Puff Pastry, Plain
These Magical Apple Flower Tarts are not only delicious, but they are also incredibly beautiful. Thin slices of apple are arranged to create a gorgeous flower design on top of a buttery tart crust. These tarts are perfect for a special occasion or just as a treat for yourself. Plus, they are surprisingly easy to make!
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Mini Apple Rose Desserts
Main Ingredients: Puff Pastry, Apples, Lemon Juice, Canela, Sugar, Jam
Continuing with the apple theme, these Mini Apple Rose Desserts are another stunning and delicious treat. Thin slices of apple are rolled up to create a rose-like shape and then baked in a flaky pastry crust. These individual-sized desserts are perfect for a party or a romantic date night in.
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Buchteln (Austrian Pull-Apart Rolls)
Main Ingredients: Rolls, Active Dry Yeast, Whole Milk, Unsalted Butter
If you're looking for a unique and flavorful bread to serve at your next dinner, then these Buchteln, or Austrian Pull-Apart Rolls, are just the thing. The dough is filled with a sweet plum jam and then baked until golden brown. They are perfect for dipping in soups or stews or just enjoying on their own as a snack.
It's never too early to start planning for the holidays, and these Christmas Thumbprint Cookies are a must-have for your cookie tray. These soft and buttery cookies are filled with your favorite holiday jam and topped with a festive white chocolate drizzle. They are sure to be a hit with your friends and family!
This Swiss Roll Cake is a simple and delicious dessert that is perfect for any occasion. The light and airy sponge cake is filled with a creamy custard filling and then rolled up into a beautiful spiral. It's a classic dessert that will never go out of style.
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Swiss Roll | Biskuitroulade
Main Ingredients: Eggs, Sugar, Vanilla Sugar, Flour, Baking Powder, Salt
Here's another twist on the classic Swiss Roll - the Biskuitroulade. This German version features a light and fluffy sponge cake rolled up with a chocolate hazelnut spread and topped with a rich chocolate ganache. It's a decadent and delicious dessert that is sure to impress.
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Black Forest Cake Roll (Vegan Swiss Roll)
Main Ingredients: All Purpose Flour, Cornstarch, Cocoa Powder, Sugar
If you're vegan or trying to cut back on dairy, you don't have to miss out on the deliciousness of a Swiss Roll. This Black Forest Cake Roll is a vegan-friendly version that features a fluffy chocolate cake rolled up with a sweet cherry filling and topped with a light and airy whipped cream. It's a guilt-free indulgence that everyone can enjoy.
Another delicious variation on the classic Swiss Roll, this Raspberry Jam Swiss Roll is perfect for all the raspberry lovers out there. The light and airy sponge cake is filled with sweet raspberry jam and topped with a smooth and creamy vanilla frosting. It's a beautiful and delicious dessert that is sure to impress.
This Black Forest Swiss Roll Cake is the perfect combination of two classic desserts - the Swiss Roll and the Black Forest Cake. The light and fluffy sponge cake is filled with chocolate mousse and cherry filling and then rolled up into a beautiful spiral. It's a show-stopping dessert that is sure to be a hit at any party or special occasion.
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Charlotte Royale (Swiss Roll Cake)
Main Ingredients: Cake Flour, Granulated Sugar, Baking Powder, Salt
Here's another delicious and beautiful variation on the Swiss Roll - the Charlotte Royale. This French dessert features a light and airy sponge cake filled with a creamy custard and fresh fruit, all rolled up into a beautiful spiral. It's a perfect dessert for a special occasion or just as a treat for yourself.
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Sister Schubert Strawberry Cream Pull Apart Bread
Main Ingredients: Rolls, Cream Cheese, Strawberry Jam
This Sister Schubert Strawberry Cream Pull Apart Bread is a fun and delicious twist on traditional pull-apart bread. The biscuit dough is filled with a sweet strawberry cream cheese mixture and baked until golden brown. It's perfect for a weekend brunch or a special breakfast treat.
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How to Freeze PB&J Sandwiches
Main Ingredients: Bread, Jif Creamy Peanut Butter, Strawberry Jam, Roll
Need a quick and easy lunch option? Look no further than these frozen PB&J sandwiches. Simply spread your favorite peanut butter and jam on bread and then freeze them for a quick and easy lunch option. They are perfect for busy mornings or for packing in your lunchbox.
How to Make the Perfect Swiss Roll
Gather Your Ingredients
The key to any successful Swiss roll is using the right ingredients. For this recipe, you will need eggs, sugar, flour, vanilla extract, and strawberry jam. Make sure to use high-quality ingredients for the best results.
Prep Your Pan
To ensure your Swiss roll doesn't stick, line a jelly roll pan with parchment paper and lightly grease it with butter. This will make it easier to roll up the cake later on.
Mix Your Batter
In a large mixing bowl, beat the eggs and sugar until light and fluffy. Then, add in the flour and vanilla extract and mix until well combined. Make sure to fold in the flour gently to avoid deflating the batter.
Bake and Roll
Pour the batter into the prepared pan and spread it out evenly. Bake at 375 degrees Fahrenheit for 10-12 minutes, or until the cake is set and golden brown. Once done, remove the cake from the oven and let it cool for a few minutes. Then, carefully flip the cake onto a clean kitchen towel dusted with powdered sugar. Peel off the parchment paper and spread a layer of strawberry jam on top of the cake.
Roll It Up
Using the kitchen towel as a guide, carefully roll up the cake into a tight roll. Let it cool completely in the towel, then unroll it and spread another layer of jam on the inside. Re-roll the cake and dust with powdered sugar on top.
Serve and Enjoy
Your simple jam Swiss roll is now ready to be sliced and served. With its delicious combination of fluffy cake and sweet jam, this dessert is sure to be a hit. Enjoy it as a delightful treat with a cup of tea or coffee, or impress your guests at your next gathering. Either way, this recipe is a must-try for any dessert lover.
