20 Simple Italian Soup Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
Italian cuisine is known for its simplicity and use of fresh, quality ingredients. One of the most beloved dishes in Italian cuisine is soup, or “zuppa” in Italian. Simple Italian soup is not only delicious and comforting, but also easy to make. In just a few simple steps, you can create a hearty and flavorful soup that will transport you to the streets of Italy. Let’s dive into the simple Italian soup recipe and add a touch of Italian flair to our dinner table.
If you're tired of the same old reheated roast beef, why not give it new life by turning it into a hearty Italian stew? This recipe is perfect for using up leftovers and creating a delicious, flavorful meal. Simply chop up the roast beef into bite-sized pieces and add it to a pot with some diced tomatoes, Italian seasoning, and plenty of garlic. Let it simmer for a while to allow the flavors to blend together, and you'll have a stew that tastes like it's been cooking all day.
Italian wedding soup is a classic dish that combines savory meatballs, tender pasta, and flavorful vegetables in a delicious broth. The name "wedding soup" comes from the Italian phrase "minestra maritata," which means "married soup." This refers to the perfect marriage of flavors in the dish. It's a comforting and satisfying meal that's perfect for any occasion, whether it's a special celebration or just a cozy night at home.
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Pastina Soup (a Simple Italian Soup When the Pantry is...
Main Ingredients: Water, Extra Virgin Olive Oil, Vegetable Bouillon
If you're looking for a simple and satisfying soup that can be made with minimal ingredients, pastina soup is the perfect choice. This Italian soup is made with tiny pasta noodles called pastina, chicken broth, and eggs. It's a comforting and nourishing dish that's perfect for when your pantry is running low. Plus, it's a great way to use up leftover pasta or chicken broth.
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Ditalini Italian Soup for #SundaySupper
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
This ditalini Italian soup is perfect for a lazy Sunday afternoon when you have some time to let a pot simmer on the stove. Ditalini is a type of pasta that's shaped like short tubes, and it's perfect for soups because it holds onto the broth and other ingredients. This soup also features Italian sausage, cannellini beans, and kale for a hearty and flavorful meal that's perfect for sharing with family and friends.
If you're looking for a soup that's packed with flavor and filling enough to be a meal on its own, this hearty Italian soup is the perfect choice. It's made with ground beef, tomatoes, vegetables, and Italian herbs for a delicious and satisfying dish. Serve it with some crusty bread or garlic breadsticks for a complete and comforting meal.
This classic Italian wedding soup is a must-try for any soup lover. It's packed with tender meatballs, spinach, carrots, and ditalini pasta in a flavorful chicken broth. The combination of savory and slightly sweet flavors makes this soup a crowd-pleaser. It's also a great way to sneak some extra vegetables into your diet without sacrificing taste.
This rustic Italian tortellini soup is a delicious and comforting dish that's perfect for cooler days. It's made with Italian sausage, tortellini pasta, and a variety of vegetables in a flavorful tomato broth. The combination of flavors and textures in this soup is sure to satisfy your cravings for Italian food.
Lentil soup is a staple in many Italian households, and for good reason. It's a simple and nourishing dish that's packed with protein and fiber. This Italian-style lentil soup features vegetables, Italian seasoning, and oregano for a delicious and comforting meal. Serve it with a side of crusty bread for a complete and satisfying meal.
Pasta fagioli, which translates to "pasta and beans," is a classic Italian soup that's hearty and flavorful. This soup is made with ground beef, tomatoes, beans, and ditalini pasta in a rich and savory broth. It's a perfect meal for a cold day, and it's also a great way to use up leftover pasta or beans from other dishes.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
Zuppa Toscana is a popular soup from Tuscany, Italy, and it's a favorite among many soup lovers. This creamy and hearty soup is made with potatoes, kale, and Italian sausage in a flavorful chicken broth. The creamy broth and savory sausage make this soup a delicious and comforting choice for any occasion.
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Easy Italian Tortellini Soup
Main Ingredients: Crushed Garlic, Plum Tomatoes, Veggies, Frozen
If you're short on time but still want a delicious and satisfying meal, this easy Italian tortellini soup is the perfect solution. It's made with frozen tortellini, chicken broth, and a variety of vegetables for a quick and easy meal that tastes like it's been cooking all day. Plus, the tortellini adds a fun twist to traditional chicken noodle soup.
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Italian Minestrone Soup
Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
Minestrone soup is a classic Italian dish that's packed with vegetables, beans, and pasta in a flavorful broth. This hearty soup is perfect for a cold day when you need something warm and comforting. It's also a great way to use up any leftover vegetables you have in the fridge.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
This Italian beef stew is a delicious and satisfying dish that's perfect for a cozy night at home. It's made with chunks of beef, tomatoes, carrots, and potatoes in a rich and flavorful broth. The longer you let it simmer, the more tender and flavorful the meat will become. Serve it with some crusty bread for a complete and comforting meal.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
If you're a fan of creamy soups, you'll love this Italian sausage and tortellini soup. It's made with sweet Italian sausage, frozen tortellini, and spinach in a creamy and flavorful broth. The sausage adds a touch of spice to balance out the creamy flavors, making this soup a delicious and satisfying choice.
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Lasagna Soup
Main Ingredients: Lean Ground Beef, Diced Onion, Garlic Cloves, Diced
If you love lasagna but don't have the time to make it from scratch, this lasagna soup is the next best thing. It's made with ground beef, tomatoes, lasagna noodles, and ricotta cheese in a rich and savory broth. The combination of flavors and textures in this soup will remind you of your favorite Italian dish, but with much less effort.
Gnocchi, which are small potato dumplings, are a staple in Italian cuisine. This Italian sausage gnocchi soup features tender gnocchi, sweet Italian sausage, and a variety of vegetables in a rich and flavorful broth. It's a hearty and comforting dish that's perfect for a chilly evening.
This simple and delicious Italian soup is perfect for when you want a quick and easy meal that's packed with flavor. It's made with ground beef, vegetables, and Italian seasoning in a flavorful broth. The best part? It can be made in just one pot, so cleanup is a breeze.
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Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
If you're trying to incorporate more vegetables into your diet, this hearty Italian vegetable beef soup is a great choice. It's made with beef, vegetables, and Italian seasoning in a savory broth. The combination of meat and vegetables makes this soup both filling and nutritious.
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Italian Chicken Soup - Pastina !
Main Ingredients: Chicken Broth, Parmesan Cheese, Pastina, Cooked
Pastina, which means "little pasta," is a staple in Italian cuisine and is perfect for making soups. This Italian chicken soup features pastina, chicken, vegetables, and Italian herbs in a flavorful broth. It's a comforting and nourishing meal that's perfect for any occasion.
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Ribollita Italian Soup
Main Ingredients: Onion, Small Carrots, Celery, Garlic Cloves, Diced
Ribollita is a traditional Tuscan soup that's perfect for using up leftover bread. This soup is made with white beans, tomatoes, kale, and bread in a flavorful broth. The bread soaks up the flavors of the soup and becomes soft and delicious. It's a hearty and comforting dish that's perfect for a cold day.
Ingredients
For the broth:
1 onion, chopped
2 carrots, chopped
2 celery stalks, chopped
2 garlic cloves, minced
1 bay leaf
6 cups chicken or vegetable broth
For the soup:
1 cup small pasta, such as ditalini or macaroni
1 can diced tomatoes
1 can cannellini beans, drained and rinsed
1 cup fresh spinach, chopped
1/4 cup fresh parsley, chopped
Salt and pepper, to taste
Instructions
1. Prepare the broth
In a large pot, heat some oil over medium heat. Add the chopped onion, carrots, celery, and garlic. Cook until the vegetables are soft, about 5 minutes. Add in the bay leaf and broth, then bring to a boil. Reduce heat and let it simmer for about 30 minutes.
2. Cook the pasta
While the broth is simmering, cook the pasta according to package instructions in a separate pot. Drain and set aside.
3. Add in the remaining ingredients
Once the broth is done simmering, remove the bay leaf and add in the diced tomatoes, cannellini beans, and cooked pasta. Let it cook for another 5 minutes.
4. Finish with fresh herbs
Turn off the heat and stir in the chopped spinach and parsley. Let it sit for a few minutes until the spinach wilts. Season with salt and pepper to taste.
Enjoy your simple Italian soup!
Serve the soup hot and garnish with some extra chopped parsley if desired. This simple Italian soup recipe is perfect for a quick and easy weeknight meal, or for when you want to impress your dinner guests with a taste of Italy. Buon appetito!
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