20 Simple Italian Sandwich Recipe Prepare To Be Amazed!

Published on: Mar 18, 2024

If you're a fan of Italian cuisine and are looking for a quick and delicious sandwich recipe, then you're in luck! This simple Italian sandwich is the perfect combination of flavors and textures, and can be made in just a few minutes. Whether you're in need of a quick lunch or a satisfying snack, this recipe will not disappoint. So, let's get started and learn how to make this mouthwatering Italian sandwich.

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The Perfect Italian Sub – The Food Joy
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This Italian sub sandwich is a classic favorite that never goes out of style. Piled high with fresh meats, cheeses, and vegetables, this sandwich is a perfect balance of flavors and textures. The combination of spicy salami, savory ham, and creamy provolone cheese is sure to satisfy any craving. And don't forget about the tangy Italian dressing and crisp lettuce and tomato. It's a flavor explosion in every bite!
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Italian Sub Sandwich Casserole

Main Ingredients: Shredded Mozzarella, Almond Flour, Egg Whites, Xanthan
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If you're looking for a unique twist on the classic Italian sub sandwich, look no further than this delicious casserole. Layers of sliced deli meats, cheese, and bread are soaked in a flavorful Italian dressing and baked to perfection. The end result is a warm and comforting dish that has all the flavors of a traditional sub sandwich, but in a hearty casserole form. It's a great option for a family dinner or potluck gathering.
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Classic Italian Sub Sandwich with an Herbaceous Red...

Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
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This Italian sub sandwich is taken to the next level with the addition of a flavorful red sauce. Made with a blend of herbs and spices, this sauce adds an extra layer of depth to the already delicious sandwich. It's the perfect combination of tangy, savory, and slightly sweet. And when paired with the traditional meats and cheeses, it creates a truly mouthwatering experience.
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The Perfect Italian Sub – The Food Joy
Sometimes, you just can't beat a classic. This Italian sub sandwich is a tried and true recipe that has been passed down through generations. With layers of thinly sliced meats, cheeses, and vegetables, it's a sandwich that packs a punch of flavor. And of course, no Italian sub would be complete without a drizzle of tangy Italian dressing. It's a must-try for any sandwich lover.
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For those who like a little heat in their food, this hot Italian sub sandwich is the perfect choice. Spicy salami and pepperoni are paired with melty provolone cheese and a homemade spicy mayo for a sandwich that will definitely wake up your taste buds. Add in some fresh veggies for a cool balance and you have a sandwich that is both satisfying and flavorful.
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Italian Sub Sandwich Roll-ups

Main Ingredients: Tortillas, Cream Cheese, Italian Salad Dressing Mix
If you're looking for a fun and easy way to enjoy the flavors of an Italian sub sandwich, these roll-ups are the way to go. Thinly sliced meats, cheese, and fresh veggies are rolled up in a tortilla and sliced into bite-sized pieces. They're perfect for parties or as a quick and delicious snack. And with a drizzle of Italian dressing, they taste just like the real thing!
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Italian Sub Sandwich Tortilla Pinwheels

Main Ingredients: Mission Digestive Health Tortillas, Cream Cheese
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Another great option for a party or gathering is these Italian sub sandwich tortilla pinwheels. Similar to the roll-ups, these pinwheels are made with a tortilla, but are sliced into smaller, bite-sized rounds. They're perfect for snacking on while chatting with friends and family. And with the addition of a homemade sub sauce, they're sure to be a hit.
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Italian Pork Sub Sandwich

Main Ingredients: Pork Loin Chops, Mozzarella Cheese, Sub Rolls, Marinara
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For a twist on the traditional Italian sub, try this version made with pork instead of the usual salami and ham. Marinated in a blend of Italian herbs and spices, the pork is tender and full of flavor. Add in some provolone cheese, fresh veggies, and a drizzle of Italian dressing, and you have a sandwich that is sure to impress.
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Meatball Sub Sandwich

Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
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Who says you can't have meatballs in a sandwich? This Italian sub sandwich is made with homemade meatballs and a flavorful marinara sauce. The combination of juicy meatballs and tangy sauce is a match made in heaven. And when topped with melted cheese and fresh veggies, it's a sandwich that will have everyone asking for seconds.
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This sandwich is a must-try for any Chicago food lover. Thinly sliced beef is slow cooked in a flavorful broth and piled high on a crusty Italian roll. Top it off with some giardiniera, a pickled vegetable mix, for a spicy kick. It's a messy sandwich, but well worth it for the delicious flavors.
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Italian Sub Style Panini Sandwich

Main Ingredients: Red Onion, White Bread, Mayonnaise, Romaine Lettuce
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If you have a panini press, this Italian sub style sandwich is a must-try. The combination of crispy, grilled bread and melty cheese with the traditional meats and veggies is a winning combination. And with a drizzle of Italian dressing, it's a sandwich that will transport you straight to Italy.
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Toasted Italian Sub Sandwiches

Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
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For a twist on the classic cold Italian sub, try toasting it in the oven for a warm and crispy version. The heat brings out the flavors of the meats and cheese, making for a delicious and satisfying sandwich. And with a sprinkle of Italian seasoning, it's a simple yet flavorful upgrade.
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Sometimes, simple is best. This Italian sandwich is made with just a few ingredients, but packs a punch of flavor. Crusty Italian bread is filled with a layer of spicy salami, creamy provolone cheese, and tangy Italian dressing. It's a no-fuss sandwich that is perfect for a quick lunch or dinner.
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These Italian meatballs are a staple in many households. Made with a blend of ground beef and pork, and seasoned with a mix of Italian herbs and spices, they are full of flavor and perfectly tender. Serve them in a sandwich with some melted cheese and marinara sauce for a delicious twist on the classic meatball sub.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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For meatball lovers, these Great Big Italian Meatballs are a must-try. Made with a blend of ground beef and pork, and seasoned with a mix of Italian herbs and spices, these meatballs are larger than life. Serve them in a sandwich with some melted cheese and marinara sauce for a meal that will leave you feeling satisfied.
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Italian Mini Sub Sandwiches with Homemade Sub Sauce

Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted
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For a fun and flavorful party food, try these mini Italian sub sandwiches. Made with a variety of deli meats and cheeses, and topped with a homemade sub sauce, these mini sandwiches are sure to be a hit. And with their small size, you can enjoy more than one without feeling guilty!
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If you're craving the flavors of an Italian sub, but want something a little lighter, try this classic Italian wedding soup. Made with meatballs, pasta, and a variety of vegetables, this soup is full of flavor and perfect for a chilly day. Serve it with a crusty Italian roll for dipping and you have a complete meal.
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Maine Italian Sub Sandwich

Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
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This Maine-style Italian sub is a delicious twist on the classic. Made with lobster meat and a creamy, tangy dressing, it's a sandwich that will make you feel like you're dining by the ocean. And with the addition of crisp lettuce and juicy tomato, it's a sandwich that has all the flavors and textures you could want.
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Cold Italian Sub Sandwich Party Sliders

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Extra Virgin
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For a fun and easy party food, these cold Italian sub sliders are a great option. Made with layers of deli meats, cheese, and vegetables, and topped with a tangy Italian dressing, they're sure to be a hit with your guests. And with their small size, they're perfect for snacking on while mingling.
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Italian Stuffed Pork Meatball Sandwich

Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
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If you're looking for a unique and flavorful sandwich, try this Italian stuffed pork meatball sandwich. Made with a blend of ground pork and herbs, and stuffed with mozzarella cheese, these meatballs are a delicious surprise inside a classic Italian sub. Serve it with some marinara sauce for dipping and you have a sandwich that is sure to impress.

The Ingredients You'll Need

To make this simple Italian sandwich, you'll need fresh Italian bread, prosciutto, salami, provolone cheese, sun-dried tomatoes, arugula, olive oil, and balsamic vinegar. These ingredients are easy to find and can be purchased at your local grocery store or specialty market. For a vegetarian option, you can substitute the prosciutto and salami with grilled vegetables such as eggplant, zucchini, and bell peppers.

Preparing the Ingredients

Start by slicing the Italian bread into 1-inch thick slices. Then, layer the prosciutto and salami on one side of the bread, followed by a slice of provolone cheese. Next, add a few slices of sun-dried tomatoes and a handful of arugula on top. If you're using grilled vegetables, simply place them on top of the cheese. To add some extra flavor, drizzle a little bit of olive oil and balsamic vinegar over the vegetables.

Assembling the Sandwich

Once all the ingredients are placed on one side of the bread, top it with the other slice to create a sandwich. You can either enjoy it as is or press it in a panini press for a warm and toasty sandwich. If you don't have a panini press, you can use a grill pan or a regular pan and press down on the sandwich with a spatula while cooking.

Serving and Enjoying

Once the sandwich is cooked and the cheese is melted, remove it from the pan and let it cool for a minute or two. Then, slice it in half and serve it with a side of chips or a salad for a complete meal. The combination of the savory meats, tangy sun-dried tomatoes, and peppery arugula, all held together by the crusty Italian bread, makes this sandwich a burst of flavor in every bite. Now that you have the recipe for this simple Italian sandwich, it's time to try it out for yourself. With minimal prep and cooking time, this sandwich is perfect for a busy day or when you're craving something delicious. Give it a try and impress your friends and family with your Italian sandwich making skills!
20 simple italian sandwich recipe Prepare to be amazed!

Italian Sub Sandwich

yield: 6 total time: 15 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 Italian bread large, loaf
  • 1/3 cup mayonnaise
  • 4 ounces genoa salami
  • 4 ounces pepperoni
  • 8 ounces roasted turkey breast
  • 6 ounces provolone cheese
  • 2 cups iceberg lettuce chopped
  • 1/2 cup chopped tomatoes
  • 1/4 cup banana peppers pickled sliced, pepperoncini
  • 1/4 cup chopped kalamata olives
  • 4 tablespoons extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 2 teaspoons dried Italian seasoning

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 85 milligrams
  • Fat : 37 grams
  • Fiber : 1 grams
  • Protein : 26 grams
  • SaturatedFat : 12 grams
  • Sodium : 970 milligrams
  • Sugar : 2 grams
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