17 Simple Italian Red Sauce Recipe You Won't Believe The Taste!
Published on: Mar 18, 2024
In addition to the classic and simple Italian red sauce recipe, there are also variations of this beloved dish that can add more depth and flavor to your pasta dishes. One such variation is the addition of meatballs, which can elevate the dish to a hearty and satisfying meal. This is a popular option for those who prefer a meatier sauce, and it is surprisingly easy to make.
Cooking up a batch of homemade Italian red sauce is easier than you think! With just a few simple ingredients, you can create a delicious and versatile sauce that can be used in a variety of dishes. The best part? You can make a large batch and freeze it for later use. Perfect for those busy weeknights or when unexpected guests arrive. This simple Italian red sauce will become a staple in your kitchen.
If you're a fan of spicy food, then this Italian arrabbiata sauce is a must-try. Made with tomatoes, garlic, and red pepper flakes, this sauce packs a punch of heat and flavor. The name "arrabbiata" translates to "angry" in Italian, referring to the spiciness of the sauce. Serve it over pasta or use it as a dipping sauce for bread. Either way, it's sure to add a kick to your meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a creamy and indulgent sauce that is often served over pasta. Made with butter, heavy cream, and Parmesan cheese, this sauce is rich in flavor. You can also add in some chicken, shrimp, or vegetables to make it a complete meal. Don't be intimidated by making your own Alfredo sauce at home – it's actually quite simple and tastes much better than the store-bought version.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a classic Italian sauce made with tomatoes, garlic, and herbs. It's a versatile sauce that can be used in a variety of dishes, from pasta to pizza to meatballs. Making your own homemade marinara sauce is a great way to control the ingredients and customize it to your liking. Plus, it's so much tastier than the jarred version.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This authentic Italian tomato sauce is a quick and easy version of the traditional sauce. It's made with canned tomatoes, garlic, and olive oil, and can be whipped up in just 20 minutes. The simplicity of this sauce allows the flavors of the tomatoes to shine through. Serve it over your favorite pasta for a delicious and satisfying meal.
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Red Italian Dipping Sauce
Main Ingredients: Crushed Tomatoes, Italian Seasoning, Garlic Powder
If you're looking for a flavorful and versatile dipping sauce, look no further than this red Italian dipping sauce. Made with tomatoes, garlic, and herbs, this sauce is perfect for dipping bread, vegetables, or even chicken tenders. It's also a great sauce to have on hand for impromptu gatherings or game day snacking.
Bolognese sauce is a rich and hearty meat sauce that is often served with pasta. This traditional Italian version is made with ground beef, pork, and pancetta, as well as tomatoes, carrots, celery, and herbs. The long cooking time allows the flavors to develop and creates a sauce that is full of depth and complexity. Serve it over your favorite pasta for a satisfying meal.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
Spaghetti and meatballs is a classic Italian dish that is loved by many. This easy homemade spaghetti sauce is the perfect complement to your homemade meatballs. Made with tomatoes, garlic, and herbs, this sauce is simple yet flavorful. You can also add in some ground beef or sausage to make it a meat sauce. Serve it over your favorite pasta for a comforting and delicious meal.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Marinara sauce is a staple in Italian cooking. This simple sauce is made with just a few ingredients, including tomatoes, garlic, and herbs. It's a great base for many dishes and can be used in pasta, lasagna, soups, and more. Making your own marinara sauce at home allows you to control the ingredients and customize it to your liking.
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Easy Marinara Sauce
Main Ingredients: Crushed Tomatoes, Tomato Sauce, Garlic, Crushed Red
This easy marinara sauce is perfect for those busy weeknights when you need to get dinner on the table quickly. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes. You can also add in some ground beef or sausage for a heartier sauce. Serve it over pasta or use it as a dipping sauce for bread.
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How to make Marinara Sauce... The Classic Italian Red...
Main Ingredients: Canned Tomatoes, Onion, Cloves, Italian Seasoning
Making your own marinara sauce at home is easier than you think. This classic Italian red sauce is made with simple ingredients and can be used in a variety of dishes. In this recipe, we'll show you how to make a basic marinara sauce, as well as how to customize it to your liking. Once you try homemade marinara sauce, you'll never go back to the store-bought version.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
In the summertime when tomatoes are at their peak, there's nothing better than a fresh tomato marinara sauce. This sauce is made with fresh tomatoes, garlic, and herbs, and has a bright and fresh flavor that is unmatched by canned tomatoes. It's the perfect sauce to make when you have an abundance of tomatoes from your garden or the farmer's market.
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White Wine Sauce
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
This white wine sauce is a great way to elevate your pasta dishes. Made with white wine, cream, and Parmesan cheese, this sauce is rich and flavorful. It's perfect for seafood or chicken dishes, and can also be used as a sauce for vegetables. Don't be afraid to experiment with different types of white wine to find your favorite flavor combination.
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Quick Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
If you're short on time but still want a delicious homemade marinara sauce, this quick version is the perfect solution. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 15 minutes. The secret ingredient? A pinch of sugar to balance out the acidity of the tomatoes. Serve it over your favorite pasta for a quick and tasty meal.
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Easy Alfredo Sauce
Main Ingredients: Unsalted Butter, Cream Cheese, Italian Seasoning
This easy Alfredo sauce is a great alternative to the traditional heavy cream version. Made with milk, butter, and Parmesan cheese, this sauce is lighter but still packed with flavor. You can also add in some spinach or mushrooms for a healthier twist. Serve it over your favorite pasta for a creamy and satisfying meal.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a classic French sauce that is often used in Italian cooking. Made with butter, flour, and milk, this sauce is the perfect base for many dishes, including lasagna, mac and cheese, and more. The best part? It's surprisingly easy to make at home, and can be customized with different herbs and spices.
This quick Italian meat sauce is perfect for those busy weeknights when you need to get dinner on the table fast. Made with ground beef, garlic, and tomatoes, this sauce is full of flavor and can be used in a variety of dishes. Serve it over pasta, use it as a topping for pizza, or even use it as a dip for bread.
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Sicilian Red Pesto Sauce
Main Ingredients: Plum Tomatoes, Garlic, Basil Leaves, Pine Nuts, Red
If you're tired of traditional pesto, then you have to try this Sicilian red pesto sauce. Made with sun-dried tomatoes, almonds, and basil, this sauce has a unique and delicious flavor. It's perfect for tossing with pasta or using as a spread for sandwiches. You can also experiment with different types of nuts and herbs to create your own version of this tasty sauce.
No meatball is complete without a delicious sauce to go with it. This Italian meatball sauce is the perfect complement to your homemade meatballs. Made with tomatoes, garlic, and herbs, this sauce has a rich and hearty flavor that pairs perfectly with the meatballs. Serve it over pasta or use it as a dipping sauce for your favorite appetizers.
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5 Minute Ravioli Sauce
Main Ingredients: Sun Dried Tomato Pesto, Garlic, Fresh Basil Leaves
Sometimes, you just don't have time to make a complicated sauce to go with your ravioli. That's where this 5-minute ravioli sauce comes in. Made with canned tomatoes, garlic, and herbs, this sauce is quick and easy to make, but still full of flavor. It's the perfect solution for those busy days when you want a tasty meal without all the prep time.
The Perfect Meatballs
Ingredients:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup freshly grated parmesan cheese
1/4 cup chopped parsley
2 cloves of minced garlic
1 egg
Salt and pepper to taste
Instructions:
In a large bowl, mix together the ground beef, breadcrumbs, parmesan cheese, parsley, garlic, egg, salt, and pepper. Be careful not to overwork the mixture, as this can result in tough meatballs.
Once the ingredients are well combined, form the mixture into golf ball-sized balls.
In a large pan, heat up some olive oil over medium-high heat. Once hot, add the meatballs and cook until browned on all sides, about 5 minutes.
Remove the meatballs from the pan and set them aside. In the same pan, add the simple Italian red sauce and bring it to a simmer.
Once the sauce is simmering, add the meatballs back into the pan and let them cook for an additional 10 minutes, allowing the flavors to meld together.
Serve the meatballs and sauce over your favorite pasta, and enjoy!
These meatballs add a hearty and savory element to the classic Italian red sauce, making it an even more satisfying meal. Plus, they are versatile and can be used in a variety of dishes, such as meatball subs or as a topping for homemade pizza. Give this recipe a try and impress your family and friends with your delicious homemade Italian cuisine.
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