17 Simple Italian Meatloaf Recipe Taste The Magic Today!
Published on: Mar 15, 2024
In addition to being a delicious and easy meal, meatloaf is a versatile dish that can be customized to suit your taste and preferences. While traditional meatloaf recipes are often made with ground beef, this simple Italian meatloaf recipe adds a flavorful twist by incorporating Italian herbs and spices. Not only is this dish perfect for a weeknight dinner, but it also makes for great leftovers that can be used in sandwiches or as a topping for pasta. Follow these simple steps to create a mouth-watering Italian-style meatloaf that is sure to become a family favorite.
If you're a fan of Italian cuisine and looking for a new twist on a classic dish, then this Italian meatloaf recipe is just for you. It's packed with all the flavors of your favorite Italian dishes, making it a delicious and satisfying meal for any occasion. The best part? It's easy to make and perfect for a busy weeknight dinner.
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Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
This easy Italian meatloaf recipe is a real crowd-pleaser. The combination of ground beef, Italian sausage, and a blend of Italian herbs and spices creates a mouthwatering flavor that will have everyone asking for seconds. Plus, it's a one-pan meal, so cleanup is a breeze. Serve it with a side of garlic mashed potatoes and roasted vegetables for a complete and satisfying meal.
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Gluten Free Italian Meatloaf
Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
For those following a gluten-free diet, this Italian meatloaf recipe is a must-try. Made with a combination of ground beef and gluten-free breadcrumbs, this meatloaf is just as flavorful and delicious as the traditional version. It's also a great option for anyone looking to cut back on gluten in their diet without sacrificing taste.
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An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
If you're looking for an absolutely delicious meatloaf recipe, then this Italian meatloaf is it. Made with a blend of ground beef and ground pork, this meatloaf is tender, juicy, and full of flavor. The addition of parmesan cheese and Italian seasoning gives it that extra kick that will have your taste buds dancing.
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Italian Meatloaf Cupcake
Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
Looking for a fun and creative way to serve meatloaf? Try making these Italian meatloaf cupcakes. Made in a muffin tin, these individual-sized portions are perfect for a party or a weeknight dinner with the kids. Top them off with a dollop of marinara sauce and a sprinkle of mozzarella cheese for a tasty and adorable twist on a classic dish.
If you love cheese, then this cheesy Italian meatloaf is a must-try. Made with a blend of ground beef, ricotta cheese, and Italian cheese blend, this meatloaf is rich, creamy, and oh-so-delicious. It's perfect for a special occasion or anytime you're craving a comforting and indulgent meal.
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Easiest Italian Meatloaf
Main Ingredients: Ground Turkey, Mozzarella, Cottage Cheese, Marinara
Short on time? Then this is the easiest Italian meatloaf recipe you'll ever find. Made with just a handful of ingredients, this meatloaf is ready in under an hour, making it perfect for busy weeknights. Serve it with a side of garlic bread and a simple green salad for a complete and satisfying meal.
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Keto Sheet Pan Italian Meatloaf
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
Following a keto diet? No problem. This sheet pan Italian meatloaf is keto-friendly and packed with flavor. Made with a blend of ground beef, ground pork, and Italian seasoning, this meatloaf is not only delicious but also low-carb and high in protein. Serve it with a side of cauliflower mash for a satisfying and keto-friendly meal.
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An Absolutely Delicious Italian Meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
If you're looking for an absolutely delicious meatloaf recipe, then this Italian meatloaf is it. Made with a blend of ground beef and ground pork, this meatloaf is tender, juicy, and full of flavor. The addition of parmesan cheese and Italian seasoning gives it that extra kick that will have your taste buds dancing.
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Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
This homestyle Italian meatloaf is pure comfort food at its finest. Made with simple ingredients like ground beef, breadcrumbs, and Italian herbs, this meatloaf is easy to make and perfect for a cozy and satisfying meal. Serve it with a side of mashed potatoes and steamed vegetables for a classic and comforting dinner.
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Classic Italian Meatloaf
Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
Sometimes you just can't beat a classic, and this Italian meatloaf recipe is just that. Made with ground beef, Italian sausage, and a blend of Italian herbs and spices, this meatloaf is bursting with flavor and perfect for any occasion. It's a family favorite that will have everyone asking for the recipe.
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Stuffed Italian Meatloaf
Main Ingredients: Ground Beef, Ground Veal, Italian Sausage, Ground Pork
If you're looking to take your meatloaf game to the next level, then try this stuffed Italian meatloaf recipe. Made with a blend of ground beef, prosciutto, and mozzarella cheese, this meatloaf is not only delicious but also visually impressive. It's perfect for a special occasion or anytime you want to impress your dinner guests.
Ingredients
1. Ground Beef
The star ingredient of any meatloaf recipe is ground beef, and for this Italian version, lean ground beef is recommended. It is a good source of protein and adds a rich, meaty flavor to the dish.
2. Italian Sausage
For an extra punch of Italian flavor, add some sweet or mild Italian sausage to the ground beef mixture. The combination of the two meats creates a perfect balance of flavors.
3. Italian Seasonings
To give the meatloaf its distinctive Italian taste, use a blend of traditional Italian seasonings such as oregano, basil, thyme, and garlic powder. These herbs not only add flavor but also have numerous health benefits.
4. Parmesan Cheese
Adding grated Parmesan cheese to the meatloaf mixture gives it a creamy and tangy flavor. This ingredient is a staple in Italian cuisine and complements the other flavors in the dish perfectly.
5. Breadcrumbs
Breadcrumbs are essential in any meatloaf recipe as they help bind the ingredients together. In this Italian meatloaf, Italian seasoned breadcrumbs are used to enhance the overall taste and add a crispy texture to the dish.
6. Marinara Sauce
To top off the meatloaf, use marinara sauce instead of ketchup. The tangy and savory flavors of the sauce pair well with the Italian seasonings and add a richness to the dish.
Instructions
1. Prepare the Meat Mixture
In a large mixing bowl, combine the ground beef, Italian sausage, Italian seasonings, grated Parmesan cheese, breadcrumbs, and a generous pinch of salt and pepper. Mix everything together until well combined.
2. Shape the Meatloaf
Transfer the meat mixture onto a greased baking dish and shape it into a loaf. Make sure the loaf is compact and evenly shaped to ensure even cooking.
3. Bake the Meatloaf
Bake the meatloaf in a preheated oven at 375°F for 45-50 minutes or until the internal temperature reaches 160°F. During the last 10 minutes of cooking, brush the top of the meatloaf with marinara sauce for added flavor.
4. Let it Rest and Serve
After removing the meatloaf from the oven, let it rest for 10 minutes before slicing and serving. This allows the flavors to fully develop and makes it easier to slice.
With this simple Italian meatloaf recipe, you can easily bring a taste of Italy to your dinner table. Serve it with a side of mashed potatoes and a fresh green salad for a complete and satisfying meal. This dish is not only delicious but also a great way to introduce new flavors and ingredients to your family's dinner rotation. Try it out and see for yourself!
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