18 Simple Italian Hotdish Recipe Unleash Your Inner Chef!

Published on: Mar 18, 2024

When it comes to satisfying your cravings for a warm and comforting meal, there's nothing quite like a hearty Italian hotdish. This simple yet delicious dish is a staple in many households, and it's no surprise why. Packed with flavorful ingredients and easy to make, it's the perfect meal for a busy weeknight or a cozy Sunday dinner. Whether you're a seasoned chef or just starting to explore the world of cooking, this Italian hotdish recipe is sure to become a family favorite. Let's dive into the details and learn how to make this mouth-watering dish.

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The Ingredients

Before we jump into the steps of making this mouth-watering Italian hotdish, let's take a look at the ingredients you'll need. Gather all the ingredients beforehand to ensure a smooth and stress-free cooking experience. You'll need:

Ground Beef

The star of this dish is the ground beef. Make sure to use good quality beef for the best flavor and texture. You can also substitute it with ground turkey or chicken for a healthier alternative.

Pasta

The type of pasta you use can make a difference in the overall taste of the dish. Penne, farfalle, or rigatoni work well in this recipe, but feel free to use your favorite type of pasta.

Tomato Sauce

The tomato sauce is what gives this dish its rich and tangy flavor. Use a good-quality, preferably organic, tomato sauce for the best results. You can also make your own tomato sauce using fresh tomatoes if you have the time.

Cheese

What's an Italian dish without cheese? Mozzarella cheese is the perfect choice for this hotdish, but you can also use a blend of Italian cheeses for extra flavor.

Seasonings

To add even more depth of flavor, you'll need some Italian seasoning, garlic powder, onion powder, and salt and pepper. If you want to add some heat, you can also add some red pepper flakes.

The Method

Now that we have all the ingredients ready, let's get cooking! Preheat your oven to 375°F and grease a 9x13 inch baking dish. Here are the steps to follow:

Step 1: Cook the Pasta

Follow the instructions on the pasta package to cook it al dente. Drain and set aside.

Step 2: Brown the Beef

In a large skillet, cook the ground beef over medium-high heat until it's no longer pink. Drain any excess fat and set aside.

Step 3: Mix the Ingredients

In a large mixing bowl, combine the cooked pasta, ground beef, tomato sauce, and seasonings. Mix well until everything is evenly coated.

Step 4: Layer in the Baking Dish

Spread half of the pasta mixture into the prepared baking dish. Sprinkle half of the cheese on top. Then, repeat with the remaining pasta mixture and cheese.

Step 5: Bake and Serve

Bake the hotdish for 25-30 minutes, or until the cheese is melted and bubbly. Let it cool for a few minutes before serving. Garnish with some fresh herbs such as basil or parsley for a pop of color and extra flavor.

Final Thoughts

Making a delicious Italian hotdish doesn't have to be complicated. This simple recipe is perfect for beginners or anyone looking for a quick and easy meal. It's also a great dish to make ahead of time and reheat for leftovers. So next time you're in need of a comforting meal, give this Italian hotdish a try. Your taste buds will thank you.
18 simple italian hotdish recipe Unleash your inner chef!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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