17 Simple Indian Recipe For Rice Cooked With Chicken Dive Into Deliciousness!
Published on: Mar 30, 2024
Rice cooked with chicken is a classic Indian dish that is loved by people all over the world. It is a perfect blend of aromatic spices, tender chicken, and fluffy rice, making it a delicious and satisfying meal. This simple recipe can be easily prepared at home, even by those who are new to Indian cooking. With just a few ingredients and some basic cooking techniques, you can create a flavorful and authentic Indian-style rice and chicken dish that will impress your family and friends. Let's dive into the details of this easy and delicious Indian recipe.
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Indian Chicken Biryani-Recipe for Chicken Biryani
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Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
This quick and easy chicken curry recipe is perfect for those busy weeknights when you still want to enjoy a delicious and flavorful meal. The chicken is marinated in a blend of spices and yogurt, making it tender and juicy. The curry sauce is made with a blend of spices, onions, tomatoes, and coconut milk, creating a creamy and flavorful dish in just under 30 minutes.
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These grilled chicken skewers are perfect for a summer barbecue or a quick and easy meal. The chicken is marinated in a blend of Indian spices, yogurt, and lemon juice, giving it a tangy and flavorful taste. The skewers are then grilled to perfection, creating a smoky and delicious dish that is perfect for any occasion.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a popular dish that is often found on the menu at Indian restaurants. It is made with a blend of spices, onions, tomatoes, and chicken, creating a flavorful and fragrant curry. The dish is often served with rice or naan bread, making it a complete and satisfying meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
Coconut chicken curry is a popular dish in India that is made with a blend of spices, coconut milk, and chicken. It is full of warm and fragrant flavors and has a creamy and rich texture from the coconut milk. This dish is perfect for those who love a bit of heat in their food, as it is often made with chili peppers.
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Tandoori Chicken
Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
Tandoori chicken is a classic dish that is loved by many. It is made by marinating the chicken in a blend of spices and yogurt and then cooking it in a tandoor, which is a clay oven used in Indian cooking. The result is tender and flavorful chicken with a beautiful charred exterior.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a delicious and easy dish that is perfect for any occasion. The chicken is cooked in a blend of spices, onions, tomatoes, and coconut milk, creating a rich and flavorful sauce. This dish is perfect for those who love a bit of heat in their food, as it is often made with chili peppers.
Ingredients:
For the chicken marinade:
1 pound boneless chicken, cut into bite-sized pieces
1 tablespoonginger garlic paste
1 tablespoonlemon juice
1 teaspoonturmeric powder
1 teaspoonred chili powder
1 teaspoongaram masala
1 teaspoonsalt
For the rice:
2 cupsbasmati rice
4 cupswater
1 tablespoonghee
1 bay leaf
2-3 cloves
2-3 cardamom pods
1 cinnamon stick
Salt to taste
Instructions:
1. Marinate the chicken:
In a large bowl, mix together the chicken, ginger garlic paste, lemon juice, turmeric powder, red chili powder, garam masala, and salt. Make sure the chicken is evenly coated with the marinade. Cover the bowl with plastic wrap and let it marinate for at least 30 minutes in the refrigerator.
2. Prepare the rice:
In a deep pot, add the water and bring it to a boil. Add the rice and let it cook for 10-12 minutes until it is almost done. Drain the rice and keep it aside.
3. Cook the chicken:
In a large pan, heat the ghee over medium heat. Add the bay leaf, cloves, cardamom pods, and cinnamon stick. Saute for a minute until fragrant. Add the marinated chicken to the pan and cook for 5-6 minutes until it is golden brown and cooked through.
4. Combined the rice and chicken:
Add the cooked rice to the pan with the chicken. Mix it gently with the chicken and spices. Add salt to taste and mix well. Cover the pan and let it cook for another 5 minutes on low heat.
5. Serve and enjoy:
Once the rice is fully cooked and fluffy, turn off the heat and let it sit for 5 minutes. Fluff the rice with a fork and serve it hot with your favorite side dishes like raita, chutney, or salad. Enjoy your delicious Indian-style rice cooked with chicken!
Final Thoughts:
This simple Indian recipe for rice cooked with chicken is a must-try for anyone who loves Indian cuisine or wants to try something new and flavorful. The combination of spices and tender chicken creates a burst of flavors in every bite. You can also customize this dish by adding your favorite vegetables or adjusting the spice level to your liking. With this easy recipe, you can bring the authentic flavors of India to your own kitchen. So, gather your ingredients and get ready to impress your taste buds with this delicious and aromatic dish!
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