16 Simple Indian Lentil Soup Recipe Unlock Flavor Sensations!

Published on: Mar 30, 2024

Lentil soup, also known as dal or dahl in Indian cuisine, is a flavorful and comforting dish that has been enjoyed for centuries. This simple yet delicious soup is made with lentils, a staple ingredient in Indian cooking, and a variety of aromatic spices. Whether you are looking for a quick and easy meal or wanting to explore the rich flavors of Indian cuisine, this lentil soup recipe is a must-try. Let's dive into the steps to create this hearty and nourishing dish.

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1 of 20

Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
Indian Red Lentil Soup With Spinach - A Modest Feast | Recipe | Red ...
Slow Cooker Red Lentil Soup ( Dal Soup - Little Spice Jar
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If you're a fan of Indian flavors, this slow cooker red lentil soup is a must-try. Packed with spices like cumin, coriander, and turmeric, this soup is not only delicious but also incredibly easy to make. Simply toss all the ingredients in your slow cooker and let it cook while you go about your day. The result is a hearty and flavorful soup that will warm you up from the inside out.
2 of 20

Easy Indian Curry Lentil Soup with Turmeric and Cumin

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
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This Indian curry lentil soup is the perfect comfort food on a cold day. The combination of turmeric, cumin, and other spices gives this soup a rich and fragrant flavor. Plus, it's packed with protein and fiber from the lentils, making it a healthy and filling meal. Serve it with some crusty bread for a complete and satisfying meal.
3 of 20

Indian Lentil Soup with Sweet Potatoes, Tomatoes &...

Main Ingredients: Vegetable Broth, Chopped Onion, Garlic Cloves, Fresh
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This Indian lentil soup is a delicious blend of sweet and savory flavors. The addition of sweet potatoes and tomatoes adds a touch of sweetness to balance out the spices. And the onions add a delicious depth of flavor. This soup is perfect for a cozy night in or as a starter for a dinner party.
4 of 20

Green-Lentil Soup with Coconut Milk and Indian Spices

Main Ingredients: Unsalted Butter, Onion, Garlic Cloves, Fresh Thyme
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If you're a fan of creamy soups, you'll love this green-lentil soup with coconut milk. The coconut milk adds a rich and creamy texture to the soup, while the Indian spices give it a delicious kick. This soup is also packed with nutrients, making it a healthy and satisfying meal.
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This classic Indian lentil soup is a staple in many Indian households. It's a simple yet flavorful soup made with lentils, tomatoes, onions, and a blend of spices. It's easy to make and can be served as a light meal or as a side dish to a larger Indian feast.
6 of 20

Slow Cooker Indian Lentil Soup

Main Ingredients: Water, Lentils, Yellow Onion, Celery, Sliced Carrots
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If you're short on time, this slow cooker Indian lentil soup is the perfect solution. Simply toss all the ingredients in your slow cooker and let it cook while you go about your day. The result is a flavorful and hearty soup that will warm you up on a cold day.
7 of 20

Indian Lentil Cauliflower Soup.

Main Ingredients: Coconut Oil, Yellow Onion, Garlic Cloves, Ginger, Curry
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Soups
This Indian lentil cauliflower soup is a delicious and healthy way to get your daily dose of veggies. The combination of lentils and cauliflower creates a thick and creamy soup that is also packed with nutrients. Serve it with some naan bread for a complete and satisfying meal.
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This Indian spiced lentil soup is a delicious blend of spices and lentils. The addition of ginger and garlic gives this soup a fragrant and flavorful kick. It's perfect for a light lunch or as a starter for an Indian-inspired dinner.
9 of 20

Indian Potato and Lentil Stew

Main Ingredients: Garlic, Ginger Root, Curry Powder, Garam Masala, Diced
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This Indian potato and lentil stew is hearty, comforting, and packed with flavor. The combination of potatoes and lentils creates a thick and filling soup that is perfect for a cold winter day. Serve it with some crusty bread for a complete and satisfying meal.
10 of 20

Palak Dal (Spinach Lentil Soup)

Main Ingredients: Lentils, Baby Spinach, Tomatoes, Ginger, Red Chilies
This palak dal, or spinach lentil soup, is a healthy and flavorful dish that is popular in Indian cuisine. The combination of lentils and spinach creates a soup that is packed with protein and nutrients. Serve it with some rice or naan bread for a complete and satisfying meal.
11 of 20

Mulligatawny | Indian Lentil Soup

Main Ingredients: Butter, Onion, Carrot, Pepper, Cloves, Fresh Ginger
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Mulligatawny, also known as Indian lentil soup, is a popular dish in Indian cuisine. It's a hearty and flavorful soup made with lentils, vegetables, and spices. The addition of coconut milk gives it a rich and creamy texture. Serve it with some naan bread for a complete and satisfying meal.
12 of 20

Panchranga Daal (Mixed Lentil Soup)

Main Ingredients: Lentils, Large Onion, Small Tomatoes, Ginger, Garlic
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This Panchranga daal, or mixed lentil soup, is a delicious and hearty dish that is popular in Indian cuisine. The combination of different lentils gives this soup a unique and flavorful taste. Serve it with some rice or naan bread for a complete and satisfying meal.
13 of 20

Masoor Dal (Indian Lentil Soup)

Main Ingredients: Red Lentils, Vegetable Stock, Tomatoes, Salt, Extra
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This Masoor dal, or Indian lentil soup, is a classic dish in Indian cuisine. It's a simple yet flavorful soup made with red lentils, onions, and spices. It's easy to make and can be served as a light meal or as a side dish to a larger Indian feast.
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This easy Indian lentil soup is the perfect dish for busy weeknights. It's quick and easy to make, and packed with delicious Indian flavors. Serve it with some crusty bread for a complete and satisfying meal.
15 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This Indian dal soup is a delicious and comforting dish that is perfect for cold days. The combination of lentils, vegetables, and spices creates a flavorful and hearty soup that will warm you up from the inside out. Serve it with some naan bread for a complete and satisfying meal.
16 of 20

Dal Fry - Spiced Indian Lentil soup

Main Ingredients: Masoor Dal, Yellow Lentils, Water, Oil, Cumin Seeds
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This dal fry, or spiced Indian lentil soup, is a popular dish in Indian cuisine. It's a simple yet flavorful soup made with lentils, onions, and a blend of spices. It's easy to make and can be served as a light meal or as a side dish to a larger Indian feast.
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This Indian spiced red lentil soup is a delicious and healthy way to get your daily dose of protein and nutrients. The combination of red lentils and spices creates a flavorful and filling soup that is perfect for a light lunch or dinner. Serve it with some naan bread for a complete and satisfying meal.
18 of 20

Sabut Masoor Ki Daal - Lentil Soup

Main Ingredients: Lentils, Oil, Cumin Seeds, Black Mustard Seeds
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This Sabut Masoor ki daal, or lentil soup, is a popular dish in Indian cuisine. It's a hearty and flavorful soup made with whole lentils, onions, and a blend of spices. Serve it with some rice or naan bread for a complete and satisfying meal.
19 of 20

Fragrant Spiced Indian Vegetable and Lentil Soup

Main Ingredients: Butter, Rice Bran, Cumin Seeds, Mustard Seeds, Garam
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This fragrant spiced Indian vegetable and lentil soup is a delicious and healthy dish that is packed with flavor. The combination of vegetables and lentils creates a thick and hearty soup that is perfect for a cold winter day. Serve it with some crusty bread for a complete and satisfying meal.
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Oil free Lentil Soup. Spicy Garlic Dal

Main Ingredients: Red Onion, Tomatoes, Garlic, Ginger, Hot Green Chile
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This oil-free lentil soup is a delicious and healthy dish that is perfect for those following a plant-based diet. The combination of lentils, garlic, and spices creates a flavorful and satisfying soup that is also oil-free. Serve it with some rice or naan bread for a complete and satisfying meal.

Ingredients

1. Lentils

When it comes to making lentil soup, the type of lentils you use can make all the difference. Traditionally, red lentils are used in Indian lentil soup, as they cook quickly and become soft and creamy when cooked. However, you can also use brown lentils for a heartier texture. Whichever type of lentils you choose, make sure to rinse them thoroughly before cooking to remove any debris.

2. Aromatic spices

Indian cuisine is well-known for its use of fragrant and flavorful spices. For this lentil soup recipe, we will be using a combination of cumin, coriander, turmeric, and garam masala. These spices not only add depth and complexity to the dish but also offer numerous health benefits. Cumin aids in digestion, coriander is rich in antioxidants, turmeric has anti-inflammatory properties, and garam masala is a blend of various spices that can boost your immune system.

3. Fresh herbs

In addition to spices, fresh herbs are also essential in Indian cooking. We will be using fresh cilantro to garnish our lentil soup, adding a pop of color and freshness to the dish. You can also add other herbs like mint or parsley based on your preference.

4. Vegetable broth or water

To make this lentil soup vegetarian or vegan-friendly, we will be using vegetable broth or water as the base. Vegetable broth not only adds flavor but also provides additional nutrients to the soup. If you prefer a richer and creamier soup, you can also use coconut milk instead.

Instructions

1. Start by heating a large pot over medium heat and add a tablespoon of oil. Once the oil is hot, add in finely chopped onions and sauté until they become translucent. 2. Next, add in minced garlic and ginger, along with the aromatic spices. Cook for a minute until fragrant. 3. Add in the rinsed lentils and stir to coat them with the spices. Then, pour in 4 cups of vegetable broth or water and bring it to a boil. 4. Once the soup is boiling, reduce the heat and let it simmer for 20-25 minutes, until the lentils are fully cooked and the soup has thickened. 5. Remove the pot from heat and let it cool for a few minutes. Then, using an immersion blender or regular blender, blend the soup until it reaches your desired consistency. 6. Serve the lentil soup hot, garnished with fresh cilantro. You can also add a squeeze of lemon juice for an extra burst of flavor. With just a few simple ingredients and easy steps, you can create a delicious and nutritious Indian lentil soup that will warm your soul and satisfy your taste buds. Give this recipe a try and enjoy the comforting flavors of Indian cuisine in the comfort of your own home.
16 simple indian lentil soup recipe Unlock flavor sensations!

Green-Lentil Soup with Coconut Milk and Indian Spices

yield: 1 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 tablespoons unsalted butter
  • 1 onion large, finely diced
  • 2 garlic cloves finely minced
  • 1 tablespoon fresh thyme finely chopped
  • 1/2 teaspoon ground turmeric
  • 1/2 quart low sodium chicken or vegetable broth
  • 1/2 cup lentilles de Puy, French green lentils, rinsed and picked over
  • 2 tablespoons ghee clarified, or unsalted butter
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 pinch ground nutmeg
  • black pepper fresh
  • 1 cup full-fat canned coconut milk
  • salt
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