17 Simple Indian Guacamole Recipe Savor The Mouthwatering Goodness!
Published on: Mar 30, 2024
Guacamole is a popular and delicious dip that originated from Mexico. However, there are countless variations of this dip that have been created all over the world, including India. Indian guacamole is a unique fusion of flavors that combines traditional Mexican ingredients with Indian spices. This simple Indian guacamole recipe will not only satisfy your taste buds but also add a touch of Indian culture to your table.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
If you're looking for a unique way to make a sandwich, try this Indian-inspired recipe. It's packed with flavor and perfect for a quick lunch or dinner. The combination of spicy chicken, creamy avocado, and tangy chutney is sure to satisfy your taste buds.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This hearty and vegetarian dish is a staple in Indian cuisine. The combination of coconut milk, chickpeas, and spices creates a flavorful and creamy curry that pairs perfectly with rice or naan bread. It's a healthy and satisfying meal that can be made in under 30 minutes.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a classic Indian dish that is rich, creamy, and full of flavor. The slow-cooked lentils are simmered in a spiced tomato sauce and finished off with a touch of cream. This dish is comforting and delicious and is often served with rice or naan bread.
Butter chicken, also known as murgh makhani, is a popular Indian dish that is loved all over the world. The tender chicken is marinated in a creamy and spiced tomato sauce, making it flavorful and irresistible. This dish is perfect for a special occasion or just when you're craving a delicious Indian meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegan and gluten-free dish is a staple in Indian cuisine. The combination of coconut milk, lentils, and spices creates a creamy and flavorful curry that will leave you wanting more. It's a healthy and satisfying meal that can be made in just one pot.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're a fan of okra, you have to try this crispy Indian version. The spices and gram flour coating give the okra a crunchy and flavorful exterior, while the inside remains tender and delicious. This dish is perfect as a side or as a vegetarian main course.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a mild and creamy Indian curry that is perfect for those who are new to Indian cuisine. This dish is made with chicken, spices, and a rich and nutty sauce made with cashews and coconut milk. It's a flavorful and comforting dish that is sure to become a family favorite.
This quick and easy dish is a staple in Indian households. The cabbage is stir-fried with spices and finished off with a squeeze of lemon juice, creating a flavorful and refreshing side dish. It's perfect for those days when you want something simple and healthy for dinner.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Rice is a staple in Indian cuisine, and lemon rice is a popular variation that is full of flavor and aroma. The rice is cooked with spices, curry leaves, and lemon juice, giving it a tangy and fragrant taste. It's perfect as a side dish or as a base for other Indian curries.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
If you're tired of the same old scrambled eggs, try this Indian-inspired version. Akoori is made with eggs, onions, tomatoes, and spices, creating a flavorful and hearty breakfast dish. It's perfect for those mornings when you want something different and satisfying.
Shrimp curry is a popular dish in coastal regions of India, and for good reason. The juicy and tender shrimp are simmered in a spicy and flavorful tomato-based sauce, creating a dish that is rich and delicious. It's perfect served over rice or with some warm naan bread.
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Authentic Homemade Indian Chai
Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
Chai is a staple in Indian households and is a popular drink all over the world. This homemade version is made with spices, tea leaves, and milk, creating a creamy and aromatic beverage that is perfect for a cozy evening at home. It's a delicious and authentic way to enjoy Indian chai.
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Indian Cabbage
Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
This simple and flavorful dish is a staple in Indian cuisine. The cabbage is stir-fried with spices, tomatoes, and onions, creating a dish that is perfect as a side or as a healthy vegetarian main course. It's easy to make and is packed with flavor.
Fry bread, also known as bhatura, is a crispy and delicious Indian bread that is often served with curries or chutneys. The dough is made with flour, yogurt, and spices, and then deep-fried until golden brown. It's a delicious and satisfying addition to any Indian meal.
No list of Indian recipes is complete without a classic chicken curry. This dish is made with tender chicken, spices, and a creamy tomato-based sauce. It's flavorful, comforting, and satisfying, and is perfect served over rice or with some warm naan bread.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a popular dish in Indian cuisine, and for good reason. The spices and herbs used in this dish create a flavorful and savory sauce that pairs perfectly with tender chicken. It's a delicious and easy meal that is sure to become a family favorite.
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Indian Restaurant Spice Mix
Main Ingredients: Coriander Powder, Cumin Powder, Turmeric Powder
If you love the flavors of Indian cuisine but don't want to buy a bunch of different spices, this homemade spice mix is perfect for you. It's a blend of cumin, coriander, garam masala, and other spices that are commonly used in Indian cooking. Use it to add flavor and aroma to your dishes.
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Indian Spiced Baked Salmon
Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
This healthy and flavorful dish is perfect for seafood lovers. The salmon is marinated in a blend of spices and yogurt, and then baked until tender and flaky. It's a simple and delicious way to add some Indian flavors to your meals.
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Indian Spiced Beef Kabobs
Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
If you're in the mood for something grilled, try these Indian-inspired beef kabobs. The marinated beef is flavorful and tender, and the spices give it an aromatic and delicious flavor. Serve it with some grilled vegetables and naan bread for a complete and satisfying meal.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
If you're short on time but still want to enjoy the flavors of Indian cuisine, this quick chicken curry is the perfect solution. It's made with chicken, spices, and a creamy tomato-based sauce, and can be made in just 20 minutes. It's fast, easy, and delicious.
Ingredients:
1. Avocados
The star ingredient of guacamole, avocados, are packed with healthy fats and nutrients. Choose ripe avocados that are slightly soft to the touch.
2. Onions
Red onions are commonly used in Indian dishes for their vibrant color and sharp flavor. You can also use white onions if you prefer a milder taste.
3. Tomatoes
Tomatoes add a tangy and juicy element to the guacamole. Make sure to remove the seeds and pulp before dicing them.
4. Cilantro
This herb is a staple in Indian cuisine and adds a refreshing and aromatic flavor to the guacamole.
5. Lime juice
Lime juice not only adds a tangy kick to the guacamole but also helps prevent the avocados from browning.
6. Green chilies
Incorporating green chilies into the guacamole gives it a spicy and Indian twist. Adjust the amount according to your preferred level of heat.
7. Indian spices
To give the guacamole its unique Indian flavors, add a pinch of turmeric, cumin, and coriander powder.
Instructions:
1. In a bowl, mash the avocados with a fork until desired consistency is reached.
2. Add in the diced onions, tomatoes, cilantro, and green chilies.
3. Squeeze in the lime juice and sprinkle in the Indian spices.
4. Mix everything together until well combined.
5. Taste and adjust seasonings as needed.
6. Serve with your favorite tortilla chips or use it as a topping for tacos, sandwiches, or salads.
Final Thoughts:
This simple Indian guacamole recipe is a perfect example of how two cultures can come together to create a delicious and unique dish. With its creamy texture, tangy and spicy flavors, and a touch of Indian spices, this guacamole will surely be a crowd-pleaser. Give it a try and impress your friends and family with this fusion of flavors.
