20 Simple Indian Food Recipe For Dinner Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

When it comes to dinner time, we all want something quick, easy, and delicious. And what better way to satisfy those cravings than with a simple Indian food recipe? Indian cuisine is known for its bold flavors and use of spices, making it the perfect choice for a flavorful and satisfying dinner. In this article, we will share with you a delicious and easy-to-make Indian dinner recipe that you can whip up in no time. So get ready to tantalize your taste buds with our simple Indian food recipe for dinner.

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1 of 20

Indian Toastie Sandwich

Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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This mouth-watering sandwich is a popular street food in India and is made with a variety of fillings such as vegetables, cheese, and chutney. It is usually grilled to perfection and served hot, making it a perfect snack for any time of the day. Indian Toastie Sandwich is a must-try recipe for all sandwich lovers.
2 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This delicious and creamy curry is packed with flavor and is a staple in Indian households. It is made with chickpeas, coconut milk, and a blend of aromatic spices, making it a hearty and satisfying meal. Indian Chickpea Coconut Curry is a great option for vegetarians and vegans alike.
3 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a rich and creamy lentil dish that is a favorite among Indian food lovers. It is made with a combination of lentils, butter, cream, and spices, giving it a heavenly flavor and texture. Dal Nirvana is a must-try dish for anyone looking to indulge in some authentic Indian comfort food.
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Also known as Murgh Makhani, Indian Butter Chicken is a popular dish in Indian cuisine that has gained worldwide fame. This creamy and flavorful chicken dish is made with marinated chicken cooked in a rich tomato-based sauce, making it a perfect accompaniment to naan or rice.
5 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This hearty and nutritious curry is made with lentils, coconut milk, and a blend of spices. It is a staple dish in many Indian households and is loved for its creamy texture and delicious flavors. Indian Coconut Lentil Curry is a great option for vegetarians and vegans who are looking for a filling and healthy meal.
6 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Okra, also known as Bhindi in Hindi, is a vegetable that is widely used in Indian cooking. This recipe for Crispy Indian Okra involves pan-frying the okra with a blend of spices, giving it a delicious crispy texture. It is a great side dish and can also be enjoyed as a snack.
7 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This mild and creamy curry is a favorite among Indian food lovers. It is made with tender chicken cooked in a rich and flavorful sauce made with yogurt, nuts, and spices. Indian Chicken Korma is a must-try dish for anyone looking to explore the diverse flavors of Indian cuisine.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This simple yet delicious dish is made with cabbage, onions, and a blend of spices. It is a popular side dish in Indian cuisine and is loved for its crunchy texture and flavorful taste. Indian Fried Cabbage is a great way to add some vegetables to your meal.
9 of 20

Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This tangy and flavorful dish is a staple in South Indian cuisine. It is made with rice, lemon juice, and a variety of spices, giving it a refreshing and zesty taste. Indian Lemon Rice is a great option for a quick and easy meal.
10 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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Akoori is a popular Indian breakfast dish that is made with scrambled eggs, onions, tomatoes, and a blend of spices. It is usually served with bread or roti and is a great way to start your day with a protein-packed meal.
11 of 20

Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Indian street food is famous all over the world for its delicious flavors and variety. From samosas to pav bhaji, there is something for everyone on the streets of India. Popular Indian Street food is a great way to experience the vibrant and diverse food culture of the country.
12 of 20

Masala Corn Chaat Cup | Easy Indian Street Food

Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
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This tasty and colorful dish is a popular street food in India and is perfect for snacking on the go. It is made with boiled corn, spices, and a variety of toppings such as onions, tomatoes, and chutneys. Masala Corn Chaat Cup is a must-try dish for anyone looking to try some delicious Indian street food.
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This flavorful and spicy curry is a popular seafood dish in Indian cuisine. It is made with shrimp cooked in a rich and aromatic sauce made with coconut milk, tomatoes, and a blend of spices. Indian Shrimp Curry is a must-try dish for seafood lovers.
14 of 20

Authentic Homemade Indian Chai

Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
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Indian Chai, also known as masala chai, is a popular beverage in India that is loved for its rich and aromatic flavors. This recipe involves brewing tea leaves with a blend of spices and milk, giving it a unique and delicious taste. It is a staple in Indian households and is a great way to start your day.
15 of 20

Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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This delicious sandwich is a popular street food in Mumbai and is made with a variety of vegetables, chutney, and cheese. It is usually grilled to perfection and is a must-try for all sandwich lovers. Bombay grilled sandwich is a perfect combination of flavors and textures that will leave you wanting more.
16 of 20

Indian Cabbage

Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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Cabbage is a versatile and nutritious vegetable that is widely used in Indian cooking. This recipe for Indian Cabbage involves stir-frying the cabbage with a blend of spices, giving it a delicious and crunchy texture. It is a great side dish and can also be enjoyed as a main dish with some rice or naan.
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This simple and tasty dish is a staple in many Indian households. It is made with a dough that is deep-fried and can be enjoyed as is or with a variety of toppings such as chutneys, vegetables, or meats. Indian Fry Bread is a great snack or side dish that is loved by people of all ages.
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Chicken curry is a classic dish in Indian cuisine and is loved for its rich and flavorful sauce. It is made with marinated chicken cooked in a blend of spices and can be enjoyed with rice, naan, or roti. Indian Chicken Curry is a must-try dish for anyone looking to explore the diverse flavors of Indian cuisine.
19 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This delicious and aromatic dish is a popular option for curry lovers. It is made with chicken cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices. Indian Curry Chicken is a great way to enjoy the bold and spicy flavors of Indian cuisine.
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Indian Restaurant Spice Mix

Main Ingredients: Coriander Powder, Cumin Powder, Turmeric Powder
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This versatile and flavorful spice mix is used in many Indian restaurants to give their dishes a unique and delicious taste. It is a blend of various spices such as coriander, cumin, and garam masala, and can be used in a variety of dishes to enhance their flavors. Indian Restaurant Spice Mix is a must-have for anyone looking to recreate the flavors of Indian cuisine at home.

The Recipe: Masala Chicken Curry

Ingredients:

  • 1lb chicken breast, cut into bite-sized pieces
  • 1 large onion, finely chopped
  • 1 tsp garam masala
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 1 cup canned tomatoes
  • 1 cup water
  • Salt to taste
  • 2 tbsp oil
  • Fresh cilantro for garnish

Instructions:

  1. In a large pan, heat the oil over medium heat. Once hot, add the chopped onions and sauté until they turn golden brown.
  2. Add the garam masala, coriander powder, cumin powder, turmeric powder, red chili powder, garlic paste, and ginger paste to the pan and cook for 2-3 minutes, stirring constantly.
  3. Next, add the chicken pieces to the pan and cook for 5-6 minutes, or until they are no longer pink.
  4. Pour in the canned tomatoes and water, and mix well. Let it simmer for 10-12 minutes, stirring occasionally.
  5. Once the chicken is cooked and the sauce has thickened, add salt to taste.
  6. Garnish with fresh cilantro and serve hot with rice or naan bread.
This Masala Chicken Curry recipe is not only simple to make but also packed with flavor. The combination of garam masala, coriander, cumin, and turmeric gives this dish its distinct Indian taste, while the garlic and ginger paste add a depth of flavor. The addition of canned tomatoes and water creates a rich and flavorful sauce that pairs perfectly with the tender chicken pieces. And don't forget to garnish with fresh cilantro for a pop of freshness. So the next time you're in need of a quick and delicious dinner, give this Masala Chicken Curry recipe a try. Your taste buds will thank you! And if you're feeling adventurous, you can even add some of your favorite vegetables like potatoes, carrots, or bell peppers to make it a complete meal. Enjoy!
20 simple indian food recipe for dinner Savor the mouthwatering goodness!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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