16 Simple Indian Curry Recipe Savor The Mouthwatering Goodness!
Published on: Mar 26, 2024
If you're craving for a flavorful and authentic Indian dish, look no further than this simple Indian curry recipe. This dish is perfect for anyone who loves the rich and bold flavors of Indian cuisine but may be intimidated by the thought of making it at home. With just a few key ingredients and easy-to-follow instructions, you can whip up a delicious and aromatic curry in no time. So, grab your apron and let's get cooking!
Main Ingredients: Boneless Pork Shoulder, Diced Onions, Canned Tomatoes
Spice up your beer can chicken with a flavorful Indian twist! This basic Indian curry recipe is perfect for beginners and can be easily made in a pressure cooker. The tender chicken, infused with aromatic spices, is sure to be a hit at your next barbecue. Serve with a side of naan bread for a delicious and satisfying meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're a fan of classic Indian flavors, then this Indian curry chicken recipe is a must-try for your beer can chicken. Marinated in a blend of turmeric, cumin, and coriander, this tender and juicy chicken will be the star of your dinner table. Serve with a side of basmati rice and some mango chutney for a complete and authentic Indian meal.
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Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
For a vegetarian option, try this flavorful vegetable Indian curry recipe. The combination of cauliflower, potatoes, and peas makes for a hearty and nutritious meal. The vegetables are cooked in a rich and creamy sauce made with coconut milk and garam masala, giving it a unique and delicious taste. This dish is perfect for any vegetarians or vegans in your group.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
If you're looking for a lighter option, try making this Indian curry soup with your beer can chicken. This soup, also known as Mulligatawny, is a popular dish in Indian cuisine. Made with chicken broth, lentils, and curry powder, this soup is full of flavor and perfect for a cold night. Serve with a side of crusty bread for a complete and satisfying meal.
This Indian curry chicken and rice recipe is a one-pot wonder that will make your weeknight dinners a breeze. The chicken is cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices, and then served over a bed of steamed rice. This dish is perfect for when you're short on time but still want a delicious and homemade meal.
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Easy Chick Pea and Spinach Indian Curry
Main Ingredients: Chickpeas, Olive Oil, Onion, Garlic, Fresh Ginger
If you're looking to add some vegetables and protein to your beer can chicken, try this easy chickpea and spinach Indian curry recipe. The combination of chickpeas and spinach adds a delicious and nutritious twist to your traditional beer can chicken. Serve with a side of quinoa for a complete and healthy meal.
Take your hummus to the next level with this Indian curry hummus recipe. Made with chickpeas, tahini, and a blend of Indian spices, this hummus is perfect for dipping your beer can chicken in. It also makes for a delicious and healthy snack on its own!
If you're looking to switch up your curry game, try this South Indian curry recipe. This dish is made with coconut milk, tamarind, and mustard seeds, giving it a unique and delicious taste. Serve with a side of steamed rice for a complete and satisfying meal.
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Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
Add some variety to your beer can chicken with this quick and easy Indian curry puff recipe. These puffs are filled with a flavorful mixture of potatoes, carrots, and peas, and infused with Indian spices. Serve as an appetizer or side dish for a delicious and filling meal.
For a simple and delicious Indian curry recipe, try this easy and customizable version. You can add your choice of vegetables, protein, or tofu to make it your own. The combination of curry powder, ginger, and garlic will give your beer can chicken a burst of flavor.
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Indian Curry Meatballs
Main Ingredients: Ground Chicken, Small Onion, Garlic, Fresh Ginger
Take your beer can chicken to the next level with these Indian curry meatballs. Made with a combination of ground chicken, spices, and breadcrumbs, these meatballs are full of flavor and pair perfectly with your beer can chicken. Serve with a side of steamed vegetables for a complete and satisfying meal.
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Indian Curry Turkey Burgers
Main Ingredients: Ground Turkey, Panko Crumbs, Red Pepper, Chopped
For a twist on traditional burgers, try making these Indian curry turkey burgers. Made with ground turkey, Indian spices, and topped with a yogurt sauce, these burgers are full of flavor and a healthier alternative. Serve on a brioche bun with your favorite burger toppings for a delicious and satisfying meal.
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Easy Indian Curry Chicken
Main Ingredients: Onion, Coconut Oil, Boneless Skinless Chicken Breast
This easy Indian curry chicken recipe is perfect for a weeknight dinner or a weekend barbecue. The chicken is marinated in a blend of yogurt, spices, and lemon juice, giving it a tangy and flavorful taste. Serve with a side of naan bread and some mango chutney for a complete and delicious meal.
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Indian Curry Veggie and Chickpea Burgers
Main Ingredients: Chickpeas, Medium Carrot, Spinach, Fresh Cilantro
For a vegetarian option, try making these Indian curry veggie and chickpea burgers. These burgers are packed with vegetables, chickpeas, and Indian spices, making them a healthy and flavorful choice. Serve on a brioche bun with your favorite burger toppings for a delicious and satisfying meal.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
For a flavorful and versatile sauce, try making this Indian curry sauce. Made with a blend of onions, tomatoes, and spices, this sauce can be used as a base for many Indian dishes, including your beer can chicken. Simply marinate your chicken in the sauce before cooking for a delicious and flavorful meal.
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Indian Curry Chicken Tacos
Main Ingredients: Olive Oil, Red Bell Pepper, Red Onion, Garlic, Fresh
Take your tacos to the next level with this Indian curry chicken taco recipe. The chicken is marinated in a blend of Indian spices, yogurt, and lime juice, and then grilled to perfection. Serve in soft tortillas with your favorite taco toppings for a delicious and unique twist on traditional tacos.
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Indian Curry Pasta Salad
Main Ingredients: Fusilli Pasta, Olive Oil, Cooked Chicken Breast
This Indian curry pasta salad is the perfect side dish for your beer can chicken. Made with pasta, vegetables, and a flavorful dressing made with Indian spices, this salad is full of flavor and perfect for a picnic or barbecue. Serve chilled for a refreshing and delicious side dish.
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Northern Indian Curry Stew
Main Ingredients: Skinless Chicken Breasts, Ginger, Garlic, Chilli
If you're a fan of hearty stews, try making this Northern Indian curry stew with your beer can chicken. Made with lamb, vegetables, and a blend of Indian spices, this stew is full of flavor and perfect for a cold night. Serve with a side of naan bread for a complete and satisfying meal.
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Fridge Drawer Indian Curry
Main Ingredients: Yellow Onion, Minced Garlic, Powdered Ginger, Ground
For a creative and flavorful dish, try making this fridge drawer Indian curry. This recipe allows you to use up any vegetables or protein you have in your fridge, making it a great option for a quick and easy meal. Simply add in some Indian spices and serve with your beer can chicken for a delicious and unique meal.
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Garam Masala ~ Indian curry spice
Main Ingredients: Coriander Seeds, Cumin Seed, Black Peppercorns, Fennel
Add a little extra spice to your beer can chicken with this homemade garam masala recipe. This blend of spices including coriander, cumin, and cardamom is commonly used in Indian cuisine and adds a delicious and unique flavor to any dish. Use it as a rub for your beer can chicken or add it to the curry sauce for an extra kick of flavor.
Ingredients:
Main Ingredients:
1 pound boneless chicken or vegetables of your choice
2 tablespoons oil
1 teaspoon cumin seeds
1 onion, finely chopped
1 tablespoon ginger-garlic paste
1 tomato, finely chopped
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon coriander powder
1 teaspoon garam masala
Salt to taste
Water as needed
Cilantro for garnish
Additional Ingredients (optional):
1 potato, boiled and cubed
1 cup chopped vegetables (carrots, bell peppers, peas, etc.)
1 cup coconut milk
Instructions:
Prepare the chicken or vegetables: Cut the chicken into bite-sized pieces or chop the vegetables into small cubes.
Heat oil in a pan: In a large pan, heat the oil over medium-high heat.
Add cumin seeds: Once the oil is hot, add the cumin seeds and let them sizzle for a few seconds.
Sauté onions and ginger-garlic paste: Add the chopped onions and sauté until they turn translucent. Then, add the ginger-garlic paste and cook for another minute.
Add tomatoes and spices: Add the chopped tomatoes and cook until they turn soft. Then, add the turmeric powder, red chili powder, coriander powder, and garam masala. Stir everything together and cook for a few minutes.
Add chicken or vegetables: Add the chicken or vegetables to the pan and mix well with the onion and spice mixture.
Cook until the chicken is done: If using chicken, cook until it is no longer pink and the juices run clear. If using vegetables, cook until they are tender.
Add water: If the mixture becomes too dry, you can add a little bit of water to create a gravy-like consistency.
Simmer and garnish: Let the curry simmer for a few minutes to allow the flavors to come together. Then, garnish with chopped cilantro.
Serve and enjoy: Your simple Indian curry is now ready to be served. Enjoy it with rice, naan, or your choice of bread.
Now that you have mastered this simple Indian curry recipe, feel free to experiment with additional ingredients such as potatoes or coconut milk to add your own personal touch. With its rich and aromatic flavors, this dish is sure to become a staple in your household. So, go ahead and give it a try!