15 Simple Indian Coconut Rice Recipe Taste The Magic Today!

Published on: Mar 30, 2024

Coconut rice is a popular Indian dish that is not only delicious but also easy to make. Its unique and flavorful taste comes from the combination of coconut milk and spices. The dish can be served as a main course or as a side dish, making it a versatile addition to any meal. In this article, we will share a simple Indian coconut rice recipe that you can easily make at home.

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Ingredients:

1 cup long grain basmati rice
1 cup coconut milk
1 cup water
1 cinnamon stick
3 cloves
3 cardamom pods
1 bay leaf
1 teaspoon cumin seeds
1 teaspoon mustard seeds
1 small onion, chopped
2 garlic cloves, minced
1 green chili, chopped
1 teaspoon turmeric powder
Salt to taste
Chopped coriander leaves for garnish

Instructions:

1. Rinse and soak the rice

Start by rinsing 1 cup of long grain basmati rice in cold water until the water runs clear. Then, soak the rice in water for 30 minutes. This will help the rice cook evenly and become fluffy.

2. Prepare the spices

In a small bowl, mix together 1 cinnamon stick, 3 cloves, 3 cardamom pods, and 1 bay leaf. This will be the spice blend that will add flavor to the coconut rice.

3. Cook the rice

In a pot, add 1 cup of coconut milk and 1 cup of water. Bring it to a boil and then add the soaked rice, along with the spice blend. Give it a stir and let it cook on medium heat until all the water has been absorbed and the rice is fully cooked.

4. Prepare the tempering

In a separate pan, heat 1 tablespoon of oil. Add 1 teaspoon of cumin seeds and 1 teaspoon of mustard seeds. Once they start to splutter, add 1 small chopped onion, 2 minced garlic cloves, and 1 chopped green chili. Sauté until the onions are translucent.

5. Add the tempering to the rice

Once the rice is cooked, add the tempering to the pot and give it a quick mix. Then, add 1 teaspoon of turmeric powder and salt to taste. Mix everything together until the rice is evenly coated in the spices.

6. Garnish and serve

Garnish the coconut rice with chopped coriander leaves and serve it hot. You can enjoy it on its own or pair it with your favorite Indian curry or protein dish. In conclusion, this simple Indian coconut rice recipe is a must-try for anyone who loves the flavors of Indian cuisine. It is easy to make and can be customized to suit your taste preferences. Give it a try and add this delicious dish to your regular meal rotation!