20 Simple Indian Chicken Thighs Recipe Quick Without Marinate Try These Culinary Delights!

Published on: Mar 30, 2024

When it comes to cooking Indian cuisine, marinating is often an important step in creating flavorful and tender meat dishes. However, if you're short on time or simply don't have the ingredients for a traditional marinade, there's no need to worry. This simple Indian chicken thighs recipe requires no marinating and can be whipped up in no time. With a few key spices and ingredients, you can still achieve the bold and delicious flavors of Indian cuisine without the extra time and effort. So, let's dive into this quick and easy recipe that is sure to become a staple in your kitchen!

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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This slow cooker recipe is perfect for those busy days when you still want to enjoy a delicious and flavorful meal. The tender chicken is cooked in a creamy and fragrant curry sauce, making it a mouth-watering option for any day of the week. With just a few simple ingredients and minimal effort, you can have a delicious Indian-inspired meal ready to go.
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Indian Spice Rubbed Chicken Thighs

Main Ingredients: Chicken Thighs, Curry Powder, Ground Ginger, Garlic
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Spice things up with this Indian spice rubbed chicken thigh recipe. The chicken is coated in a flavorful blend of Indian spices and then baked to juicy perfection. Serve it with some basmati rice and naan bread for a complete and satisfying meal.
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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
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If you're looking for a protein-packed snack or appetizer, these Indian chicken tikka bites are the way to go. The tender pieces of chicken are marinated in a flavorful yogurt and spice mixture, then grilled to perfection for a healthy and delicious option.
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Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
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Low Carb Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Minced Garlic, Minced
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For those following a low-carb or keto diet, these Indian chicken tikka bites are a great option. The yogurt and spice marinade adds tons of flavor to the chicken, while keeping the carb count low. Serve it with a side of fresh veggies for a complete and satisfying meal.
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Tandoori Chicken

Main Ingredients: Chicken Thighs, Garlic, Ginger, Yogurt, Paprika, Lime
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This classic Indian dish features tender chicken marinated in a blend of yogurt and spices, then cooked in a tandoor oven. If you don't have a tandoor oven, you can still enjoy this delicious dish by baking the chicken in the oven. Serve it with some basmati rice and naan bread for a complete meal.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a twist on traditional Indian flavors, try these Chinese-inspired chicken thighs. The chicken is marinated in a sweet and savory sauce, then baked to juicy perfection. It's a delicious fusion of two different cuisines that is sure to please your taste buds.
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Mediterranean Chicken Thighs

Main Ingredients: Chicken Thighs, Salt, Pepper, Olive Oil, Potatoes
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Curry-Braised Chicken Thighs

Main Ingredients: Chicken Thighs, Salt, Black Pepper, Cayenne Pepper
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For a hearty and comforting meal, try these curry-braised chicken thighs. The chicken is cooked in a flavorful curry sauce with vegetables and potatoes, making it a one-pot meal that is perfect for a cozy night in. It's a great option for those who love a little kick of spice in their meals.
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Italian Baked Chicken Thighs

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Indian- Style Baked Chicken Thighs

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For a taste of India, try these Indian-style baked chicken thighs. The chicken is marinated in a blend of Indian spices and yogurt, then baked to juicy perfection. It's a delicious and easy option for any day of the week.
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Indian- Style Baked Chicken Thighs

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Classic Garlic-Baked Chicken Thighs

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Preparing the Chicken Thighs

Once you have gathered all your ingredients, it's time to get started. Begin by preheating your oven to 375 degrees F. While the oven is heating up, take 6 chicken thighs and pat them dry with a paper towel. This will help the spices stick to the chicken and ensure a crispy skin. Next, season the chicken thighs with salt and pepper on both sides. This will provide a base for the other spices to enhance the flavor of the chicken.

Creating the Spice Blend

Now, it's time to create the spice blend that will give the chicken its Indian-inspired flavor. In a small bowl, combine 1 teaspoon each of cumin, coriander, and garam masala. These spices are commonly used in Indian cuisine and will add a rich and earthy taste to the chicken. You can also add a pinch of cayenne pepper for some heat, if desired.

Coating the Chicken Thighs

Once you have your spice blend ready, coat the chicken thighs on both sides with the mixture. Be sure to rub the spices into the chicken to ensure it is evenly coated. You can also add a drizzle of olive oil to help the spices stick to the chicken and prevent it from drying out in the oven.

Baking the Chicken Thighs

Now that your chicken is seasoned and ready to go, place the chicken thighs on a lined baking sheet. This will make for easy cleanup later on. Bake the chicken in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165 degrees F. This is a quick and efficient way to cook chicken without the hassle of marinating beforehand.

Serving Suggestions

Once the chicken thighs are done, let them rest for 5 minutes before serving. This will allow the juices to redistribute, resulting in a more tender and flavorful chicken. You can serve these Indian-inspired chicken thighs with steamed rice, naan bread, and a side of yogurt sauce for a complete and delicious meal. In conclusion, this simple Indian chicken thighs recipe is a great way to enjoy the flavors of Indian cuisine without the lengthy marinating process. With just a few key spices and ingredients, you can create a quick and tasty meal that will impress your taste buds. Give this recipe a try and see for yourself how easy it is to make flavorful Indian-inspired chicken thighs in no time. Happy cooking!
20 simple indian chicken thighs recipe quick without marinate Try these culinary delights!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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