15 Simple Indian Chana Masala Recipe Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

Chana masala is a popular Indian dish that consists of chickpeas cooked in a flavorful and aromatic blend of spices and herbs. This dish is not only delicious, but it is also packed with protein and essential nutrients, making it a favorite among vegetarians and non-vegetarians alike. If you're looking to add some Indian flavors to your cooking repertoire, this simple chana masala recipe is the perfect place to start.

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Instant Pot Indian Chana Masala

Main Ingredients: Cooking Oil, Onion, Cloves, Canela, Bay Leaves, Ginger
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Take your Instant Pot to new heights with this delicious Indian Chana Masala recipe. Tender chickpeas are cooked in a flavorful blend of spices, creating a dish that is bursting with bold flavors. Serve it over rice or with naan bread for a complete meal that is sure to impress.
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Sep 26 North Indian Chana Masala

Main Ingredients: Chickpeas, Small Yellow Onion, Carrots, Diced Tomatoes
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Experience the flavors of North India with this mouthwatering Chana Masala recipe. This dish is packed with aromatic spices, creating a deliciously fragrant and flavorful curry. Serve it with basmati rice and top with fresh cilantro for a truly authentic taste.
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Oil-Free Indian Chana Masala

Main Ingredients: Water, Garlic, Onion, Freshly Minced Ginger, Crushed
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If you're looking for a healthier version of Chana Masala, this recipe is for you. This oil-free version is just as flavorful as the traditional dish, but without all the added fat. Substitute the oil with vegetable broth for a healthier twist on this classic Indian dish.
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Chana Masala - Chickpeas Curry, How to make Chana...

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Learn how to make the perfect Chana Masala with this easy-to-follow recipe. This dish is a staple in Indian cuisine and is loved for its rich and robust flavors. Serve it with some garlic naan for a delicious and satisfying meal.
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Chana Masala

Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
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No list of top Beer Can Chicken recipes would be complete without a classic Chana Masala. This dish is a crowd-pleaser and is perfect for those who are new to Indian cuisine. It's also a great option for vegetarians, as it is packed with protein from the chickpeas.
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Easy Chana Masala

Main Ingredients: Grape Seed Oil, Yellow Onion, Ground Cumin, Sea Salt
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Short on time but still want to enjoy a delicious Indian meal? This easy Chana Masala recipe has got you covered. It's quick and simple to make, but still packs a punch when it comes to flavor. Serve it with some basmati rice for a satisfying meal.
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Chickpea Spinach Curry (Chana Palak Masala)

Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
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Get your greens in with this delicious Chana Palak Masala recipe. This dish is a great way to sneak some spinach into your diet without sacrificing flavor. The chickpeas add a heartiness to the dish, making it a satisfying meal for any occasion.
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Chana Masala (Indian Chickpeas)

Main Ingredients: Chickpeas, Chopped Tomatoes, Onion, Ginger Paste
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If you're a fan of Indian food, chances are you've tried Chana Masala before. But this recipe takes it to the next level with the addition of garam masala. This spice blend adds a depth of flavor to the dish, making it a must-try for any Indian food lover.
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Homestyle Chana Masala | Indian Chickpeas

Main Ingredients: Chickpeas, Bay Leaves, Hot Water, Chick Peas, Water
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Transport yourself to the streets of India with this homestyle Chana Masala recipe. This dish is a staple in Indian households and is loved for its simplicity and comforting flavors. Serve it with some fluffy basmati rice for a truly authentic experience.
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Quick Chana Masala

Main Ingredients: Coconut Oil, Cumin Seeds, Yellow Onion, Minced Fresh
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Short on time but still want to enjoy a flavorful meal? This quick Chana Masala recipe has got you covered. It takes less than 30 minutes to make, making it a perfect option for busy weeknights. Serve it with some naan bread for a complete and delicious meal.
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Chana Masala, South Indian Style

Main Ingredients: Oil, Onion, Ginger Garlic Paste, Green Chilies, Medium
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Spice things up with this South Indian style Chana Masala recipe. This dish is packed with red chili powder and coriander powder, giving it a fiery kick. Serve it with some coconut rice to balance out the heat.
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South Indian Restaurant Style Chana Masala

Main Ingredients: Chickpeas, Cardamom, Cloves, Bayleaf, Star Anise
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Bring the flavors of your favorite Indian restaurant home with this delicious Chana Masala recipe. It's packed with whole spices like cinnamon and cloves, giving it a depth of flavor that will leave you wanting more. Serve it with some basmati rice and raita for a complete and satisfying meal.
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Punjabi Chana Masala (Indian Chickpea Curry)

Main Ingredients: Chickpeas, Salt, Bay Leaf, Green Cardamoms, Cloves
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Take a trip to Punjab with this authentic Punjabi Chana Masala recipe. This dish is a staple in Punjab and is loved for its rich and hearty flavors. Serve it with some naan bread for a delicious and comforting meal.
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Indian-Spiced Chickpea Curry (Chana Masala)

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If you're looking for a twist on the traditional Chana Masala, this recipe is for you. The addition of coconut milk adds a creamy and rich texture to the dish, making it a must-try for any Indian food lover. Serve it with some basmati rice for a satisfying meal.
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Chana dal | Punjabi chana dal masala | chana dal fry

Main Ingredients: Chana Dal, Water, Turmeric Powder, Salt, Oil, Ginger
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Instant Pot Chana Masala (Indian Chickpeas Curry)

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Take the hassle out of cooking with this Instant Pot Chana Masala recipe. This dish is packed with aromatic spices and smoked paprika, creating a flavorful and satisfying meal. Serve it with some basmati rice and naan bread for a complete and delicious meal.
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Instant Pot Chana Masala (Indian Spiced Chickpeas)

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If you're looking for a healthier version of Chana Masala, this Instant Pot recipe is for you. It's packed with fresh ginger and garlic, giving it a flavorful and fragrant taste. Serve it with some quinoa for a protein-packed and satisfying meal.
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Chana Masala goes by many names in India, but they all refer to the same delicious and flavorful dish. This recipe uses ghee for added richness and dried mango powder for a tangy twist. Serve it with some naan bread for a delicious and satisfying meal.
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Looking for a vegan option? This Chana Aloo Masala recipe has got you covered. The addition of potatoes adds a heartiness to the dish, making it a satisfying and filling meal. Serve it with some quinoa and fresh herbs for a complete and delicious meal.

The Key Ingredients

To make the perfect chana masala, you will need some basic spices and pantry staples that are commonly used in Indian cooking. These include cumin, coriander, garam masala, turmeric, and chili powder. These spices not only add flavor but also have many health benefits, such as boosting digestion and reducing inflammation. You will also need onions, tomatoes, and ginger-garlic paste to create the base of the dish and add depth to the flavor.

Tips for Making the Perfect Chana Masala

Now that you have all the necessary ingredients, it's time to start cooking! The first step is to roast the spices in a pan before adding them to the dish. This brings out their flavors and ensures that they are evenly distributed throughout the dish. Another important tip is to cook the onions until they are caramelized. This adds a rich sweetness to the dish and enhances the overall taste. Don't rush this step as it can make a big difference in the final result.

Make it Your Own

While this simple chana masala recipe is a great base, feel free to experiment with different spices to make it your own. You can also add some vegetables, such as potatoes, carrots, or spinach, to make it even more nutritious. You can also play around with the consistency of the dish by adding more or less water, depending on your preference. Garnish with fresh cilantro before serving for a burst of freshness and color. This chana masala recipe is versatile and easy to customize according to your taste preferences. Whether you like it spicy or mild, with extra veggies or just chickpeas, this dish is sure to satisfy your cravings. So why not give it a try and impress your family and friends with your Indian cooking skills?

In Conclusion

Chana masala is a traditional Indian dish that is loved by people all over the world. With this simple recipe, you can recreate the authentic flavors of India in the comfort of your own kitchen. So gather your ingredients, follow the tips, and enjoy a delicious and nutritious meal that will transport your taste buds to the streets of India.
15 simple indian chana masala recipe Savor the mouthwatering goodness!

Instant Pot Indian Chana Masala

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon cooking oil organic, anything with a high burning point – avocado or coconut work well for this
  • 1 onion chopped
  • 3 cloves whole
  • 1 stick canela
  • 2 bay leaves
  • 1 inch ginger whole or grated
  • 5 cloves garlic chopped
  • 1 1/2 cups dried chick peas washed and sorted
  • 3 cups water
  • 1 1/2 teaspoons salt real, to taste
  • 2 tablespoons cumin powder
  • 2 teaspoons coriander powder
  • 1/2 teaspoon red chili powder
  • 1 teaspoon Garam Masala
  • 1 teaspoon turmeric haldi powder
  • 1 teaspoon amchoor powder dried mango powder - this can be found at all Indian grocery stores
  • 3 tablespoons tomato paste

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 59 grams
  • Fat : 9 grams
  • Fiber : 18 grams
  • Protein : 17 grams
  • SaturatedFat : 1 grams
  • Sodium : 1020 milligrams
  • Sugar : 11 grams
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