17 Simple Indian Beef Stew Recipe You Must Try Them!
Published on: Mar 30, 2024
Beef stew is a hearty and comforting dish that is loved by people all around the world. It is a staple in many cuisines, including Indian cuisine. Indian beef stew, also known as "Nihari," is a delicious and aromatic dish that is perfect for cold winter nights or anytime you crave something warm and comforting. This flavorful dish is made with tender pieces of beef, fragrant spices, and a rich and thick gravy. In this article, we will share with you a simple and authentic Indian beef stew recipe that you can easily make at home.
Main Ingredients: Beef Shank, Bay Leaf, Cinnamon Sticks, Ginger Paste
If you're a fan of Indian cuisine, then this Nihari recipe is a must-try! This rich and flavorful beef stew is packed with aromatic spices and tender chunks of beef. It's the perfect dish to warm you up on a chilly night.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
No list of beef stew recipes is complete without a classic beef stew. This hearty dish is a staple in many households, with its tender beef, vegetables, and savory broth. Serve it with some crusty bread for the ultimate comfort meal.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
Sometimes, the classic recipes are the best. This classic beef stew has been passed down through generations, and for good reason. It's simple, delicious, and never fails to satisfy. Make a big batch and freeze the leftovers for a quick and easy meal later on.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
Looking for a traditional beef stew recipe that doesn't require a slow cooker? This classic stovetop beef stew is the perfect solution. It's cooked low and slow on the stovetop, resulting in a tender and flavorful dish that will have your family asking for seconds.
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
If you want a beef stew with a thicker and heartier consistency, then this slow cooker recipe is for you. Packed with chunks of meat and vegetables, this stew is full of flavor and will leave you feeling satisfied and warm on a cold day.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a popular dish in Indian cuisine, and for good reason. This hearty and comforting soup is made with lentils, spices, and sometimes meat. It's a great alternative to traditional beef stew and is perfect for vegetarians.
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Irish Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
Celebrate St. Patrick's Day or any day with this delicious Irish beef stew. Made with Guinness beer and hearty vegetables, this stew is a true taste of Ireland. Serve it with some Irish soda bread for a complete meal.
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Savory Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves
This savory beef stew recipe is a crowd-pleaser, and for good reason. It's packed with tender beef, vegetables, and a rich and flavorful broth. This stew is perfect for a cozy night in or for impressing guests at a dinner party.
Mulligatawny soup is a hearty and spicy Indian soup that is perfect for colder months. It's made with a variety of spices, lentils, and sometimes meat. This soup is sure to warm you up and leave your taste buds tingling.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
For an easy and hands-off approach to beef stew, try this CrockPot recipe. Simply throw all the ingredients into the slow cooker and let it work its magic. The result is a delicious and tender beef stew that will have everyone asking for the recipe.
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Karina's Irish Beef Stew
Main Ingredients: Beef, Sea Salt, Light Olive Oil, Garlic, Pearl Onions
This Irish beef stew recipe is a family favorite from blogger Karina. It's a simple and delicious stew that is perfect for a cozy night in. The secret ingredient? A touch of honey for a hint of sweetness.
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
Another slow cooker option, this beef stew is cooked with a variety of vegetables and a hint of red wine for a rich and flavorful dish. It's a great option for busy weeknights when you want a home-cooked meal without a lot of effort.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
If you have an Instant Pot, then this beef stew recipe is a must-try. This pressure cooker version of beef stew results in tender and flavorful meat in a fraction of the time. Serve it with some crusty bread for a complete meal.
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Slow Cooker Red Wine Beef Stew
Main Ingredients: Beef, Kosher Salt, Freshly Ground Black Pepper
Red wine adds a depth of flavor to this slow cooker beef stew. The combination of tender beef, vegetables, and a rich red wine broth makes for a delicious and comforting meal. Serve it over mashed potatoes for a hearty twist.
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Slow Cooker Sirloin Beef Stew
Main Ingredients: Beef, Flour, Salt, Pepper, Olive Oil, Beef Broth
Sirloin beef is a leaner option for beef stew, but it still results in a delicious and tender dish when cooked in a slow cooker. This recipe also includes a secret ingredient - a splash of Worcestershire sauce for added flavor.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a Vietnamese beef noodle soup that is packed with flavor and perfect for a cold day. This recipe includes instructions for making your own broth, but you can also use store-bought if you're short on time. Serve with a variety of toppings for a customizable meal.
If you're a fan of lentils, then you have to try this Indian lentil soup. It's a hearty and comforting dish that is packed with protein and flavor. Serve as a main dish or as a side to your favorite Indian curry.
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7 Can Crock Pot Beef Stew
Main Ingredients: Beef, Diced Tomatoes, Dried Basil, Sliced Potatoes
This beef stew recipe only requires seven ingredients - all of which come from a can. It may sound strange, but the result is a surprisingly delicious and easy meal. Perfect for busy weeknights when you don't have time to shop for a lot of ingredients.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
This mulligatawny soup recipe is a twist on traditional beef stew. It's made with a variety of spices, vegetables, and chicken instead of beef. The result is a delicious and fragrant soup that will warm you up from the inside out.
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Easy Slow Cooker Beef Stew
Main Ingredients: Beef Stew Meat, Onion Soup Mix, All Purpose Flour
If you're looking for an easy and delicious beef stew recipe, then this slow cooker option is for you. With minimal prep time and simple ingredients, this stew is perfect for busy weeknights or lazy weekends at home.
Ingredients:
1. Beef:
The star ingredient of this dish is, of course, beef. It is important to choose a good quality cut of beef for this recipe. The best cuts of beef for stewing are chuck, round, or brisket. These cuts are tougher and require a longer cooking time, but they will become tender and flavorful when cooked in the stew.
2. Spices:
The key to making a delicious Indian beef stew is the combination of spices used. The main spices used in this recipe are coriander, cumin, ginger, garlic, and garam masala. These spices not only add flavor but also have many health benefits.
3. Vegetables:
To add more flavor and nutrition to the stew, we will also add vegetables such as onions, carrots, and potatoes. These vegetables not only make the dish more colorful and appealing but also provide essential vitamins and minerals.
4. Yogurt:
Yes, you read it right. Yogurt is a secret ingredient in this Indian beef stew recipe. It adds a tangy and creamy taste to the stew and also helps to tenderize the meat.
5. Oil:
For cooking the stew, we will be using oil of your choice. You can use vegetable oil, canola oil, or even ghee (clarified butter). Using ghee will give the stew a richer and more authentic flavor.
Instructions:
Now that we have all the ingredients, let's get started with the recipe.
1. Marinate the beef:
Cut the beef into bite-sized cubes and marinate it with yogurt, ginger, garlic, and garam masala for at least 30 minutes. This will help to infuse the flavors into the meat and also make it tender.
2. Heat the oil:
In a large pot, heat the oil over medium-high heat. Add in the chopped onions and sauté until they become translucent.
3. Add the spices:
Next, add in the coriander, cumin, and remaining garam masala. Stir and cook for a few minutes until fragrant.
4. Cook the beef:
Add in the marinated beef and cook until it is brown on all sides. This will take about 5-7 minutes.
5. Add vegetables and water:
Add in the chopped carrots and potatoes, and enough water to cover the beef. Bring it to a boil, then reduce the heat and let it simmer for about 1 hour or until the meat is tender.
6. Adjust seasoning:
Once the meat is tender, taste the stew and adjust the seasoning according to your preference. You can add more salt or spices if needed.
7. Serve hot:
Your delicious Indian beef stew is ready to be served! Garnish it with fresh coriander leaves and serve it with steamed rice or naan bread.
In conclusion, Indian beef stew is a simple yet flavorful dish that is perfect for any occasion. The combination of tender beef, fragrant spices, and hearty vegetables make it a wholesome and satisfying meal. Try out this recipe and impress your friends and family with your cooking skills. Enjoy!
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