18 Simple Indian Baingan Recipe Cook Up Something Special!
Published on: Mar 30, 2024
Baingan, or eggplant, is a popular vegetable in Indian cuisine and is used in a variety of dishes. One simple and delicious way to enjoy this vegetable is by making a baingan recipe that is easy to make and full of flavor. This recipe is perfect for those who are new to cooking Indian dishes or for anyone looking for a quick and tasty meal. Let's take a look at how to make this simple Indian baingan recipe.
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This flavorful and creamy curry is the perfect pairing for your beer can chicken. Made with chickpeas and coconut milk, this dish is packed with protein and healthy fats. The combination of Indian spices and coconut creates a unique and delicious flavor that will leave your taste buds wanting more.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular North Indian dish made with black lentils and kidney beans. This rich and creamy dish is the perfect accompaniment to your beer can chicken. It is flavored with spices like cumin, coriander, and garam masala and is best served with naan or rice.
Butter Chicken, also known as Murgh Makhani, is a popular Punjabi dish that is perfect for pairing with your beer can chicken. This dish is made with chicken marinated in spices and yogurt, then cooked in a rich and creamy tomato-based sauce. It is best served with basmati rice or naan.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This delicious and healthy dish is made with lentils and coconut milk, making it a perfect pairing for your beer can chicken. It is flavored with Indian spices like garam masala, turmeric, and coriander and is best served with rice or naan. The creamy texture of the lentils and coconut milk is a great complement to the smoky flavors of the beer can chicken.
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Baingan Bharta
Main Ingredients: Eggplants, Cooking Oil, Medium Onion, Garlic, Cumin
Baingan Bharta, also known as Indian spiced mashed eggplant, is a popular Punjabi dish that is perfect for pairing with your beer can chicken. The eggplant is roasted and then mashed with spices like cumin, coriander, and garam masala. It is best served with naan or roti and adds a unique and delicious flavor to your meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a crispy and flavorful side dish to pair with your beer can chicken, look no further than Crispy Indian Okra. This dish is made with okra coated in a spiced chickpea flour batter and then fried until crispy. It is best served with a side of ranch dressing for dipping.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma is a popular Mughlai dish that is perfect for pairing with your beer can chicken. The chicken is cooked in a rich and creamy sauce made with spices like cardamom, cinnamon, and coriander. It is best served with rice or naan and adds a flavorful and saucy element to your meal.
Fried Cabbage is a simple and delicious side dish that is perfect for pairing with your beer can chicken. The cabbage is cooked in Indian spices like coriander, cumin, and turmeric and is best served with rice or naan. It adds a nice crunch and a burst of flavor to your meal.
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Baingan Bharta + An Indian Feast
Main Ingredients: Eggplants, Tomatoes, Neutral Oil, Salt, Onion, Garlic
If you're looking to create a full Indian feast to pair with your beer can chicken, Baingan Bharta is a must-have dish. This spiced mashed eggplant dish is a staple in many Indian households and is best served with a variety of other Indian dishes like dal, curries, and chutneys. It adds a unique and flavorful element to your meal.
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Baingan ka Bharta (Indian Eggplant)
Main Ingredients: Eggplants, Avocado Oil, Cumin Seeds, White Onion
Baingan ka Bharta is a popular North Indian dish made with roasted and mashed eggplant. It is flavored with spices like cumin, coriander, and turmeric and is best served with naan or roti. The smoky and spicy flavors of this dish make it a perfect pairing for your beer can chicken.
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Indian Spiced Eggplant (Baingan Bharta)
Main Ingredients: Eggplants, Canola Oil, Cumin Seeds, Onion, Ginger
If you're looking for a flavorful and healthy side dish to pair with your beer can chicken, try Indian Spiced Eggplant. This dish is made with eggplant cooked in a spiced tomato sauce and is flavored with Indian spices like cumin, coriander, and garam masala. It adds a nice balance to the smoky flavors of the chicken.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Lemon Rice is a popular South Indian dish that is perfect for pairing with your beer can chicken. The rice is flavored with lemon juice and spices like mustard seeds, cumin, and curry leaves. It adds a bright and tangy element to your meal and is best served with raita or chutney.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
Akoori is a popular Parsi dish that is perfect for pairing with your beer can chicken. This dish is made with scrambled eggs cooked with onions, tomatoes, and spices like ginger, garlic, and chili powder. It is best served with toast or paratha and adds a protein-rich and flavorful element to your meal.
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North Indian Eggplant Mash (Baingan Bharta)
Main Ingredients: Eggplant, Garlic Cloves, Cumin Seeds, Medium Onion
North Indian Eggplant Mash, also known as Baingan Bharta, is a popular Punjabi dish that is perfect for pairing with your beer can chicken. The eggplant is roasted and then mashed with spices like cumin, coriander, and garam masala. It is best served with naan or roti and adds a unique and delicious flavor to your meal.
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Quick Indian Malai Baingan Creamy Eggplant
Main Ingredients: Eggplant, Oil, Turmeric, Cayenne Pepper, Garam Masala
If you're short on time but still want a delicious side dish to pair with your beer can chicken, try Quick Indian Malai Baingan Creamy Eggplant. This dish is made with eggplant cooked in a creamy and flavorful sauce made with spices like cumin, coriander, and garam masala. It is best served with rice or naan and adds a creamy and spicy element to your meal.
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Baingan Bharta - Indian Style Mashed Eggplants
Main Ingredients: Chinese Eggplants, Coconut Oil, Cumin, Onions, Ginger
Baingan Bharta, also known as Indian Style Mashed Eggplants, is a popular Punjabi dish that is perfect for pairing with your beer can chicken. The eggplant is roasted and then mashed with spices like cumin, coriander, and garam masala. It is best served with naan or roti and adds a unique and delicious flavor to your meal.
If you're a seafood lover, Indian Shrimp Curry is the perfect dish to pair with your beer can chicken. The shrimp is cooked in a spicy and flavorful sauce made with Indian spices like cumin, coriander, and garam masala. It is best served with rice or naan and adds a protein-rich and delicious element to your meal.
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Authentic Homemade Indian Chai
Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
No Indian meal is complete without a cup of Authentic Homemade Indian Chai. This spiced tea is made with black tea, milk, and spices like cardamom, cinnamon, and ginger. It adds a comforting and flavorful element to your meal and is the perfect way to end your beer can chicken dinner.
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Baingan Bharta... Indian Spiced Smoked Eggplant Mash
Main Ingredients: Eggplant, Onion, Tomato, Asafoetida, Cumin Seeds
Baingan Bharta, also known as Indian Spiced Smoked Eggplant Mash, is a popular Punjabi dish that is perfect for pairing with your beer can chicken. The eggplant is roasted and then mashed with spices like cumin, coriander, and garam masala. It is best served with naan or roti and adds a unique and delicious flavor to your meal.
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Baingan Aloo(Spiced Eggplant Potato Indian)
Main Ingredients: Eggplants, Medium Potatoes, Oil, Mustard Seeds
Baingan Aloo, also known as Spiced Eggplant Potato Indian, is a popular Punjabi dish that is perfect for pairing with your beer can chicken. The eggplant and potatoes are cooked in a spicy and flavorful sauce made with Indian spices like cumin, coriander, and garam masala. It is best served with naan or roti and adds a hearty and delicious element to your meal.
Ingredients:
2 medium sized eggplants
2 tablespoons vegetable oil
1 teaspoon cumin seeds
1 onion, finely chopped
1 teaspoon ginger-garlic paste
1 teaspoon turmeric powder
1 teaspoon coriander powder
1 teaspoon garam masala
Salt to taste
Chopped cilantro for garnish
Instructions:
1. Begin by washing and cutting the eggplants into small cubes. Place them in a bowl and sprinkle with a little salt. Let them sit for 10-15 minutes to remove any bitterness.
2. In a pan, heat the vegetable oil over medium heat. Once hot, add the cumin seeds and let them sizzle for a few seconds.
3. Add the chopped onions and sauté until they turn translucent.
4. Add the ginger-garlic paste and cook for a minute until the raw smell goes away.
5. Add the turmeric powder, coriander powder, and garam masala. Mix well and let the spices cook for a minute.
6. Add the eggplant cubes and mix well, making sure they are coated with the spices.
7. Cover the pan and let the eggplants cook for 10-15 minutes, stirring occasionally, until they are soft and fully cooked.
8. Once the eggplants are cooked, remove the lid and let any excess water evaporate.
9. Garnish with chopped cilantro and serve hot with rice or naan bread.
This simple Indian baingan recipe is packed with flavor and can be customized to your liking. You can add other vegetables such as potatoes or bell peppers to make it a more hearty dish. You can also adjust the spices according to your taste preferences. This recipe is perfect for a quick and easy weeknight meal, and is sure to become a family favorite. Give it a try and enjoy the delicious flavors of Indian cuisine!
