18 Simple Greek Salad Recipe Taste The Magic Today!

Published on: Mar 31, 2024

A Greek salad is a refreshing and flavorful dish that is loved by many. It is a staple in Greek cuisine and is commonly served as a side dish or even as a main course. This simple Greek salad recipe is perfect for those looking for a quick and easy meal option that is both healthy and delicious. With fresh ingredients and a tangy dressing, this salad is sure to become a favorite in your household. Let's dive into the steps to create this mouth-watering dish.

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What better place to start than with a classic Greek salad? This recipe features juicy chicken infused with the flavors of oregano, lemon, and garlic, served with a refreshing mix of cucumber, tomato, red onion, and feta cheese. A simple but flavorful dish that will transport you to the Mediterranean in every bite.
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If you're looking for a quick and easy twist on the classic, this recipe is for you. Using store-bought Greek dressing, this salad comes together in minutes and is perfect for a busy weeknight dinner. Just pop the chicken on the grill and toss together the salad while it cooks. Simple, delicious, and perfect for a summer evening.
For a fusion of flavors, this American Greek Salad combines the best of both worlds. Tangy Greek dressing, fresh veggies, and tender chicken are piled onto a bed of crispy romaine lettuce. The perfect blend of salty, sweet, and savory that will have your taste buds dancing.
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Grilled Zucchini Greek Salad

Main Ingredients: Zucchini, Tomatoes, Kalamata Olives, Crumbled Feta
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This recipe takes the classic Greek salad to the next level by adding grilled zucchini to the mix. The zucchini adds a smoky flavor and a satisfying crunch to the dish. Topped with creamy feta cheese and a homemade Greek dressing, this salad is a must-try for any zucchini lover.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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If you want to make your own dressing from scratch, this recipe is for you. With just a few simple ingredients, you can whip up a tangy and flavorful Greek dressing that will elevate any salad. Drizzle it over a bed of fresh greens, cucumber, tomato, and olives for a traditional Greek salad that will impress any dinner guest.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
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For an extra dose of freshness, this recipe includes a homemade dressing made with honey, garlic, and Dijon mustard. The dressing pairs perfectly with the crunchy veggies and tender chicken in this Greek salad. A perfect balance of sweet and tangy flavors that will keep you coming back for more.
7 of 20

Best Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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With just a few simple ingredients, this recipe for Greek salad dressing is a game-changer. The secret ingredient? Dried oregano. It adds a depth of flavor that will have you reaching for seconds. Toss it with crisp lettuce, juicy chicken, and all your favorite Greek toppings for a salad that will knock your socks off.
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Keto Greek Salad with Greek Salad Dressing

Main Ingredients: Lettuce, Cucumber, Tomato, Red Pepper, Feta Cheese
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For those following a keto diet, this recipe is a must-try. It features a low-carb Greek dressing and swaps out traditional lettuce for a bed of crunchy romaine hearts. Add in some grilled chicken and your favorite Greek toppings for a light and satisfying keto-friendly meal.
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If you're looking for a simple but delicious dressing to add to your salad, this recipe is for you. Made with olive oil, red wine vinegar, and a touch of honey, this dressing is a perfect balance of tangy and sweet. Toss it with your favorite greens and top with some grilled chicken for a quick and easy meal.
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Greek Salad

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For a super simple Greek salad, try this recipe that features just five ingredients. Toss together cucumber, tomato, red onion, feta cheese, and olives for a refreshing and flavorful dish. The perfect side to any meal or add some grilled chicken to make it a main course.
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The Best Greek Salad + Creamy Greek Salad Dressing

Main Ingredients: Garlic, Kosher Salt, Coarsely Ground Black Pepper
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If you're looking for the ultimate Greek salad experience, this recipe is for you. The salad itself is loaded with all the classic toppings, but it's the creamy Greek dressing that really takes it to the next level. Made with Greek yogurt, it adds a tangy and creamy element to the salad that will have you going back for seconds.
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For a twist on the traditional, this recipe features a chopped Greek salad that is perfect for serving as a side dish or main course. The chicken is marinated in a lemon-garlic mixture before being grilled to perfection. Toss it all together with crunchy veggies and a tangy dressing for a salad that is bursting with flavor.
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This recipe stays true to the traditional Greek salad with just a few simple ingredients. The key to this salad is using the freshest ingredients you can find. Serve it alongside some grilled chicken for a light and refreshing meal that is perfect for a hot summer day.
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For a dressing that packs a punch, try this homemade Greek salad dressing that features red wine vinegar, Dijon mustard, and plenty of garlic. The bold flavors pair perfectly with the crisp veggies and tender chicken in this salad. Perfect for a summer BBQ or a quick and easy weeknight dinner.
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Greek Salad and Homemade Greek Dressing

Main Ingredients: Romaine Lettuce, Red Onion, Green Bell Pepper
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This recipe takes the classic Greek salad and adds a homemade dressing that will have you ditching the store-bought stuff for good. Made with olive oil, lemon juice, and oregano, this dressing is full of flavor and pairs perfectly with the simple but delicious salad. Serve it as a side or add some grilled chicken to make it a meal.
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Spiralized Cucumber Greek Salad

Main Ingredients: Olive Oil, Fresh Lemon Juice, Red Wine Vinegar, Fresh
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If you're looking for a fun and unique twist on the classic Greek salad, this recipe is for you. Spiralized cucumber takes the place of traditional lettuce and adds a satisfying crunch to the dish. Toss it with a tangy dressing and top with some grilled chicken for a salad that is as delicious as it is beautiful.
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Greek Salad Spaghetti Squash Bowl

Main Ingredients: Spaghetti Squash, Olive Oil, Greek Seasoning, European
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This recipe puts a low-carb spin on the classic Greek salad by serving it in a spaghetti squash bowl. The squash adds a satisfying heartiness to the dish, while the traditional Greek flavors keep it light and refreshing. Top it with some grilled chicken for a complete meal that is perfect for any season.
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Chickpea Greek Salad

Main Ingredients: Lemon, Olive Oil, Salt, Black Pepper, Chickpeas, Cherry
This vegetarian-friendly recipe replaces the chicken with protein-packed chickpeas for a filling and flavorful dish. Tossed with fresh veggies, feta cheese, and a tangy dressing, this salad is a great option for meatless Monday or for anyone looking to add more plant-based meals to their diet.
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This recipe takes all the delicious flavors of a Greek salad and puts them on skewers for a fun and portable dish. The chicken is marinated in a Greek yogurt and lemon mixture for extra flavor and tenderness. Serve these skewers at your next summer BBQ and watch them disappear.
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Mason Jar Greek Salad

Main Ingredients: Olive Oil, Cherry Tomatoes, Mini Cucumbers, Pitted
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For a meal prep-friendly option, try this recipe for a Mason jar Greek salad. Layer your favorite veggies, chicken, and dressing in a jar for a quick and easy grab-and-go lunch. Perfect for busy weekday mornings or for a healthy lunch option at work.

The Ingredients

The Greens

The base of any good salad is the greens, and for a Greek salad, we will be using crisp and vibrant romaine lettuce. This leafy green not only adds texture and crunch to the salad but also provides a good source of vitamins and minerals. You can also add spinach for an extra boost of nutrients.

The Veggies

The star of this salad is the ripe and juicy tomatoes. They add a burst of sweetness and color to the dish. Cucumbers are also a must-have in a Greek salad, adding a refreshing and crunchy element. Red onions provide a sharp and savory flavor, while bell peppers add a slight sweetness. Don't forget to add some Kalamata olives for a hint of saltiness and freshly chopped parsley for a pop of freshness.

The Dressing

The key to a good Greek salad is the dressing, and we will be making a simple yet delicious one with extra virgin olive oil, red wine vinegar, garlic, and oregano. This combination creates a tangy and herbaceous dressing that pairs perfectly with the fresh vegetables.

The Preparation

To start, chop your lettuce, tomatoes, cucumbers, and bell peppers into bite-sized pieces and thinly slice your red onions. In a small bowl, whisk together the olive oil, red wine vinegar, minced garlic, and oregano until well combined.

The Assembly

In a large salad bowl, add your chopped greens, Kalamata olives, and fresh parsley. Pour the dressing over the salad and toss to evenly coat. Serve immediately, or let the flavors marinate in the fridge for a few hours before serving.

Final Thoughts

This simple Greek salad recipe is a perfect balance of fresh flavors and textures. It can be enjoyed as a side dish or as a light and healthy meal on its own. You can also add some protein, such as grilled chicken or shrimp, to make it a heartier meal. Give this recipe a try and savor the flavors of Greece with every bite.
18 simple greek salad recipe Taste the magic today!

Classic Greek Salad

yield: 3 total time: 10 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 6 tomatoes cocktail, cut in quarters
  • 1 English cucumber chopped
  • 1/2 red onion roughly chopped
  • 1/2 cup Kalamata olives or green olives, cut in half
  • 1 cup crumbled feta cheese I like more feta
  • 1/4 cup olive oil
  • 1 lemon
  • 1/2 teaspoon dried oregano
  • freshly ground pepper

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 45 milligrams
  • Fat : 31 grams
  • Fiber : 7 grams
  • Protein : 12 grams
  • SaturatedFat : 10 grams
  • Sodium : 770 milligrams
  • Sugar : 12 grams
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