15 Simple Egg Fried Rice Recipe Indian In Marathi You Won't Believe The Taste!
Published on: Mar 30, 2024
If you're looking for a quick and easy way to satisfy your cravings for some delicious Indian-style egg fried rice, then you've come to the right place! This simple egg fried rice recipe in Marathi is the perfect solution for those busy weeknights or lazy weekends when you want a tasty meal without spending hours in the kitchen. With just a few basic ingredients and some simple steps, you can whip up a flavorful and satisfying dish that will leave you wanting more. So let's dive in and learn how to make this mouthwatering egg fried rice in the comfort of your own home.
Main Ingredients: Rice, Water, Salt, Black Pepper, Eggs, Coconut Aminos
If you're looking for a quick and easy meal that's packed with flavor, look no further than egg fried rice. This classic dish is a staple in many cultures, and for good reason. With its combination of fluffy rice, savory eggs, and a variety of vegetables and seasonings, it's a meal that's both satisfying and versatile.
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Main Ingredients: Rice, Vegetable Oil, Garlic, Eggs, Salt, Black Pepper
While there are many variations on how to make egg fried rice, the basic concept remains the same. Start by cooking your rice, then scramble some eggs in a separate pan. From there, add in your choice of vegetables, such as diced carrots, peas, or bell peppers, and any desired seasonings. Toss everything together with the rice and eggs, and you have a delicious and filling meal in no time!
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Egg Fried Rice (Gyeran Bokkeumbap)
Main Ingredients: Rice, Large Eggs, Scallions, Vegetable Oil, Soy Sauce
For a Korean twist on this classic dish, try making gyeran bokkeumbap, or Korean egg fried rice. This version adds in a spicy kick with the addition of gochujang, a fermented chili paste, as well as other Korean seasonings like soy sauce and sesame oil. Top it all off with a fried egg for a hearty and flavorful meal.
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Chicken Egg Fried Rice
Main Ingredients: Boneless Chicken Breasts, Eggs, Cooked White Rice
For those who prefer some protein in their fried rice, try adding in some chicken. This can be done by cooking diced chicken in the pan before adding in the other ingredients, or by using leftover cooked chicken and adding it in towards the end. Either way, the addition of chicken adds some extra flavor and makes this dish a heartier meal.
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Main Ingredients: Cooking Oil, Eggs, Minced Garlic, Small Onion, Chopped
One of the best things about egg fried rice is how easy and quick it is to make. With just a few simple ingredients, you can have a delicious meal on the table in under 30 minutes. This makes it a great option for busy weeknights, or when you're in need of a simple yet satisfying meal.
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Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
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15-Minute Vegetable Fried Rice, Indian-Style
Main Ingredients: Basmati Rice, Coconut Oil, Mustard Seeds, Onion, Green
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Chinese-style egg fried rice is a classic dish that is beloved by many. With its simple yet flavorful combination of eggs, rice, and vegetables, it's a dish that's perfect for both lunch and dinner. Plus, it's easy to customize with your favorite proteins and vegetables for a meal that suits your tastes.
For a truly indulgent meal, try pairing your egg fried rice with Indian butter chicken. This rich and creamy dish is made with marinated chicken cooked in a flavorful tomato-based sauce. The combination of the spicy chicken and the creamy rice is sure to be a winner.
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Simple Spicy Egg Fried Rice
Main Ingredients: Salt, Eggs, Scallions, Rice, Sriracha Hot Sauce, Soy
If you're a fan of spicy foods, try adding some heat to your egg fried rice with this simple and spicy version. This recipe calls for the addition of sriracha or chili garlic sauce, giving the dish a nice kick of heat. Top it off with some fried eggs for an extra protein boost.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
While there are many variations and additions you can make to your fried rice, sometimes keeping it simple is the way to go. A classic fried rice with just eggs and vegetables can be just as delicious and satisfying as more complex versions. Plus, it's a great way to use up any leftover rice or vegetables you may have in your fridge.
As mentioned before, Indian-style fried rice is a unique and flavorful twist on the classic dish. With the addition of Indian spices and flavors, this dish is sure to be a hit with anyone who loves Indian cuisine. Plus, it's a great way to switch up your usual rice and curry routine.
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Ghee fried rice | Ghee rice recipe | South Indian veg...
Main Ingredients: Rice, Ghee, Cashews, Raisins, Curry Leaves, Pepper
Ghee rice, also known as ghee pulao, is a popular South Indian dish that is made by cooking basmati rice in ghee (clarified butter) and a variety of spices. It's a rich and flavorful dish that pairs well with a variety of curries and other Indian dishes. Plus, it's a great way to add some extra flavor to your rice.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Another popular South Indian dish is lemon rice, which is made by cooking rice with lemon juice, mustard seeds, turmeric, and other spices. This dish is tangy, flavorful, and easy to make, making it a great option for a quick and tasty meal. It can also be made with leftover rice, making it a great way to use up any excess rice you may have.
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Easy Fried Rice
Main Ingredients: Unsalted Butter, Large Eggs, Frozen Peas And Carrots
If you're short on time or ingredients, this easy fried rice recipe is perfect for you. Made with just a few basic ingredients, including rice, eggs, and frozen vegetables, this dish is quick, easy, and satisfying. Plus, it's a great way to get a balanced meal on the table in no time.
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The BEST Fried Rice!
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
When it comes to fried rice, everyone has their own opinion on what makes the best version. However, this recipe claims to be the best, and with its combination of fluffy rice, perfectly cooked eggs, and a delicious blend of seasonings, it may just live up to its name. Give it a try and see for yourself!
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Indian Fusion Fried Rice {Recipe}
Main Ingredients: Cooked Rice, Turmeric, Salt, Corn Kernels, White Onion
If you're feeling adventurous, try this fusion fried rice recipe that combines elements of Indian and Chinese cuisine. Made with a blend of Indian spices and sauces, along with traditional Chinese fried rice ingredients, this dish is a unique and flavorful take on the classic fried rice.
Of course, we can't forget about the classic Chinese-style fried rice. Made with a combination of rice, eggs, vegetables, and protein, this dish is a staple in Chinese cuisine and is loved by many. With its savory flavors and satisfying texture, it's no wonder it's a favorite around the world.
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Indian Masala Fried Rice (Phodnicha Bhat)
Main Ingredients: Basmati Rice, Garam Masala, Ground Turmeric, Chilli
Another Indian-style fried rice to add to your recipe collection is masala fried rice, also known as phodnicha bhat. This dish is made with a blend of Indian spices and vegetables, resulting in a flavorful and comforting meal. It's a great way to add some spice and variety to your usual rice dishes.
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Bacon & Egg Fried Rice
Main Ingredients: Vegetable Oil, Large Eggs, Bacon, Onion, Cooked Rice
For a twist on the classic egg fried rice, try adding some crispy bacon into the mix. The salty and savory bacon adds a new level of flavor to the dish, making it a perfect option for a weekend brunch or a quick and easy dinner. Plus, who can resist the combination of bacon and eggs?
Ingredients:
For the Egg Fried Rice:
Eggs: 2 large, lightly beaten
Rice: 2 cups, cooked and cooled
Oil: 2 tbsp
Onion: 1 medium, finely chopped
Garlic: 3 cloves, minced
Ginger: 1 inch, grated
Green Chilies: 2, finely chopped
Cumin Seeds: 1 tsp
Salt: to taste
Cilantro: for garnish
For the Egg Topping:
Eggs: 2 large
Oil: 1 tsp
Salt: to taste
Pepper: to taste
Instructions:
Step 1: Prepare the Egg Topping
Heat a tsp of oil in a pan over medium heat.
Crack 2 eggs into the pan and season with salt and pepper.
Cover the pan and let the eggs cook for 2-3 minutes until the whites are set but the yolks are still runny.
Remove from heat and set aside.
Step 2: Make the Egg Fried Rice
Heat 2 tbsp of oil in a large pan or wok over medium-high heat.
Add cumin seeds and let them sizzle for a few seconds.
Add chopped onions and sauté until they turn translucent.
Add minced garlic, grated ginger, and chopped green chilies. Sauté for 1-2 minutes.
Add lightly beaten eggs and scramble until they are cooked through.
Add the cooked rice and salt to taste. Mix well until the rice is evenly coated with the egg mixture.
Cover and let the rice cook for 3-4 minutes, stirring occasionally.
Turn off the heat and let the rice sit covered for another 2-3 minutes.
Garnish with chopped cilantro and serve hot with the prepared egg topping on top.
Step 3: Enjoy!
Now that your simple egg fried rice is ready, sit back and enjoy the delicious flavors of this Indian-style dish. You can also add in some vegetables like carrots, peas, and bell peppers for some extra nutrition and flavor. This recipe is versatile and can be customized to suit your taste preferences. So go ahead and give it a try, we guarantee you won't be disappointed!
