17 Simple Egg Cake Recipe Indian Experience Flavor Like Never Before!
Published on: Mar 30, 2024
The humble egg is a staple ingredient in every kitchen, and for good reason. Not only is it versatile and affordable, but it also packs a powerful nutritional punch. In Indian cuisine, eggs are often used to create mouthwatering dishes that are both simple and satisfying. One such dish is the simple egg cake, which is a perfect combination of fluffy and flavorful. In this article, we will take you through a professional and well-organized introduction to this delicious Indian egg cake recipe.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
Indian Toastie Sandwich is a delicious and easy-to-make snack that is perfect for any time of the day. It is made with a combination of spicy and savory ingredients such as masala sauce, onions, and paneer, and is sandwiched between two slices of crusty bread. This flavorful sandwich is a favorite among many Indians and is sure to be a hit at any gathering or party.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
Akoori is an eggs-ceptionally tasty and spicy Indian dish that is perfect for breakfast, lunch, or dinner. It is made by scrambling eggs with a variety of spices such as cumin, coriander, and chili powder, and is typically served with toast or parathas. This hearty and flavorful dish is a must-try for any egg lover.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Indian Chickpea Coconut Curry is a creamy and delicious vegetarian dish that is perfect for those looking for a healthy and flavorful meal. It is made with chickpeas, coconut milk, and a variety of Indian spices such as garam masala and turmeric. This dish is rich in protein and is perfect for a meatless meal option.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Indian Dal Nirvana, also known as Dal Makhani, is a comforting and hearty lentil dish that is a staple in many Indian households. It is made with a combination of lentils, tomatoes, and a variety of spices such as cumin and coriander. This traditional dish is typically served with rice or naan bread and is a flavorful and satisfying meal option.
Indian Butter Chicken, also known as Murgh Makhani, is a creamy and rich chicken dish that is a favorite among many Indians. It is made with a combination of marinated chicken, tomato sauce, and spices such as garam masala and fenugreek. This indulgent dish is typically served with naan bread or rice and is sure to be a hit at any dinner party.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Indian Coconut Lentil Curry is a creamy and flavorful vegetarian dish that is perfect for those looking for a healthy and delicious meal. It is made with a combination of lentils, coconut milk, and a variety of Indian spices such as cumin and coriander. This nutrient-dense dish is perfect for a meatless meal option and is sure to please even the pickiest of eaters.
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Gajar ka Halwa Cake (Indian Carrot Cake)
Main Ingredients: Carrots, Golden Raisins, Cashews, Pistachios, Ghee
Gajar ka Halwa Cake, also known as Indian Carrot Cake, is a mouth-watering and sweet dessert that is a staple in many Indian households. It is made with a combination of grated carrots, milk, sugar, and ghee, and is topped with cardamom and almonds. This decadent dessert is perfect for any special occasion or as a sweet treat after a meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Crispy Indian Okra is a crunchy and flavorful side dish that is perfect for any Indian meal. It is made with okra that is coated in a spiced chickpea flour mixture and then fried until crispy and golden brown. This delicious dish is typically served with rice or roti and is sure to be a hit with both kids and adults alike.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Indian Chicken Korma is a creamy and flavorful chicken dish that is a favorite among many Indians. It is made with marinated chicken, yogurt, cashews, and a variety of spices such as cumin and cardamom. This rich and savory dish is typically served with rice or naan bread and is perfect for a special occasion or as a comforting meal.
Indian Fried Cabbage is a simple and flavorful side dish that is perfect for any Indian meal. It is made with cabbage that is sautéed with a combination of spices such as cumin, coriander, and garam masala. This healthy and delicious dish is typically served with rice or roti and is a great way to incorporate more vegetables into your diet.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Stovetop Naan bread, also known as Indian Naan bread, is a soft and flavorful flatbread that is perfect for scooping up curries and other Indian dishes. It is made with a combination of flour, yeast, yogurt, and ghee, and is cooked on a stovetop for a crispy and flavorful result. This traditional Indian bread is a must-try for any Indian food enthusiast.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Indian Lemon Rice is a refreshing and flavorful rice dish that is perfect for any Indian meal. It is made with basmati rice, lemon juice, and a variety of spices such as mustard seeds and curry leaves. This simple and delicious dish is typically served as a side dish but can also be enjoyed as a light and refreshing meal on its own.
Indian Shrimp Curry is a flavorful and spicy seafood dish that is perfect for those who love a little heat in their meals. It is made with shrimp that is cooked in a spicy tomato sauce that is flavored with a variety of Indian spices such as garam masala and chili powder. This delicious curry is typically served with rice or naan bread and is sure to be a hit at any dinner party.
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Authentic Homemade Indian Chai
Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
Authentic Homemade Indian Chai is a aromatic and comforting tea that is a staple in many Indian households. It is made with a combination of spices such as cardamom, cinnamon, and ginger, and is steeped in black tea and milk. This traditional Indian tea is perfect for a morning or afternoon pick-me-up or as a relaxing drink before bedtime.
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Indian Cabbage
Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
Indian Cabbage is a simple and flavorful side dish that is perfect for any Indian meal. It is made with cabbage that is sautéed with a combination of spices such as cumin, coriander, and garam masala. This healthy and delicious dish is typically served with rice or roti and is a great way to incorporate more vegetables into your diet.
Indian Fry Bread is a crispy and savory bread that is perfect for scooping up curries and other Indian dishes. It is made with a combination of flour, yeast, and spices, and is deep-fried until golden brown. This traditional Indian bread is a must-try for any Indian food enthusiast.
Indian Chicken Curry is a flavorful and spicy chicken dish that is a favorite among many Indians. It is made with marinated chicken that is cooked in a spicy tomato sauce that is flavored with a variety of Indian spices such as cumin and coriander. This delicious curry is typically served with rice or naan bread and is perfect for a special occasion or as a comforting meal.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Indian Masala Pasta is a unique and flavorful twist on traditional pasta dishes. It is made with pasta that is cooked in a spicy tomato sauce that is flavored with a variety of Indian spices such as garam masala and turmeric. This fusion dish is perfect for those looking for a different and exciting meal option.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Indian Curry Chicken is a flavorful and spicy chicken dish that is a favorite among many Indians. It is made with marinated chicken that is cooked in a spicy tomato sauce that is flavored with a variety of Indian spices such as garam masala and fenugreek. This rich and savory dish is typically served with rice or naan bread and is perfect for a special occasion or as a comforting meal.
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Indian Restaurant Spice Mix
Main Ingredients: Coriander Powder, Cumin Powder, Turmeric Powder
Indian Restaurant Spice Mix is a flavorful and versatile spice blend that is used in many Indian dishes. It typically includes a combination of spices such as cumin, coriander, and garam masala, and can be used to add flavor and heat to a variety of dishes such as curries, soups, and marinades. This spice mix is a must-have in any Indian food enthusiast's pantry.
Ingredients for the Simple Egg Cake
What you will need:
Eggs: The star of the show, you will need 4-5 eggs depending on their size.
All-purpose flour: This will serve as the base for the cake, providing structure and texture.
Sugar: To add a touch of sweetness.
Baking powder: This will help the cake rise and become light and airy.
Milk: To add moisture to the cake.
Butter: To add richness and flavor.
Vanilla extract: For a hint of fragrant vanilla flavor.
Salt: To balance out the sweetness and enhance the flavors.
Steps to Make the Simple Egg Cake
Step 1: Preheat and Prepare
Before starting, preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan with butter or cooking spray.
Step 2: Mix the Dry Ingredients
In a large mixing bowl, combine 1 cup of all-purpose flour, 1 teaspoon of baking powder, and a pinch of salt. Mix well and set aside.
Step 3: Beat the Eggs and Sugar
In a separate bowl, beat 4-5 eggs with 1 cup of sugar until the mixture becomes light and frothy. This will take about 5-7 minutes.
Step 4: Add the Wet Ingredients
Once the eggs and sugar are well combined, add in 1/4 cup of melted butter, 1/4 cup of milk, and 1 teaspoon of vanilla extract. Mix until everything is well incorporated.
Step 5: Combine Wet and Dry Ingredients
Slowly pour the wet mixture into the dry mixture, stirring gently until just combined. Be careful not to overmix, as this can result in a dense and tough cake.
Step 6: Bake the Cake
Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Step 7: Cool and Serve
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once cooled, slice and serve with a dusting of powdered sugar or your favorite frosting.
Egg cake is a simple and delicious dessert that is perfect for any occasion. With its light and fluffy texture and subtle sweetness, it is sure to be a hit with both children and adults alike. Plus, with only a handful of ingredients and easy steps, this Indian egg cake recipe is a great option for beginner bakers. So why not give it a try and add this tasty treat to your baking repertoire?
