18+ Simple Cornbread Stuffing Recipe Thanksgiving Prepare To Be Amazed!
Published on: Mar 3, 2024
When it comes to Thanksgiving dinner, one dish that is always expected on the table is stuffing. This simple cornbread stuffing recipe is a perfect addition to your Thanksgiving feast, and it's sure to impress your family and friends. With its rich flavors and easy preparation, this recipe will become a staple for all your holiday gatherings. And the best part? It only requires a few ingredients and very minimal prep time. So why not give this delicious cornbread stuffing a try this Thanksgiving? Your taste buds will thank you.
Main Ingredients: Chicken Stock, Butter, Celery Stalks, Carrots, Peppers
Impress your guests this Thanksgiving with a unique and flavorful cornbread stuffing. This recipe combines the sweetness of cornbread with savory herbs and spices for a perfect side dish to your holiday feast. Make sure to save room on your plate for this delicious stuffing!
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Mom’s Thanksgiving Cornbread Stuffing
Main Ingredients: Medium Onion, Finely Diced Celery, Garlic, Butter
There's nothing quite like a family recipe, especially when it comes to Thanksgiving dinner. This cornbread stuffing recipe has been passed down from generation to generation and is sure to become a staple on your holiday table. It's the perfect combination of traditional flavors and a touch of nostalgia.
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Thanksgiving Cornbread Stuffing with Sherried Mushroom...
Main Ingredients: Cornbread, Olive Oil, Brown Onion, Chopped Celery
Take your cornbread stuffing to the next level with a rich and flavorful sherry mushroom gravy. The earthy flavors of the mushrooms pair perfectly with the sweetness of the cornbread, creating a delicious and unique Thanksgiving side dish. This stuffing is sure to become a new family favorite.
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Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
Looking for a classic cornbread stuffing recipe? Look no further! This simple and delicious recipe combines cornbread, herbs, and broth for a traditional stuffing that will satisfy everyone at your holiday table. It's the perfect side dish to complement your Thanksgiving turkey.
If you're a fan of southern comfort food, this cornbread stuffing recipe is for you. The addition of sausage, celery, and onions gives this stuffing a unique and delicious flavor. It's the perfect side dish for any holiday meal or a hearty weeknight dinner.
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Simple Homemade Cornbread Stuffing
Main Ingredients: Cornmeal, Flour, Milk, Butter, Baking Powder, Baking
Forget the boxed stuffing mix – this simple homemade cornbread stuffing is easy to make and full of flavor. With just a few ingredients, you can create a delicious and comforting side dish that will have your family and friends asking for seconds.
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Best Cornbread Stuffing
Main Ingredients: Cornbread Mix, French Bread, Ground Pork Sausage
This may just be the best cornbread stuffing recipe you've ever tasted. With a perfect balance of herbs, spices, and cornbread, this stuffing is a crowd-pleaser every time. It's the ultimate Thanksgiving side dish that will have everyone coming back for more.
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Classic Cornbread Stuffing
Main Ingredients: Butter, Bread Cubes, Cornbread, Onion, Shallot, Celery
Sometimes, you just can't beat a classic. This classic cornbread stuffing recipe is simple yet flavorful, with a combination of sage, thyme, and rosemary that will make your taste buds sing. It's the perfect side dish to pair with your Thanksgiving turkey.
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Vegan Cornbread Stuffing
Main Ingredients: Olive Oil, Large Onion, Celery Stalks, Cornbread
Just because you're vegan doesn't mean you have to miss out on the deliciousness of cornbread stuffing. This vegan version is made with plant-based ingredients and is just as flavorful and satisfying as the traditional recipe. It's the perfect addition to any vegan holiday spread.
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Easy Cornbread Stuffing
Main Ingredients: Extra Virgin Olive Oil, Celery Stalks, Onion, Garlic
Short on time but still want to impress your guests with a homemade stuffing? This easy cornbread stuffing recipe is the answer. With just a few ingredients and minimal prep time, you can have a delicious and flavorful side dish on the table in no time.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
No Thanksgiving feast is complete without stuffing. This recipe combines the classic flavors of cornbread, herbs, and broth for a delicious and comforting side dish that will pair perfectly with your holiday meal. Make sure to save room on your plate for this Thanksgiving staple.
When it comes to southern cooking, Paula Deen is the queen. This cornbread stuffing recipe from the famous chef is full of southern flavors and will be a hit at any holiday gathering. It's the perfect combination of sweet and savory, with a touch of southern charm.
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Southern Pecan Cornbread Stuffing
Main Ingredients: I Can T Believe It S Not Butter R Spread, Finely
Take your cornbread stuffing to the next level with the addition of pecans. The crunchy and nutty flavor of the pecans adds a delicious twist to this southern-inspired recipe. It's the perfect side dish for any holiday meal or a hearty weeknight dinner.
If you're looking for a unique and flavorful stuffing recipe, this one is for you. The combination of sundried tomatoes and pancetta adds a delicious and unexpected twist to traditional cornbread stuffing. It's the perfect side dish for any special occasion.
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Apple and Sausage Cornbread Stuffing
Main Ingredients: Cornbread, Butter, Finely Chopped Onion, Chopped
This recipe takes cornbread stuffing to a whole new level with the addition of apples and sausage. The sweet and savory combination of flavors is sure to be a hit with your family and friends. It's the perfect side dish for any fall or winter gathering.
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Chorizo Cornbread Stuffing
Main Ingredients: Chorizo, Garlic, Onion, Carrot, Celery, Cornbread
Spice up your cornbread stuffing with the addition of chorizo. This recipe adds a delicious and smoky flavor to the traditional dish, making it a unique and flavorful side dish for any occasion. It's the perfect way to add a little heat to your holiday meal.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
This classic traditional Thanksgiving stuffing recipe is a must-have for any holiday feast. It combines all the essential ingredients – cornbread, herbs, and broth – for a delicious and comforting side dish that will have everyone asking for the recipe. It's a tried and true favorite.
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Sausage Cornbread Stuffing
Main Ingredients: Sage, Chopped Celery, Finely Chopped Onion, Crumbled
Upgrade your cornbread stuffing with the addition of sausage. The savory and flavorful sausage pairs perfectly with the sweetness of the cornbread for a delicious and hearty side dish. It's the perfect way to add a little protein to your holiday meal.
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Slow Cooker Cornbread Stuffing
Main Ingredients: Cornbread Stuffing Mix, Potato Bread, Eggs, Celery
Save time and oven space with this slow cooker cornbread stuffing recipe. It's the perfect way to make a delicious and flavorful side dish without having to constantly check on it in the oven. Just set it and forget it, and you'll have a delicious stuffing in no time.
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The Best Cornbread Stuffing
Main Ingredients: Bread Mix, Butter, Chopped Celery, Onion, Eggs, Chicken
Looking for the ultimate cornbread stuffing recipe? Look no further! This recipe combines all the best flavors and techniques to create the perfect stuffing for any occasion. It's the ultimate side dish that will have your family and friends begging for more.
How to Make Simple Cornbread Stuffing for Thanksgiving
Step 1: Gather Your Ingredients
To make this mouth-watering cornbread stuffing, you will need cornbread mix, chicken broth, onion, celery, butter, sage, thyme, salt, and pepper. You can either make your own cornbread or use store-bought mix, whichever you prefer. Make sure to have all your ingredients measured and ready to go before starting.
Step 2: Prepare the Cornbread
If you are using store-bought cornbread mix, follow the instructions on the package to make the cornbread. For a homemade version, mix the cornbread mix with water, eggs, and milk according to the recipe. Once the cornbread is finished baking, let it cool before crumbling it into small pieces.
Step 3: Sauté the Vegetables
In a large skillet, melt butter over medium heat. Add chopped onion and celery and cook until they are soft and translucent. This will take about 5-7 minutes. Then, add sage and thyme and cook for an additional 2-3 minutes.
Step 4: Mix Everything Together
In a large mixing bowl, combine the crumbled cornbread and the sautéed vegetables. Add chicken broth little by little until the mixture is moist but not soggy. Season with salt and pepper to taste.
Step 5: Bake the Stuffing
Transfer the cornbread stuffing mixture into a greased baking dish. Cover with foil and bake in the oven at 375°F for 25 minutes. Then, remove the foil and bake for an additional 10-15 minutes until the top is golden brown.
The Perfect Thanksgiving Side Dish
With its combination of savory herbs and rich cornbread, this stuffing recipe is sure to be a hit at your Thanksgiving table. It's a tasty twist on traditional stuffing that will have everyone coming back for seconds. So why not add this simple cornbread stuffing to your holiday menu? Your guests will be impressed, and your taste buds will be satisfied. Happy Thanksgiving!
