18+ Simple Chocolate Easter Cake Recipe Dive Into Deliciousness!
Published on: Mar 3, 2024
Chocolate Easter cakes are a delicious and festive treat that can be enjoyed by the whole family. With Easter just around the corner, it's the perfect time to whip up a simple and scrumptious chocolate Easter cake. This recipe is easy to follow, requires minimal ingredients, and is guaranteed to be a hit at any Easter celebration. So, put on your apron and get ready to bake up a storm with this simple chocolate Easter cake recipe.
Easter is a time for celebration and delicious treats, and these Easter cake pops are the perfect addition to any Easter spread. Made with a moist and flavorful cake base, these pops are covered in a smooth chocolate coating and decorated with colorful sprinkles and candies. They are not only cute and festive, but also easy to make and perfect for sharing with friends and family.
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Chocolate Easter Cake
Main Ingredients: Butter, All Purpose Flour, Sugar, Cocoa Powder, Baking
This rich and decadent chocolate Easter cake is a must-try for all chocolate lovers. The cake itself is moist and fudgy, and the chocolate buttercream frosting is smooth and creamy. To make it even more festive, top it off with some mini chocolate eggs or colorful Easter candy. It's the perfect centerpiece for any Easter gathering.
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Carrot Easter Cake
Main Ingredients: Carrots, Sunflower Oil, Large Eggs, Light Brown Sugar
A classic Easter flavor, this carrot cake is a delicious and healthy option for those looking to indulge in some Easter treats without feeling too guilty. Made with grated carrots, warm spices, and a creamy cream cheese frosting, this cake is full of flavor and perfect for any Easter celebration.
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Easter Cake Push Pops
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
These cute and portable cake push pops are a fun and unique way to enjoy some Easter cake. With layers of moist cake, creamy frosting, and colorful sprinkles, these push pops are sure to be a hit with both kids and adults. Plus, they are easy to make and perfect for Easter picnics or parties.
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White Chocolate Coconut Easter Cake
Main Ingredients: White Cake Mix, Oil, White Chocolate Chips, Water
This white chocolate coconut Easter cake is a delicious twist on the classic coconut cake. The cake is made with coconut milk and shredded coconut, and the frosting is a creamy and rich white chocolate buttercream. It's a perfect combination of flavors and textures, and the toasted coconut on top adds a nice crunch.
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Frosted White Chocolate Easter Cake
Main Ingredients: Butter, White Chocolate, Milk, Vanilla Extract, Flour
If you're a fan of white chocolate, then this frosted white chocolate Easter cake is a must-try. The cake is made with white chocolate chips and topped with a white chocolate buttercream frosting. To make it even more festive, decorate with some Easter-themed sprinkles or candies.
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Easy Homemade Brownies
Main Ingredients: Unsalted Butter, Canola Oil, Chocolate, Large Eggs
Who says you can't have brownies for Easter? These easy homemade brownies are a delicious and simple treat to make for the holiday. They are rich, fudgy, and full of chocolate flavor. Plus, they are ready in just 30 minutes, making them the perfect last-minute addition to your Easter spread.
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Midnight Chocolate Cake
Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose
If you're looking for a show-stopping dessert for Easter, then look no further than this midnight chocolate cake. Made with dark chocolate and espresso, this cake is rich and indulgent. Top it off with some fresh berries and a dusting of cocoa powder for a beautiful and delicious presentation.
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Brownie Cookies
Main Ingredients: Butter, Chocolate, Large Eggs, Sugar, Brown Sugar
These brownie cookies are the perfect hybrid of two beloved desserts. They have the crispy edges of a brownie and the chewy center of a cookie. They are also easy to make and can be decorated with some Easter-themed sprinkles or candies for a festive touch.
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Easter Cake
Main Ingredients: Blanched Almond Flour, Baking Soda, Pure Maple Syrup
If you want to keep things simple but still have a delicious Easter dessert, then this Easter cake is the way to go. Made with a basic vanilla cake and topped with a creamy buttercream frosting, this cake is easy to make and can be decorated with some Easter candy or fresh fruit for a pop of color.
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Molten Chocolate Mug Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
This molten chocolate mug cake is the perfect single-serving dessert for Easter. It's rich, chocolatey, and ready in just a few minutes. Plus, it's made in the microwave, making it a quick and easy option for those looking for a last-minute dessert.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
For a unique and sophisticated Easter dessert, try making a tiramisu or tiramisu cake. This Italian dessert is made with layers of ladyfingers, coffee, and mascarpone cheese, and can be topped with cocoa powder or chocolate shavings for a touch of elegance. It's a perfect way to end your Easter meal.
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Chocolate Pudding Dump Cake
Main Ingredients: Chocolate, Chocolate Pudding, Milk, Chocolate Chips
This chocolate pudding dump cake is a simple and delicious dessert that is perfect for Easter. Made with just a few ingredients, this cake is rich, gooey, and oh-so-chocolatey. It's also easy to make and can be served warm with a scoop of ice cream on top for an extra decadent treat.
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Ombre Easter Cake
Main Ingredients: White Cake Mix, Pink Food Coloring, Candy Melts, Candy
If you want to impress your guests with a beautiful and colorful Easter cake, then this ombre Easter cake is the way to go. The cake has layers of different colored cake batter, creating a beautiful gradient effect. Top it off with some cream cheese frosting and some Easter-themed decorations for a stunning presentation.
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Strawberry Easter Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This strawberry Easter cake is a light and refreshing option for those looking for a fruity dessert. The cake is made with fresh strawberries and topped with a creamy whipped cream frosting. It's perfect for those who want a break from all the chocolate and indulgence of Easter treats.
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Hazelnut Easter Cake
Main Ingredients: Butter, White Sugar, Light Brown Sugar, Eggs, Vanilla
If you're a fan of Nutella or hazelnuts, then this hazelnut Easter cake is a must-try. The cake is made with hazelnut flour and topped with a rich and creamy Nutella frosting. It's a delicious and unique option for Easter, and the combination of chocolate and hazelnut is unbeatable.
These Easter cake balls are a fun and delicious twist on traditional cake pops. Made with crumbled cake mixed with frosting and coated in chocolate, these bite-sized treats are perfect for snacking on during an Easter egg hunt or for gifting to friends and family.
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Easter Crack Candy
Main Ingredients: Saltine Crackers, Butter, Light Brown Sugar, White
This Easter crack candy is a sweet and salty treat that is perfect for satisfying your sugar cravings. Made with chocolate, caramel, and topped with crushed pretzels and M&M's, this candy is addictive and easy to make. It's a great option for those looking for a homemade alternative to store-bought Easter candy.
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Molten Chocolate Lava Cake
Main Ingredients: Semi Sweet Chocolate, Unsalted Butter, Powdered Sugar
This molten chocolate lava cake is a decadent and indulgent dessert that is sure to impress. With a gooey and rich chocolate center, this cake is perfect for serving with a scoop of vanilla ice cream or a dollop of whipped cream. It's a perfect way to end your Easter feast.
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Death by Chocolate Bundt Cake
Main Ingredients: Eggs, Sour Cream, Oil, Water, Instant Chocolate
This death by chocolate bundt cake is a chocolate lover's dream. Made with chocolate cake mix, chocolate pudding, and chocolate chips, this cake is rich, moist, and full of chocolate flavor. It's perfect for those who can't get enough chocolate in their desserts.
Ingredients:
For the cake:
2 cups all-purpose flour
1 and 1/2 cups granulated sugar
1 cup unsalted butter, softened
1 cup milk
1/2 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon vanilla extract
4 eggs
For the chocolate ganache:
1 cup heavy cream
1 cup semisweet chocolate chips
Instructions:
Step 1: Preheat your oven to 350°F (180°C). Grease and flour a 9-inch round cake pan.
In a medium-sized mixing bowl, combine the flour, sugar, cocoa powder, and baking powder. Set aside.
Step 2: In a separate mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, mixing well after each addition. Then, stir in the vanilla extract.
Step 3: Gradually add the dry ingredients into the wet ingredients, alternating with the milk. Mix until well combined and the batter is smooth.
Step 4: Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Step 5: While the cake is baking, prepare the chocolate ganache. Heat the heavy cream in a small saucepan until it starts to simmer. Remove from heat and add in the chocolate chips. Let it sit for a few minutes, then stir until the chocolate is completely melted and the ganache is smooth.
Step 6: Once the cake is done baking, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Step 7: Pour the chocolate ganache over the cooled cake, spreading it evenly with a spatula. Decorate with Easter-themed sprinkles or candies, if desired.
And there you have it, a simple and delicious chocolate Easter cake that is sure to impress. This cake is perfect for any Easter gathering or as a special treat for your loved ones. So, grab your ingredients and get baking!
