15 Simple Chinese Wonton Soup Recipe Discover Culinary Perfection!
Published on: Mar 25, 2024
Wonton soup is a classic dish in Chinese cuisine that has gained popularity all over the world. This simple yet flavorful soup consists of wonton dumplings filled with a variety of ingredients, served in a clear broth. Traditionally, wonton soup is made by hand with a meticulous process of folding and pleating the dumpling wrappers. However, with the right recipe and techniques, you can easily make this delicious dish at home without spending hours in the kitchen. In this article, we will share a professional and well-organized introduction to a simple Chinese wonton soup recipe that will surely satisfy your cravings and impress your taste buds.
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
If you're a fan of Chinese cuisine, then you've probably heard of wonton soup. This classic dish is a staple in many Chinese restaurants and is loved for its flavorful broth and delicate wonton dumplings. But did you know that you can easily make this delicious soup at home? With a few simple ingredients and some basic cooking skills, you can whip up a batch of wonton soup in no time. So why not give it a try and impress your family and friends with your homemade wonton soup?
2of 20
Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
Who says you need to spend hours in the kitchen to make a delicious wonton soup? With this easy 10-minute wonton soup recipe, you can have a bowl of steaming hot soup on the table in no time. The secret to this quick and easy recipe is pre-made wontons, which you can find in the frozen section of most grocery stores. Simply heat up some chicken broth, add in the wontons and a few other ingredients, and voila – a tasty and satisfying meal in just 10 minutes.
3of 20
Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
Looking to switch up your wonton soup game? This recipe adds a new twist to the classic dish by incorporating BBQ pork and noodles. The result is a hearty and filling soup that is perfect for a chilly evening. The key to this recipe is making your own BBQ pork, which is surprisingly easy to do. But if you're short on time, you can always use store-bought BBQ pork instead.
4of 20
Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
Another variation of wonton soup that is sure to please is wonton chicken noodle soup. This recipe combines the best of both worlds – wonton soup and chicken noodle soup. The wontons add a burst of flavor to the classic chicken broth, while the noodles make the soup more filling and satisfying. Plus, with the addition of some vegetables, this soup becomes a complete meal in itself.
5of 20
Wor Wonton Soup
Main Ingredients: Chicken Broth, Low Sodium Chicken Broth, Soy Sauce
For those who love a variety of ingredients in their soup, wor wonton soup is the perfect choice. This soup is filled with not just wontons, but also shrimp, chicken, and vegetables, making it a well-rounded and flavorful dish. The key to making a delicious wor wonton soup is to use fresh and high-quality ingredients. So make sure to visit your local Asian market for the best produce and meats.
6of 20
15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
Short on time but still craving wonton soup? This 15-minute wonton soup recipe is here to save the day. With the help of pre-made wontons and a few pantry staples, you can have a bowl of hot and delicious soup on the table in just 15 minutes. This recipe is perfect for busy weeknights or when you're in need of a quick and easy meal.
7of 20
Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
Char siu, or Chinese BBQ pork, is a popular ingredient in many Chinese dishes. And when it comes to wonton soup, adding some char siu takes it to a whole new level. This wonton char siu noodle soup is a hearty and flavorful dish that is perfect for cold winter days. The combination of tender BBQ pork, wontons, and noodles in a savory broth is simply irresistible.
8of 20
Vegetable Wonton Soup
Main Ingredients: Wontons, Broth, Deveined Shrimp, Broccoli, Other
If you're looking for a healthier version of wonton soup, then this vegetable wonton soup recipe is for you. By using vegetable broth and filling the wontons with a mix of vegetables, this soup is light, yet still packed with flavor. You can even add some protein, such as tofu or shrimp, to make it a more well-rounded meal. This soup is a great option for vegetarians or anyone looking to add more vegetables into their diet.
9of 20
Easy Low Point Wonton Soup
Main Ingredients: Wontons, Chicken Broth, Water, Soy Sauce, Sesame Oil
If you're following a weight loss program, you might think that wonton soup is off-limits. But with this easy low point wonton soup recipe, you can enjoy this beloved dish without guilt. This recipe uses low-fat wonton wrappers and lean ground turkey to make a lighter version of wontons. And by using chicken broth and adding plenty of vegetables, this soup is not only low in points, but also filling and nutritious.
10of 20
Easy Wonton Soup
Main Ingredients: Chicken Broth Low Sodium, Fresh Ginger, Minced Garlic
For those who are new to making wonton soup, this easy wonton soup recipe is a great place to start. It uses simple and easy-to-find ingredients and doesn't require any special cooking techniques. But don't let its simplicity fool you – this soup is still packed with flavor. And once you master this basic recipe, you can start experimenting with different fillings and variations to create your own unique wonton soup.
11of 20
Vegan Wonton Soup
Main Ingredients: Sesame Oil, White Onion, Fresh Ginger, Fresh Garlic
Yes, you read that right – vegan wonton soup! This recipe is perfect for anyone following a plant-based diet, or for those who simply want to try something different. The wontons in this soup are filled with a mix of tofu, mushrooms, and vegetables, making them both delicious and nutritious. And the best part? This soup is surprisingly easy to make and will impress even meat-loving guests.
12of 20
Wonton Soup With A Kick
Main Ingredients: Chicken Broth, Soy Sauce, Sesame Oil, Rice Wine
For those who like their food spicy, this wonton soup with a kick is sure to hit the spot. By adding some chili paste or hot sauce to the broth, this soup gets an extra kick of flavor and heat. You can adjust the level of spiciness to your liking, making this soup perfect for anyone who loves a little heat in their food.
13of 20
Vegan Wonton Soup with "a Reasonable Broth to Wonton...
Main Ingredients: Olive Oil, Garlic, Fresh Ginger, Vegetable Stock, Soy
When it comes to wonton soup, the broth to wonton ratio is crucial. You want enough broth to cover the wontons, but not so much that it becomes watery. This vegan wonton soup recipe has the perfect balance of broth to wontons, making it both satisfying and flavorful. And with the addition of some fresh herbs and spices, this soup is a delicious and healthy option for lunch or dinner.
14of 20
Pork & Shiitake Wonton Soup
Main Ingredients: Wonton Skins, Pork, Shiitake Mushrooms, Garlic Cloves
Shiitake mushrooms are a popular ingredient in many Asian dishes, and for good reason. These flavorful mushrooms add a depth of flavor to any dish, including wonton soup. This pork and shiitake wonton soup recipe is a must-try for mushroom lovers. The wontons are filled with a mix of ground pork and shiitake mushrooms, and the broth is infused with the earthy and savory flavors of shiitake mushrooms.
15of 20
Thai Garden Vegetable Chicken Wonton Soup
Main Ingredients: Ground Chicken, Garlic, Green Onions, Oyster Sauce
If you're a fan of Thai cuisine, then you'll love this Thai-inspired wonton soup. This recipe combines the flavors of Thai cuisine, such as lemongrass, ginger, and coconut milk, with the classic wonton soup. The result is a fragrant and flavorful soup that is both comforting and exotic. You can also add some chicken or tofu for added protein and make it a complete meal.
16of 20
Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
Oxtail broth may not be a common ingredient in wonton soup, but trust us – it takes this soup to a whole new level. The rich and flavorful broth, combined with the tender shiitake wontons, makes for a hearty and satisfying meal. This recipe may require a bit more effort, but the end result is worth it. So why not treat yourself to this indulgent wonton soup?
17of 20
10 Minute Wonton Soup
Main Ingredients: Chicken Broth, Soy Sauce, Rice Vinegar, Sesame Oil
Yes, you read that right – another 10-minute wonton soup recipe! This version is different from the first one, as it uses a different broth and a different type of wontons. But the result is just as delicious and satisfying. So if you're in a rush or just don't feel like spending too much time in the kitchen, this 10-minute wonton soup is the perfect option for you.
18of 20
Cantonese Wonton Noodle Soup
Main Ingredients: Ground Pork, Salt, Sugar, Sesame Oil, White Pepper
Cantonese cuisine is known for its flavorful and comforting dishes, and this wonton noodle soup is no exception. This soup is packed with flavor from the combination of wontons, noodles, and various toppings, including BBQ pork and bok choy. You can also add some shrimp or other seafood for a more decadent version of this soup.
19of 20
Wonton Noodles Soup
Main Ingredients: Wonton, Noodles, Lettuce, Green Onions, Seaweed, Dried
If you love noodles, then this wonton noodles soup recipe is for you. This soup combines two beloved dishes – wonton soup and noodle soup – into one delicious and filling meal. The key to this recipe is to cook the noodles separately and add them to the soup just before serving to prevent them from becoming too soft. This soup is a great option for a quick and easy lunch or dinner.
20of 20
Spicy Wonton Noodle Soup
Main Ingredients: Vegetable Oil, Chilli Paste, Ramen Noodles, Baby
Last but not least, we have a spicy wonton noodle soup for all the spice lovers out there. This recipe combines the flavors of wonton soup and Sichuan cuisine, resulting in a spicy and flavorful soup that will warm you up from the inside out. You can adjust the level of spiciness to your liking, making this soup perfect for anyone who enjoys a little heat in their food.
Ingredients for Wonton Soup
Wonton Wrappers
Wonton wrappers are thin sheets of dough made from flour, water, and salt. They are the base of wonton soup and can be found in the refrigerated section of most grocery stores. If you cannot find wonton wrappers, you can also use egg roll wrappers cut into smaller squares.
Wonton Filling
The filling for wonton soup is traditionally made with ground pork, but you can also use ground chicken, shrimp, or a combination of both. The filling is then mixed with ingredients such as green onions, garlic, ginger, and soy sauce to give it a burst of flavor.
Broth
The broth is the heart of wonton soup and provides the base for all the flavors to come together. You can use store-bought chicken or vegetable broth, or make your own by simmering chicken or pork bones with aromatics such as ginger, garlic, and green onions.
Additional Ingredients
To add more depth and texture to your wonton soup, you can also include ingredients such as bok choy, shiitake mushrooms, and tofu. These ingredients not only enhance the flavor but also provide a nutritious boost to the soup.
Step-by-Step Instructions
1. Prepare the Wonton Filling
In a bowl, mix together the ground meat, green onions, garlic, ginger, soy sauce, and any additional desired ingredients. Mix until well combined.
2. Assemble the Wontons
Place a wonton wrapper on a flat surface and add a small amount of filling in the center. Wet the edges of the wrapper with water and fold it over to create a triangle, pressing the edges to seal. Bring the two bottom corners of the triangle together and seal with water to create the classic wonton shape.
3. Cook the Wontons
In a pot of boiling water, add the wontons and cook for 4-5 minutes until they float to the surface. Remove them with a slotted spoon and set aside.
4. Prepare the Broth
In a separate pot, heat the broth over medium heat until it comes to a simmer. Add any additional ingredients such as bok choy, mushrooms, and tofu, and let them cook for a few minutes.
5. Serve and Enjoy
Place a few wontons in a bowl and ladle the hot broth and additional ingredients over them. Garnish with green onions or cilantro and serve hot. Enjoy your homemade Chinese wonton soup!
Conclusion:
With this simple Chinese wonton soup recipe, you can create a flavorful and comforting dish in the comfort of your own home. Impress your family and friends with your culinary skills and satisfy your cravings with this delicious and easy-to-make soup. Give this recipe a try and experience the authentic flavors of traditional Chinese cuisine.