20 Simple Chinese Veg Fried Rice Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Are you craving for a quick and easy Chinese dish? Look no further because this simple Chinese veg fried rice recipe is the perfect solution for your craving! Not only is it delicious, but it also requires minimal ingredients and can be whipped up in just a few minutes. This recipe is perfect for busy weeknights or when you're in a hurry but still want a satisfying meal. So put on your apron and get ready to cook up some tasty Chinese veg fried rice!

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Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
Chinese Vegetable Fried Rice Recipe | Subbus Kitchen
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This Chinese vegetable fried rice is a delicious and healthy twist on a classic dish. Made with a variety of colorful vegetables and flavorful seasonings, this dish is a great way to get your daily dose of veggies while still satisfying your cravings. The best part? It's quick and easy to make, making it a perfect weeknight meal.
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Indian Style Chinese Vegetable Fried Rice

Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
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For a unique and flavorful twist on Chinese fried rice, try making it using Indian spices and ingredients. This fusion dish combines the traditional flavors of Chinese fried rice with the bold and aromatic spices of Indian cuisine. The result is a delicious and satisfying meal that will impress your taste buds.
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Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate the Chinese New Year with this festive and flavorful chicken fried rice. This dish is made with marinated and stir-fried chicken, mixed with rice, vegetables, and seasonings. It's a perfect way to ring in the new year with a delicious meal that symbolizes prosperity and good fortune.
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Indo Chinese Vegetable Fried Rice

Main Ingredients: Onion, Ginger Garlic Paste, Spring Onions, Carrot, Soy
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For a unique fusion of Indian and Chinese flavors, try making this Indo Chinese vegetable fried rice. This dish combines the classic flavors of Chinese fried rice with the vibrant and bold spices of Indian cuisine. It's a perfect dish for those who love to experiment with different flavors and cuisines.
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you've ever struggled to make the perfect fried rice, look no further. This recipe for perfect Chinese fried rice includes a helpful video tutorial to guide you through the process. With a few simple tips and tricks, you'll be able to create a delicious and authentic Chinese fried rice right in your own kitchen.
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No list of top Chinese fried rice recipes would be complete without a classic and traditional version. This recipe features all the essential ingredients and seasonings to create a delicious and authentic Chinese fried rice. It's a perfect dish for those who prefer a more traditional and simple approach to cooking.
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For all the pork lovers out there, this Chinese pork fried rice is a must-try. Made with marinated and stir-fried pork, this dish is packed with flavor and protein. It's a great way to switch up your usual fried rice routine and add some variety to your meals.
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Chinese Tofu Fried Rice (豆腐炒饭)

Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
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If you're looking for a vegetarian or vegan option, try making this Chinese tofu fried rice. Made with marinated and stir-fried tofu, this dish is full of protein and flavor. It's a delicious and healthy alternative to traditional fried rice that will please even the meat-eaters in your life.
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Vegetable Fried Rice, Easy Fried Rice

Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
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For a quick and easy meal that's still packed with flavor, try making this vegetable fried rice. Made with a variety of colorful vegetables and basic seasonings, this dish is a perfect side or main dish for a busy weeknight. It's also a great way to use up any leftover veggies you have in your fridge.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg fried rice is a classic and beloved dish in Chinese cuisine. With just a few simple ingredients, you can create a delicious and satisfying meal that's perfect for any occasion. Whether you're cooking for a crowd or just yourself, this egg fried rice is sure to be a hit.
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Chinese Chicken Fried Quinoa

Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
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If you're looking for a healthier alternative to traditional fried rice, try making this Chinese chicken fried quinoa. Made with quinoa instead of rice, this dish is packed with protein and nutrients. It's a great option for those who are watching their carb intake or looking for a more nutritious meal.
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Chicken Fried Rice

Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
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For a simple and no-fuss recipe, try making this chicken fried rice. Made with marinated and stir-fried chicken, this dish is a delicious and satisfying meal that's perfect for any day of the week. It's also a great way to use up any leftover chicken you have in your fridge.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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If you're craving your favorite Chinese takeout dish, try making this classic beef fried rice at home. Made with marinated and stir-fried beef, this dish is full of flavor and sure to satisfy your cravings. Plus, you can control the ingredients and customize it to your liking.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)

Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
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For a taste of Taiwanese cuisine, try making this Lu Rou Fan, or Taiwanese pork rice bowl. Made with braised and shredded pork, this dish is full of rich and savory flavors. It's a popular street food in Taiwan and a must-try for any adventurous foodie.
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Lu Rou Fan – Braised Tofu Rice Bowl ‘素滷肉飯’

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If you're looking for a vegetarian or vegan version of Lu Rou Fan, try making this braised tofu rice bowl. Made with marinated and braised tofu, this dish is full of flavor and a great alternative to the traditional pork version. It's a perfect dish for anyone looking to add more plant-based meals to their diet.
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Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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For a unique twist on traditional fried rice, try making this chicken and Chinese sausage version. Made with marinated and stir-fried chicken and Chinese sausage, this dish is packed with flavor and sure to be a hit with your taste buds. It's a perfect dish for those who love to experiment with different flavors and textures.
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Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Eggs are a staple ingredient in Chinese fried rice, and this recipe is no exception. Made with scrambled eggs, this dish adds a rich and creamy texture to the fried rice. It's a simple yet delicious addition that elevates the overall flavor of the dish.
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Orange Peel Crispy Tofu Lettuce Wraps

Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
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For a fun and tasty twist on fried rice, try making these orange peel crispy tofu lettuce wraps. Made with crispy and tangy tofu, these wraps are packed with flavor and a great way to switch up your usual fried rice routine. Plus, they're a healthier option since they're served in lettuce cups instead of rice.
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The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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This recipe for the Chinese fried rice is as authentic as it gets. Made with the essential ingredients and seasonings, this dish is full of flavor and a staple in Chinese cuisine. It's a great dish to have in your recipe collection and a must-try for anyone who loves Chinese food.
Main Ingredients: Rice, Chinese Sausage, Eggs, Brown Onion, Garlic
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For all the sausage lovers out there, this Chinese sausage fried rice is a must-try. Made with savory and flavorful Chinese sausage, this dish is sure to satisfy your cravings. It's a unique and tasty twist on traditional fried rice that you won't want to miss.

Ingredients

Gather these simple ingredients to make Chinese veg fried rice:

  • Rice: You can use any type of long-grain rice for this recipe, but I recommend using jasmine rice for its fragrant and fluffy texture.
  • Vegetables: This recipe calls for a mix of bell peppers, carrots, and green peas. However, feel free to add in any other vegetables you have on hand or prefer.
  • Eggs: Eggs add a protein boost to this dish and also provide a nice texture.
  • Soy sauce: This is the key ingredient for the classic Chinese flavor in this dish. Use either light or dark soy sauce, depending on your preference.
  • Sesame oil: Just a small amount of sesame oil goes a long way in adding a nutty and aromatic flavor to the rice.
  • Garlic and ginger: These two ingredients are a must for any Chinese dish and add a great depth of flavor.
  • Oil: Use any neutral-tasting oil for stir-frying the vegetables and rice.
  • Salt and pepper: To taste.

Instructions

Follow these simple steps to make Chinese veg fried rice:

  1. Cook the rice: Begin by cooking the rice according to package instructions. Once cooked, fluff it with a fork and set aside.
  2. Stir-fry the vegetables: Heat oil in a wok or large pan over high heat. Add in the garlic and ginger and stir-fry for a minute. Then add in the vegetables and cook until they are slightly softened, but still have a crunch.
  3. Scramble the eggs: Push the vegetables to one side of the pan and crack the eggs on the other side. Scramble the eggs until they are fully cooked, then mix them in with the vegetables.
  4. Add in the rice: Now, add in the cooked rice to the pan and mix everything together. Make sure the rice is evenly coated with the vegetables and eggs.
  5. Season and serve: Finally, add in the soy sauce and sesame oil. Give everything a good mix and cook for an additional 2-3 minutes. Taste and adjust seasoning with salt and pepper. Serve hot and enjoy your homemade Chinese veg fried rice!

Final Thoughts

This simple Chinese veg fried rice recipe is a great way to satisfy your Chinese food cravings without having to order takeout. It's a versatile dish that can be customized with your favorite vegetables and protein. Plus, it's a great way to use up any leftover rice or vegetables in your fridge. So why not give it a try and impress your family and friends with your Chinese cooking skills?
20 simple chinese veg fried rice recipe Prepare to be amazed!

Chinese Vegetable Fried Rice

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 5 cups vegetables chopped, your choice, 2 eggs, cold cooked rice, plus soy and sesame oil – and other optional add-ins – not shown.
  • 2 tablespoons oil divided canola, peanut, vegetable
  • 2 eggs
  • 2 green onions chopped
  • 4 cups vegetables chopped, Note 1
  • 2 teaspoons minced garlic 2 cloves
  • 3 cups cooked white rice cold, long grain, Basmati, Jasmine
  • 2 cups fresh baby spinach roughly chopped, optional
  • 2 tablespoons soy sauce or more to taste light is fine
  • 2 teaspoons toasted sesame oil or more to taste
  • 1 cup tofu 8 oz, 248 g crumbled or cubed
  • 2 cups chicken chopped, cooked meat e.g., pork, beef, ham, sausage
  • green onions additional chopped

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 180 milligrams
  • Fat : 22 grams
  • Fiber : 15 grams
  • Protein : 43 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 760 milligrams
  • Sugar : 1 grams
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