18 Simple Chinese Stir Fry Sauce Recipe Get Ready To Indulge!

Published on: Mar 22, 2024

If you're looking for a simple Chinese stir fry sauce recipe, you've come to the right place. This versatile and flavorful sauce is a staple in Chinese cuisine and can be used in a variety of dishes, from vegetables to meats. In this article, I will share with you a professional and well-organized introduction to making your own authentic Chinese stir fry sauce at home. With just a few simple ingredients, you can elevate your stir fry game and impress your family and friends with your creative and natural cooking skills. Let's get started!

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1 of 20

Asian Stir Fry Sauce

Main Ingredients: Argo Corn Starch, Brown Sugar, Spice, Karo, Soy Sauce
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Take your Beer Can Chicken to the next level with this delicious Asian Stir Fry Sauce. Made with soy sauce, ginger, garlic, and sesame oil, this sauce adds a burst of flavor to your chicken.
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4-Ingredient Stir-Fry Sauce

Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
For a quick and easy option, try this 4-Ingredient Stir-Fry Sauce. Soy sauce, honey, garlic, and rice vinegar are all you need to create a tasty glaze for your Beer Can Chicken.
3 of 20

Stir Fry Sauce

Main Ingredients: Peanut Oil, Fresh Ginger, Fresh Garlic, Chili Paste
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Make your Beer Can Chicken stand out with this homemade Stir Fry Sauce. Oyster sauce, hoisin sauce, chili paste, and soy sauce come together to create a sweet and savory glaze.
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Delicious Homemade Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
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Transform your Beer Can Chicken into a flavorful dish with this Delicious Homemade Stir Fry Sauce. Made with soy sauce, honey, garlic, and sesame oil, this sauce is sure to be a hit.
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3 Ingredient Homemade Stir Fry Sauce

Main Ingredients: Gluten Free Soy Sauce, Sesame Oil, Cornstarch
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For a simple yet delicious option, try this 3 Ingredient Homemade Stir Fry Sauce. Soy sauce, honey, and rice vinegar create a tangy and sweet glaze for your Beer Can Chicken.
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Healthy Stir Fry Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Cornstarch, Honey, Pineapple
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Stir Fry Sauce Recipe Healthy | Recipe Custom
Enjoy a healthier Beer Can Chicken with this Healthy Stir Fry Sauce. Made with low-sodium soy sauce, honey, ginger, and garlic, this sauce is both delicious and nutritious.
7 of 20

Easy Homemade Stir-Fry Sauce

Main Ingredients: Garlic, Fresh Ginger, Sambal Oelek, Dark Brown Sugar
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Elevate your Beer Can Chicken with this Easy Homemade Stir-Fry Sauce. Soy sauce, honey, garlic, and rice vinegar come together to create a flavorful and simple glaze.
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Easy Three Ingredient Stir Fry Sauce

Main Ingredients: Soy Sauce, Honey, Granulated Garlic
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For a fuss-free option, try this Easy Three Ingredient Stir Fry Sauce. Soy sauce, honey, and sesame oil create a sweet and savory sauce that pairs perfectly with Beer Can Chicken.
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Impress your guests with this Chinese Brown Sauce on your Beer Can Chicken. Made with oyster sauce, soy sauce, brown sugar, and garlic, this sauce adds a rich and unique flavor to your dish.
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Add a touch of sweetness to your Beer Can Chicken with this Chinese Honey Chicken Sauce. Honey, soy sauce, rice vinegar, and garlic create a delicious glaze that will have your taste buds dancing.
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Stir Fry Sauce {Homemade}

Main Ingredients: Soy Sauce, Water, Agave Nectar, Cornstarch, Sesame Oil
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Take your Beer Can Chicken to the next level with this Homemade Stir Fry Sauce. Made with soy sauce, honey, ginger, and chili paste, this sauce adds a bold and flavorful kick to your dish.
12 of 20

Real Chinese All Purpose Stir Fry Sauce

Main Ingredients: Light Soy Sauce, Soy Sauce, Oyster Sauce, Wine
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Add an authentic Chinese flavor to your Beer Can Chicken with this All Purpose Stir Fry Sauce. Oyster sauce, soy sauce, hoisin sauce, and rice vinegar come together to create a versatile glaze that can be used for various dishes.
13 of 20

Healthy Homemade Stir Fry Sauce

Main Ingredients: Reduced Sodium Soy Sauce, No Salt Added Chicken Broth
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Make your Beer Can Chicken healthier with this Homemade Stir Fry Sauce. Made with low-sodium soy sauce, honey, garlic, and ginger, this sauce adds a burst of flavor without the added sodium.
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Homemade Asian Stir Fry Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Wine Vinegar, Chili
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Transport your taste buds to Asia with this Homemade Asian Stir Fry Sauce. Soy sauce, honey, ginger, and chili paste combine to create a bold and spicy glaze for your Beer Can Chicken.
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All-purpose Stir-fry Sauce

Main Ingredients: Coconut Aminos, Fresh Orange Juice, Fish Sauce, Rice
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For a versatile option, try this All-purpose Stir-fry Sauce on your Beer Can Chicken. Made with soy sauce, honey, garlic, and rice vinegar, this sauce can be used for stir-fries, marinades, and more.
16 of 20

Basic Stir-fry Sauce (S, E or FP)

Main Ingredients: Chicken Broth, Liquid Aminos, Olive Oil, Sugar, Garlic
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Keep things simple with this Basic Stir-fry Sauce for your Beer Can Chicken. Soy sauce, honey, garlic, and ginger create a flavorful and easy-to-make glaze for your chicken.
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The BEST Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
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Make your Beer Can Chicken stand out with The BEST Stir Fry Sauce. Soy sauce, honey, garlic, and ginger come together to create a delicious and versatile glaze for your dish.
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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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Add a tangy and sweet flavor to your Beer Can Chicken with The Best Ever Simple Sweet and Sour Sauce. Made with honey, rice vinegar, tomato paste, and soy sauce, this sauce is sure to be a hit.
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Spicy Chili Garlic Stir Fry Sauce

Main Ingredients: Soy Sauce, Water, Mirin, Sesame Oil, Minced Garlic
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For a kick of spice, try this Spicy Chili Garlic Stir Fry Sauce on your Beer Can Chicken. Soy sauce, honey, chili paste, and garlic come together to create a bold and flavorful glaze.
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Elevate your Beer Can Chicken with this BEST CHINESE STIR FRY SAUCE. Made with oyster sauce, soy sauce, hoisin sauce, and rice vinegar, this sauce adds an authentic Chinese flavor to your dish.

Ingredients for Simple Chinese Stir Fry Sauce

Before we jump into the recipe, let's gather all the necessary ingredients for our homemade Chinese stir fry sauce. You will need:

  • Soy sauce: This is the base of our sauce and provides the signature salty and savory flavor.
  • Rice vinegar: This adds a tangy and slightly sweet note to balance out the saltiness of the soy sauce.
  • Hoisin sauce: This is a thick and rich sauce made from soybeans, spices, and sugar. It gives our sauce a depth of flavor and a hint of sweetness.
  • Garlic: Fresh garlic is a must for any Chinese stir fry sauce. It adds a pungent and aromatic flavor.
  • Ginger: Fresh ginger adds a warm and spicy kick to our sauce.
  • Sesame oil: This fragrant oil adds a nutty and toasty flavor to our sauce.
  • Red pepper flakes: For those who like a bit of heat, red pepper flakes are the perfect addition to our sauce.
  • Cornstarch: This helps to thicken our sauce, giving it a glossy and smooth texture.
  • Water: This is used to dilute our sauce and adjust the consistency to your liking.

Instructions for Making Simple Chinese Stir Fry Sauce

Now that we have all our ingredients ready, it's time to make our authentic Chinese stir fry sauce. Follow these simple steps:

  1. In a small bowl, mix together soy sauce, rice vinegar, and hoisin sauce until well combined.
  2. Add in minced garlic, grated ginger, sesame oil, and red pepper flakes. Stir to combine.
  3. In a separate small bowl, mix cornstarch with a tablespoon of water until dissolved.
  4. Pour the cornstarch mixture into the sauce and stir until it thickens. If the sauce is too thick, add more water to thin it out.
  5. Your simple Chinese stir fry sauce is now ready to use!

Tips for Using and Storing Chinese Stir Fry Sauce

Here are some tips to help you get the most out of your homemade Chinese stir fry sauce:

  • This sauce can be used as a marinade or added to your stir fry towards the end of cooking.
  • Store any leftover sauce in an airtight container in the fridge for up to a week.
  • Feel free to adjust the ingredients to suit your taste preferences. You can add more or less of garlic, ginger, hoisin sauce, or red pepper flakes to your liking.

Now that you know how to make a simple Chinese stir fry sauce, it's time to get creative in the kitchen and use it in your favorite stir fry dishes. Your family and friends will be impressed with your homemade and authentic Chinese cooking. Happy stir frying!

18 simple chinese stir fry sauce recipe Get ready to indulge!

Asian Stir Fry Sauce

yield: 1 total time: 15 minutes
3.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons Argo Corn Starch
  • 3 tablespoons brown sugar
  • 1/8 teaspoon spice Islands® Crushed Red OR Cayenne Pepper
  • 1/2 cup karo ® Light Corn Syrup
  • 1/2 cup soy sauce
  • 2 tablespoons dry sherry
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon fresh ginger minced
  • 2 teaspoons minced garlic
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